1. Shigellae and Salmonella are gram-negative bacteria that can cause intestinal infections. Shigellae cause bacillary dysentery while Salmonella can cause enteritis, sepsis, or typhoid fever. 2. Both bacteria are identified through culture-based methods like growth on differential and selective media. They are also distinguished from other enteric bacteria through biochemical tests and serological identification of antigens. 3. Infections result from ingestion of contaminated food or water. Shigellae infections are usually localized to the GI tract while Salmonella can spread systemically. Diagnosis involves culture of stool, blood, or other specimens depending on the infection type. Treatment involves antibiotics like ampicillin

1. Shigellae & Salmonella
SPP.
A.L. Samer Faisal

2. THESHIGELLAE
The natural habitat of shigellae is limited to
the intestinal tracts of humans and other
primates, where they produce bacillary
dysentery.

3. Morphology & Identification
 TYPICAL ORGANISMS
Shigellae are slender gram-negative rods; coccobacillary forms occur in
young cultures.
 CULTURE
Shigellae are facultative anaerobes but grow best aerobically. Convex,
circular, transparent colonies with intact edges reach a diameter of about 2
mm in 24 hours.
 GROWTH CHARACTERISTICS
All shigellae ferment glucose. With the exception of Shigella sonnei, they
do not ferment lactose. The inability to ferment lactose distinguishes
shigellae on differential media. Shigellae form acid from carbohydrates but
rarely produce gas. They may also be divided into those that ferment
mannitol and those that do not (Table 15–3).

5. Pathogenesis & Pathology
• Shigella infections are almost always limited to the gastrointestinal
tract; bloodstream invasion is quite rare.
• Shigellae are highly communicable; the infective dose is on the order
of 103 organisms (whereas it usually is 105–108 for salmonellae and
vibrios).
• Microabscesses in the wall of the large intestine and terminal ileum
lead to necrosis of the mucous membrane, superficial ulceration,
bleeding, and formation of a "pseudomembrane" on the ulcerated
area.
• This consists of fibrin, leukocytes, cell debris, a necrotic mucous
membrane, and bacteria.
• As the process subsides, granulation tissue fills the ulcers and scar
tissue forms.

6. Toxins
1. ENDOTOXIN
Upon autolysis, all shigellae release their toxic lipopolysaccharide.
This endotoxin probably contributes to the irritation of the bowel wall.
2. EXOTOXIN
S dysenteriae type 1 (Shiga bacillus) produces a heat-labile exotoxin
that affects both the gut and the central nervous system.

7. Diagnostic Laboratory Tests
SPECIMENS
• Specimens include fresh stool, mucus flecks, and rectal swabs for
culture.
• Large numbers of fecal leukocytes and some red blood cells often are
seen microscopically.
• Serum specimens, if desired, must be taken 10 days apart to
demonstrate a rise in titer of agglutinating antibodies.
CULTURE
• differential media (eg, MacConkey or EMB agar)
• selective media (Hektoen enteric agar or Salmonella-Shigella agar)
• Colorless (lactose-negative) colonies are inoculated into triple sugar iron
agar.

8. SEROLOGY
• Serial determinations of antibody titers may show a rise in specific
antibody.
• Serology is not used to diagnose Shigella infections.
Treatment
• Ciprofloxacin.
• Ampicillin.
• Doxycycline.
• Trimethoprim - sulfamethoxazole.

13. THE SALMONELLA-ARIZONAGROUP
 Salmonellae are often pathogenic for humans or animals
when acquired by the oral route.
 they cause enteritis, systemic infection, and enteric fever.

14. Morphology & Identification
Salmonellae vary in length.
Most isolates are motile with peritrichous flagella.
Salmonellae grow readily on simple media, but they almost never
ferment lactose or sucrose.
They form acid and sometimes gas from glucose and mannose.
They usually produce H2S.
They survive freezing in water for long periods.
Salmonellae are resistant to certain chemicals (eg, brilliant green,
sodium tetrathionate, sodium deoxycholate) that inhibit other
enteric bacteria.

20. Pathogenesis & Clinical Findings
Salmonellae produce three main types of disease in humans, but
mixed forms are frequent (Table 15–4).
1. THE "ENTERIC FEVERS" (TYPHOID FEVER)
2. BACTEREMIA WITH FOCAL LESIONS
3. ENTEROCOLITIS

22. Diagnostic Laboratory Tests
SPECIMENS
1. Blood for culture must be taken repeatedly. In enteric fevers and
septicemias, blood cultures are often positive in the first week of
the disease. Bone marrow cultures may be useful.
2. Urine cultures may be positive after the second week.
3. Stool specimens also must be taken repeatedly. In enteric fevers,
the stools yield positive results from the second or third week on;
in enterocolitis, during the first week.

23. BACTERIOLOGIC METHODS FOR ISOLATION OF
SALMONELLAE
1. Differential medium cultures: eosin methylene blue,
MacConkey, or deoxycholate medium permits rapid detection of
lactose nonfermenters (not only salmonellae and shigellae but also
Proteus, Serratia, Pseudomonas, etc). Gram-positive organisms are
somewhat inhibited. Bismuth sulfite medium permits rapid detection of
salmonellae which form black colonies because of H2S production.
Many salmonellae produce H2S.
2. Selective medium cultures: The specimen is plated on
salmonella-shigella (SS) agar, Hektoen enteric agar, XLD, or
deoxycholate-citrate agar, which favor growth of salmonellae and
shigellae over other Enterobacteriaceae.

24. 3. Enrichment cultures: The specimen (usually stool) also is put
into selenite F or tetrathionate broth, both of which inhibit replication
of normal intestinal bacteria and permit multiplication of salmonellae.
After incubation for 1–2 days, this is plated on differential and
selective media.
4. Final identification: Suspect colonies from solid media are
identified by biochemical reaction patterns (Table 15–1) and slide
agglutination tests with specific sera.

25. SEROLOGIC METHODS
1. Agglutination test —In this test, known sera and unknown culture
are mixed on a slide. Clumping, when it occurs, can be observed
within a few minutes. This test is particularly useful for rapid
preliminary identification of cultures. There are commercial kits
available to agglutinate and serogroup salmonellae by their O
antigens: A, B, C1, C2, D, and E.
2. Tube dilution agglutination test (Widal test) —Serum
agglutinins rise sharply during the second and third weeks of
Salmonella Typhi infection. The Widal test to detect these
antibodies against the O and H antigens has been in use for
decades. At least two serum specimens, obtained at intervals of
7–10 days, are needed to prove a rise in antibody titer.

26. Treatment
Antimicrobial therapy of invasive Salmonella infections is with:
1. Ampicillin.
2. Trimethoprim - sulfamethoxazole. Or.
3. Third-generation cephalosporin.