This document discusses transpiration in plants. Transpiration is the loss of water from a plant in the form of water vapor. Water is absorbed by roots and transported through xylem to leaves, where it escapes through small pores. There are four main types of transpiration: stomatal, cuticular, lenticular/lenticellate, and bark transpiration. Stomatal transpiration makes up 50-97% of total transpiration and occurs through leaf stomata. Transpiration helps transport minerals within the plant, lowers leaf temperature, and maintains optimal turgor pressure for growth.