The document discusses the process of transpiration in plants. It defines transpiration as the movement of water through a plant from the roots to the leaves, where it evaporates and enters the atmosphere as water vapor. Approximately 10% of the moisture in the atmosphere comes from transpiration by plants, with the remaining 90% from evaporation from other water sources. Transpiration occurs through three main pathways: stomatal transpiration, which accounts for 80-90% of water loss; cuticular transpiration through the plant cuticle; and lenticular transpiration through lenticels. The rate of transpiration is influenced by environmental conditions like light, temperature, humidity and wind speed, as well as plant factors including the number of