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Abstract of Applied Sciences and Engineering, 2016, Vol.9
DOI: 10.18488/journal.1001/2016.9/1001.9
9th
International Scientific Conference on Applied
Sciences and Engineering
6-7 June 2016
Nippon Hotel, İstanbul-Turkey
Conference Website: www.scihost.org
26
Paper ID: 26/16/ 9
th
ISCASE
Tyrosinase İnhibitory Effect Studies on the Aerial Parts of
Wiedemannia Multifida (L.) Bentham
Esen Sezen Karaoğlan1
--- Sıla Özlem Şener2
--- Merve Badem3
--- Meryem Şengül
Köseoğlu4
--- Ufuk Özgen5
1
Department of Pharmaceutical Botany, Faculty of Pharmacy, Atatürk University, Erzurum
Turkey
2,3,5
Department of Pharmacognosy, Faculty of Pharmacy, Karadeniz Tecnical University,
Erzurum, Turkey
4
Department of Biology, Faculty of Science, Atatürk University, Erzurum, Turkey
Abstract
Tyrosinase is a copper-containing enzyme which is mostly deployed in
microorganism, plants, human, and animals. This enzyme is involved in melanin
synthesis. The abnormal melanin accumulation causes hiperpigmentation in human
skins and browning of foods. Tyrosinase inhibitors gained importance in
medicine,cosmetic and food industries1-4. Kojic acid, arbutin, hydroquinon known as
a powerful tyrosinase inhibitory agent. Natural compounds with anti-pigmenting
effect are preferred rather than synthetic substances such as kojic acid and
hydroquinone, which can cause skin inflammations 5-7. The genus Wiedemannia
(Lamiaceae) is represented by two species in Turkey. Methanol extract of
Wiedemannia multifida has shown strong antioxidant and antibacterial activity 8-9.
The tyrosinase inhibitory activities of the methanol, dichloromethane, ethyl acetate,
butanol, and aqueous extracts of the W. multifida have been evaluated in this study.
Modified Masuda’s colorimetric method was used to evaluate the mushroom
tyrosinase inhibitory effect10. Kojic acid was used as positive control. The value of
%inhibition of the dichloromethane extract (39.47 ± 0.662, 47.36 ± 1.449) is higher
than kojic acid (23.29 ± 0.113, 43.37 ± 0.080) against mushroom tyrosinase at 25
and 100 µg/mL concentration and ethyl acetat extract (26.31 ± 0.760) is higher than
kojic acid (23,29 ± 0,113) against mushroom tyrosinase at 25 µg/mL concentration.
W. multifida may be evaluated a natural alternative in the treatment of
hyperpigmentation and cosmetic and food industry.

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  • 1. Abstract of Applied Sciences and Engineering, 2016, Vol.9 DOI: 10.18488/journal.1001/2016.9/1001.9 9th International Scientific Conference on Applied Sciences and Engineering 6-7 June 2016 Nippon Hotel, İstanbul-Turkey Conference Website: www.scihost.org 26 Paper ID: 26/16/ 9 th ISCASE Tyrosinase İnhibitory Effect Studies on the Aerial Parts of Wiedemannia Multifida (L.) Bentham Esen Sezen Karaoğlan1 --- Sıla Özlem Şener2 --- Merve Badem3 --- Meryem Şengül Köseoğlu4 --- Ufuk Özgen5 1 Department of Pharmaceutical Botany, Faculty of Pharmacy, Atatürk University, Erzurum Turkey 2,3,5 Department of Pharmacognosy, Faculty of Pharmacy, Karadeniz Tecnical University, Erzurum, Turkey 4 Department of Biology, Faculty of Science, Atatürk University, Erzurum, Turkey Abstract Tyrosinase is a copper-containing enzyme which is mostly deployed in microorganism, plants, human, and animals. This enzyme is involved in melanin synthesis. The abnormal melanin accumulation causes hiperpigmentation in human skins and browning of foods. Tyrosinase inhibitors gained importance in medicine,cosmetic and food industries1-4. Kojic acid, arbutin, hydroquinon known as a powerful tyrosinase inhibitory agent. Natural compounds with anti-pigmenting effect are preferred rather than synthetic substances such as kojic acid and hydroquinone, which can cause skin inflammations 5-7. The genus Wiedemannia (Lamiaceae) is represented by two species in Turkey. Methanol extract of Wiedemannia multifida has shown strong antioxidant and antibacterial activity 8-9. The tyrosinase inhibitory activities of the methanol, dichloromethane, ethyl acetate, butanol, and aqueous extracts of the W. multifida have been evaluated in this study. Modified Masuda’s colorimetric method was used to evaluate the mushroom tyrosinase inhibitory effect10. Kojic acid was used as positive control. The value of %inhibition of the dichloromethane extract (39.47 ± 0.662, 47.36 ± 1.449) is higher than kojic acid (23.29 ± 0.113, 43.37 ± 0.080) against mushroom tyrosinase at 25 and 100 µg/mL concentration and ethyl acetat extract (26.31 ± 0.760) is higher than kojic acid (23,29 ± 0,113) against mushroom tyrosinase at 25 µg/mL concentration. W. multifida may be evaluated a natural alternative in the treatment of hyperpigmentation and cosmetic and food industry.