Presentation by John Wasswa Mulumba, Plant Genetic Resources Centre NARO, Entebbe
Delivered at the B4FA Media Dialogue Workshop, Kampala, Uganda - November 2012
www.b4fa.org
Day 1_Session3_TRIPS_WASDS_Bioversity - This presentation sets out the planned research activities of Bioversity in action sites of the West African Sahel and Dry Savannas target region.
Mobilizing wheat gene bank variation to breeding pipelinePrashant Vikram
This document discusses genetic approaches for mobilizing gene bank resources to enhance wheat productivity. It outlines a roadmap including: 1) evaluating wheat gene banks for traits like heat tolerance, rust resistance, and zinc content; 2) developing genomic resources through association mapping and bi-parental mapping; 3) utilizing resources through pre-breeding to develop improved lines; and 4) moving materials to national agricultural research systems breeding pipelines. It highlights efforts to profile and utilize diversity from Mexican landraces, including identifying rare alleles, developing a core set, and genome-wide association studies for heat tolerance.
The document discusses ways to improve cassava production and processing through more sustainable and eco-efficient methods. It addresses issues like soil conservation, pest and disease management, and developing improved cassava varieties. It also discusses developing more efficient genetic enhancement and breeding approaches. The goal is to alleviate poverty through cassava while reducing environmental impacts and increasing productivity and value of cassava crops.
World agriculture is facing its biggest challenge due to population growth and climate change. Crop diversity is critical for adapting to these challenges but many varieties have been lost. The Crop Trust works to conserve crop diversity globally to ensure food security. A new initiative called DivSeek aims to facilitate open access to genomic and phenotypic data associated with genebank collections through common data standards. This will help breeders develop climate-resilient crops and address food insecurity.
The Public Seed Initiative and Variety TrialsSeeds
This document discusses the Public Seed Initiative and variety trials in Hawaii. It provides information on seed programs, the protection of seeds by companies, different types of seeds, and the decline of public breeding programs. The document also discusses alternative breeding programs, artisanal community seed production, results from a Hawaii statewide seed assessment survey, goals and designs of variety trials, and examples of collaborative research trials on crops like tomatoes, lettuces, and baby watermelons.
Dr. Jan Low presentation during an official COP 23 side event at #COP23 in Bonn, Germany on 8th November 2017. More information: https://cipotato.org/blog/the-land-and-wat…r-climate-change/
B4FA 2012 Tanzania: Genetics, plant breeding and agriculture - Tina Barsbyb4fa
Presentation at the November 2012 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Arusha, Tanzania.
Please see www.b4fa.org for more information
Day 1_Session3_TRIPS_WASDS_Bioversity - This presentation sets out the planned research activities of Bioversity in action sites of the West African Sahel and Dry Savannas target region.
Mobilizing wheat gene bank variation to breeding pipelinePrashant Vikram
This document discusses genetic approaches for mobilizing gene bank resources to enhance wheat productivity. It outlines a roadmap including: 1) evaluating wheat gene banks for traits like heat tolerance, rust resistance, and zinc content; 2) developing genomic resources through association mapping and bi-parental mapping; 3) utilizing resources through pre-breeding to develop improved lines; and 4) moving materials to national agricultural research systems breeding pipelines. It highlights efforts to profile and utilize diversity from Mexican landraces, including identifying rare alleles, developing a core set, and genome-wide association studies for heat tolerance.
The document discusses ways to improve cassava production and processing through more sustainable and eco-efficient methods. It addresses issues like soil conservation, pest and disease management, and developing improved cassava varieties. It also discusses developing more efficient genetic enhancement and breeding approaches. The goal is to alleviate poverty through cassava while reducing environmental impacts and increasing productivity and value of cassava crops.
World agriculture is facing its biggest challenge due to population growth and climate change. Crop diversity is critical for adapting to these challenges but many varieties have been lost. The Crop Trust works to conserve crop diversity globally to ensure food security. A new initiative called DivSeek aims to facilitate open access to genomic and phenotypic data associated with genebank collections through common data standards. This will help breeders develop climate-resilient crops and address food insecurity.
The Public Seed Initiative and Variety TrialsSeeds
This document discusses the Public Seed Initiative and variety trials in Hawaii. It provides information on seed programs, the protection of seeds by companies, different types of seeds, and the decline of public breeding programs. The document also discusses alternative breeding programs, artisanal community seed production, results from a Hawaii statewide seed assessment survey, goals and designs of variety trials, and examples of collaborative research trials on crops like tomatoes, lettuces, and baby watermelons.
Dr. Jan Low presentation during an official COP 23 side event at #COP23 in Bonn, Germany on 8th November 2017. More information: https://cipotato.org/blog/the-land-and-wat…r-climate-change/
B4FA 2012 Tanzania: Genetics, plant breeding and agriculture - Tina Barsbyb4fa
Presentation at the November 2012 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Arusha, Tanzania.
Please see www.b4fa.org for more information
Bioversity International policy scientist Ronnie Vernooy gave this presentation at the the Global Consultation on Farmers’ Rights, Indonesia, 27-30 September 2016, organized by the International Treaty on Plant Genetic Resources for Food and Agriculture (Plant Treaty).
The importance of farmers’ rights is recognized in Article 9 of the Plant Treaty.
In this presentation Vernooy shows how a community-based approach to the management of agricultural biodiversity, including supporting community seedbanks, can empower and benefit smallholder farmers and farming communities economically, environmentally and socially. This approach makes implementing farmers’ rights at national level both practical and effective contributing to food and seed security, sustainable livelihoods and resilience.
For more information, please visit:
http://www.bioversityinternational.org/research-portfolio/conservation-of-crop-diversity/community-seedbanks/
http://www.bioversityinternational.org/research-portfolio/policies-for-plant-diversity-management/the-plant-treaty/
Where our Food Crops Come from: A new estimation of countries’ interdependenc...CWR Project
Presentation given by CIAT/Colin K. Khoury at the side event "Where our Food Crops Come from: A new estimation of countries’ interdependence in plant genetic resources" at GB6, International Treaty on Plant Genetic Resources for Food and Agriculture, Rome, 7 October 2015
ICRISAT's genebank conserves over 120,000 plant genetic resources accessions from 144 countries to support global crop improvement efforts. The genebank maintains the largest collections of sorghum, pearl millet, chickpea, pigeonpea and groundnut. ICRISAT has safely duplicated over 86,000 accessions in the Svalbard Global Seed Vault for long-term preservation. Scientists evaluate accessions for traits like stress resistance and nutrition to identify new sources for crop breeding and share characterization data with global researchers.
Interspecific hybridisation among vigna speciesDivya S
Interspecific hybridization involves crossing two different species within the same genus to transfer desirable traits. It has been used in Vigna species like mung bean and urd bean which have complementary traits that could be combined. Successful hybrids have been produced, though barriers like cross incompatibility and hybrid sterility must be overcome. Studies have examined using wild Vigna species as gene sources by crossing them with cultivated species. For example, V. riukiuensis has been used as a bridge between adzuki bean and rice bean. Interspecific hybridization holds promise for broadening the genetic base and improving traits in important pulse crops.
Ann Tutwiler, Director General, Bioversity International presentation on NOT finding the world's next superfood. This presentation was delivered at Kew Gardens on May 12th 2016 at the State of the World's Plants Symposium.
Abstract: In the last few years, superfoods such as quinoa, amaranth and goji berries have been celebrated in the international media in recognition of their rich nutrient content.
But it is not just Western consumers that can benefit from rediscovering these forgotten foods.
M. Ann Tutwiler, Director General, Bioversity International, will explain how many nutritious traditional foods, which have largely fallen off menus and research-for-development agendas in favour of a handful of staple grains, are starting to make a comeback on the plates of the world’s poorest and most malnourished populations.
Bioversity International carries out research on a diverse range of underutilized crops, and advocates for their wider use in healthy diets from sustainable food systems. This overview will include examples of how research-for-development efforts on quinoa in the High Andes and minor millets in India have helped bring diverse varieties back to the farm, the market and the plate. She will highlight how these crops are often not just nutrient-rich but also have a high potential to contribute to livelihoods. They are often also highly resilient to today’s production challenges, such as climate change.
In conclusion, M. Ann Tutwiler will outline the urgent need to identify, promote and protect these useful plants which all have the potential to be placed into a diverse basket of Super Foods when it comes to delivering food and nutrition security.
ICRISAT genebank - Preserving a rich heritage for food securityICRISAT
The ICRISAT genebank conserves genetic resources of crops like sorghum, pearl millet, chickpea and pigeonpea to ensure future food security. It holds over 119,000 accessions from 50+ countries. The collection provides tolerance to stresses and has been characterized for valuable traits. Samples are shared worldwide and maintained by regenerating crops and controlling pollination. ICRISAT also trains scientists and stores duplicates in the Svalbard Global Seed Vault to safeguard against loss.
The document provides information about the fundamentals of plant breeding course including the introduction and acclimatization topic. It defines introduction as growing genotypes in a new environment and lists objectives like obtaining new crops, serving as high yielding varieties, and being used in crop improvement. It also discusses the history of plant introductions to India, types of introductions, procedures involving procurement, quarantine, evaluation and distribution. Important plant introduction agencies and some prominent introductions are listed. The merits and demerits of introductions are outlined. Acclimatization is defined as the process where organisms adjust to environmental changes and performance improves over generations in the new environment through natural selection.
Reproductive potential, predation, and disease are three main factors that can limit population growth. Reproductive potential depends on life history traits like age of reproduction and offspring survival, while predation and disease remove individuals directly. Lack of resources like food can also constrain populations, as can unsuitable environmental conditions or seasons that impact access to reproductive habitats or winter survival.
This document summarizes various breeding methods for vegetable crops, including plant introduction, selection methods for asexually and sexually propagated crops, line breeding, and hybridization. Selection methods like pure line selection, mass selection, and hybridization have been used to develop many vegetable cultivars like tomato, brinjal, pea, cabbage, and watermelon. Hybridization techniques include developing inbred lines, evaluating their combining ability, and producing F1 hybrid seeds through manual pollination or using male sterility.
This document discusses effective communication of agricultural science. It notes that universities are good at generating agricultural innovations but must ensure equal access to those innovations through communication. The problem is that marketing fear and pseudoscience can undermine support for science-based agriculture. Scientists need to speak up more effectively to share the priorities of farmers, consumers, the environment and those in need. Many agricultural innovations could help those groups but opposition has stalled some, like golden rice. The document encourages sharing stories and experiences about agriculture through blogging, social media, speaking and starting science cafes to improve communication about innovations in agriculture.
N.I. Vavilov identified 8 primary centers and 3 secondary centers of crop diversity. He and his team collected cultivated plants and wild relatives from several countries to use in breeding programs in the USSR. The primary centers had the widest genetic diversity and included wild traits, while secondary centers near cultivation had more desirable traits from natural and artificial selection. Vavilov's work helped establish the importance of conserving genetic resources for crop improvement.
Opportunities of Poultry Breeding Programmes for Family Production in Develop...copppldsecretariat
Background document for an E-conference of the International Network for Family Poultry Development in collaboration with FAO and supported by the International Fund for Agricultural Development (IFAD) 24 January - 18 February 2011.
[ Originally posted on http://www.cop-ppld.net/cop_knowledge_base ]
The document discusses the sequencing of the pigeonpea genome by Indian scientists. It provides background on pigeonpea and describes the key aspects of the genome sequencing project, including that it was led by Indian scientists and funded by ICAR. It sequenced the genome of the popular Indian variety Asha, identifying over 47,000 genes including some for traits like disease resistance. The sequencing work has implications for crop improvement and utilizes genetic resources conserved in gene banks. However, it notes some controversy as two Indian research groups claimed to have independently sequenced the genome.
Presentation on methods of plant breeding, classification of breeding methods, methods of breeding for self-pollinated,cross-pollinated and asexually propagated species, a brief account of breeding methods
Freedom giant miscanthus is being commercialized as a feedstock for biofuels and biomaterials. It is a perennial grass that is well-suited to growing in the southeastern US, producing high and stable yields with low inputs. It was developed at Michigan State University and is the only named and certified variety for the region. Commercialization efforts include establishing foundation stock, growing demonstration plots, and developing the supply chain infrastructure needed for harvesting, storing, and transporting the biomass. The goal is to plant 50,000 to 100,000 acres in 2011 and achieve exponential growth in acreage in subsequent years.
This document discusses plant introduction as a method of plant breeding. It begins by defining plant introduction as transferring plant genotypes or groups of genotypes to new areas where they have not been previously grown. The document then covers the history of plant introduction, the different types of plant introduction, the purposes of plant introduction, agencies involved in plant introduction, and the process of acclimatization. It also discusses the merits and demerits of plant introduction as a plant breeding method.
Sílvia do Nascimento Matias foi a segunda melhor líder de equipe em vendas brutas em 29 de julho de 2009, com 1686 gigas vendidos. Ela foi superada apenas pelo líder da equipe TOP, que alcançou o primeiro lugar nessa métrica na mesma data.
Partnering on crop wild relative research at three scales: commonalities for ...CWRofUS
The potential for crop wild relatives (CWR) to contribute to crop improvement is growing due to improvements in information on species and their diversity, advancements in breeding tools, and the growing need for exotic genetic diversity to address compounding agronomic challenges. As wild plants, CWR are subject to a myriad of human caused threats to natural ecosystems, and their representation ex situ is often far from comprehensive. Ex situ conservation of many of these wild plants is also technically challenging, particularly in an environment of insufficient resources. Enhancing conservation, availability, and access to CWR requires a spectrum of action spanning basic and applied research on wild species to inform on-the-ground collecting, ex situ maintenance, and germplasm utilization. The development of effective information channels and productive partnerships between diverse organizations are essential to the success of these actions. Here we report on a spectrum of CWR activities involving broad partnerships, at three levels: a) the collaborative compilation and distribution on over 5 million occurrence data records on the CWR of major food crops, b) the analysis of conservation concerns and genetic resources potential of the CWR of potato, sweetpotato, and pigeonpea, and c) ongoing efforts to map the diversity and conservation concerns for CWR in the USA. Although differing in scales and depth of collaborations, the success of these initiatives are largely due to commonalities in research orientation, e.g., inclusiveness, offering clear incentives for involvement, and service providing to the crop science community.
Bioversity International policy scientist Ronnie Vernooy gave this presentation at the the Global Consultation on Farmers’ Rights, Indonesia, 27-30 September 2016, organized by the International Treaty on Plant Genetic Resources for Food and Agriculture (Plant Treaty).
The importance of farmers’ rights is recognized in Article 9 of the Plant Treaty.
In this presentation Vernooy shows how a community-based approach to the management of agricultural biodiversity, including supporting community seedbanks, can empower and benefit smallholder farmers and farming communities economically, environmentally and socially. This approach makes implementing farmers’ rights at national level both practical and effective contributing to food and seed security, sustainable livelihoods and resilience.
For more information, please visit:
http://www.bioversityinternational.org/research-portfolio/conservation-of-crop-diversity/community-seedbanks/
http://www.bioversityinternational.org/research-portfolio/policies-for-plant-diversity-management/the-plant-treaty/
Where our Food Crops Come from: A new estimation of countries’ interdependenc...CWR Project
Presentation given by CIAT/Colin K. Khoury at the side event "Where our Food Crops Come from: A new estimation of countries’ interdependence in plant genetic resources" at GB6, International Treaty on Plant Genetic Resources for Food and Agriculture, Rome, 7 October 2015
ICRISAT's genebank conserves over 120,000 plant genetic resources accessions from 144 countries to support global crop improvement efforts. The genebank maintains the largest collections of sorghum, pearl millet, chickpea, pigeonpea and groundnut. ICRISAT has safely duplicated over 86,000 accessions in the Svalbard Global Seed Vault for long-term preservation. Scientists evaluate accessions for traits like stress resistance and nutrition to identify new sources for crop breeding and share characterization data with global researchers.
Interspecific hybridisation among vigna speciesDivya S
Interspecific hybridization involves crossing two different species within the same genus to transfer desirable traits. It has been used in Vigna species like mung bean and urd bean which have complementary traits that could be combined. Successful hybrids have been produced, though barriers like cross incompatibility and hybrid sterility must be overcome. Studies have examined using wild Vigna species as gene sources by crossing them with cultivated species. For example, V. riukiuensis has been used as a bridge between adzuki bean and rice bean. Interspecific hybridization holds promise for broadening the genetic base and improving traits in important pulse crops.
Ann Tutwiler, Director General, Bioversity International presentation on NOT finding the world's next superfood. This presentation was delivered at Kew Gardens on May 12th 2016 at the State of the World's Plants Symposium.
Abstract: In the last few years, superfoods such as quinoa, amaranth and goji berries have been celebrated in the international media in recognition of their rich nutrient content.
But it is not just Western consumers that can benefit from rediscovering these forgotten foods.
M. Ann Tutwiler, Director General, Bioversity International, will explain how many nutritious traditional foods, which have largely fallen off menus and research-for-development agendas in favour of a handful of staple grains, are starting to make a comeback on the plates of the world’s poorest and most malnourished populations.
Bioversity International carries out research on a diverse range of underutilized crops, and advocates for their wider use in healthy diets from sustainable food systems. This overview will include examples of how research-for-development efforts on quinoa in the High Andes and minor millets in India have helped bring diverse varieties back to the farm, the market and the plate. She will highlight how these crops are often not just nutrient-rich but also have a high potential to contribute to livelihoods. They are often also highly resilient to today’s production challenges, such as climate change.
In conclusion, M. Ann Tutwiler will outline the urgent need to identify, promote and protect these useful plants which all have the potential to be placed into a diverse basket of Super Foods when it comes to delivering food and nutrition security.
ICRISAT genebank - Preserving a rich heritage for food securityICRISAT
The ICRISAT genebank conserves genetic resources of crops like sorghum, pearl millet, chickpea and pigeonpea to ensure future food security. It holds over 119,000 accessions from 50+ countries. The collection provides tolerance to stresses and has been characterized for valuable traits. Samples are shared worldwide and maintained by regenerating crops and controlling pollination. ICRISAT also trains scientists and stores duplicates in the Svalbard Global Seed Vault to safeguard against loss.
The document provides information about the fundamentals of plant breeding course including the introduction and acclimatization topic. It defines introduction as growing genotypes in a new environment and lists objectives like obtaining new crops, serving as high yielding varieties, and being used in crop improvement. It also discusses the history of plant introductions to India, types of introductions, procedures involving procurement, quarantine, evaluation and distribution. Important plant introduction agencies and some prominent introductions are listed. The merits and demerits of introductions are outlined. Acclimatization is defined as the process where organisms adjust to environmental changes and performance improves over generations in the new environment through natural selection.
Reproductive potential, predation, and disease are three main factors that can limit population growth. Reproductive potential depends on life history traits like age of reproduction and offspring survival, while predation and disease remove individuals directly. Lack of resources like food can also constrain populations, as can unsuitable environmental conditions or seasons that impact access to reproductive habitats or winter survival.
This document summarizes various breeding methods for vegetable crops, including plant introduction, selection methods for asexually and sexually propagated crops, line breeding, and hybridization. Selection methods like pure line selection, mass selection, and hybridization have been used to develop many vegetable cultivars like tomato, brinjal, pea, cabbage, and watermelon. Hybridization techniques include developing inbred lines, evaluating their combining ability, and producing F1 hybrid seeds through manual pollination or using male sterility.
This document discusses effective communication of agricultural science. It notes that universities are good at generating agricultural innovations but must ensure equal access to those innovations through communication. The problem is that marketing fear and pseudoscience can undermine support for science-based agriculture. Scientists need to speak up more effectively to share the priorities of farmers, consumers, the environment and those in need. Many agricultural innovations could help those groups but opposition has stalled some, like golden rice. The document encourages sharing stories and experiences about agriculture through blogging, social media, speaking and starting science cafes to improve communication about innovations in agriculture.
N.I. Vavilov identified 8 primary centers and 3 secondary centers of crop diversity. He and his team collected cultivated plants and wild relatives from several countries to use in breeding programs in the USSR. The primary centers had the widest genetic diversity and included wild traits, while secondary centers near cultivation had more desirable traits from natural and artificial selection. Vavilov's work helped establish the importance of conserving genetic resources for crop improvement.
Opportunities of Poultry Breeding Programmes for Family Production in Develop...copppldsecretariat
Background document for an E-conference of the International Network for Family Poultry Development in collaboration with FAO and supported by the International Fund for Agricultural Development (IFAD) 24 January - 18 February 2011.
[ Originally posted on http://www.cop-ppld.net/cop_knowledge_base ]
The document discusses the sequencing of the pigeonpea genome by Indian scientists. It provides background on pigeonpea and describes the key aspects of the genome sequencing project, including that it was led by Indian scientists and funded by ICAR. It sequenced the genome of the popular Indian variety Asha, identifying over 47,000 genes including some for traits like disease resistance. The sequencing work has implications for crop improvement and utilizes genetic resources conserved in gene banks. However, it notes some controversy as two Indian research groups claimed to have independently sequenced the genome.
Presentation on methods of plant breeding, classification of breeding methods, methods of breeding for self-pollinated,cross-pollinated and asexually propagated species, a brief account of breeding methods
Freedom giant miscanthus is being commercialized as a feedstock for biofuels and biomaterials. It is a perennial grass that is well-suited to growing in the southeastern US, producing high and stable yields with low inputs. It was developed at Michigan State University and is the only named and certified variety for the region. Commercialization efforts include establishing foundation stock, growing demonstration plots, and developing the supply chain infrastructure needed for harvesting, storing, and transporting the biomass. The goal is to plant 50,000 to 100,000 acres in 2011 and achieve exponential growth in acreage in subsequent years.
This document discusses plant introduction as a method of plant breeding. It begins by defining plant introduction as transferring plant genotypes or groups of genotypes to new areas where they have not been previously grown. The document then covers the history of plant introduction, the different types of plant introduction, the purposes of plant introduction, agencies involved in plant introduction, and the process of acclimatization. It also discusses the merits and demerits of plant introduction as a plant breeding method.
Sílvia do Nascimento Matias foi a segunda melhor líder de equipe em vendas brutas em 29 de julho de 2009, com 1686 gigas vendidos. Ela foi superada apenas pelo líder da equipe TOP, que alcançou o primeiro lugar nessa métrica na mesma data.
Partnering on crop wild relative research at three scales: commonalities for ...CWRofUS
The potential for crop wild relatives (CWR) to contribute to crop improvement is growing due to improvements in information on species and their diversity, advancements in breeding tools, and the growing need for exotic genetic diversity to address compounding agronomic challenges. As wild plants, CWR are subject to a myriad of human caused threats to natural ecosystems, and their representation ex situ is often far from comprehensive. Ex situ conservation of many of these wild plants is also technically challenging, particularly in an environment of insufficient resources. Enhancing conservation, availability, and access to CWR requires a spectrum of action spanning basic and applied research on wild species to inform on-the-ground collecting, ex situ maintenance, and germplasm utilization. The development of effective information channels and productive partnerships between diverse organizations are essential to the success of these actions. Here we report on a spectrum of CWR activities involving broad partnerships, at three levels: a) the collaborative compilation and distribution on over 5 million occurrence data records on the CWR of major food crops, b) the analysis of conservation concerns and genetic resources potential of the CWR of potato, sweetpotato, and pigeonpea, and c) ongoing efforts to map the diversity and conservation concerns for CWR in the USA. Although differing in scales and depth of collaborations, the success of these initiatives are largely due to commonalities in research orientation, e.g., inclusiveness, offering clear incentives for involvement, and service providing to the crop science community.
A presentation by Bioversity International senior scientist Jacob van Etten on how to inject more geography in crop improvement through GIS, crowdsourcing and by using a more territorial and participatory approach. This was presented at the VII Inter-American scientific Henry A.Wallace Conference Series in CATIE, Costa Rica. Read more about Bioversity International’s work on climate change adaptation:
http://www.bioversityinternational.org/research-portfolio/adaptation-to-climate-change
King Quenson Industry Group is a leading Chinese agrochemical manufacturer and supplier headquartered in Shenzhen with manufacturing sites in Jiangsu. As an ICAMA-approved producer, King Quenson provides fungicides, herbicides, insecticides, and plant growth regulators to over 50 countries in Europe, Latin America, the Middle East, and Africa. The company has ISO and GLP certified factories, professional sales and registration teams, and branch offices in the Middle East and Africa to support local distributors.
The document discusses opportunities for plant breeding to adapt crops to climate change. It notes that breeding takes 5-25 years but new technologies can accelerate it. Various challenges are mentioned, such as which future environments and diseases to breed for, how much genetic variation exists, and which traits and methods should be used. Trait dissection, genetic mapping, and accelerated breeding strategies using markers are presented as opportunities to develop new crop varieties suited to future climates through exploiting genotype-environment-management interactions.
The document discusses plant germplasm resources (PGRs) in India. It provides background on the historical collection and conservation of PGRs in India. It notes that Dr. Harbhajan Singh and Dr. R.H. Richharia made significant contributions to collecting rice germplasm in India, with Dr. Richharia documenting over 19,000 rice varieties. It also summarizes the status of PGR collection and conservation in Chhattisgarh state, including over 23,000 rice accessions collected and conserved by Indira Gandhi Krishi Vishwavidyalaya, Raipur. Finally, it outlines the key activities related to PGRs like exploration, collection, conservation,
Participatory Plant Breeding, Biodiversity, Genetic Resources, Gender and Cli...CIAT
This document discusses participatory plant breeding and biodiversity. It notes that biodiversity is key to food security but 75% of genetic diversity in agricultural crops has been lost. Participatory plant breeding is presented as a way to reconcile biodiversity and food security by involving farmers in plant breeding. It describes participatory plant breeding programs in many countries on various crops, including barley, lentils, wheat, and chickpeas. Benefits of participatory plant breeding include variety development, building institutional capacity, empowering farmers, enhancing biodiversity, and higher benefit-cost ratios compared to conventional breeding.
The document summarizes the role of various bio-regulators (plant growth regulators) in vegetable production. It discusses the types of natural and synthetic bio-regulators and their major functions. Some key uses of bio-regulators in vegetables include enhancing seed germination and breaking dormancy, inducing flowering and fruit set, altering sex expression, stimulating parthenocarpy and hybrid seed production, and inducing fruit ripening and boosting yields. For example, treatments with auxins like IAA and IBA or gibberellins like GA3 have been shown to improve seed germination and yield in crops like okra, tomato and bell pepper.
Horticulture plays an important role in addressing malnutrition issues. It can solve India's malnutrition problems due to the rich nutrient content of fruits and vegetables. Nearly half of Indian children under 3 are underweight or stunted, which will impact future workforce development. Horticulture is also economically, aesthetically, and environmentally important. It provides high yields, returns, and employment while improving air quality and preventing erosion. Focusing on horticulture can better utilize land and meet calorie needs compared to field crops like wheat. It also supports industries and employment throughout the year.
Dr. Ehsan Dulloo discusses conservation strategies to respond to the global loss of plant genetic resources at the 29th International Horticulture Congress, including ex situ conservation, in situ conservation, cryopreservation, seed banks and the importance of crop wild relatives.
http://www.bioversityinternational.org/research-portfolio/conservation-of-crop-diversity/
Plant hormones are chemical messengers that are transported within plants and trigger substantial changes even at minute concentrations. They coordinate growth, development, and responses to stimuli. For example, tropisms like phototropism occur when plant organs curve towards or away from a stimulus like light due to the differential growth of cells on opposite sides caused by the distribution of the plant hormone auxin, as shown through experiments by Darwin and Went.
This document discusses germplasm and its conservation. It begins by defining germplasm as a collection of genetic resources for an organism, such as a seed bank or gene bank, that contains the genetic information for a species. Germplasm conservation is important to preserve genetic diversity and provide plant breeders resources to develop new crop varieties. Methods of conservation include in situ conservation of plants in their natural habitat and ex situ conservation of seeds, tissues, cells or DNA stored outside the natural habitat. Cryopreservation in liquid nitrogen at -196°C is an effective long-term storage method that stops cellular metabolism. The document outlines the cryopreservation process and applications for conserving plant species and genetic variations.
Auxins and gibberellins would enhance stem elongation and fruit growth.
- Auxins promote cell elongation and division, resulting in stem elongation.
- Gibberellins also promote stem elongation by overcoming the inhibitory effect of other hormones.
- Ethylene and cytokinins generally do not directly promote stem or fruit growth. Cytokinins promote cell division but not elongation. Ethylene inhibits stem elongation.
- Abscisic acid and phytochrome are not directly involved in promoting stem or fruit growth. Abscisic acid inhibits growth and phytochrome regulates photoperiodism.
Therefore, the correct answer is A - Auxins and gibberellins.
Plant growth regulators include hormones and vitamins that control plant growth and development. The major plant hormones are auxins, gibberellins, cytokinins, ethylene, and abscisic acid. Auxins were the first to be discovered and include natural auxins like IAA as well as synthetic auxins such as IBA and NAA. Their structure requires an aromatic ring and acidic side chain. Auxins promote cell elongation and division, stem elongation, apical dominance, phototropism, and root initiation. They have various agricultural applications such as rooting cuttings and fruit thinning. Gibberellins were discovered due to their role in causing excessive stem growth in diseased rice. Cytokinins
This document discusses biodiversity conservation through the establishment of protected areas like national parks, wildlife refuges, biosphere reserves, and conservation corridors. It explains that national parks protect natural landscapes and species while prohibiting activities like grazing and cultivation. Wildlife refuges provide sanctuary for species from threats. Biosphere reserves integrate biodiversity conservation with sustainable development and include core protected zones surrounded by buffer and transition areas where limited human activities are permitted. Conservation corridors help share genetic information between protected populations.
Plant growth regulators (also called plant hormones) are numerous chemical substances that profoundly influence the growth and differentiation of plant cells, tissues and organs.
The document discusses the importance of crop wild relatives (CWR) for adapting crops to climate change and other threats. It notes that CWR cover half the Earth's land and have provided genes for disease resistance and other traits. However, CWR populations are threatened by climate change and land use changes. The Global Crop Diversity Trust's CWR initiative aims to collect, conserve and use CWR diversity for climate change adaptation. It discusses challenges like identifying useful traits in wild species and removing undesirable linkages when introducing genes into crops. Genomics approaches may help address these challenges by discovering cryptic variation in CWR.
Life on earth is dependent on plants, which are a crucial component of all ecosystems. Not only they are the basis of world food, but also can provide us fuel, clothes and medicine and play a major role in atmosphere and water purification and prevention of soil erosion. Plants are part of our natural heritage and it is our responsibility to preserve and protect them for future generations.
It is estimated that up to 100,000 plants, representing more than one third of all the world's plant species, are currently threatened or face extinction in the wild. In Europe, particularly, biodiversity is seriously threatened. Biotechnological approaches offer several conservation possibilities which have the potential to support in situ protection strategies and provide complementary conservation options.
Gene introgression from wild relatives to cultivated plantsManjappa Ganiger
This document summarizes a seminar on using crop wild relatives to introduce beneficial genes into cultivated crops. It discusses how crop wild relatives contain genetic diversity that can provide traits like pest and disease resistance, abiotic stress tolerance, and improved yields. Specific examples are given of introducing disease resistance genes from wild relatives into tomatoes and rust resistance genes into wheat. The use of wild rice species to develop rice varieties with improved resistance to various diseases and insects is also described.
This document discusses approaches for breeding wheat with resistance to rust diseases. It begins by noting the importance of wheat as a food crop and challenges in meeting future demand. Classical breeding approaches are described that involve determining breeding objectives, assessing genetic variation, crossing, evaluation and selection. Molecular approaches for identifying rust resistance genes using markers can detect variations directly and are not influenced by environment. An efficient breeding program requires clear objectives, understanding pathogen variation and available resistance sources to design programs. Selection of parents, hybridization techniques, bulk and pedigree selection methods, and marker assisted selection are described to introgress resistance while maintaining other important traits.
The document summarizes a seminar on pigeon pea breeding, including its achievements, challenges, and future strategies. It discusses pigeon pea's importance as a nutritional crop and describes traditional breeding approaches that have focused on developing varieties with resistance to biotic and abiotic stresses. Recent developments include identifying genetic markers for disease resistance and developing the first hybrid varieties using genetic male sterility systems, though these hybrids did not widely reach farmers due to high production costs. Moving forward, the document recommends continuing to expand genetic diversity and identify new sources of stress resistance from wild relatives to develop higher yielding pigeon pea varieties.
This document discusses modern trends in plant breeding, including marker-assisted selection (MAS) and micropropagation. It describes how MAS uses molecular markers linked to genes of interest to predict traits, providing examples of its use in developing disease-resistant rice and quality protein maize. Micropropagation, or clonal propagation in vitro, allows for rapid mass production of plantlets from a single individual. Other applications discussed include germplasm preservation and seed production. The document also covers double haploid production for generating homozygous lines more quickly.
Pre breeding and crop improvement using cwr and lrAbdul GHAFOOR
This document discusses pre-breeding in field crops using indigenous landraces. It defines landraces as distinct populations that have developed unique characteristics through farmer selection without formal breeding. Pre-breeding is described as using unadapted genetic resources and transferring desired traits to materials more readily used by breeders. Techniques discussed for unlocking the genetic potential of landraces include wide crosses, somatic hybridization, marker-assisted breeding, and introgression libraries. The document outlines how pre-breeding can broaden the genetic base of crops and provide access to novel genes for traits like biotic and abiotic stress tolerance from secondary and tertiary gene pools. Challenges and future prospects of pre-breeding to enhance crop improvement are also
This document provides an overview of plant genetic resources. It discusses germplasm and its conservation, the concept of gene pools, centres of origin, and gene banks. It notes that germplasm includes landraces, obsolete varieties, varieties in cultivation, breeding lines, special genetic stocks, and wild forms and relatives. Germplasm conservation can be in situ or ex situ through seed banks, field gene banks, shoot-tip banks, and more. Key concepts discussed include Vavilov's centres of origin theory and Harlan and de Wet's gene pool classification. Important gene banks in India are also listed, including the role of NBPGR as the nodal agency.
In light of the 'Soils and pulses: symbiosis for life – A contribution to the Agenda 2030' event that took place at the Food and Agriculture Organization of the UN (FAO), Bioversity International's researcher Paola De Santis highlighted the importance of pulse diversity in managing pests and diseases in farmers' fields. Planting diverse pulse varieties can reduce the farm’s vulnerability to pests and diseases, and is a risk management strategy for unpredictability in rainfall and temperatures.
Learn more about Bioversity International's research on managing pests and diseases: http://bit.ly/23ZWtBW
Using pulse diversity to manage pests and diseasesExternalEvents
Using pulse diversity to manage pests and diseases
Smallholder farmers grow many traditional varieties of pulses for their resistance to pests and diseases, and adaptation to climate extremes. Genetic uniformity in monocultures leads to vulnerability, so increasing on-farm diversity of pulses may reduce losses from pests and diseases if the diversity includes relevant resistant traits. Studies found that higher varietal diversity on farms was linked to reduced damage from diseases like anthracnose. Experiments also showed that mixtures of resistant and susceptible bean varieties reduced damage from bean fly, especially when arranged in alternate rows rather than randomly mixed. Maintaining diversity requires farmers have access to quality seeds of diverse varieties.
ICARDA is an international agricultural research center focused on improving agricultural productivity and food security in dry areas. It has four main crop improvement projects focused on wheat, barley, and food legumes. The projects develop stress-tolerant and nutritious crop varieties, integrated pest management, and capacity building activities to support national agricultural research systems in the region. ICARDA maintains a large genebank and provides breeding materials, training, and research support to partners worldwide.
ICARDA is an international agricultural research center focused on improving agricultural productivity and food security in dry areas. It has four main crop improvement projects focused on wheat, barley, and food legumes. The projects develop stress-tolerant and nutritious crop varieties, integrated pest management, and capacity building activities to support national agricultural research systems in the region. ICARDA maintains a large genebank and provides breeding materials, training, and research support to partners worldwide.
Improving productivity and resilience for the rural poor through enhanced us...Bioversity International
Bioversity International scientist Devra Jarvis presents work carried out in China, Ecuador, Morocco and Uganda on using crop varietal diversity to manage pests and diseases. The presentation highlights how when grown in crop varietal mixtures, pest and disease damage can be reduced.
Find out more: https://www.bioversityinternational.org/research-portfolio/agricultural-ecosystems/pests-and-diseases/
Presentation made by Andy Jarvis in the Latin American Congress of Chemistry on 30th September 2010, in the symposium on Biodiversity and Ecosystems: the role of the chemical sciences.
1. The document summarizes a report by the Bioenergy and Food Security Working Group on the relationships between bioenergy production and food security.
2. It finds that there is enough suitable land for both increased sustainable agriculture and biomass production for fuel/industry, and that bioenergy crops can improve soil quality and decrease food losses.
3. However, food security is a complex issue that depends on factors beyond just production like access, policy, and household resources. The report argues that bioenergy could help stimulate investment and rural development if implemented properly.
Agricultural biodiversity – the variability of crops and their wild relatives, trees, animals, arthropods, microbes and other species that contribute directly or indirectly, to food production – is fundamental for the long-term sustainability and resilience of agriculture.
Most research in recent decades has been concerned with increasing production through the increased use of external inputs and management of production, in ways that render agriculture more uniform. These approaches are increasingly recognized as having significant adverse consequences including land degradation, pollution and the loss of ecosystem services.
Alternative approaches are urgently needed to sustainably feed the growing population and adapt to global challenges such as climate change.
Bioversity International has been at the forefront of global scientific efforts to collect, conserve and use agricultural biodiversity for more than 35 years.
Read more about Bioversity International’s research-for-development portfolio and strategic priorities.
http://www.bioversityinternational.org/research/
Wilhelm Gruissem - Global Plant Council: A coalition of plant and crop societ...epsoeurope
Presentation from Wilhelm Gruissem, President of the Global Plant Council, at the 7th EPSO Conference, 2 Sept 2013.
"Global Plant Council: A coalition of plant and crop societies across the globe, Global needs and contributions from plant science"
Similar to B4FA 2012 Uganda: Seedbanks and world food security in Uganda - John Wasswa Mulumba (20)
Presentation at the November 2012 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Arusha, Tanzania.
Please see www.sti4d.com/b4fa for more information
B4FA 2012 Tanzania: Science Journalism in Tanzania - Joseph Kithamab4fa
Presentation at the November 2012 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Arusha, Tanzania.
Please see www.sti4d.com/b4fa for more information
B4FA 2012 Tanzania: Genes - Out of the Lab into the News - Sharon Schmickleb4fa
This document provides examples of different types of articles about genetics research and crop science. It includes sample press releases, journal articles, and news stories that have been translated for a general audience. The document encourages thinking about how to craft compelling stories about this research for different target audiences like farmers, policymakers, and consumers. It also shares an example of Russian plant scientists who sacrificed themselves during a famine to save valuable seed collections at their research institute. The overall message is about effectively communicating science to non-expert audiences.
Effective interviewing requires preparation with clear questions to get clear answers. Interviewers should ask sources to translate scientific concepts into everyday language and drill down for more explanation if something is not understood. Interviewers also need to understand the source's reason for granting the interview, quote them accurately, double check facts, and maintain a good relationship as the source may be needed again in the future.
B4FA 2013 Ghana: Seed trade environment in Ghana - Daniel Otungeb4fa
Presentation at the March 2013 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Accra, Ghana.
Please see www.sti4d.com/b4fa for more information
B4FA 2013 Ghana: Agricultural biotechnology and the regulatory environment - ...b4fa
Presentation at the March 2013 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Accra, Ghana.
Please see www.sti4d.com/b4fa for more information
Presentation at the March 2013 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Accra, Ghana.
Please see www.sti4d.com/b4fa for more information
B4FA 2013 Ghana: Cassava mosaic disease resistance - Paul Asareb4fa
Presentation at the March 2013 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Accra, Ghana.
Please see www.sti4d.com/b4fa for more information
B4FA 2013 Ghana: Bt cotton production in Ghana - Emmanuel Chambab4fa
Presentation at the March 2013 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Accra, Ghana.
Please see www.sti4d.com/b4fa for more information
B4FA 2013 Ghana: F1 hybrid seeds and plants - Claudia Canalesb4fa
Presentation at the March 2013 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Accra, Ghana.
Please see www.sti4d.com/b4fa for more information
Presentation at the March 2013 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Accra, Ghana.
Please see www.sti4d.com/b4fa for more information
B4FA 2013 Ghana: Status of maruca-resistant cowpea project in Ghana - IDK Ato...b4fa
Presentation at the March 2013 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Accra, Ghana.
Please see www.b4fa.org for more information
B4FA 2013 Ghana: Genetic Engineering - Chris Leaverb4fa
Introduction to genetic engineering technologies and principles at B4FA 2013 Accra media fellowship workshop
For more information please see www.b4fa.org
B4FA 2013 Ghana: Introduction to Genetics - Prof Eric Yirenkyi Danquahb4fa
This document provides an overview of basic genetics concepts including:
- Genetics is the study of heredity and variation, focusing on genes which provide instructions for making proteins.
- Gregor Mendel conducted experiments with pea plants in the 1850s and discovered the laws of inheritance, including that traits are passed through discrete units (now known as genes) which segregate and assort independently.
- Cells contain DNA, which carries the genetic code in genes arranged on chromosomes. The order of molecules (A, C, T, G) in the DNA determines an organism's traits.
- Sexual reproduction and random mutation create variation within a population, while genes control the traits passed from parents to
B4FA 2013 Ghana: History of agriculture - Bernie Jonesb4fa
This document provides a history of plant domestication and agriculture. It notes that around 10,000 years ago, early farmers began deliberately selecting crops with desirable traits through a process of natural selection and breeding. Over thousands of years, farmers domesticated crops like wheat, barley, potatoes, goats, sheep, rye, chickens and more in different regions. The document discusses how traditional plant breeding techniques have altered crops over millennia through selection, mutation, and crossing, well before modern genetic engineering. It also addresses the migration and colonization of indigenous African crops versus current staple crops.
B4FA 2013 Ghana: Media dialogue Workshop Introduction - Bernie Jonesb4fa
The document provides an outline for a training course on biosciences for farming in Africa. It introduces the 3-year B4FA project, which aims to encourage dialogue on biosciences, farming, and Africa. The project is funded by the John Templeton Foundation and Malaysia Commonwealth Studies Centre. The training course will provide introductions to plant breeding, genetics, biotechnologies and their regulatory aspects. It will include networking, field trips, and lessons in science journalism. Fellows will produce work on the issues and stay engaged with the project after the course. Housekeeping details on the daily format and expenses are also noted.
B4FA 2012 Tanzania: Seed trade environment in Tanzania - Daniel Otungeb4fa
This document provides an overview of seed systems and regulation in Tanzania. It discusses the roles of various stakeholders in the formal and informal seed sectors, including national research institutes, universities, seed companies, farmers' groups, and NGOs. It outlines Tanzania's seed classification system and regulatory framework, including the Seed Act of 2003 and legislation protecting plant breeders' rights. Challenges in the seed industry include underfunding of research, weak extension services, low seed quality, and lack of awareness about improved varieties. Strengthening seed systems is important for increasing agricultural productivity and food security in Tanzania.
Presentation at the November 2012 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Arusha, Tanzania.
Please see www.b4fa.org for more information
PPT on Direct Seeded Rice presented at the three-day 'Training and Validation Workshop on Modules of Climate Smart Agriculture (CSA) Technologies in South Asia' workshop on April 22, 2024.
Immersive Learning That Works: Research Grounding and Paths ForwardLeonel Morgado
We will metaverse into the essence of immersive learning, into its three dimensions and conceptual models. This approach encompasses elements from teaching methodologies to social involvement, through organizational concerns and technologies. Challenging the perception of learning as knowledge transfer, we introduce a 'Uses, Practices & Strategies' model operationalized by the 'Immersive Learning Brain' and ‘Immersion Cube’ frameworks. This approach offers a comprehensive guide through the intricacies of immersive educational experiences and spotlighting research frontiers, along the immersion dimensions of system, narrative, and agency. Our discourse extends to stakeholders beyond the academic sphere, addressing the interests of technologists, instructional designers, and policymakers. We span various contexts, from formal education to organizational transformation to the new horizon of an AI-pervasive society. This keynote aims to unite the iLRN community in a collaborative journey towards a future where immersive learning research and practice coalesce, paving the way for innovative educational research and practice landscapes.
When I was asked to give a companion lecture in support of ‘The Philosophy of Science’ (https://shorturl.at/4pUXz) I decided not to walk through the detail of the many methodologies in order of use. Instead, I chose to employ a long standing, and ongoing, scientific development as an exemplar. And so, I chose the ever evolving story of Thermodynamics as a scientific investigation at its best.
Conducted over a period of >200 years, Thermodynamics R&D, and application, benefitted from the highest levels of professionalism, collaboration, and technical thoroughness. New layers of application, methodology, and practice were made possible by the progressive advance of technology. In turn, this has seen measurement and modelling accuracy continually improved at a micro and macro level.
Perhaps most importantly, Thermodynamics rapidly became a primary tool in the advance of applied science/engineering/technology, spanning micro-tech, to aerospace and cosmology. I can think of no better a story to illustrate the breadth of scientific methodologies and applications at their best.
hematic appreciation test is a psychological assessment tool used to measure an individual's appreciation and understanding of specific themes or topics. This test helps to evaluate an individual's ability to connect different ideas and concepts within a given theme, as well as their overall comprehension and interpretation skills. The results of the test can provide valuable insights into an individual's cognitive abilities, creativity, and critical thinking skills
ESA/ACT Science Coffee: Diego Blas - Gravitational wave detection with orbita...Advanced-Concepts-Team
Presentation in the Science Coffee of the Advanced Concepts Team of the European Space Agency on the 07.06.2024.
Speaker: Diego Blas (IFAE/ICREA)
Title: Gravitational wave detection with orbital motion of Moon and artificial
Abstract:
In this talk I will describe some recent ideas to find gravitational waves from supermassive black holes or of primordial origin by studying their secular effect on the orbital motion of the Moon or satellites that are laser ranged.
Current Ms word generated power point presentation covers major details about the micronuclei test. It's significance and assays to conduct it. It is used to detect the micronuclei formation inside the cells of nearly every multicellular organism. It's formation takes place during chromosomal sepration at metaphase.
(June 12, 2024) Webinar: Development of PET theranostics targeting the molecu...Scintica Instrumentation
Targeting Hsp90 and its pathogen Orthologs with Tethered Inhibitors as a Diagnostic and Therapeutic Strategy for cancer and infectious diseases with Dr. Timothy Haystead.
Mending Clothing to Support Sustainable Fashion_CIMaR 2024.pdfSelcen Ozturkcan
Ozturkcan, S., Berndt, A., & Angelakis, A. (2024). Mending clothing to support sustainable fashion. Presented at the 31st Annual Conference by the Consortium for International Marketing Research (CIMaR), 10-13 Jun 2024, University of Gävle, Sweden.
B4FA 2012 Uganda: Seedbanks and world food security in Uganda - John Wasswa Mulumba
1. Seed banks and world food
security
John Wasswa Mulumba
Plant Genetic Resources Centre
NARO
2. How to meet present and future food
demands?
• Population est. to increase to > 9 b. by 2050
• World’s agricultural production must increase
by at least 70%
• Limited availability of new land for agriculture
• 70% of the increase in cereal production alone
will need to come from increased yields
• Largely achievable by exploring genetic
variability in seed (germplasm)
3. What are the three categories of
plants important for food and
agriculture?
5. Farmer varieties
•Developed by
farmers
•Variable and diverse
•Wide genetic base
•Low input
•Adapted to microenvironments
•Special to small-scale
farmers
•Source of breeding
material for breeders
•Continue evolving onfarm
6. Wild relatives of
crops
•In the wilderness
•Source of genes
for crop
improvement
•Continue adapting
to change
•Link to ancestral
homes of crops
7. Wild food plants
•Over 10,000 spp
edible
•Only a handful
developed to
commercial scale
•Five crops provide
over 80 % of calories
•Could be future crops
•Domestication
process
9. Challenges to modern varieties
• Development process discards a lot of genes
• Uniformity increases vulnerability to new
enemies
• Wide scale cultivation corresponds to wide
scale potential for damage
10. Challenges to farmer varieties
• Less productive
• Face continuous displacement by modern
varieties
12. • Challenges to wild food
plants
Ecosystem destruction
Climate change
Lack of R&D efforts
13. Opportunities
•
•
•
•
Increasing biological constraints
Increasing population
Increasing demands for food diversification
Increasing poor nutrition (urban poor and
‘rich’) due to poor eating habits
• Increasing/changing market opportunities
• Call for diverse base of crop diversity to fall
back to
14. Role of a Genebank
• To ensure the safety and security of crop
diversity for present and future generations.
15. Functions of Genebanks
•
•
•
•
•
•
•
•
•
Exploration & status assesment
Collection of germplasm
Conservation
Safety duplication
Describe the germplasm (characterization)
Test germplasm (preliminary evaluation)
Generate knowledge about germplasm
Document all info
Avail germplasm and info to users
24. Relationship between richness and Weighted Damage Index (WDI = 0-100) –
Common bean in Uganda (Mulumba et al., 2012)
Higher variety richness/evenness – less variance in damage: a risk minimizing
ALS
Anthracnose
argument for crop variety diversity in the production system
Richness
Richness
In times of higher disease incidence
(Anthracnose) higher relationship of varietal
diversity with reduced damage
Simpson (evenness)
Black sigatoka
Simpson (evenness)
Weevils
25. ALS severity scores for the ten least and 10 most infected
varieties (Field)
27. Seed flow in Nyamirima village, Kabwohe site
J.
Tobi
Handagana
HH4 Jane
Kiiza
HH15
Brenda R.
Kyambeishikyi
Kadiya K.
HH3 Miliam
Muheirwe
HH1 -Juliet
Katunda
HH14 Kerodonia
R.
Mrs. Baker
Katungia
Kisoso
Silvia
M
HH2 E.
HH6 Sarah
Bebwa
HH13
Mary M.
Muhumuza
HH5
Sanyu
Elinah
HH11
Enid B.
Beyanga
Byarugaba
HH12Jane
siriri
HH8 Jowelia
Mulezi
Jovia N
HH7 Peruth
Rutundu
HH10 Dina
Mugarasi
HH9 Lydia
Bantu
Donozio K
John Night
Nathan
B
Zebia M.
Jane M
31. • Community Genebank
characteristics
•Based in a
community
•Managed by
community
•Directly serves
community
•Based on simple seed
preservation
approaches
•Monitors variety
dynamics in a
community
•Small range of crops
•Short-term seed
32. • National Genebank
Characteristics
•National mandate
•Wide range of crops
•Applies high
management
standards
•Seed viability up to
50 years
•Has both active and
base collection
•Distributes seed to
all users