This document discusses effective communication of agricultural science. It notes that universities are good at generating agricultural innovations but must ensure equal access to those innovations through communication. The problem is that marketing fear and pseudoscience can undermine support for science-based agriculture. Scientists need to speak up more effectively to share the priorities of farmers, consumers, the environment and those in need. Many agricultural innovations could help those groups but opposition has stalled some, like golden rice. The document encourages sharing stories and experiences about agriculture through blogging, social media, speaking and starting science cafes to improve communication about innovations in agriculture.