2. Global mandate Barley Lentil Faba Bean Water- use efficiency

3. Regional mandate Chickpea Bread Wheat Durum Wheat Rangeland and Small Ruminant Nutrition Improvement Forage Legumes

4. BIGM Biodiversity and Integrated Gene Management Program IWLM Integrated Water and Land Management Program DSIPS Diversification and Sustainable Intensification of Production Systems Program SEPR Social, Economic and Policy Research Program Programs at ICARDA Breeding Programs supported by: Genetic Resources Section (GRS) Biotechnology Laboratory Integrated Pest Management (IPM) Seed Section Seed Health Laboratory (SHL) Grain Quality Laboratory International Nurseries (IN) Staff: 110 + dailies Biodiversity & Crop Improvement: wheat, barley, legume Poverty & Livelihoods, Analysis& Impact Assessment

5. Genetic resource section (GRS) & genebank genetic diversity of wheat, barley, food legumes, pasture forage species from diverse origins for use in research and plant breeding collect/acquire conserve characterize evaluate document distribute 133,026 accessions are conserved in ICARDA genebank. 63% are wild relatives and landraces. Most of them collected in CWANA region. 80% of ICARDA accessions is safety duplicated in Svalbard Seed Vault (Norway) 100% is the aim Medium term storage: 2 o -4 o C Long term storage: -20 o C

10. International Nurseries Sending segregating populations, elite lines, yield trials and disease nurseries to NARS for testing and further selection in local environments. Received 108 requests for 1,856 trial sets, from more than 500 researchers contacted in 2008. Sets of nurseries and special dispatches sent to 51 countries. 39 39 Grass pea (Lathyrus) 76 13 63 Faba bean 208 44 67 97 Lentil 108 25 26 Segregating populations 34 34 Crossing blocks 460 105 149 146 Barley 245 121 99 Chickpea 1,316 356 232 586 Total 79 37 42 Durum wheat 209 46 163 Bread wheat Total Sets Stress Nurseries Observation Nurseries Yield Trials Crop

11. Varieties Releases, 1977-2008 901 106 795 Total 9 9 Peas 112 16 96 Lentil 32 2 30 Forages 57 6 51 Faba Bean 139 31 108 Chickpea 116 14 102 Durum 230 6 224 Bread Wheat 206 31 175 Barley Total Varieties Industrialized Developing Crop_Name

12. Major products of Project 1: Conservation and Sustainable Use of Agrobiodiversity in Dry Areas Collection, acquisition, regeneration, documentation and ex situ conservation of genetic resources of ICARDA mandate crops. Gene mining and eco-tilling activities. Agro-morphological and molecular characterization and evaluation of ex situ collections for traits relevant for use in germplasm enhancement. Pre-breeding activities Identification and use of wild relatives, landraces and other genetic stocks to broaden the genetic base of cereals and legumes. Distribution and exchange of genetic resources Promoting in situ /on-farm conservation of agrobiodiversity. Institutional strengthening and capacity building , Characterization of small ruminant breeds and changes in the production systems affecting genetic diversity.

13. Major products of Project 2: ICARDA-CIMMYT Wheat Improvement Program (ICWIP) for Central and West Asia and North Africa (CWANA) Stress tolerant (drought, heat and cold) wheat germplasm adapted to variable environments of CWANA. Rust resistant wheat germplasm especially against stem rust race Ug99 and its variants in addition to yellow and leaf rusts. Enhanced wheat germplasm for water use efficiency. Integrated pest management options for the control of diseases, insect pests. Conservation agriculture practices implemented for wheat based production systems. Capacity building of NARS programs.

15. Major products of Project 4:Food Legume Improvement Lentil, Kabuli chickpea, faba bean and grasspea Products developed through consultation with and analysis of the needs of NARS. Stress tolerant (diseases, pests, drought and cold) cool-season legumes for food security, and crop intensification and diversification. Bio-fortified lentils (Harvest Plus CP) and low-toxin/toxin-free grasspea for improved nutrition and health. New traits through allele/gene mining for key traits (Generation Challenge Program). Improved methodologies and tools for genetic improvement (pre-breeding, advanced biometry, international crop information system, etc.). Integrated pest management options for the control of diseases and insect pests. Strengthening seed delivery systems. Capacity building in NARS programs.

16. Thank You