The document summarizes guidelines from the Healthcare Infection Control Practices Advisory Committee from 2007 on preventing the transmission of infectious agents in healthcare settings. It outlines two tiers of precautions: standard precautions that should be used for all patient contact, and transmission-based precautions that are used in addition for certain infectious diseases. Standard precautions include hand hygiene and the use of personal protective equipment. Transmission-based precautions include contact, droplet, and airborne precautions used for diseases spread by direct contact, large respiratory droplets, or airborne transmission, respectively.