This document is a report on algae written by Bhargavi Dutta for her M.Sc in Biotechnology. It discusses the key characteristics and types of algae. Algae are a diverse group of photosynthetic organisms that live in water and vary in size from microscopic to large seaweeds. They are classified based on their color, food storage product, structure and reproduction. The five main types of algae are diatoms, green algae, blue-green algae, brown algae, and red algae. Algae play an important ecological role and also have applications in areas like biofuels and food additives.