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SUBMITTED TO :1. MR.SUMIT SHARMA
2.MR. RAVI RANJAN
6/16/2021
SHIVAM SHARMA
1
SUBMITTED BY : SHIVAM SHARMA
6/16/2021
SHIVAM SHARMA 2
By the end of the PPT, the participants will be able to:
• Define and understand the importance of the
5smethod
• Identify and overcome the barriers to
productivity
• Improve QUALITY of work
• Practice efficiency at alltimes
Objectives
6/16/2021 SHIVAM SHARMA 3
Outline
 5SFundamentals
 Discovery of 5s
 Signs of Disorganization
 Essentials of 5S
 The 5sPrinciples
Advantages of 5S
6/16/2021 SHIVAM SHARMA 4
Idea Behind 5S
In order to achieve high levels of
quality, safety, and productivity,
workers must have aconducive
working environment.
6/16/2021 SHIVAM SHARMA 5
5SFundamentals
WHAT IS5S?
• It is the name of aworkplace organization method that
uses alist offive Japanese words:
SEIRI,SEITON, SEISO,SEIKETSU,and SHITSUKE
• It is astructured program to systematically achieve total
organization, cleanliness, and standardization in the
workplace.
6/16/2021 SHIVAM SHARMA 6
Discovery of 5S
T hirty years ago, researchers started studying the
secret of successof Japanesemanufacturing companies.
It was Hiroyuki Hirano who developed 5swithin his
overall approach to production systems.
5sturned out to be the most impressive ‘secret’. Many
western managers coming across the approach for the first time
found the experience to be enlightening.
Hirano provided a structure for improvement programs. He
pointed out aseries of identifiable steps, each building on its
predecessor.
6/16/2021 SHIVAM SHARMA 7
Signsof Disorganization
1.CLUTTERED WORKSPACE:
Poor filing system
Key documents/ items/ information routinely go
missing
Purchasing items you probablyalready have but
can’t find
6/16/2021 SHIVAM SHARMA 8
Signsof Disorganization
2.STRESS ATWORK:
Inconsistent results
Not beating the deadline; some tasks take
significantly more time to complete than they
should
Last minute jobs creatingovertime
6/16/2021 SHIVAM SHARMA 9
Its Essentials
• Personal process
• Involves change inbehavior
• Promotes sense of pride
• Encourages ownership ofresponsibilities
• Boosts morale of the employee
• Tool for motivatingpeople
• Means to influenceothers
• It is an emotionalprocess
6/16/2021 SHIVAM SHARMA 10
Why 5S?
5Swill teach us how to organize awork space for
efficiency and effectiveness by identifying and storing
the items used, maintaining the area and items, and
sustaining the neworder.
“ A place for everything and everything in its place.”
6/16/2021 SHIVAM SHARMA 11
5SBanner
6/16/2021 SHIVAM SHARMA 12
SEIRI Sort/Tidiness
SEITON Set/Orderliness
SEISO Shine/Cleanliness
SEIKETSU Standardize
SHITSUKE Sustain/Discipline
JapaneseTerm – EnglishEquivalent
6/16/2021 SHIVAM SHARMA 13
SEIRI SORT
PURPOSE: TIDINESS()
: Toensure that everything left in the
workplace is related to work.
SEIRI (Sort)
6/16/2021 SHIVAM SHARMA 14
SEIRI ORT
REDTAG
6/16/2021 SHIVAM SHARMA 15
SEIRI (Sort)
6/16/2021 SHIVAM SHARMA 16
SEIRI (Sort)
How to sortthings:
 Decide what youneed.
 Remove unnecessary clutter. Throwaway all rubbish
and unrelated materials in the workplace.
 All tools and materials must be classified and stored.
 Remove items which are broken, unusable or
occasionally used.
REMEMBER: Everything else is stored ordiscarded.
“the more things you own, the more they own
you”
6/16/2021 SHIVAM SHARMA 17
PURPOSE: ORDERLINESS
: Toeliminate time wasted in obtaining the
necessary items when in the middle of atask.
SEITON SET in Order
SEITON (Set in Order)
6/16/2021 SHIVAM SHARMA 18
SEITON (Set in Order)
6/16/2021 SHIVAM SHARMA 19
SEITON (Set in Order)
6/16/2021 SHIVAM SHARMA 20
SEITON (Set in Order)
How to set things in order:
 Onceyou have eliminated all the unneeded
items, turn to the left over items.
 Set everything in proper place for quick
retrieval andstorage.
 Arrange tools, parts, and instructions in such a way
that the most frequently used items are the
easiestand quickest to locate.
“ A place for everything and
everything in its place.”
”
6/16/2021 SHIVAM SHARMA 21
PURPOSE: CLEANLINESS
: Toknow what goes where and ensure that
everything is where itbelongs.
SEISO SHINE
SEISO(Shine)
6/16/2021 SHIVAM SHARMA 22
SEISO(Shine)
6/16/2021 SHIVAM SHARMA 23
SEISO(Shine)
How to shine your things:
 Cleanthe workspace and all equipment, and keep it clean tidy and organized.
 Identify and eliminate causesof dirt and grime – remove the need to clean
 At the end of each shift, clean the work area and be sure
everything is restored to its place.
REMEMBER: Everyone should be anoverseer.
“stow as you go.”
6/16/2021 SHIVAM SHARMA 24
PURPOSE: Todefine the standards by which personnel
must measure and maintaincleanliness.
SEIKETSU STANDARDIZE
SEIKETSU(Standardize)
6/16/2021 SHIVAM SHARMA 25
SEIKETSU(Standardize)
6/16/2021 SHIVAM SHARMA 26
SEIKETSU(Standardize)
6/16/2021 SHIVAM SHARMA 27
SEIKETSU(Standardize)
6/16/2021 SHIVAM SHARMA 28
SEIKETSU(Standardize)
How tostandardize:
 Simplify the way of maintaining
cleanliness.
 Develop procedures, schedules,practices.
 Continue toassessthe use and disposal
of items.
 All employees doing the samejob should
be able to work in any station with the
same tools that are in the same location
in everystation.
6/16/2021 SHIVAM SHARMA 29
PURPOSE: Tomaintain whathas been accomplished.
SHITSUKE SUSTAIN
SHITSUKE (Sustain)
6/16/2021 SHIVAM SHARMA 30
SHITSUKE (Sustain)
6/16/2021 SHIVAM SHARMA 31
SHITSUKE (Sustain)
How to sustain the 4s:
 Maintain and review standards. Once the previous 4 S's have
been established, they become the new way to operate.
 Maintain focus on this new way and do not allow a gradual decline
back to the old ways.
 While thinking about the new way, also think of better ways.
 When an issue arises such as a
suggested improvement, a new way of
working, a new tool or a new output
requirement, review the first 4 S's and
make changes as appropriate.
6/16/2021 SHIVAM SHARMA 32
The5SPrinciples
SEIRI Throwaway all rubbish and unrelated materials
in theworkplace
SEITON Set everything in proper place for quick retrieval
and storage
SEISO Clean the workplace; everyone should be an
overseer
SEIKETSU Standardize the way of maintaining
cleanliness
SHITSUKE Practice the 5sdaily-make it a way of life;this
means COMMITMENT
6/16/2021 SHIVAM SHARMA 33
1
0 1
3
2
3
2
7
3
0
47
4
0
6/16/2021 SHIVAM SHARMA 34
Numbers from 1 to 49
10
13
23 27 30
40
47
6/16/2021 SHIVAM SHARMA 35
• Increases space
• Machine maintenance
• Productivity
• Smooth working and time saving due to
quick retrieval
• Accidents and mistakesminimized
Advantagesof 5S
6/16/2021 SHIVAM SHARMA 36
Before
6/16/2021 SHIVAM SHARMA 37
After
6/16/2021 SHIVAM SHARMA 38
“Work at getting organized like a
hobby. Set aside a certain amount of time
each day. While it may indeed take a fair
amount of time to establish order, once it
is achieved, you will save more time than
you have ever spent.”
~Deniece Schofield
6/16/2021 SHIVAM SHARMA 39
CONCLUSION
The 5-S practice is a well- recognised methodology
used by the Japanese for improving the work
environment.
It was found to be key to quality and productivity.
The 5-S practice helps everyone in the
organisation to live a better life
6/16/2021 SHIVAM SHARMA 40
REFERENCE
www.google.com
www.wikipedia.com
www.5ssupply.com
6/16/2021 SHIVAM SHARMA 41
ANY QUESTION ??
6/16/2021 SHIVAM SHARMA 42
6/16/2021 SHIVAM SHARMA 43

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5 s methodology

  • 1. SUBMITTED TO :1. MR.SUMIT SHARMA 2.MR. RAVI RANJAN 6/16/2021 SHIVAM SHARMA 1 SUBMITTED BY : SHIVAM SHARMA
  • 3. By the end of the PPT, the participants will be able to: • Define and understand the importance of the 5smethod • Identify and overcome the barriers to productivity • Improve QUALITY of work • Practice efficiency at alltimes Objectives 6/16/2021 SHIVAM SHARMA 3
  • 4. Outline  5SFundamentals  Discovery of 5s  Signs of Disorganization  Essentials of 5S  The 5sPrinciples Advantages of 5S 6/16/2021 SHIVAM SHARMA 4
  • 5. Idea Behind 5S In order to achieve high levels of quality, safety, and productivity, workers must have aconducive working environment. 6/16/2021 SHIVAM SHARMA 5
  • 6. 5SFundamentals WHAT IS5S? • It is the name of aworkplace organization method that uses alist offive Japanese words: SEIRI,SEITON, SEISO,SEIKETSU,and SHITSUKE • It is astructured program to systematically achieve total organization, cleanliness, and standardization in the workplace. 6/16/2021 SHIVAM SHARMA 6
  • 7. Discovery of 5S T hirty years ago, researchers started studying the secret of successof Japanesemanufacturing companies. It was Hiroyuki Hirano who developed 5swithin his overall approach to production systems. 5sturned out to be the most impressive ‘secret’. Many western managers coming across the approach for the first time found the experience to be enlightening. Hirano provided a structure for improvement programs. He pointed out aseries of identifiable steps, each building on its predecessor. 6/16/2021 SHIVAM SHARMA 7
  • 8. Signsof Disorganization 1.CLUTTERED WORKSPACE: Poor filing system Key documents/ items/ information routinely go missing Purchasing items you probablyalready have but can’t find 6/16/2021 SHIVAM SHARMA 8
  • 9. Signsof Disorganization 2.STRESS ATWORK: Inconsistent results Not beating the deadline; some tasks take significantly more time to complete than they should Last minute jobs creatingovertime 6/16/2021 SHIVAM SHARMA 9
  • 10. Its Essentials • Personal process • Involves change inbehavior • Promotes sense of pride • Encourages ownership ofresponsibilities • Boosts morale of the employee • Tool for motivatingpeople • Means to influenceothers • It is an emotionalprocess 6/16/2021 SHIVAM SHARMA 10
  • 11. Why 5S? 5Swill teach us how to organize awork space for efficiency and effectiveness by identifying and storing the items used, maintaining the area and items, and sustaining the neworder. “ A place for everything and everything in its place.” 6/16/2021 SHIVAM SHARMA 11
  • 13. SEIRI Sort/Tidiness SEITON Set/Orderliness SEISO Shine/Cleanliness SEIKETSU Standardize SHITSUKE Sustain/Discipline JapaneseTerm – EnglishEquivalent 6/16/2021 SHIVAM SHARMA 13
  • 14. SEIRI SORT PURPOSE: TIDINESS() : Toensure that everything left in the workplace is related to work. SEIRI (Sort) 6/16/2021 SHIVAM SHARMA 14
  • 17. SEIRI (Sort) How to sortthings:  Decide what youneed.  Remove unnecessary clutter. Throwaway all rubbish and unrelated materials in the workplace.  All tools and materials must be classified and stored.  Remove items which are broken, unusable or occasionally used. REMEMBER: Everything else is stored ordiscarded. “the more things you own, the more they own you” 6/16/2021 SHIVAM SHARMA 17
  • 18. PURPOSE: ORDERLINESS : Toeliminate time wasted in obtaining the necessary items when in the middle of atask. SEITON SET in Order SEITON (Set in Order) 6/16/2021 SHIVAM SHARMA 18
  • 19. SEITON (Set in Order) 6/16/2021 SHIVAM SHARMA 19
  • 20. SEITON (Set in Order) 6/16/2021 SHIVAM SHARMA 20
  • 21. SEITON (Set in Order) How to set things in order:  Onceyou have eliminated all the unneeded items, turn to the left over items.  Set everything in proper place for quick retrieval andstorage.  Arrange tools, parts, and instructions in such a way that the most frequently used items are the easiestand quickest to locate. “ A place for everything and everything in its place.” ” 6/16/2021 SHIVAM SHARMA 21
  • 22. PURPOSE: CLEANLINESS : Toknow what goes where and ensure that everything is where itbelongs. SEISO SHINE SEISO(Shine) 6/16/2021 SHIVAM SHARMA 22
  • 24. SEISO(Shine) How to shine your things:  Cleanthe workspace and all equipment, and keep it clean tidy and organized.  Identify and eliminate causesof dirt and grime – remove the need to clean  At the end of each shift, clean the work area and be sure everything is restored to its place. REMEMBER: Everyone should be anoverseer. “stow as you go.” 6/16/2021 SHIVAM SHARMA 24
  • 25. PURPOSE: Todefine the standards by which personnel must measure and maintaincleanliness. SEIKETSU STANDARDIZE SEIKETSU(Standardize) 6/16/2021 SHIVAM SHARMA 25
  • 29. SEIKETSU(Standardize) How tostandardize:  Simplify the way of maintaining cleanliness.  Develop procedures, schedules,practices.  Continue toassessthe use and disposal of items.  All employees doing the samejob should be able to work in any station with the same tools that are in the same location in everystation. 6/16/2021 SHIVAM SHARMA 29
  • 30. PURPOSE: Tomaintain whathas been accomplished. SHITSUKE SUSTAIN SHITSUKE (Sustain) 6/16/2021 SHIVAM SHARMA 30
  • 32. SHITSUKE (Sustain) How to sustain the 4s:  Maintain and review standards. Once the previous 4 S's have been established, they become the new way to operate.  Maintain focus on this new way and do not allow a gradual decline back to the old ways.  While thinking about the new way, also think of better ways.  When an issue arises such as a suggested improvement, a new way of working, a new tool or a new output requirement, review the first 4 S's and make changes as appropriate. 6/16/2021 SHIVAM SHARMA 32
  • 33. The5SPrinciples SEIRI Throwaway all rubbish and unrelated materials in theworkplace SEITON Set everything in proper place for quick retrieval and storage SEISO Clean the workplace; everyone should be an overseer SEIKETSU Standardize the way of maintaining cleanliness SHITSUKE Practice the 5sdaily-make it a way of life;this means COMMITMENT 6/16/2021 SHIVAM SHARMA 33
  • 35. Numbers from 1 to 49 10 13 23 27 30 40 47 6/16/2021 SHIVAM SHARMA 35
  • 36. • Increases space • Machine maintenance • Productivity • Smooth working and time saving due to quick retrieval • Accidents and mistakesminimized Advantagesof 5S 6/16/2021 SHIVAM SHARMA 36
  • 39. “Work at getting organized like a hobby. Set aside a certain amount of time each day. While it may indeed take a fair amount of time to establish order, once it is achieved, you will save more time than you have ever spent.” ~Deniece Schofield 6/16/2021 SHIVAM SHARMA 39
  • 40. CONCLUSION The 5-S practice is a well- recognised methodology used by the Japanese for improving the work environment. It was found to be key to quality and productivity. The 5-S practice helps everyone in the organisation to live a better life 6/16/2021 SHIVAM SHARMA 40
  • 42. ANY QUESTION ?? 6/16/2021 SHIVAM SHARMA 42