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Master’s Seminar
on
Impact of Climate Change in Rainfed Agriculture
Submitted to-
Dr. THOMAS ABRAHAM
Professor,
Dept. of Agronomy,
Allahabad School of Agriculture,
SHIATS
Submitted by-
SUNIL JAKHAR
M.Sc.(Ag.) Agronomy
I.D.No. :16MSAGRO013
Department of Agronomy,
SHIATS
COURSE CODE: AGRN-780
INTRODUCTION
• Climate is one of the main determinants of
agricultural production.
•Climate change and agriculture are inter related
processes, both of which take place on a global
scale, global warming is projected to have
significance impact on conditions affecting
agriculture , including temperature , CO2, glacial
runoff , precipitation and interaction of these
elements.
DEFINITION OF CLIMATE CHANGE
According to Intergovernmental Panel
on Climate Change (IPCC) ‘climate
change’ refers to change in the state of
the climate that can be identified by
change in the mean or variability of its
properties and that persists for
extended periods.
Climate is affected by many factors
ABIOTIC FACTORS: BIOTIC FACTORS:
1.Topography 1.Transpiration
2.Altitude 2.Respiration
3.Latidude 3.Photosynthesis
4.Ocean currents 4.Decomposition
5.Solar Radiation
6.Evaporation
Impact of climate change on rainfed agriculture
Soil: Drier, reduced productivity
Irrigation: Increased demand, reduced supply
Pests: Increased ranges and populations
Production: Reduced crop yield, particularly in south Asia
Livestock: Increased diseases and heat stress
Fishery: Affected abundance and spawning
Economic impact: Reduced agricultural output
 Agricultural productivity in India was estimated to decrease by
2.5 to 10% by 2020(FAO) to 5 to 30% by 2050 (IPCC assessment
Role of Agriculture in climate change
• Emission of green house gases from crops.
• Cultivation of land.
• Intensive agriculture practices.
• Use of chemical fertilizers.
• Respiration activities.
• Burnings of straws, stubbles etc.
• Decomposition of organic matter.
• Anaerobic rice cultivation.
• Livestock activities.
Carbon dioxide Methane Nitrous oxide
Climate Change
Impact on rainfed agriculture
Adaptation
Vulnerability
Figure 1. Climate Change and Agriculture
Climate Change and Agriculture
Contribution of different sectors in world to
climate change.
(Sources of Greenhouse Gas emissions)
• Global mean temperatures have increased by 0.74℃
during last 100 years.
• GHG (CO2, methane, nitrous oxide) increase, caused
by fossil fuel use and land use changes, main reasons.
• Temperatures greater increase in rabi seasion.
• Precipitation likely to increase in kharif.
• More frequent hot extremes, heavy precipitations.
• Sea level to rise to be 0.18 - 0.59 m.
Global climate change
Estimates of Future
Levels of CO2
Year CO2, ppm
2000 369
2010-2015 388-398
2050/2060 463-623
2100 478-1099
Figure 2. PREDICTED CLIMATE CHANGE IMPACTS ON
AGRICULTURE
CLIMATE CHANGE
Indirect effects
•Soil fertility
•Irrigation availability
•Pest
•Flood and droughts
Socio economic
•Policy
•Trade
•Farmer’s response
Direct effect on
crop
•Physiology
•Morphology
Human interventions
Adaptation strategies
Mitigation strategies
Agricultural production and
vulnerability
RESEARCH FINDINGS
Research Objectives
•To study the response of rainfed crops’
yield and production to different scenarios
of variation in climatic conditions (e.g.,
rainfall precipitation and temperature).
• New and relevant technical knowledge
can be applied.
Table 1. Expected changes in temperature and
rainfall in India
Year Season
Temperature change(℃) Rainfall change (%)
Lowest Highest Lowest Highest
2050s
2020s
2080s
Rabi
Kharif
Rabi
Kharif
Rabi
Kharif
1.08
2.54
0.87
1.81
4.14
2.91
1.54
1.81
-1.95
1.12 5.10
3.18
4.36
-9.22
6.31
2.37 7.18
24.83
4.62
3.82
10.52
4.50
10.10 15.18
Source: Rupakumar et al.,2006
Table 2. Alternate crops suitable for delayed sowing
conditions in some arid areas
Locations
Normal sowing Delayed sowing Both situation
Hisar (Haryana) Pearl millet, clusterbean Cowpea(short
duration)
Greengram,
clusterbean
Anantpur (A.P.) Sorghum, pigeonpea,
greengram, castor
millet, groundnut,
sunflower, horsegram
Pearl millet
Dantiwada
(Gujrat)
Pearl millet, castor, cotton Castor, clusterbean
(drought
tolerence)
Sorghum,
greengram
Jodhpur
(Rajasthan)
Pearl millet, clusterbean, Clusterbean, castor,
Red gram(Short
duration)
Greengram,
cowpea,
mothbean
Suitable crops
Source: Kalra et al., 2008
Table 3. Effect of drought on rainfed
crop yield in Dharwad District
Crop Percent loss of
normal yield
Sorghum 43.03%
Maize 14.09%
Groundnut 34.09%
Wheat 48.68%
cotton 59.96%
Source: Asha et al.,2012
40
45
50
55
60
65
70
75
80
2000 2010 2020 2030 2040 2050 2060 2070
Production,Mtons
Year
Figure 3. Potential Impact of Climate Change on
Wheat Production in India
Source: Aggarwal et al.,2002
Table 5. Effect in increased temp. on
productivity of crops in punjab
Crops
Temperature rise
1℃ 2℃ 3 ℃
Per cent reduction in yield
Wheat 8.1 18.7 25.7
Rice
Maize
Groundnut
7.4 25.1
14.6 21.410.4
8.7 23.2 36.2
5.4
Ludhiana Source: Hundal and Kaur, 1996
Table 6. Reason for reduction in yield
and net revenue
Factors
Small
Farmers
Medium
Farmers
Large
Farmers
Total
Farmers
Change in
temperature
53.33 40.00 33.33 42.22
Rainfall 100.00 93.33 92.2283.33
73.33
60.00
72.22
46.6726.6753.33
7.780.00
83.33
16.67
Others factors/no
idea
Pest and Disease
Soil fertility and
erosion
60.00
6.67
Source: Asha et al., 2012
Key adaptation strategies
1. Improving land and water
management
2. New varieties: drought/heat resistant
3. New farm management practices
4. Change in land use
5. Watershed management
6. Agri-insurance
SUMMARY AND CONCLUSIONS
• Farmers at very few locations are aware of
climatic change adaptation strategies like
change in the cropping system.
•
• Watershed management.
• Require careful management of resource like
soil, water, biodiversity.
• Adopt in Agro-forestry system.
New varieties: drought/heat resistant.
REFERENCES
• Asha L.K.V., Munisamy, G., Bhat, A.R.S., August 2012. Impact of
Climate Change on Rainfed Agriculture In India: A case study of
Dharwad. International Journal of Environmental Science and
Development, Vol. 3, (368-371)
• Hebbar K.B., Venugopalan A.H., Prakash A.H.,2013. Simulating the
impacts of climate change on cotton production in India. Climate
Change(2013) 118:701-713
• Hundal, S.S. and Kaur, P:1996. Climate change and its impact on
crop productivity in the Punjab, India’, In Climate Variability and
Agriculture . 408-415
• Greenhouse Gas emissions
impact of climate change in rainfed agriculture

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impact of climate change in rainfed agriculture

  • 1. Master’s Seminar on Impact of Climate Change in Rainfed Agriculture Submitted to- Dr. THOMAS ABRAHAM Professor, Dept. of Agronomy, Allahabad School of Agriculture, SHIATS Submitted by- SUNIL JAKHAR M.Sc.(Ag.) Agronomy I.D.No. :16MSAGRO013 Department of Agronomy, SHIATS COURSE CODE: AGRN-780
  • 2. INTRODUCTION • Climate is one of the main determinants of agricultural production. •Climate change and agriculture are inter related processes, both of which take place on a global scale, global warming is projected to have significance impact on conditions affecting agriculture , including temperature , CO2, glacial runoff , precipitation and interaction of these elements.
  • 3. DEFINITION OF CLIMATE CHANGE According to Intergovernmental Panel on Climate Change (IPCC) ‘climate change’ refers to change in the state of the climate that can be identified by change in the mean or variability of its properties and that persists for extended periods.
  • 4. Climate is affected by many factors ABIOTIC FACTORS: BIOTIC FACTORS: 1.Topography 1.Transpiration 2.Altitude 2.Respiration 3.Latidude 3.Photosynthesis 4.Ocean currents 4.Decomposition 5.Solar Radiation 6.Evaporation
  • 5. Impact of climate change on rainfed agriculture Soil: Drier, reduced productivity Irrigation: Increased demand, reduced supply Pests: Increased ranges and populations Production: Reduced crop yield, particularly in south Asia Livestock: Increased diseases and heat stress Fishery: Affected abundance and spawning Economic impact: Reduced agricultural output  Agricultural productivity in India was estimated to decrease by 2.5 to 10% by 2020(FAO) to 5 to 30% by 2050 (IPCC assessment
  • 6. Role of Agriculture in climate change • Emission of green house gases from crops. • Cultivation of land. • Intensive agriculture practices. • Use of chemical fertilizers. • Respiration activities. • Burnings of straws, stubbles etc. • Decomposition of organic matter. • Anaerobic rice cultivation. • Livestock activities.
  • 7. Carbon dioxide Methane Nitrous oxide Climate Change Impact on rainfed agriculture Adaptation Vulnerability Figure 1. Climate Change and Agriculture Climate Change and Agriculture
  • 8. Contribution of different sectors in world to climate change. (Sources of Greenhouse Gas emissions)
  • 9. • Global mean temperatures have increased by 0.74℃ during last 100 years. • GHG (CO2, methane, nitrous oxide) increase, caused by fossil fuel use and land use changes, main reasons. • Temperatures greater increase in rabi seasion. • Precipitation likely to increase in kharif. • More frequent hot extremes, heavy precipitations. • Sea level to rise to be 0.18 - 0.59 m. Global climate change
  • 10. Estimates of Future Levels of CO2 Year CO2, ppm 2000 369 2010-2015 388-398 2050/2060 463-623 2100 478-1099
  • 11. Figure 2. PREDICTED CLIMATE CHANGE IMPACTS ON AGRICULTURE CLIMATE CHANGE Indirect effects •Soil fertility •Irrigation availability •Pest •Flood and droughts Socio economic •Policy •Trade •Farmer’s response Direct effect on crop •Physiology •Morphology Human interventions Adaptation strategies Mitigation strategies Agricultural production and vulnerability
  • 13. Research Objectives •To study the response of rainfed crops’ yield and production to different scenarios of variation in climatic conditions (e.g., rainfall precipitation and temperature). • New and relevant technical knowledge can be applied.
  • 14. Table 1. Expected changes in temperature and rainfall in India Year Season Temperature change(℃) Rainfall change (%) Lowest Highest Lowest Highest 2050s 2020s 2080s Rabi Kharif Rabi Kharif Rabi Kharif 1.08 2.54 0.87 1.81 4.14 2.91 1.54 1.81 -1.95 1.12 5.10 3.18 4.36 -9.22 6.31 2.37 7.18 24.83 4.62 3.82 10.52 4.50 10.10 15.18 Source: Rupakumar et al.,2006
  • 15. Table 2. Alternate crops suitable for delayed sowing conditions in some arid areas Locations Normal sowing Delayed sowing Both situation Hisar (Haryana) Pearl millet, clusterbean Cowpea(short duration) Greengram, clusterbean Anantpur (A.P.) Sorghum, pigeonpea, greengram, castor millet, groundnut, sunflower, horsegram Pearl millet Dantiwada (Gujrat) Pearl millet, castor, cotton Castor, clusterbean (drought tolerence) Sorghum, greengram Jodhpur (Rajasthan) Pearl millet, clusterbean, Clusterbean, castor, Red gram(Short duration) Greengram, cowpea, mothbean Suitable crops Source: Kalra et al., 2008
  • 16. Table 3. Effect of drought on rainfed crop yield in Dharwad District Crop Percent loss of normal yield Sorghum 43.03% Maize 14.09% Groundnut 34.09% Wheat 48.68% cotton 59.96% Source: Asha et al.,2012
  • 17. 40 45 50 55 60 65 70 75 80 2000 2010 2020 2030 2040 2050 2060 2070 Production,Mtons Year Figure 3. Potential Impact of Climate Change on Wheat Production in India Source: Aggarwal et al.,2002
  • 18. Table 5. Effect in increased temp. on productivity of crops in punjab Crops Temperature rise 1℃ 2℃ 3 ℃ Per cent reduction in yield Wheat 8.1 18.7 25.7 Rice Maize Groundnut 7.4 25.1 14.6 21.410.4 8.7 23.2 36.2 5.4 Ludhiana Source: Hundal and Kaur, 1996
  • 19. Table 6. Reason for reduction in yield and net revenue Factors Small Farmers Medium Farmers Large Farmers Total Farmers Change in temperature 53.33 40.00 33.33 42.22 Rainfall 100.00 93.33 92.2283.33 73.33 60.00 72.22 46.6726.6753.33 7.780.00 83.33 16.67 Others factors/no idea Pest and Disease Soil fertility and erosion 60.00 6.67 Source: Asha et al., 2012
  • 20. Key adaptation strategies 1. Improving land and water management 2. New varieties: drought/heat resistant 3. New farm management practices 4. Change in land use 5. Watershed management 6. Agri-insurance
  • 21. SUMMARY AND CONCLUSIONS • Farmers at very few locations are aware of climatic change adaptation strategies like change in the cropping system. • • Watershed management. • Require careful management of resource like soil, water, biodiversity. • Adopt in Agro-forestry system. New varieties: drought/heat resistant.
  • 22. REFERENCES • Asha L.K.V., Munisamy, G., Bhat, A.R.S., August 2012. Impact of Climate Change on Rainfed Agriculture In India: A case study of Dharwad. International Journal of Environmental Science and Development, Vol. 3, (368-371) • Hebbar K.B., Venugopalan A.H., Prakash A.H.,2013. Simulating the impacts of climate change on cotton production in India. Climate Change(2013) 118:701-713 • Hundal, S.S. and Kaur, P:1996. Climate change and its impact on crop productivity in the Punjab, India’, In Climate Variability and Agriculture . 408-415 • Greenhouse Gas emissions