This document discusses lysosomes, which are spherical organelles found in animal cells that contain digestive enzymes. Lysosomes break down food particles, bacteria, and worn out organelles. They were discovered in 1960 and maintain an acidic pH of 4.5-5.0. Lysosomes contain around 40 types of hydrolytic enzymes and vary in size from 0.2-0.8 nm. Their membrane allows enzymes to be released into vacuoles to digest their contents. Plant and fungal vacuoles are similar to lysosomes. Lysosomes function to digest materials through membrane fusion and release of enzymes, acting as the cell's waste disposal and recycling system.