Presented by: Dr. Adel Gabr Abdel-Razek
Fats and Oils Dept., National Research Center.
in workshop on Workshop on Oleochemicals at the SemiRamis Intercontinental Hotel.
The RSPO Certified Sustainable Palm Oil Supply ChainJames J. Jasko
Palm oil comes from the fruit of the oil palm tree and is widely used in food and personal care products. The Roundtable on Sustainable Palm Oil (RSPO) has two certification systems - one to certify sustainable palm oil production at plantations and another to ensure the integrity of supply chains for sustainable palm oil. The document provides details on palm oil production processes, common terms used, and where palm oil derivatives are used as ingredients.
Episode 46 : PRODUCTION OF OLEOCHEMICAL METHYL ESTER FROM RBD PALM KERNEL OIL SAJJAD KHUDHUR ABBAS
Episode 46 : PRODUCTION OF OLEOCHEMICAL METHYL ESTER FROM
RBD PALM KERNEL OIL
Oleo chemicals
The term ― oleo chemicals refers to any chemical compounds derived from natural oils
almost 95% of natural oils and fats are used in food application
small percentage is applied in non-food purposes such as soap manufacturing
The advantages of using oleo chemicals over petrochemicals are:
Oleo chemicals are derived from renewable resources .
Oleo chemical production requires less energy and causes less pollution .
Oleo chemicals are fully non-toxic .
SAJJAD KHUDHUR ABBAS
Ceo , Founder & Head of SHacademy
Chemical Engineering , Al-Muthanna University, Iraq
Oil & Gas Safety and Health Professional – OSHACADEMY
Trainer of Trainers (TOT) - Canadian Center of Human
Development
Presentation on re refining of lubricating oil by avadhut ,pravin & manojpalekaravadhut
The document discusses re-refining of used lubricating oil. It begins by defining lubricating oil and its functions. It then discusses the production and demand for lubricating oil worldwide and in India. It describes the types of lubricating oils and their hydrocarbon composition. The document outlines the additives used in lubricating oils and contaminants that are present in used lubricating oil. It discusses the environmental impacts of improper disposal of used lubricating oil. Finally, it summarizes different methods for re-refining used lubricating oil including physical, physiochemical, and sulfuric acid refining methods.
Vegetable oils are extracted from various plant sources such as seeds, nuts, and fruits. They are commonly used for cooking, fuel, and industrial purposes. The key types of vegetable oils include palm, soybean, canola, and sunflower oils. Vegetable oils have different properties depending on their fatty acid composition, with coconut oil being highly saturated and canola/sunflower oils being less saturated but higher in monounsaturated fat. They are produced through pressing or solvent extraction methods and have varying smoke points for cooking.
The substitution of fuels known as fossil or traditional, derived from petroleum represents one of the great challenges facing humanity currently. One of the alternatives is to replace the diesel oil using the production of biodiesel. This is a renewable fuel derived from vegetable oils (edible or inedible, new or used) and animal fats that have properties similar to oil.
If you have always been confused between palm kernel oil & palm oil, then this is the correct place for you! Delve into the characteristics and the processing of palm kernel oil & see its applications in the products you absolutely love having!
Presented by: Dr. Adel Gabr Abdel-Razek
Fats and Oils Dept., National Research Center.
in workshop on Workshop on Oleochemicals at the SemiRamis Intercontinental Hotel.
The RSPO Certified Sustainable Palm Oil Supply ChainJames J. Jasko
Palm oil comes from the fruit of the oil palm tree and is widely used in food and personal care products. The Roundtable on Sustainable Palm Oil (RSPO) has two certification systems - one to certify sustainable palm oil production at plantations and another to ensure the integrity of supply chains for sustainable palm oil. The document provides details on palm oil production processes, common terms used, and where palm oil derivatives are used as ingredients.
Episode 46 : PRODUCTION OF OLEOCHEMICAL METHYL ESTER FROM RBD PALM KERNEL OIL SAJJAD KHUDHUR ABBAS
Episode 46 : PRODUCTION OF OLEOCHEMICAL METHYL ESTER FROM
RBD PALM KERNEL OIL
Oleo chemicals
The term ― oleo chemicals refers to any chemical compounds derived from natural oils
almost 95% of natural oils and fats are used in food application
small percentage is applied in non-food purposes such as soap manufacturing
The advantages of using oleo chemicals over petrochemicals are:
Oleo chemicals are derived from renewable resources .
Oleo chemical production requires less energy and causes less pollution .
Oleo chemicals are fully non-toxic .
SAJJAD KHUDHUR ABBAS
Ceo , Founder & Head of SHacademy
Chemical Engineering , Al-Muthanna University, Iraq
Oil & Gas Safety and Health Professional – OSHACADEMY
Trainer of Trainers (TOT) - Canadian Center of Human
Development
Presentation on re refining of lubricating oil by avadhut ,pravin & manojpalekaravadhut
The document discusses re-refining of used lubricating oil. It begins by defining lubricating oil and its functions. It then discusses the production and demand for lubricating oil worldwide and in India. It describes the types of lubricating oils and their hydrocarbon composition. The document outlines the additives used in lubricating oils and contaminants that are present in used lubricating oil. It discusses the environmental impacts of improper disposal of used lubricating oil. Finally, it summarizes different methods for re-refining used lubricating oil including physical, physiochemical, and sulfuric acid refining methods.
Vegetable oils are extracted from various plant sources such as seeds, nuts, and fruits. They are commonly used for cooking, fuel, and industrial purposes. The key types of vegetable oils include palm, soybean, canola, and sunflower oils. Vegetable oils have different properties depending on their fatty acid composition, with coconut oil being highly saturated and canola/sunflower oils being less saturated but higher in monounsaturated fat. They are produced through pressing or solvent extraction methods and have varying smoke points for cooking.
The substitution of fuels known as fossil or traditional, derived from petroleum represents one of the great challenges facing humanity currently. One of the alternatives is to replace the diesel oil using the production of biodiesel. This is a renewable fuel derived from vegetable oils (edible or inedible, new or used) and animal fats that have properties similar to oil.
If you have always been confused between palm kernel oil & palm oil, then this is the correct place for you! Delve into the characteristics and the processing of palm kernel oil & see its applications in the products you absolutely love having!
Oleochemical Technology. Production of fatty acids & glycerine starting from vegetable & animal oil and fats Hydrolysis is the basic production step, the fats and oils are split into crude glycerine and a mixture of crude fatty acids, under the combined action of water, temperature and pressure. The temperature exceeds 200°C and the products are kept under pressure for more than 20 minutes.. Fats & oils crude glycerine + crude fatty acids + water
3. • A process for the esterification of a triglyceride. • The process comprises forming a single phase solution of said triglyceride in an alcohol selected from methanol and ethanol, the ratio of alcohol to triglyceride being 15:1 to 35:1. • The solution further comprises a co-solvent in an amount to effect formation the single phase and a base catalyst for the esterification reaction. • After a period of time, ester is recovered from the solution. • Esterification is rapid and proceeds essentially to completion. • The esters may be used as biofuel or biodiesel
4. Glycerine (also called glycerin or glycerol) is an alcohol which is used as a moisturizer in soaps and lotions. Glycerine has a sweet taste, and it can be used as a food preservative and a non-sugar sweetener.
5. Glycerine Lubricants (jet engine, refrigeration) Plasticizer for Polyvinyl Butyral (PVB) Explosives Polyurethane Foam
6. Examples of Derivative
7. Process involves 1. A fatty acid or fatty acid mixture is esterified in a column reactor. 4. As the liquid flows down the trays it encounters progressively drier lower alkanol. 5. The ester product recovered from the bottom of the reactor has an ester content of at least 99 mole % (calculated on a lower alkanol free basis). 2. Relatively dry lower alkanol vapour (water content not more than 5 mole %) is injected into the bottom of the column reactor. 3. Water of esterification is removed from the top of the column reactor in the vapour stream, whilst ester product is recovered from the sump of the reactor.
The document discusses using microalgae to produce biodiesel as a renewable alternative fuel. Microalgae have advantages over other biodiesel feedstocks like seed oils in that they do not require arable land, can use brackish or saline water, and absorb more CO2. While open ponds are commonly used, they have issues with contamination, evaporation and land use. The aim is to use microalgae for high and cost-effective biodiesel production to address declining fossil fuels and global warming without competing with food supplies.
Oleochemicals - What are they?
fatty acids
fatty alcohols
fatty methyl esters
fatty amines
glycerine
Oleochemical pathways
What are they used for?
Where do they come from?
Review of Organic Functional Groups
Fatty Acids
- Uses
- Process
- Splitting
- Hydrogenation
Ni Catalyst for FA hydrogenation
Catalyst deactivation in fatty acids by corrosion
Ni soap decomposition
Nickel dissolution in the presence of hydrogen
Comparison pore size & TG/FA molecules
Effect of pore dimensions in fatty acid hardening
Effect of premixing timeon catalyst activity
Effects of catalyst dissolution summarized:
Reducing Ni soaps
Issues
Alternative catalyst for FA hydrogenation (i)
Precious metal catalyst cycle
Alternative catalyst for FA hydrogenation (ii)
Fatty Alcohols
- Uses
- Process
Fatty Ester Hydrogenolysis
Fixed Bed Hydrogenolysis
Slurry Phase Hydrogenolysis
Fatty OH polishing
Fatty Methyl Esters
- Uses
Advantages of ME vs FA as a feedstock
FME - Biodiesel
Fatty Amines
Glycerin
- Uses
- The Future
REFERENCE:
Some graphs and photographs, in particular the photo of "The nickel deposits in the tube section", were extracted from Johnson Matthey contributions to International conferences.
This document discusses the process of bleaching crude oil. It contains three key points:
1) Bleaching is a process used to remove impurities from crude oil using adsorbents like bleaching earth or activated carbon. It works via adsorption of contaminants onto the adsorbent surfaces.
2) Fuller's earth and acid-activated bleaching earth are commonly used adsorbents that contain minerals like bentonite and montmorillonite which give them adsorptive properties.
3) Using a combination of bleaching earth and trisyl adsorbents can save a refinery over $500,000 annually in reduced adsorbent costs, oil losses,
This document summarizes the key steps in refining crude vegetable oils. It discusses (1) degumming to remove gums and phosphorus through water degumming, (2) bleaching to reduce coloring pigments using bleaching earth, and (3) deodorization to remove odors and free fatty acids through vacuum distillation. The overall goal of the refining process is to produce an edible oil that is light in color and free of impurities, odors, and contaminants with an extended shelf life.
Palm oil and its fractions have various applications in food due to their oxidative stability and melting properties. Palm oil can be used as cooking oil for frying due to its high smoke point. It is also used as an industrial frying fat in foods like noodles and chips. In margarine and shortening, palm oil and fractions provide the solid fat component needed for structure. Palm oil is also used in vegetable ghee as a substitute for dairy fat. Its stability makes it suitable for applications like ice cream where a solid fat is required that melts smoothly at body temperature.
This seminar document discusses biodiesel, including its sources from vegetable oils and animal fats, how it is produced through transesterification, its properties, material compatibility, applications, and benefits and disadvantages compared to petroleum diesel. Biodiesel has benefits like being renewable, producing fewer emissions, and degrading faster in the environment than diesel. However, it also has lower energy content and poorer cold weather performance than diesel.
Vegetable oils are stored in plants in organs like seeds and endosperm. They are mainly triglycerides composed of glycerol bonded to three fatty acids. Oils are classified by their level of unsaturation, measured by iodine value, with higher values indicating more unsaturated oils that dry more quickly. Oils are extracted from plants through processes like pressing and solvent extraction, then refined. Drying oils like linseed and tung oils dry to a film due to high unsaturation. Semi-drying oils include safflower, soybean, and sunflower oils. Non-drying oils for cooking include peanut, olive, and coconut oils. Palm and coconut oils also provide fats.
The three step chemical refining process of crude palm oil removes different compounds at each stage. In degumming, phosphatide gums are removed. Alkali neutralization removes soapstock and splits free fatty acids from soapstock. Bleaching and filtration then removes residual color using bleaching agents. Finally, deodorization removes odor compounds and peroxides to produce a bland, refined palm oil.
Palm oil originated in West Africa and is high-yielding, producing around 5 tons of oil per hectare per year. It is edible with no toxins and palm oil trees can economically produce fruit for up to 25 years. Palm oil meets world edible oil needs and is economically processed due to its high oil content compared to other oil sources that contain less oil or toxins.
Palm Oil, Palm Kernel Oil Process - Fractions, Derivatives and Product UsesGreenPalm
One of our previous infographics looked at an overview of the complexity in the palm oil / palm kernel oil supply chain. RSPO (Roundtable on Sustainable Palm Oil) certified oil still remains a market niche (16% of total palm oil production now RSPO certified); keeping physical oil separated from non certified oil can be very difficult and impossible depending on where you are based and the types of process and products used. If the world just used crude palm oil, tracing physical sustainable palm oil would be simpler.
We now delve a little deeper into the supply chain, identifying the various processes along the supply chain. Included are examples of product applications with a key that describes the various products and processes e.g Fractionation, Hydrogenation, distillation, IE Palm Stearin, RBD Palm Kernel Stearin, Emulsifier etc.
The product examples we provide do not cover all individual products that palm or palm kernel oil are used in. All main refinery processes are covered; however further blending and manufacturing processes do take place passed what is shown in this graphic.
Processes
- Palm Oil Mill Process
- Crushing
- Refining RBD
- Fractionation
- Interesterification
- Hydrogenation
- Glycerolysis
- Distillation
Products
- RBD Palm Oil
- RBD Palm Olein
- RBD Palm Stearin
- Double Olein (or Super Olein)
- Palm Mid Fraction
- Double Stearin
- Mid Stearin
- Palm Kernel Expeller
- RBD Palm Kernel Oil
- RBD Palm Kernel Olein
- RBD Palm Kernel Stearin
- Palm Fatty Acid Distillate (PFAD)
- Palm Kernel Fatty Acid Distillates (PKFAD)
- Oleochemicals
- Hydrogenated Palm Kernel Oil (HPKO)
- Emulsifier
- Hydrogenated Palm Olein
- Hydrogenated Double Olein
- Hydrogenated Palm Oil
- Hydrogenated Palm Kernel Olein
- IE Palm
- IE Palm Olein
- IE Palm Stearin
This document summarizes a presentation on the cardiovascular benefits of coconut oil. It begins by introducing the speaker and disclosing any conflicts of interest. It then provides background on coconut oil and lists many health benefits claimed by coconut oil producers. However, it notes that coconut oil is over 90% saturated fat, higher than other oils. While saturated fats should generally be avoided due to raising cholesterol levels, some supporters argue lauric acid in coconut oil is different. The document casts doubt on this claim and notes recommendations against coconut oil from major health organizations. It questions the sources promoting coconut oil's benefits and concludes that while coconut products have some benefits, coconut oil and milk are harmful from a cardiovascular perspective due to high saturated fat content.
The document discusses the process of re-refining used lubricating oil. It is a 3 step process where (1) water, solids, lighter oils are removed through dehydration and diesel stripping, (2) the lubricating oil fractions are distilled and condensed, and (3) aromatic contaminants are extracted using N-methylpyrolidone. The re-refined oil is then blended with additives to enhance its lubricating properties and meet specifications.
Base oil is produced from refined crude oil through distillation, refining, de-waxing, and hydro-finishing processes. It is primarily used to formulate engine oils, gear oils, motor oils, hydraulic fluids, and greases. There are three groups of base oils - Group I is the least refined; Group II is manufactured through hydro-cracking; and Group III has the highest viscosity index and stability. Despite advances in Groups II and III production, Group I remains the largest source of global base oil output. The global base oil market is dominated by companies from Asia, Europe, the Middle East, and North America. Worldwide lubricant demand is growing around 2% per year, driven primarily by
The document summarizes various processes for biodiesel production, with a focus on transesterification. It describes four main methods - pyrolysis, micro-emulsification, dilution, and transesterification. Transesterification, which is the reaction of triglycerides with alcohol in the presence of an acid or base catalyst, is identified as the most common industrial process. The key steps of transesterification including catalyst selection, reaction conditions, and separation of biodiesel and glycerol are outlined. Post-production processes like refining, washing, drying and additive treatment are also summarized to purify the biodiesel and meet fuel standards.
Latest details about Edible Oil Industry In India. Overview, Impact, demand, Supply, Consumption, Problems, Opportunities, etc. about Edible Oil Industry.
This document discusses the production of biodiesel through a base-catalyzed transesterification process. It begins with an introduction about the need for alternative fuels and defines biodiesel as a monoalkyl ester produced from vegetable or animal fats. It then covers the advantages of biodiesel such as reduced emissions. The document proceeds to explain the transesterification chemical process and raw materials used like non-edible oils. It provides details of the base-catalyzed production procedure involving reaction, separation of biodiesel and glycerin, and washing. Applications of biodiesel include use as a fuel in locomotives, aircraft, generators and cleaning of oil spills. The conclusion emphasizes base-cat
production of biodiesel from karanja oilkunalhire29
This document discusses biodiesel production from karanja oil. It introduces biodiesel as an alternative fuel made from vegetable oils and animal fats that can substitute for or be blended with diesel fuel. It then discusses different methodologies for biodiesel production, including direct use/blending of vegetable oils, microemulsions, pyrolysis, and transesterification. The document focuses on transesterification, the most common process, where triglycerides from oils react with alcohol in the presence of a catalyst to produce fatty acid alkyl esters (biodiesel) and glycerol. It notes various catalysts used, advantages of biodiesel, and non-edible oil resources in
The document is a presentation about Super Edible Oil by S. Alam Edible Oil Limited. It thanks teachers and classmates for attending, and introduces the presenter. It then discusses S. Alam Group's history starting in 1985 and growth to employ 7,000 direct and 15,000 indirect employees. It describes importing crude oil from South America and extracting soybean oil, which is distributed domestically. The presentation covers the refining process, health benefits of soybean oil including cholesterol and cancer control, and potential disadvantages like increased inflammation and hormonal imbalance. It concludes by noting oil's global and domestic demand, S. Alam Group's $10 billion export revenue, and job opportunities as a multinational company.
Oleochemicals are chemicals produced from natural vegetable and animal fats, providing sustainable and renewable replacement products for petrochemicals. Oleochemicals are used in a variety of consumer products, including soaps and detergents, cosmetics, flavors and fragrance products, foods, household cleaning products, candles, waxes, pharmaceuticals, tires and more. Additionally, oleochemicals play a big part in industrial markets, including chemical derivatives, coatings and inks, lubricants, adhesives and sealants, agricultural chemicals, paper chemicals, polymers, oilfield chemicals, metalworking and more.
Chemical Associates (www.chemical associates.com) has been a U.S. manufacturer, marketer and distributor of oleochemicals for more than 30 years.
2016-05-Malaysia Palm Oil Mill Value Map publicLennart Nilsson
- The document provides a detailed value map and revenue potential analysis of a typical Malaysian palm oil mill processing 430,000 tons of palm fruit bunches (FFB) per year.
- The total estimated revenue potential is RM242-250 million (USD59-61 million), including revenues from palm oil, palm kernel, and byproducts. Electricity revenue from biogas capture and sale could reach RM11.7 million (USD2.9 million), around 5% of total revenue.
- Processing the FFB generates various byproducts like palm shell, palm fiber, and empty fruit bunches, which can be sold or used as biomass fuel in the mill's boilers, offsetting diesel usage. Capt
Oleochemical Technology. Production of fatty acids & glycerine starting from vegetable & animal oil and fats Hydrolysis is the basic production step, the fats and oils are split into crude glycerine and a mixture of crude fatty acids, under the combined action of water, temperature and pressure. The temperature exceeds 200°C and the products are kept under pressure for more than 20 minutes.. Fats & oils crude glycerine + crude fatty acids + water
3. • A process for the esterification of a triglyceride. • The process comprises forming a single phase solution of said triglyceride in an alcohol selected from methanol and ethanol, the ratio of alcohol to triglyceride being 15:1 to 35:1. • The solution further comprises a co-solvent in an amount to effect formation the single phase and a base catalyst for the esterification reaction. • After a period of time, ester is recovered from the solution. • Esterification is rapid and proceeds essentially to completion. • The esters may be used as biofuel or biodiesel
4. Glycerine (also called glycerin or glycerol) is an alcohol which is used as a moisturizer in soaps and lotions. Glycerine has a sweet taste, and it can be used as a food preservative and a non-sugar sweetener.
5. Glycerine Lubricants (jet engine, refrigeration) Plasticizer for Polyvinyl Butyral (PVB) Explosives Polyurethane Foam
6. Examples of Derivative
7. Process involves 1. A fatty acid or fatty acid mixture is esterified in a column reactor. 4. As the liquid flows down the trays it encounters progressively drier lower alkanol. 5. The ester product recovered from the bottom of the reactor has an ester content of at least 99 mole % (calculated on a lower alkanol free basis). 2. Relatively dry lower alkanol vapour (water content not more than 5 mole %) is injected into the bottom of the column reactor. 3. Water of esterification is removed from the top of the column reactor in the vapour stream, whilst ester product is recovered from the sump of the reactor.
The document discusses using microalgae to produce biodiesel as a renewable alternative fuel. Microalgae have advantages over other biodiesel feedstocks like seed oils in that they do not require arable land, can use brackish or saline water, and absorb more CO2. While open ponds are commonly used, they have issues with contamination, evaporation and land use. The aim is to use microalgae for high and cost-effective biodiesel production to address declining fossil fuels and global warming without competing with food supplies.
Oleochemicals - What are they?
fatty acids
fatty alcohols
fatty methyl esters
fatty amines
glycerine
Oleochemical pathways
What are they used for?
Where do they come from?
Review of Organic Functional Groups
Fatty Acids
- Uses
- Process
- Splitting
- Hydrogenation
Ni Catalyst for FA hydrogenation
Catalyst deactivation in fatty acids by corrosion
Ni soap decomposition
Nickel dissolution in the presence of hydrogen
Comparison pore size & TG/FA molecules
Effect of pore dimensions in fatty acid hardening
Effect of premixing timeon catalyst activity
Effects of catalyst dissolution summarized:
Reducing Ni soaps
Issues
Alternative catalyst for FA hydrogenation (i)
Precious metal catalyst cycle
Alternative catalyst for FA hydrogenation (ii)
Fatty Alcohols
- Uses
- Process
Fatty Ester Hydrogenolysis
Fixed Bed Hydrogenolysis
Slurry Phase Hydrogenolysis
Fatty OH polishing
Fatty Methyl Esters
- Uses
Advantages of ME vs FA as a feedstock
FME - Biodiesel
Fatty Amines
Glycerin
- Uses
- The Future
REFERENCE:
Some graphs and photographs, in particular the photo of "The nickel deposits in the tube section", were extracted from Johnson Matthey contributions to International conferences.
This document discusses the process of bleaching crude oil. It contains three key points:
1) Bleaching is a process used to remove impurities from crude oil using adsorbents like bleaching earth or activated carbon. It works via adsorption of contaminants onto the adsorbent surfaces.
2) Fuller's earth and acid-activated bleaching earth are commonly used adsorbents that contain minerals like bentonite and montmorillonite which give them adsorptive properties.
3) Using a combination of bleaching earth and trisyl adsorbents can save a refinery over $500,000 annually in reduced adsorbent costs, oil losses,
This document summarizes the key steps in refining crude vegetable oils. It discusses (1) degumming to remove gums and phosphorus through water degumming, (2) bleaching to reduce coloring pigments using bleaching earth, and (3) deodorization to remove odors and free fatty acids through vacuum distillation. The overall goal of the refining process is to produce an edible oil that is light in color and free of impurities, odors, and contaminants with an extended shelf life.
Palm oil and its fractions have various applications in food due to their oxidative stability and melting properties. Palm oil can be used as cooking oil for frying due to its high smoke point. It is also used as an industrial frying fat in foods like noodles and chips. In margarine and shortening, palm oil and fractions provide the solid fat component needed for structure. Palm oil is also used in vegetable ghee as a substitute for dairy fat. Its stability makes it suitable for applications like ice cream where a solid fat is required that melts smoothly at body temperature.
This seminar document discusses biodiesel, including its sources from vegetable oils and animal fats, how it is produced through transesterification, its properties, material compatibility, applications, and benefits and disadvantages compared to petroleum diesel. Biodiesel has benefits like being renewable, producing fewer emissions, and degrading faster in the environment than diesel. However, it also has lower energy content and poorer cold weather performance than diesel.
Vegetable oils are stored in plants in organs like seeds and endosperm. They are mainly triglycerides composed of glycerol bonded to three fatty acids. Oils are classified by their level of unsaturation, measured by iodine value, with higher values indicating more unsaturated oils that dry more quickly. Oils are extracted from plants through processes like pressing and solvent extraction, then refined. Drying oils like linseed and tung oils dry to a film due to high unsaturation. Semi-drying oils include safflower, soybean, and sunflower oils. Non-drying oils for cooking include peanut, olive, and coconut oils. Palm and coconut oils also provide fats.
The three step chemical refining process of crude palm oil removes different compounds at each stage. In degumming, phosphatide gums are removed. Alkali neutralization removes soapstock and splits free fatty acids from soapstock. Bleaching and filtration then removes residual color using bleaching agents. Finally, deodorization removes odor compounds and peroxides to produce a bland, refined palm oil.
Palm oil originated in West Africa and is high-yielding, producing around 5 tons of oil per hectare per year. It is edible with no toxins and palm oil trees can economically produce fruit for up to 25 years. Palm oil meets world edible oil needs and is economically processed due to its high oil content compared to other oil sources that contain less oil or toxins.
Palm Oil, Palm Kernel Oil Process - Fractions, Derivatives and Product UsesGreenPalm
One of our previous infographics looked at an overview of the complexity in the palm oil / palm kernel oil supply chain. RSPO (Roundtable on Sustainable Palm Oil) certified oil still remains a market niche (16% of total palm oil production now RSPO certified); keeping physical oil separated from non certified oil can be very difficult and impossible depending on where you are based and the types of process and products used. If the world just used crude palm oil, tracing physical sustainable palm oil would be simpler.
We now delve a little deeper into the supply chain, identifying the various processes along the supply chain. Included are examples of product applications with a key that describes the various products and processes e.g Fractionation, Hydrogenation, distillation, IE Palm Stearin, RBD Palm Kernel Stearin, Emulsifier etc.
The product examples we provide do not cover all individual products that palm or palm kernel oil are used in. All main refinery processes are covered; however further blending and manufacturing processes do take place passed what is shown in this graphic.
Processes
- Palm Oil Mill Process
- Crushing
- Refining RBD
- Fractionation
- Interesterification
- Hydrogenation
- Glycerolysis
- Distillation
Products
- RBD Palm Oil
- RBD Palm Olein
- RBD Palm Stearin
- Double Olein (or Super Olein)
- Palm Mid Fraction
- Double Stearin
- Mid Stearin
- Palm Kernel Expeller
- RBD Palm Kernel Oil
- RBD Palm Kernel Olein
- RBD Palm Kernel Stearin
- Palm Fatty Acid Distillate (PFAD)
- Palm Kernel Fatty Acid Distillates (PKFAD)
- Oleochemicals
- Hydrogenated Palm Kernel Oil (HPKO)
- Emulsifier
- Hydrogenated Palm Olein
- Hydrogenated Double Olein
- Hydrogenated Palm Oil
- Hydrogenated Palm Kernel Olein
- IE Palm
- IE Palm Olein
- IE Palm Stearin
This document summarizes a presentation on the cardiovascular benefits of coconut oil. It begins by introducing the speaker and disclosing any conflicts of interest. It then provides background on coconut oil and lists many health benefits claimed by coconut oil producers. However, it notes that coconut oil is over 90% saturated fat, higher than other oils. While saturated fats should generally be avoided due to raising cholesterol levels, some supporters argue lauric acid in coconut oil is different. The document casts doubt on this claim and notes recommendations against coconut oil from major health organizations. It questions the sources promoting coconut oil's benefits and concludes that while coconut products have some benefits, coconut oil and milk are harmful from a cardiovascular perspective due to high saturated fat content.
The document discusses the process of re-refining used lubricating oil. It is a 3 step process where (1) water, solids, lighter oils are removed through dehydration and diesel stripping, (2) the lubricating oil fractions are distilled and condensed, and (3) aromatic contaminants are extracted using N-methylpyrolidone. The re-refined oil is then blended with additives to enhance its lubricating properties and meet specifications.
Base oil is produced from refined crude oil through distillation, refining, de-waxing, and hydro-finishing processes. It is primarily used to formulate engine oils, gear oils, motor oils, hydraulic fluids, and greases. There are three groups of base oils - Group I is the least refined; Group II is manufactured through hydro-cracking; and Group III has the highest viscosity index and stability. Despite advances in Groups II and III production, Group I remains the largest source of global base oil output. The global base oil market is dominated by companies from Asia, Europe, the Middle East, and North America. Worldwide lubricant demand is growing around 2% per year, driven primarily by
The document summarizes various processes for biodiesel production, with a focus on transesterification. It describes four main methods - pyrolysis, micro-emulsification, dilution, and transesterification. Transesterification, which is the reaction of triglycerides with alcohol in the presence of an acid or base catalyst, is identified as the most common industrial process. The key steps of transesterification including catalyst selection, reaction conditions, and separation of biodiesel and glycerol are outlined. Post-production processes like refining, washing, drying and additive treatment are also summarized to purify the biodiesel and meet fuel standards.
Latest details about Edible Oil Industry In India. Overview, Impact, demand, Supply, Consumption, Problems, Opportunities, etc. about Edible Oil Industry.
This document discusses the production of biodiesel through a base-catalyzed transesterification process. It begins with an introduction about the need for alternative fuels and defines biodiesel as a monoalkyl ester produced from vegetable or animal fats. It then covers the advantages of biodiesel such as reduced emissions. The document proceeds to explain the transesterification chemical process and raw materials used like non-edible oils. It provides details of the base-catalyzed production procedure involving reaction, separation of biodiesel and glycerin, and washing. Applications of biodiesel include use as a fuel in locomotives, aircraft, generators and cleaning of oil spills. The conclusion emphasizes base-cat
production of biodiesel from karanja oilkunalhire29
This document discusses biodiesel production from karanja oil. It introduces biodiesel as an alternative fuel made from vegetable oils and animal fats that can substitute for or be blended with diesel fuel. It then discusses different methodologies for biodiesel production, including direct use/blending of vegetable oils, microemulsions, pyrolysis, and transesterification. The document focuses on transesterification, the most common process, where triglycerides from oils react with alcohol in the presence of a catalyst to produce fatty acid alkyl esters (biodiesel) and glycerol. It notes various catalysts used, advantages of biodiesel, and non-edible oil resources in
The document is a presentation about Super Edible Oil by S. Alam Edible Oil Limited. It thanks teachers and classmates for attending, and introduces the presenter. It then discusses S. Alam Group's history starting in 1985 and growth to employ 7,000 direct and 15,000 indirect employees. It describes importing crude oil from South America and extracting soybean oil, which is distributed domestically. The presentation covers the refining process, health benefits of soybean oil including cholesterol and cancer control, and potential disadvantages like increased inflammation and hormonal imbalance. It concludes by noting oil's global and domestic demand, S. Alam Group's $10 billion export revenue, and job opportunities as a multinational company.
Oleochemicals are chemicals produced from natural vegetable and animal fats, providing sustainable and renewable replacement products for petrochemicals. Oleochemicals are used in a variety of consumer products, including soaps and detergents, cosmetics, flavors and fragrance products, foods, household cleaning products, candles, waxes, pharmaceuticals, tires and more. Additionally, oleochemicals play a big part in industrial markets, including chemical derivatives, coatings and inks, lubricants, adhesives and sealants, agricultural chemicals, paper chemicals, polymers, oilfield chemicals, metalworking and more.
Chemical Associates (www.chemical associates.com) has been a U.S. manufacturer, marketer and distributor of oleochemicals for more than 30 years.
2016-05-Malaysia Palm Oil Mill Value Map publicLennart Nilsson
- The document provides a detailed value map and revenue potential analysis of a typical Malaysian palm oil mill processing 430,000 tons of palm fruit bunches (FFB) per year.
- The total estimated revenue potential is RM242-250 million (USD59-61 million), including revenues from palm oil, palm kernel, and byproducts. Electricity revenue from biogas capture and sale could reach RM11.7 million (USD2.9 million), around 5% of total revenue.
- Processing the FFB generates various byproducts like palm shell, palm fiber, and empty fruit bunches, which can be sold or used as biomass fuel in the mill's boilers, offsetting diesel usage. Capt
Policy on Protection and Management of Peatland Ecosystem in IndonesiaGlobalEnvironmentCentre
The document outlines Indonesia's policy on protecting and managing peatland ecosystems. It notes that Indonesia has the largest area of peatlands in the tropics, covering around 15 million hectares. Peatlands provide important functions like carbon storage, water storage, biodiversity, and livelihoods. However, past unsustainable development has degraded many peatland areas. The policy aims to promote sustainable management of peatlands based on hydrological units and the functions and carrying capacity of different peatland types. It identifies various challenges and outlines strategies to strengthen laws, institutions, alternative land uses, and community participation in peatland protection and rehabilitation efforts.
Peatlands store large amounts of carbon globally, with over 550 gigatons stored. Degradation and drainage of peatlands leads to greenhouse gas emissions contributing to climate change. Southeast Asian peatlands are disproportionately impacted, with less than 0.5% of global land area emitting 5-8% of global carbon dioxide. Drainage for agriculture, logging, and fires has degraded over 45% of tropical peatland forests in Southeast Asia. Including protections and incentives for peatlands in REDD+ mechanisms could help address emissions and incentivize conservation of these important carbon stores.
The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive functioning. Exercise has also been shown to increase gray matter volume in the brain and reduce risks for conditions like Alzheimer's and dementia.
The document discusses the benefits of exercise for both physical and mental health. It notes that regular exercise can reduce the risk of diseases like heart disease and diabetes, improve mood, and reduce feelings of stress and anxiety. Staying active also helps maintain a healthy weight and keeps muscles, bones and joints healthy as we age.
Progress, prospect and challenges in glycerol purification processBijaya Kumar Uprety
This document reviews various methods for purifying crude glycerol produced during biodiesel production. Crude glycerol contains impurities like methanol, soap, fatty acids and salts that must be removed. Common purification methods include neutralization to remove soap and acids, evaporation to remove methanol, and vacuum distillation. Emerging methods like ion exchange, activated carbon adsorption and membrane technologies are also discussed but have challenges to overcome like fouling and energy requirements. Overall the document provides an overview of progress in glycerol purification and the need for improved small-scale and economically viable processes.
This document discusses the functions of dispersing additives in ink. It begins by explaining what pigments are and how their properties like particle size affect application characteristics. It then discusses the objective of pigment dispersion, which is to separate pigment agglomerates formed during drying. Dispersing additives improve dispersion by reducing inter-particle attraction and creating a more stable dispersion. The document covers different types of dispersing additives like polymers, surfactants, and their mechanisms of stabilization like steric and electrostatic stabilization. It provides details on how dispersing additives adsorb and anchor to pigment surfaces. In summary, the key points are that dispersing additives improve properties like gloss and color strength by creating a
A perfect palm oil mill plant layout has great impacts on prosperity of palm oil production plant. Our company has years of experiences in the palm oil mill plant design, ensuring reasonable, efficient and environment-friendly palm oil mill.
Huatai Food & Oil Machinery has over 60 years of experience designing palm oil processing machines and has received national patents for multiple production lines. They offer palm oil processing lines that include pressing machines, refining plants, and fractionation plants. They also offer palm kernel processing lines consisting of pressing machines, refining machines, and fractionation machines for palm kernels. Interested customers should contact mary@oilmachineworld.com for more details.
Glycerin purification and applicationsHashim Badat
The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive functioning. Exercise has also been shown to increase gray matter volume in the brain and reduce risks for conditions like Alzheimer's disease and dementia.
Extraction Bahauddin Zakariya University multanNazma Ali
1. Natural products are chemical compounds produced by living organisms found in nature. Extraction is used to separate natural products from plant materials using solvents.
2. Key goals of extraction are high yield, purity, and selectivity. At industrial scales, yield and purity are most important. Extraction depends on properties of the target compound and solvent.
3. Common extraction techniques include soaking, Soxhlet extraction, and distillation. Soxhlet extraction uses repeated cycles of solvent saturated with compound to efficiently separate compounds from plant materials.
Penyakit kelapa sawit karat jelaga hawar kipassat rahayuwati
Penyakit yang menyerang kelapa sawit antara lain karat ret (disebabkan oleh ganggang Cephaleuros virescens yang menyebabkan daun berwarna kemerahan), jelaga (disebabkan oleh cendawan seperti Ceramothyrium yang membentuk koloni berwarna hitam di atas daun), dan hawar kipas (disebabkan oleh cendawan Marasmius sp. atau Marasmiellus sp. yang membentuk rizomorf berwarna putih di bawah daun). Patogen-
PRODUCTION OF 60, 000 MTPA OF OLEOCHEMICAL METHYL ESTER FROM RBD PALM KERNEL ...SAJJAD KHUDHUR ABBAS
OBJECTIVES
To produce 60,000 MTPA of methyl esters from RBD palm kernel oil.
To achieve the production of methyl esters by using homogeneous base-catalyzed transesterification method with sodium methoxide (NaOCH3) as catalyst.
The document discusses the production of biodiesel. It begins by defining biodiesel and its advantages over traditional diesel, such as being renewable and having lower emissions. It then discusses the raw materials used, which are typically vegetable oils or animal fats. The purification process involves a transesterification reaction using an alcohol like methanol and a catalyst to produce fatty acid methyl esters. Finally, it discusses uses of biodiesel as an alternative fuel or additive.
The document discusses biodiesel as an alternative fuel source. It defines biodiesel as fuel derived from vegetable or animal oils that meets diesel specifications. Biodiesel is made through a process of esterification and trans-esterification of oils. Jatropha curcas is highlighted as a non-edible oil source for biodiesel production in India. The document outlines the benefits of biodiesel such as reduced emissions and trade deficit reduction, as well as challenges like high production costs and potential increase in NOx emissions compared to petroleum diesel. In conclusion, biodiesel has performance similar to diesel fuel but offers environmental and economic advantages.
This document discusses edible oil adulteration, including common adulterants and health hazards. It outlines traditional techniques for detecting adulteration based on parameters like saponification value, iodine value, and acid value. However, these techniques are not sensitive enough for sophisticated adulteration. The document then describes several advanced techniques used to detect adulteration, including Fourier transform infrared spectroscopy, high performance thin layer chromatography, gas chromatography-mass spectrometry, and electrospray ionization mass spectrometry fingerprinting. These techniques allow for detection of adulteration at lower concentrations and in a more accurate manner than traditional techniques. The health of consumers is the top priority, so preventing edible oil adulteration using sensitive
Palm Oil Production and Processing Industry. Profitable Edible Oil Manufacturing Business
Palm oil is an edible vegetable oil high in saturated fats and free of Tran’s fats. Palm oil is made from the fruits of trees called African oil palms. It is a type of vegetable oil, like sunflower or rapeseed oil. Oil palm flourishes in the humid tropics and produces high yield when grown 10 degrees north and south of the equator. The trees originally came from west and South-West Africa. They grow naturally in tropical rainforest areas, but they also are being planted and farmed especially to produce more palm oil.
Palm oil is the most widely-used vegetable oil in the world. Palm fruit oil, generally known as palm oil, is produced from the pulp of the fruit of the oil palm tree (Elaeis Guineensis). This tropical fruit is reddish in colour because of a high beta-carotene content. The fruit is about the size of a large olive. The fruit has a single seed or kernel, which is used to produce palm kernel oil. Each palm fruit contains about 30-35 per cent oil. Palm fruit oil and palm kernel oil differ significantly in their fatty acid composition, but have the same botanical origin.
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Niir Project Consultancy Services
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Palm Oil, Palm Oil Industry, Palm Oil Uses, Palm Oil Production, Palm Oil Processing, Production of Palm Oil, Palm Oil Production Process, Sustainable Palm Oil Production, Production of Palm Oil from Fruit, Palm Oil Processing and Production Business, Palm Oil: Production, Processing, Characterization, and Uses, Palm Oil Extraction and Refining, Large Scale Production of Palm Oil, Report on Palm Oil Production, Palm Oil Plantation, Oil Palm Cultivation (Palm Oil), How Is Palm Oil Made, Growing Oil Palm, Process of Making Palm Oil, Palm Oil Refining Process, How to Extract Palm Oil from Palm Fruit, Vegetable Oil Production, Palm Oil Production Process Flow Chart, Palm Oil Processing Pdf, Palm Oil Extraction Process, Process Flow Diagram for Palm Oil Production, Palm Oil Processing Business Plan, Starting a Palm Oil Processing Company, Palm Oil Production Business Plan, Palm Oil Processing Plant, Business Plan on Palm Oil Production, How to Start a Palm Oil Processing Plant, Palm Oil Business, Small-Scale Palm Oil Processing Business, Palm Oil Production Business in India, Palm Oil Production / Processing Mill, How to Start a Lucrative Palm Oil Business, Palm Oil Processing Production Plant, Palm Oil Processing Industry, Indian Palm Oil Industry, Project Report on Palm Oil Processing Industry,
This document is a lab report on the preparation of biodiesel. It includes an abstract, introduction, acknowledgements, and discussion of various raw materials that can be used to produce biodiesel such as soybean, palm oil, sunflower, peanut, flax, and safflower. It provides details on the oil content and uses of products from each of these crops. The introduction gives a definition of biodiesel and overview of biodiesel production from vegetable oils, animal fats, and microalgae.
This document summarizes a study that produced biodiesel from castor oil through transesterification and tested the performance and emissions of diesel engines running on blends of the castor oil biodiesel and petroleum diesel. Specifically, the study produced biodiesel via the transesterification of castor oil with methanol. The castor oil biodiesel was then blended with petroleum diesel in 25%, 50%, 75% and 100% proportions. The blends were tested in a diesel engine to analyze performance metrics like fuel consumption and brake thermal efficiency and exhaust emissions. The study found that a 25% blend of castor oil biodiesel performed best without needing engine modifications.
Edible Oil Refinery from Crude Palm Oil. Palm Oil Processing Business. Crude Palm Oil Refining Plant
Palm oil is a fatty edible vegetable oil, yellowish in color, derived from the flesh and the kernel of the fruit of the oil palm tree. The oil palm tree is a tropical, single stemmed tree having feather like leaves that gains a height of around 20 meters. The fruits of this tree, that are also the sources of the palm oil grow in bunches, are reddish in color, bigger than plums in size and have a single seeded kernel inside.
Crude Palm Oil (CPO) is one of the most important edible oil in India. Palm oil is one of the few vegetable oils known to be rather high in saturated fats, and it comes close to soybean oil as one of the most widely-produced vegetable oils in the world.
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Niir Project Consultancy Services
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106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886, 8800733955
Mobile: +91-9811043595
Website: www.entrepreneurindia.co , www.niir.org
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Edible Oil Refinery, Processing and Refining of Edible Oils, Edible Oil Refinery Plant, Edible Oil Refining Process, Vegetable Oil Refining Plant, Edible Oil Plant, Edible Oil Processing, Edible Oil Refinery Process Flow Diagram, Edible Oil Refinery Project Cost, Edible Oil Refining Process PPT, Refining of Edible Oil, Edible Oil Refinery Process Pdf, Edible Oil Processing Plant, Cost of Setting Up a Small and Medium Scale Edible Oil Refinery Plant, Small Scale Oil Refinery, Edible Oil Refinery Project, Project Report on Edible Oil Manufacturing, Investment Opportunity in Edible Oil Manufacturing Unit, Crude Palm Oil Refinery, Palm Oil Refinery Plant, Crude Palm Oil Refining Unit, Palm Oil Refining, Crude Palm Oil Refining Plant, Vegetable Oil Refinery, Palm Oil Refinery in India, Palm Oil Refinery Plant Cost, Palm Oil Processing Plant Cost in India, How to Start a Palm Oil Processing Business? Palm Oil Processing Business, Extraction and Refining of Crude Palm Oil, Crude Palm Oil to Refined Oil, Starting a Palm Oil Processing Unit, Palm Oil Industry, Project Report on Palm Oil Processing Industry, Detailed Project Report on Crude Palm Oil Refining Unit, Project Report on Edible Oil Refinery, Pre-Investment Feasibility Study on Crude Palm Oil Refining Unit, Techno-Economic feasibility study on Crude Palm Oil Refining Unit, Feasibility report on Edible Oil Refinery, Free Project Profile on Crude Palm Oil Refining Unit, Project profile on Edible Oil Refinery, Download free project profile on Edible Oil Refinery
Oil and Fat Technology Lectures I (Classification)FerryTimothy
The document discusses various oil-bearing raw materials used in fats and oils manufacturing, including their composition and properties. It describes plant sources like soybeans, cottonseed, sunflower seed, rapeseed/canola, corn germ, olives, and palm fruits. It also provides details on the fatty acid profiles and uses of different oils extracted from these materials. Animal sources mentioned include cattle, pigs, and fish. The main raw materials used in Turkey are also listed as cottonseed, sunflower seed, rapeseed, and olives.
Maximizing the potential of ai in palm oil : a guide for top managementKhalizan Halid
The palm oil industry is one of the most significant contributors to the global economy. It is a huge industry that spans across multiple countries and involves various players, from smallholders to large corporations. Palm oil is used in a wide range of products, including food, cosmetics, and biofuels. However, the industry has been subjected to criticism and scrutiny over the years due to its impact on the environment. Nevertheless, palm oil is one of the most pro table land uses in the tropics and significantly contributes to economic growth and the alleviation of rural poverty. Sustainable palm oil production can also reduce poverty and provide rural infrastructure in producing countries.
The importance of maximizing AI potential in the palm oil industry cannot be overstated. By investing in the development of knowledge management systems and AI applications, palm oil companies can optimize their operations, increase their productivity, and reduce their environmental impact, leading to improved sustainability and profitability.
Vegetable oils, or vegetable fats, are oils extracted from seeds, or less often, from other parts of fruits. Like animal fats, vegetable fats are mixtures of triglycerides. Soybean oil, rapeseed oil, and cocoa butter are examples of fats from seeds.
This document discusses the physical, chemical, and biological treatment of fats and oils. It provides details on the history and production of cottonseed oil, as well as examples of products that often contain cottonseed oil. The document also discusses various techniques for treating waste oil, including acid-clay processing, dehydration methods, and hydro-treatment and cracking. Finally, it briefly outlines chemical processes for decomposing fats into glycerin and fatty acids and re-constituting fats from glycerin and fatty acids.
Presented by: Chemist / Eid koranyOwner and technical managerof Taba company for Chemical
Industries and cleaning products
in workshop on Workshop on Oleochemicals at the SemiRamis Intercontinental Hotel.
IRJET- Biodiesel from Peanut Oil and its Emission and Performance Charect...IRJET Journal
This document discusses a study on biodiesel produced from peanut oil and its performance characteristics as an engine fuel. Peanut oil is a potential feedstock for biodiesel production due to its high oil content compared to other crops. The study involves producing biodiesel from peanut oil via a transesterification process and washing. The properties and emissions of the peanut oil biodiesel are then evaluated according to ASTM standards when used in a four-stroke IC engine at various blend percentages. The results found the peanut oil biodiesel had properties within fuel standards and produced less soot and smoke emissions than conventional diesel.
AN EXPERIMENTAL COMPARATIVE STUDY ON THE PERFORMANCE OF DIESEL ENGINE OPERATI...Ijripublishers Ijri
Rapid depletion of Petroleum fuels and their demand lead man to search for alternatives fuels. At present
the world is highly dependent on petroleum fuels and this results in a major drain of our foreign exchange recourses.
Diesel engines are the most efficient power plants available today. Hence they are used for commercial transportation,
agriculture and industrial power plants. The consumption of diesel is several times higher than petrol. Moreover the
exhaust gases of these engines will cause considerable environmental pollution too. Vegetable oils are promising alternatives
to diesel since their properties are very close. They are renewable and can be very easily produced in rural areas.
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This presentaion deals with a few types of genetically modified oils and gives an idea of some of it's negative and positive impacts on health.
Oil Production from Yarrowia lipolytica Po1g Using Rice Bran Hydrolysate ZY8
This study investigated using defatted rice bran hydrolysate as a nutrient source for Yarrowia lipolytica Po1g to produce microbial oil. Rice bran was subjected to acid hydrolysis using sulfuric acid to produce sugars. The optimal conditions for sugar production were 3% sulfuric acid at 90°C for 6 hours. The hydrolysate was then detoxified and used to culture Y. lipolytica Po1g. Under optimal conditions, the yeast produced 10.75 g/L of dry cell mass and lipid content of 48.02%. This research demonstrates the potential for using a low-cost agricultural byproduct for microbial oil production.
Similar to Palm Oil and its Applications in Oleochemicals Industries: an Overview (20)
This document discusses the properties and applications of palm oil. It notes that palm oil is a multifunctional ingredient that can promote flavor, color, texture and mouth feel in foods. It also contains fat-soluble vitamins and essential fatty acids that the body needs. While excess fat is stored as body fat, some fat is an essential part of a healthy, balanced diet to aid in vitamin absorption.
Presentation by Ms. Vicky Chia, Senior Executive, Science, Environment and Sustainability Division, MPOC
was presented during Techno-Economic Marketing for Palm Oil (TEMPO) in Algeria 2022
Presentation by Dr. Ruslan Abdullah, Director, Science, Environment and Sustainability Division, MPOC
was presented during Techno-Economic Marketing for Palm Oil (TEMPO) in Algeria 2022
Presentation by Mr. Faisal Iqbal, Director, Marketing & Market Development, MPOC
was presented during Techno-Economic Marketing for Palm Oil (TEMPO) in Algeria 2022.
- Algeria imports the majority of its oils and fats, with soybean oil making up the largest portion at over 500,000 metric tons in 2021. Local soybean crushing is increasing but still only meets a small percentage of total market demand.
- Palm oil and palm product imports make up around 100,000 metric tons annually, consisting mainly of refined bleached deodorized palm oil, palm stearine, and palm olein.
- Total oils and fats consumption is projected to continue growing between 1-2% annually through 2025, while local soybean crushing and imports both increase to try and meet rising demand. Opportunities exist to utilize palm oil more in food and oleochemical sectors.
The document summarizes the dairy industry and cheese production in Egypt. It notes that Egypt produces a wide variety of cheeses, including soft, processed, and mozzarella cheeses. Soft cheese production dominates the market. Palm oil accounts for over 20% of ingredients used in cheese production in Egypt, around 240,000 tons per year. The dairy sector is growing to meet rising demand, and vegetable oils like palm oil will continue playing an important role due to their low cost and positive effects on product characteristics.
Dr. Ruslan Abdullah
Director, Science, Environment and Sustainability Division
MPOC HQ/ Malaysia
&
Ms. Sarafhana Dollah
Senior Executive, Science, Environment & Sustainability Division
MPOC HQ/ Malaysia
Tunisia has a population of 12 million people with an average monthly salary of $290 and unemployment rate of 16%. Olive oil and soybean oil are the main edible oil productions in Tunisia. In the 2020/2021 season, Tunisia recorded a record olive oil production of around 415,000 metric tons, though domestic consumption remains around 45,000-50,000 metric tons per year. Soybean oil is subsidized by the government to make it affordable and is primarily sold to a state-owned company and private refineries in Tunisia. Total edible oil production has increased in recent years while exports, especially of olive oil, have also risen.
The Malaysian Palm Oil Council (MPOC) works to promote Malaysian palm oil in Egypt through various efforts. The MPOC aims to enhance understanding and acceptance of palm oil by highlighting its benefits and sustainability. It also seeks to safeguard palm oil's dominant market position. In Egypt, over half of imported oils and fats are palm oil products. The MPOC supports the Malaysian palm oil industry through programs for the food industry and consumers, as well as exhibitions, seminars, factory visits, media campaigns, and social media.
This document discusses the importance of fats in bakery products. It explains that fats represent a high portion by volume and cost of raw materials in some bakery products. Fats play essential roles in product structure, texture, taste, flavor, softness, and color. The type and quality of fat used also impacts the shelf life of bakery products. It provides details on the classification and composition of fats and oils, as well as the roles of fatty acids. Test results show hydrogenated palm oil shortening provides the highest stability. The document outlines physical requirements for bakery fats and their tenderizing, shortening, and aerating functions.
This document discusses various palm-based bakery fats and their properties and applications. It provides the fatty acid compositions of palm oil and palm kernel oil. It then discusses why palm-based oils are suitable for bakery products due to properties like promoting beta prime crystallization and having higher oxidative stability. It describes different types of bakery fats like shortening, flavored fats, cream filling fats, and icing shortening. It provides details on product properties and applications for various palm-based shortening, filling, and icing products.
(1) Specialty fats are tailored to imitate properties like cocoa butter and provide specific functionality not possible with regular fats.
(2) They are used in industries like chocolate, ice cream, confectionery, and as replacements for trans fats. Palm and palm kernel oils are commonly used zero-trans alternatives.
(3) Shortening improves tenderness and volume in baked goods by preventing gluten strand cohesion and adding nutritive value. It shortens gluten strands, lending its name.
Egypt relies heavily on imported oils and fats to meet domestic demand as local production only meets 5% of consumption. Palm oil is the most consumed oil in Egypt, making up 39% of total oil consumption. Malaysia is Egypt's largest supplier of palm oil, palm kernel oil, and other oil palm products. Palm oil imports from Malaysia have increased in recent years both in quantity and value terms due to growing demand from Egypt's food processing sector. The Egyptian palm oil market is expected to continue expanding to support the country's fast growing population and food industries.
This document discusses trans fatty acids, comparing them to other types of fats. It notes that trans fats can be found naturally in small amounts or produced through partial hydrogenation of oils. While trans fats were previously used for functionality, health concerns led to replacements using palm and palm kernel oils, which can be manipulated to provide similar structure. The food industry has worked to reformulate products to reduce or eliminate trans fats.
This document discusses the structures and functions of fats and oils. It begins by introducing lipids and their role in the human diet. It then describes 10 important functions of fats in food, including appearance, emulsions, flavor, heat transfer, melting point, nutrition, satiety, shortening, solubility, and texture. The document discusses how fat structure determines its functionality, using triglycerides as an example. It covers the use of trans fats and alternatives like palm oil. In conclusion, it emphasizes the roles of fats in food products and nutrition, and the importance of balance, variety and moderation in the diet.
Dr. Sherif Anis gave a presentation on the development stages of the domestic Egyptian dairy industry. He discussed how it has evolved from traditional practices like selling raw milk directly from cows in the streets to the establishment of large modern factories. Some key developments included the introduction of milk collection centers, improved transportation and packaging technologies like UHT and tetra packs. Egypt now has a dairy industry worth 400-500 billion EGP annually with over 200 medium to large factories. However, challenges remain such as low milk consumption, a need for improved animal breeding and quality controls. The presentation concluded with recommendations like better regulation, investment in farms and research, and utilization of idle factory capacities.
Palm oil and palm kernel oil can be fractionated and interesterified to produce versatile specialty fats for use in confectionery applications. Fractionation separates palm oil into solid and liquid fractions with varying melting points and triglyceride compositions, allowing the production of fats tailored for specific uses like coatings, fillings, and ice cream. Palm mid-fraction has a high palmitic-oleic-palmitic content making it suitable as a cocoa butter equivalent. Hydrogenated palm kernel oil fractions provide a zero trans-fat alternative to cocoa butter for molded chocolates. The unique fatty acid profile of palm oil allows it to replace other tropical oils in confectionery fats.
Fats play an important role in nutrition by carrying fat-soluble vitamins through the body and providing energy. Specialty fats are tailored to specific uses like replacing cocoa butter in chocolate or dairy fats. They are designed to melt at body temperature for smooth mouthfeel or set at cooler temperatures as needed. As cocoa butter supplies fluctuate, specialty fats offer alternatives for confectioners while also substituting dairy in non-dairy products like milk, yogurt and spreads.
ESPP presentation to EU Waste Water Network, 4th June 2024 “EU policies driving nutrient removal and recycling
and the revised UWWTD (Urban Waste Water Treatment Directive)”
The ability to recreate computational results with minimal effort and actionable metrics provides a solid foundation for scientific research and software development. When people can replicate an analysis at the touch of a button using open-source software, open data, and methods to assess and compare proposals, it significantly eases verification of results, engagement with a diverse range of contributors, and progress. However, we have yet to fully achieve this; there are still many sociotechnical frictions.
Inspired by David Donoho's vision, this talk aims to revisit the three crucial pillars of frictionless reproducibility (data sharing, code sharing, and competitive challenges) with the perspective of deep software variability.
Our observation is that multiple layers — hardware, operating systems, third-party libraries, software versions, input data, compile-time options, and parameters — are subject to variability that exacerbates frictions but is also essential for achieving robust, generalizable results and fostering innovation. I will first review the literature, providing evidence of how the complex variability interactions across these layers affect qualitative and quantitative software properties, thereby complicating the reproduction and replication of scientific studies in various fields.
I will then present some software engineering and AI techniques that can support the strategic exploration of variability spaces. These include the use of abstractions and models (e.g., feature models), sampling strategies (e.g., uniform, random), cost-effective measurements (e.g., incremental build of software configurations), and dimensionality reduction methods (e.g., transfer learning, feature selection, software debloating).
I will finally argue that deep variability is both the problem and solution of frictionless reproducibility, calling the software science community to develop new methods and tools to manage variability and foster reproducibility in software systems.
Exposé invité Journées Nationales du GDR GPL 2024
Immersive Learning That Works: Research Grounding and Paths ForwardLeonel Morgado
We will metaverse into the essence of immersive learning, into its three dimensions and conceptual models. This approach encompasses elements from teaching methodologies to social involvement, through organizational concerns and technologies. Challenging the perception of learning as knowledge transfer, we introduce a 'Uses, Practices & Strategies' model operationalized by the 'Immersive Learning Brain' and ‘Immersion Cube’ frameworks. This approach offers a comprehensive guide through the intricacies of immersive educational experiences and spotlighting research frontiers, along the immersion dimensions of system, narrative, and agency. Our discourse extends to stakeholders beyond the academic sphere, addressing the interests of technologists, instructional designers, and policymakers. We span various contexts, from formal education to organizational transformation to the new horizon of an AI-pervasive society. This keynote aims to unite the iLRN community in a collaborative journey towards a future where immersive learning research and practice coalesce, paving the way for innovative educational research and practice landscapes.
The use of Nauplii and metanauplii artemia in aquaculture (brine shrimp).pptxMAGOTI ERNEST
Although Artemia has been known to man for centuries, its use as a food for the culture of larval organisms apparently began only in the 1930s, when several investigators found that it made an excellent food for newly hatched fish larvae (Litvinenko et al., 2023). As aquaculture developed in the 1960s and ‘70s, the use of Artemia also became more widespread, due both to its convenience and to its nutritional value for larval organisms (Arenas-Pardo et al., 2024). The fact that Artemia dormant cysts can be stored for long periods in cans, and then used as an off-the-shelf food requiring only 24 h of incubation makes them the most convenient, least labor-intensive, live food available for aquaculture (Sorgeloos & Roubach, 2021). The nutritional value of Artemia, especially for marine organisms, is not constant, but varies both geographically and temporally. During the last decade, however, both the causes of Artemia nutritional variability and methods to improve poorquality Artemia have been identified (Loufi et al., 2024).
Brine shrimp (Artemia spp.) are used in marine aquaculture worldwide. Annually, more than 2,000 metric tons of dry cysts are used for cultivation of fish, crustacean, and shellfish larva. Brine shrimp are important to aquaculture because newly hatched brine shrimp nauplii (larvae) provide a food source for many fish fry (Mozanzadeh et al., 2021). Culture and harvesting of brine shrimp eggs represents another aspect of the aquaculture industry. Nauplii and metanauplii of Artemia, commonly known as brine shrimp, play a crucial role in aquaculture due to their nutritional value and suitability as live feed for many aquatic species, particularly in larval stages (Sorgeloos & Roubach, 2021).
Unlocking the mysteries of reproduction: Exploring fecundity and gonadosomati...AbdullaAlAsif1
The pygmy halfbeak Dermogenys colletei, is known for its viviparous nature, this presents an intriguing case of relatively low fecundity, raising questions about potential compensatory reproductive strategies employed by this species. Our study delves into the examination of fecundity and the Gonadosomatic Index (GSI) in the Pygmy Halfbeak, D. colletei (Meisner, 2001), an intriguing viviparous fish indigenous to Sarawak, Borneo. We hypothesize that the Pygmy halfbeak, D. colletei, may exhibit unique reproductive adaptations to offset its low fecundity, thus enhancing its survival and fitness. To address this, we conducted a comprehensive study utilizing 28 mature female specimens of D. colletei, carefully measuring fecundity and GSI to shed light on the reproductive adaptations of this species. Our findings reveal that D. colletei indeed exhibits low fecundity, with a mean of 16.76 ± 2.01, and a mean GSI of 12.83 ± 1.27, providing crucial insights into the reproductive mechanisms at play in this species. These results underscore the existence of unique reproductive strategies in D. colletei, enabling its adaptation and persistence in Borneo's diverse aquatic ecosystems, and call for further ecological research to elucidate these mechanisms. This study lends to a better understanding of viviparous fish in Borneo and contributes to the broader field of aquatic ecology, enhancing our knowledge of species adaptations to unique ecological challenges.
ESR spectroscopy in liquid food and beverages.pptxPRIYANKA PATEL
With increasing population, people need to rely on packaged food stuffs. Packaging of food materials requires the preservation of food. There are various methods for the treatment of food to preserve them and irradiation treatment of food is one of them. It is the most common and the most harmless method for the food preservation as it does not alter the necessary micronutrients of food materials. Although irradiated food doesn’t cause any harm to the human health but still the quality assessment of food is required to provide consumers with necessary information about the food. ESR spectroscopy is the most sophisticated way to investigate the quality of the food and the free radicals induced during the processing of the food. ESR spin trapping technique is useful for the detection of highly unstable radicals in the food. The antioxidant capability of liquid food and beverages in mainly performed by spin trapping technique.
Phenomics assisted breeding in crop improvementIshaGoswami9
As the population is increasing and will reach about 9 billion upto 2050. Also due to climate change, it is difficult to meet the food requirement of such a large population. Facing the challenges presented by resource shortages, climate
change, and increasing global population, crop yield and quality need to be improved in a sustainable way over the coming decades. Genetic improvement by breeding is the best way to increase crop productivity. With the rapid progression of functional
genomics, an increasing number of crop genomes have been sequenced and dozens of genes influencing key agronomic traits have been identified. However, current genome sequence information has not been adequately exploited for understanding
the complex characteristics of multiple gene, owing to a lack of crop phenotypic data. Efficient, automatic, and accurate technologies and platforms that can capture phenotypic data that can
be linked to genomics information for crop improvement at all growth stages have become as important as genotyping. Thus,
high-throughput phenotyping has become the major bottleneck restricting crop breeding. Plant phenomics has been defined as the high-throughput, accurate acquisition and analysis of multi-dimensional phenotypes
during crop growing stages at the organism level, including the cell, tissue, organ, individual plant, plot, and field levels. With the rapid development of novel sensors, imaging technology,
and analysis methods, numerous infrastructure platforms have been developed for phenotyping.
The technology uses reclaimed CO₂ as the dyeing medium in a closed loop process. When pressurized, CO₂ becomes supercritical (SC-CO₂). In this state CO₂ has a very high solvent power, allowing the dye to dissolve easily.
When I was asked to give a companion lecture in support of ‘The Philosophy of Science’ (https://shorturl.at/4pUXz) I decided not to walk through the detail of the many methodologies in order of use. Instead, I chose to employ a long standing, and ongoing, scientific development as an exemplar. And so, I chose the ever evolving story of Thermodynamics as a scientific investigation at its best.
Conducted over a period of >200 years, Thermodynamics R&D, and application, benefitted from the highest levels of professionalism, collaboration, and technical thoroughness. New layers of application, methodology, and practice were made possible by the progressive advance of technology. In turn, this has seen measurement and modelling accuracy continually improved at a micro and macro level.
Perhaps most importantly, Thermodynamics rapidly became a primary tool in the advance of applied science/engineering/technology, spanning micro-tech, to aerospace and cosmology. I can think of no better a story to illustrate the breadth of scientific methodologies and applications at their best.
Basics of crystallography, crystal systems, classes and different forms
Palm Oil and its Applications in Oleochemicals Industries: an Overview
1. Palm Oil and its Applications in Oleochemicals
Industries: an Overview
Dr. Adel Gabr Abdel-Razek
Fats and Oils Dept.,
National Research Centre
Dokki, Cairo, Egypt
13. What is palm oil?
Palm oil is an edible vegetable oil derived from pulping the fruit of oil
palms originally native to Africa. Palm oil is commonly used as a cooking
oil in Africa, Southeast Asia and parts of Brazil and its consumption is on
the rise worldwide. Palm oil is semi-solid at room temperatures .
47. Palm oil is an important oil in the oils/fats market
Very versatile – many potential applications
Some applications compete with petro-based products
Oleochemical products can compete in terms of
performance and cost.
Oleochemicals are a key component of the integrated
biorefinery concept
Oleochemicals could be the best initial bridge between the
biorefinery and the petrochemical refinery
Integrating biodiesel production with production of
chemicals provides an economically attractive process
approach
New uses for glycerol will help drive greater biodiesel
production