Gin is a white spirit made from a mixture of grains that is flavored with juniper berries and other botanicals like coriander, cinnamon, and orange peel. It is produced through either steeping juniper berries and botanicals in a spirit base or extracting their oils through vapor. There are different styles of gin including London dry, Plymouth, and genever. Popular brands include Bombay Sapphire, Tanqueray, and Beefeater. Gin is often served with tonic water and lime or used to make classic cocktails like martinis.

1. GIN

3. Gin is made primarily from a mixture of malted barley, wheat, corn and rye. It is an un-aged spirit. The botanicals which are used to flavour gin are anise, coriander, cassia bark, cinnamon stick, orange peel etc.

4. Gin is distilled in column still. The resulting spirit is high-proof, light-bodied, and clear with a minimal amount of flavor.

6. Classification of Gin 1. London Dry Gin 2.Plymouth Gin 3.Old Tom Gin 4. Genever Gin

7. Famous Brands of Gin Beefeater Bombay Sapphire Blue Riband Gordon’s Gin Seagram’s Gin Tanqueray Bol’s Plymouth