Blood bourne
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This document provides guidelines for cleaning and disinfecting equipment using SaniZide, PDI Wipes, and bleach. It lists the contact times needed to kill different pathogens for each product. It emphasizes the importance of cleaning high-touch surfaces in ambulances regularly to prevent cross-contamination between patients and protect employees, families, and patients. It also provides instructions for what to do in the event of an exposure or injury, including seeking immediate medical attention, notifying supervisors, and completing the necessary reporting forms.
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Blood bourne
This document provides contact times and cleaning instructions for various disinfectants. SaniZide is effective against norovirus in 30 seconds and HIV in 1 minute. PDI wipes are effective against HIV, HBV and HCV in 2 minutes. Bleach solution mixed at a 1:10 ratio is effective against HIV in 5 minutes and HBV/HCV in 10 minutes. The document emphasizes cleaning high-touch areas in ambulances like handrails and restraints between patients to prevent cross-contamination and protect families, coworkers, health and patients.
Hand washing
This document discusses the importance of hand hygiene in healthcare settings. It states that healthcare-associated infections (HCAIs) place a significant disease and economic burden on patients and healthcare systems. The document outlines that hand hygiene, including cleaning hands at the appropriate times and using the proper technique, can prevent the spread of infectious diseases and save lives. It recommends following the "My 5 Moments for Hand Hygiene" approach and notes that compliance is still sub-optimal globally. The document emphasizes that hand hygiene, including washing with soap and water or using alcohol-based handrubs, is the most effective way to reduce infection rates when performed correctly and frequently by healthcare workers.
Handwashing
Demonstration on Medical Hand Washing
Prepared By
Josfeena Bashir
Lecturer, BGSBU,Jammu
Definition
Hand washing is important in every setting, including hospital. It is an effective infection control measures, as it prevent spread of micro organisms. For routine client care, the CDC recommends a vigorous hand washing under a stream of water for at least 10 seconds using soap.
Purpose
To remove transient and resident bacteria from fingers, hand and forearms.
To prevent the risk of transmission of infection to patients.
To reduce the risk of transmission of infection organisms to oneself.
To prevent cross infection among clients.
Equipments/ Articles Used For Hand Washing
Soap in a soap dish
Bacteriocidal or antimicrobial soap.
Surgical scrub brush
Running water
Towel/ sterile towels
Medical hand washing Steps of procedure
File the nails short, ensure the nails are free of nail polish.
Removal all jewellery and wrist watch.
Wet hands from wrist to fingertips under flowing water.
Keep hand and forearms lower than elbows during washing.
Contd…..
Place soap, preferably bacteriostatic, on hands and rub vigorously for 15 to 30 seconds, massing all skin areas, joints, fingernails, between fingers and so forth; slid ring up and down while rubbing fingers ( if unable to remove)
Rinse hands by holding the hands lower than the elbow so that water flows from arm to finger tips.
Dry hands with paper from towel, moving from fingers to wrist to forearm.
Conclusion
Hand washing is important in every setting, including hospital. It is an effective infection control measures, as it prevent spread of micro organisms
Hand washing techniques
Global Hand washing day is celebrated on 15th October. Experts suggests 80% of noninfectious diseases can be prevented. The important tool for disease prevention is proper hand washing. Ask Health related question for free here: https://eclinic.justforhearts.org/forum
Hand Hygiene - Prac. Microbiology
This document discusses hand hygiene and its importance in preventing infection. It notes that the 10 most common ways of spreading diseases are through the 10 fingers. Proper hand hygiene, which includes both hand washing with soap and water and use of alcohol-based hand sanitizers, is the simplest and most effective measure to prevent infection. Transient bacteria acquired from patients and the environment are more easily transmitted and removed with hand hygiene, while resident bacteria that normally inhabit the skin are more difficult to remove. The document provides guidelines on when hand hygiene should be performed and the proper techniques for routine hand washing and use of alcohol-based hand rubs.
Hand hygiene ppt
Hand hygiene is the most important way to prevent the transmission of infectious agents. The document discusses how hands are the most common vehicle for spreading bacteria and viruses, and outlines best practices for hand hygiene in healthcare settings, including washing hands before and after contact with patients, invasive procedures, and contact with surfaces. It emphasizes that proper hand hygiene is crucial for infection prevention.
Hand Washing to Prevent Infections by Dr.T.V.Rao MD
Hand washing is the most effective way to prevent the spread of infections in healthcare settings. It involves wetting your hands, applying soap, scrubbing for 15 seconds, rinsing, and drying thoroughly. Regular hand washing is a simple act that can significantly reduce the transmission of both respiratory and gastrointestinal illnesses. Proper hand hygiene is the cornerstone of infection control programs in hospitals and helps protect patients, staff, and visitors from catching germs.
The importance of hand hygiene final (1)
This document discusses the importance of hand hygiene for preventing the spread of germs. It notes that microbes are tiny organisms that are everywhere and can be spread through hands. While some microbes are harmless, others can cause illness. The document recommends washing hands with soap and water after activities like using the bathroom, coughing/sneezing, playing with animals, and before eating. Proper handwashing involves scrubbing all surfaces of the hands for at least 20 seconds using six specific steps. Regular hand hygiene is emphasized as an effective way to reduce the transmission of illnesses.
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Blood bourne
This document provides contact times and cleaning instructions for various disinfectants. SaniZide is effective against norovirus in 30 seconds and HIV in 1 minute. PDI wipes are effective against HIV, HBV and HCV in 2 minutes. Bleach solution mixed at a 1:10 ratio is effective against HIV in 5 minutes and HBV/HCV in 10 minutes. The document emphasizes cleaning high-touch areas in ambulances like handrails and restraints between patients to prevent cross-contamination and protect families, coworkers, health and patients.
Hand washing
This document discusses the importance of hand hygiene in healthcare settings. It states that healthcare-associated infections (HCAIs) place a significant disease and economic burden on patients and healthcare systems. The document outlines that hand hygiene, including cleaning hands at the appropriate times and using the proper technique, can prevent the spread of infectious diseases and save lives. It recommends following the "My 5 Moments for Hand Hygiene" approach and notes that compliance is still sub-optimal globally. The document emphasizes that hand hygiene, including washing with soap and water or using alcohol-based handrubs, is the most effective way to reduce infection rates when performed correctly and frequently by healthcare workers.
Handwashing
Demonstration on Medical Hand Washing
Prepared By
Josfeena Bashir
Lecturer, BGSBU,Jammu
Definition
Hand washing is important in every setting, including hospital. It is an effective infection control measures, as it prevent spread of micro organisms. For routine client care, the CDC recommends a vigorous hand washing under a stream of water for at least 10 seconds using soap.
Purpose
To remove transient and resident bacteria from fingers, hand and forearms.
To prevent the risk of transmission of infection to patients.
To reduce the risk of transmission of infection organisms to oneself.
To prevent cross infection among clients.
Equipments/ Articles Used For Hand Washing
Soap in a soap dish
Bacteriocidal or antimicrobial soap.
Surgical scrub brush
Running water
Towel/ sterile towels
Medical hand washing Steps of procedure
File the nails short, ensure the nails are free of nail polish.
Removal all jewellery and wrist watch.
Wet hands from wrist to fingertips under flowing water.
Keep hand and forearms lower than elbows during washing.
Contd…..
Place soap, preferably bacteriostatic, on hands and rub vigorously for 15 to 30 seconds, massing all skin areas, joints, fingernails, between fingers and so forth; slid ring up and down while rubbing fingers ( if unable to remove)
Rinse hands by holding the hands lower than the elbow so that water flows from arm to finger tips.
Dry hands with paper from towel, moving from fingers to wrist to forearm.
Conclusion
Hand washing is important in every setting, including hospital. It is an effective infection control measures, as it prevent spread of micro organisms
Hand washing techniques
Global Hand washing day is celebrated on 15th October. Experts suggests 80% of noninfectious diseases can be prevented. The important tool for disease prevention is proper hand washing. Ask Health related question for free here: https://eclinic.justforhearts.org/forum
Hand Hygiene - Prac. Microbiology
This document discusses hand hygiene and its importance in preventing infection. It notes that the 10 most common ways of spreading diseases are through the 10 fingers. Proper hand hygiene, which includes both hand washing with soap and water and use of alcohol-based hand sanitizers, is the simplest and most effective measure to prevent infection. Transient bacteria acquired from patients and the environment are more easily transmitted and removed with hand hygiene, while resident bacteria that normally inhabit the skin are more difficult to remove. The document provides guidelines on when hand hygiene should be performed and the proper techniques for routine hand washing and use of alcohol-based hand rubs.
Hand hygiene ppt
Hand hygiene is the most important way to prevent the transmission of infectious agents. The document discusses how hands are the most common vehicle for spreading bacteria and viruses, and outlines best practices for hand hygiene in healthcare settings, including washing hands before and after contact with patients, invasive procedures, and contact with surfaces. It emphasizes that proper hand hygiene is crucial for infection prevention.
Hand Washing to Prevent Infections by Dr.T.V.Rao MD
Hand washing is the most effective way to prevent the spread of infections in healthcare settings. It involves wetting your hands, applying soap, scrubbing for 15 seconds, rinsing, and drying thoroughly. Regular hand washing is a simple act that can significantly reduce the transmission of both respiratory and gastrointestinal illnesses. Proper hand hygiene is the cornerstone of infection control programs in hospitals and helps protect patients, staff, and visitors from catching germs.
The importance of hand hygiene final (1)
This document discusses the importance of hand hygiene for preventing the spread of germs. It notes that microbes are tiny organisms that are everywhere and can be spread through hands. While some microbes are harmless, others can cause illness. The document recommends washing hands with soap and water after activities like using the bathroom, coughing/sneezing, playing with animals, and before eating. Proper handwashing involves scrubbing all surfaces of the hands for at least 20 seconds using six specific steps. Regular hand hygiene is emphasized as an effective way to reduce the transmission of illnesses.
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The document discusses hand hygiene history, guidelines, and standards. It compares the CDC and WHO hand hygiene guidelines and examines updates to the AORN hand hygiene standards. The CDC established guidelines in 2002 and the WHO built upon these to be more applicable globally. The AORN recently updated standards on nail length, polish, hand washing/rub timing and products. Going forward, adherence will need to be monitored and strategies implemented to sustain compliance with hand hygiene practices.
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The document discusses the importance of hand hygiene for preventing the spread of infection. It states that hand hygiene is the single most important measure and is essential for patient safety. It provides details on proper hand hygiene technique, including washing hands with soap and water for 40-60 seconds, paying special attention to areas often missed like fingertips and webs between fingers. It emphasizes drying hands thoroughly to prevent microorganisms from thriving in moist environments.
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This document discusses proper hand hygiene and its importance. It begins by describing various parasites and diseases spread through contaminated hands, such as hookworms and typhoid fever. It then details the proper techniques for washing hands with soap and water or using alcohol-based hand sanitizers. Key reasons to wash hands include before eating or food preparation, after using the bathroom, and when hands are visibly dirty. Maintaining hand hygiene can significantly reduce the transmission of illnesses.
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This document discusses proper hand hygiene techniques, including the 5 moments when hand hygiene should be performed and the steps for handwashing with soap and water or using a hand sanitizer. It emphasizes that handwashing helps remove microorganisms to prevent the spread of disease. The 7 steps for handwashing with soap and water and the 7 steps for using hand sanitizer are presented. Videos demonstrating the techniques are referenced. Recommended soaps, sanitizers, and the proper use of sanitizers are also described.
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Health care-associated infections (HCAIs) are infections acquired during health care and were not present upon admission. Proper hand hygiene is the most effective way to prevent HCAIs. There are 5 moments when hand hygiene should be performed - before touching a patient, before clean procedures, after body fluid exposure risks, after touching a patient, and after touching the patient's surroundings. Hand rubbing with alcohol-based formulations for 20-30 seconds is the most effective method, while hand washing with soap and water is necessary when hands are visibly soiled. Strict adherence to hand hygiene protocols is needed to reduce HCAIs.
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This presentation covers proper hand hygiene and washing technique. It notes that 76 million foodborne illnesses occur annually, with 70% caused by improper hand washing. Key points included the importance of hand washing after using the bathroom, changing diapers, touching animals, before eating or food preparation, and after coughing/sneezing. Proper hand washing technique was demonstrated over 10 steps, including wetting hands, applying soap, rubbing all surfaces, rinsing thoroughly and drying with a paper towel. Posters displaying the technique are located in restrooms and food areas. Proper hand hygiene is emphasized as an important infection control measure.
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With one of the most complex workplace relations systems in the world it's a challenge for owners and managers of SMEs in Australia to ensure they are compliant. Small businesses often struggle to understand their obligations to employees and that's where Employsure can help.
Employsure protects employers from risks by providing unlimited advice, legally compliant documents, insurance and representation. Employsure is a workplace relations specialist dedicated to helping small businesses succeed by creating fair and safe workplaces.
Call us: 1300 651 415
Visit us at: https://employsure.com.au/
LinkedIn: https://www.linkedin.com/company/empl...
Facebook: https://www.facebook.com/employsure.c...
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This document discusses the importance of hand hygiene for healthcare workers. It defines hand hygiene as cleaning hands with soap and water or alcohol-based hand rub to remove germs. Hand hygiene should be performed before and after touching patients, after body fluid exposure, and before and after clean procedures to protect patients and healthcare workers from harmful germs. The document describes different types of hand washing including social, clinical, and surgical hand scrubs. It provides guidelines on proper handwashing technique and emphasizes that hand hygiene is the most important way to prevent the spread of germs in healthcare settings and prevent hospital-acquired infections.
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The document discusses proper hand washing techniques to prevent the spread of infection. It notes that hands can be colonized by pathogens from patients and that proper hand washing with soap and water for 30 seconds removes most transient microbes. If soap and water are unavailable, a hand sanitizer with at least 60% alcohol can help reduce microbes. Global Hand Washing Day is observed annually to promote increased awareness about the importance of hand hygiene in healthcare settings and everyday life.
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This document discusses the importance of proper hand hygiene for healthcare workers. It explains that hands can transfer pathogens between patients through the resident and transient bacteria on the skin. Failure to properly cleanse hands between patients or during patient care can lead to cross-contamination and healthcare-associated infections. The document provides guidance on when handwashing and hand antisepsis is required, such as before and after patient contact, after using the restroom, or if hands are visibly soiled. It also describes proper handwashing technique and highlights frequently missed areas that require special attention during cleansing.
Performing a surgical hand scrub
A surgical hand scrub is performed to remove dirt and microorganisms from hands and arms up to the elbows using soap, water, and friction in order to reduce the risk of transmitting infections to patients during surgery. The procedure involves washing with soap and water while scrubbing all surfaces of the hands and arms for 5-10 minutes, cleaning under nails, rinsing thoroughly, and drying hands from clean to less clean areas using sterile towels.
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The document discusses hand hygiene history, guidelines, and standards. It compares the CDC and WHO hand hygiene guidelines and examines updates to the AORN hand hygiene standards. The CDC established guidelines in 2002 and the WHO built upon these to be more applicable globally. The AORN recently updated standards on nail length, polish, hand washing/rub timing and products. Going forward, adherence will need to be monitored and strategies implemented to sustain compliance with hand hygiene practices.
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This document provides guidance on cleaning and maintaining washrooms. It outlines the importance of hygiene in the workplace and proper use of personal protective equipment. The document then describes best practices for cleaning different areas of washrooms, including toilets, sinks, and replenishing supplies, with a focus on cleaning from clean to dirty areas to prevent the spread of bacteria. Proper hand hygiene and waste disposal are also covered.
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The document provides instructions on proper hand hygiene and glove use to prevent infection. It emphasizes that hand washing with soap and water for 40-60 seconds before and after contact with patients or food is crucial. When wearing gloves, it is important to wash hands before and after putting gloves on and removing them carefully without contaminating the hands. Following universal precautions like hand washing, covering coughs, not coming to work ill, and wearing full protective equipment can prevent the spread of infection.
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The document discusses the importance of hand hygiene for preventing the spread of infection. It states that hand hygiene is the single most important measure and is essential for patient safety. It provides details on proper hand hygiene technique, including washing hands with soap and water for 40-60 seconds, paying special attention to areas often missed like fingertips and webs between fingers. It emphasizes drying hands thoroughly to prevent microorganisms from thriving in moist environments.
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This document discusses proper hand hygiene and its importance. It begins by describing various parasites and diseases spread through contaminated hands, such as hookworms and typhoid fever. It then details the proper techniques for washing hands with soap and water or using alcohol-based hand sanitizers. Key reasons to wash hands include before eating or food preparation, after using the bathroom, and when hands are visibly dirty. Maintaining hand hygiene can significantly reduce the transmission of illnesses.
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Personal hygiene practices are important for preventing disease transmission. This includes proper hand washing technique and use of antiseptic hand rub. Hand washing involves five steps - wet hands, apply soap, rub all surfaces, rinse hands, dry hands. Antiseptic hand rub reduces microorganisms without water and is effective when hands are not visibly soiled. It provides benefits over traditional hand washing like being faster, more accessible, and reducing bacterial counts on hands. Maintaining cleanliness of the entire body, including hands, mouth, skin, hair and genitals is crucial for individual and public health.
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1.Hand rub method
2.soap and water method
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This document discusses proper hand hygiene techniques, including the 5 moments when hand hygiene should be performed and the steps for handwashing with soap and water or using a hand sanitizer. It emphasizes that handwashing helps remove microorganisms to prevent the spread of disease. The 7 steps for handwashing with soap and water and the 7 steps for using hand sanitizer are presented. Videos demonstrating the techniques are referenced. Recommended soaps, sanitizers, and the proper use of sanitizers are also described.
07. handwashing in child care
Handwashing is important in child care settings to prevent the spread of infection. Washing with soap and water for 20 seconds, about the length of time it takes to sing the Handwashing Song twice, can remove 90% of bacteria and viruses. Child care providers and children should wash hands regularly throughout the day, including before and after eating, using the bathroom, handling food, and contact with bodily fluids. Proper handwashing involves using liquid soap, warm water, and paper towels to wash for 20 seconds and dry hands completely.
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Health care-associated infections (HCAIs) are infections acquired during health care and were not present upon admission. Proper hand hygiene is the most effective way to prevent HCAIs. There are 5 moments when hand hygiene should be performed - before touching a patient, before clean procedures, after body fluid exposure risks, after touching a patient, and after touching the patient's surroundings. Hand rubbing with alcohol-based formulations for 20-30 seconds is the most effective method, while hand washing with soap and water is necessary when hands are visibly soiled. Strict adherence to hand hygiene protocols is needed to reduce HCAIs.
Surgical hand washing
This document discusses the importance of proper hand washing and surgical scrubbing. It notes that during the 19th century, surgical hand preparation involved washing hands with antimicrobial soap and warm water, often using a brush. Proper hand washing, especially in hospital settings, is an effective infection control measure that can prevent the spread of microorganisms. The document outlines the steps for surgical scrubbing, which includes soaping and vigorously scrubbing the hands and arms for 5-10 minutes using circular motions and getting under fingernails and jewelry. The goal is to remove bacteria to prevent transmission of infections to patients or oneself.
Slides hand safety & hygiene
This presentation covers proper hand hygiene and washing technique. It notes that 76 million foodborne illnesses occur annually, with 70% caused by improper hand washing. Key points included the importance of hand washing after using the bathroom, changing diapers, touching animals, before eating or food preparation, and after coughing/sneezing. Proper hand washing technique was demonstrated over 10 steps, including wetting hands, applying soap, rubbing all surfaces, rinsing thoroughly and drying with a paper towel. Posters displaying the technique are located in restrooms and food areas. Proper hand hygiene is emphasized as an important infection control measure.
Employsure Workplace Presentation | Workplace Hygiene
This presentation by Employsure provides an overview of workplace hygiene. Including what to include in a workplace hygiene policy and the correct handwashing steps. It is designed to help employers understand their rights and obligations.
With one of the most complex workplace relations systems in the world it's a challenge for owners and managers of SMEs in Australia to ensure they are compliant. Small businesses often struggle to understand their obligations to employees and that's where Employsure can help.
Employsure protects employers from risks by providing unlimited advice, legally compliant documents, insurance and representation. Employsure is a workplace relations specialist dedicated to helping small businesses succeed by creating fair and safe workplaces.
Call us: 1300 651 415
Visit us at: https://employsure.com.au/
LinkedIn: https://www.linkedin.com/company/empl...
Facebook: https://www.facebook.com/employsure.c...
Twitter: https://twitter.com/Employsure
Hand hygiene
This document discusses the importance of hand hygiene for healthcare workers. It defines hand hygiene as cleaning hands with soap and water or alcohol-based hand rub to remove germs. Hand hygiene should be performed before and after touching patients, after body fluid exposure, and before and after clean procedures to protect patients and healthcare workers from harmful germs. The document describes different types of hand washing including social, clinical, and surgical hand scrubs. It provides guidelines on proper handwashing technique and emphasizes that hand hygiene is the most important way to prevent the spread of germs in healthcare settings and prevent hospital-acquired infections.
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The document discusses proper hand washing techniques to prevent the spread of infection. It notes that hands can be colonized by pathogens from patients and that proper hand washing with soap and water for 30 seconds removes most transient microbes. If soap and water are unavailable, a hand sanitizer with at least 60% alcohol can help reduce microbes. Global Hand Washing Day is observed annually to promote increased awareness about the importance of hand hygiene in healthcare settings and everyday life.
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This document provides contact times and cleaning instructions for various disinfectants. SaniZide is effective against norovirus in 30 seconds and HIV in 1 minute. PDI wipes are effective against HIV, HBV and HCV in 2 minutes. Bleach solution mixed at a 1:10 ratio is effective against HIV in 5 minutes and HBV/HCV in 10 minutes. The document emphasizes cleaning high-touch areas in ambulances like handrails and restraints between patients to prevent cross-contamination and protect families, coworkers, health and patients.
Blood bourne
This document provides contact times and cleaning instructions for various disinfectants. SaniZide is effective against norovirus in 30 seconds and HIV in 1 minute. PDI wipes are effective against HIV, HBV and HCV in 2 minutes. Bleach solutions must remain wet on surfaces for 5-10 minutes depending on the pathogen. Proper cleaning of high-touch areas in ambulances such as handrails and restraints is recommended to prevent cross-contamination between patients.
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This document provides a training manual for employees on COVID-19 protection and prevention measures. It outlines various responsibilities and guidelines for maintaining hygiene and social distancing. This includes procedures for temperature screening, travel, meetings, cafeteria use, toilets, and disinfection of common areas. Symptoms of COVID-19 are defined and procedures for identifying infected individuals and disposing of used masks are explained. The overall goal is to make all employees aware of measures to protect themselves and prevent transmission of the virus at work.
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This document provides information on proper hand hygiene practices. It discusses who should practice hand hygiene, what hand hygiene entails, where it should be performed, why it is important, when the four key moments for hand hygiene are, and how to correctly perform hand hygiene using alcohol-based hand rub or soap and water. The four moments for hand hygiene are before contact with a patient or their environment, before clean/aseptic procedures, after body fluid exposure risk, and after contact with a patient or their environment. Proper hand hygiene, including thorough washing or rubbing, is key to preventing the spread of germs.
6 what can you do in your clinic to prevent contamination and cross infection
WHY YOU NEED TO DO THIS COURSE?
You are doctors and are well aware about current scenario. You are even taking adequate care. Then why you should do this course?
1. Friends this course aims to provide general guidance and information on how to prevent the spread of COVID-19 in the workplace, to enable staff to return to work safely while keeping the risk of contamination as low as possible.
2. It also provides ideas on how to protect mental well-being during the pandemic.
3. All General Practitioners, Consultants owning their own workplace and Freelancing Consultants can get information on how to take care while restarting medical practice,
4. Happy Doctor Foundation always helps doctors. And you will agree with us that a doctor is at MORE RISK AND IS MORE VULNERABLE TO GET INFECTION! So the more you learn, more you become wise. Isn’t it?
5. Do you know that your family’s health depends on HOW WELL YOU PROTECT YOURSELF?
6. You have nothing to lose by undergoing these course modules, so why not give it a try?
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Infection control in the workplace aims to prevent pathogens from coming into contact with a person in the first place.
Employers are obliged under the Occupational Health and Safety Act (2004) to provide a safe workplace for their employees, including the provision of adequate infection control procedures and the right equipment and training.
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This document provides guidance on handling biohazard spills. It discusses universal precautions which treat every spill as potentially infectious. Personal protective equipment like gloves and safety glasses are required for cleaning blood or bodily fluids. Proper cleanup involves 10 steps: preparation with signs and PPE, placing absorbent material, applying disinfectant, cleaning the spill, disposing of contaminated materials, disinfecting the area again, cleaning equipment, removing PPE, handwashing, and reporting the spill. Facilities must have an exposure control plan per OSHA to protect employees from bloodborne pathogens.
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Micrylium Disinfection
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Emergency response plan
The emergency response plan document outlines Axcet's procedures for responding to various emergency situations. It assigns responsibility to the Risk Management Department to establish safety policies and emergency procedures. The plan includes evacuation routes and procedures, assembly points after evacuation, emergency notification methods, and responses to medical emergencies, fires, weather emergencies, and workplace violence. It emphasizes the importance of training employees on the emergency plan and being prepared to quickly and safely evacuate or take shelter as directed.
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The document discusses the basics of infection prevention and control, including the chain of infection, standard precautions, transmission-based precautions, proper use of personal protective equipment, safe handling of sharps and medical waste, and decontamination methods like cleaning, disinfection, and sterilization. It emphasizes that hand hygiene and standard precautions are the most effective ways to break the chain of infection and prevent the spread of disease. Healthcare-associated infections are a major concern, and strict compliance with infection control practices is needed to prevent transmission within healthcare settings.
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This document provides guidelines for cleaning and disinfecting equipment using SaniZide, PDI Wipes, and bleach. It lists the contact times needed to kill different pathogens for each product. It emphasizes the importance of cleaning high-touch surfaces in ambulances regularly to prevent cross-contamination between patients and protect employees, families, and patients. It also provides instructions for what to do in the event of an exposure or injury, including seeking immediate medical attention, notifying supervisors, and completing the proper reporting forms.
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Blood bourne
- 2. Approved Products used for Cleaning & Disinfecting Equipment
- 3. SaniZide
- 4. SaniZide Contact Times Pre-clean Gross Contamination with Simple Blue Surface MUST remain wet for entire contact time! Noro Virus / Rabies: 30 seconds HIV: 1 Minute SARS / Avian Flu: 2 Minutes Rhino / Rotavirus: 3 Minutes HBV / HCV / Bovine virus: 5 Minutes Fungicidal / HAV: 10 Minutes
- 5. PDI Wipes
- 6. PDI Sani-Cloth Wipes Pre-clean Gross Contamination with Simple Blue Surface MUST remain wet for entire contact time! HIV / HBV / HCV: 2 Minutes All other organisms listed on label: 3 Minutes TB: 5 Minutes Wear gloves when using this product
- 7. Bleach 6%
- 8. BLEACH Pre-clean Gross Contamination with Simple Blue Surface MUST remain wet for entire contact time! HIV: 5 Minutes HBV / HCV: 10 Minutes Mix with Water: 2 oz. Bleach with 18 oz. water = 1:10 Bleach solution Solution is effective for no more than 24 hours
- 9. Used Gloves in the cab… Is not a Happy Feel Good Feeling!!
- 10. Cleaning at beginning of shift Paying special attention to: Stretcher Handrails Stretcher Release Stretcher Buttons Hand Holds on Entry / Exit Doors Overhead Handrails Microphones Radio heads Patient Restraints (seat belts)
- 11. We touch all these items on almost every call
- 12. Think of all the cross contamination!!
- 14. Think of… Your Family Your Fellow Employee Your Health Your Patient Your Commitment to Safety
- 16. What do you do If you are exposed ? Wash / Flush affected area immediately / Use alcohol disinfectant (Purell) first if needed & applicable, then soap & water as soon as possible If you are being seen for an exposure, report to the same receiving hospital as the patient was transported (Aides in the testing procedure) Notify Supervisor (can be anytime but should be made to assist in reporting and aide in questions i.e. sooner rather than later)
- 17. Who Determines Exposures? A medical professional at the hospital makes those initial determinations If you are exposed Seek medical attention !! Exposures to open wounds / needles sticks / puncture wounds are high suspicion areas
- 18. Injuries Must be reported!! (Even if you are making it for notification only) Seek Medical Attention if applicable
- 19. For Both Exposures or Injuries If you are given prescriptions, we will issue you a Prescription Card for payment immediately Follow-up with appropriate medical providers Medical monitoring as needed CIRMA First Report of Injury must be completed within 24 hours Town Employee Injury Reporting & Witness forms must be completed
- 20. All forms are located electronically and may be filled out and printed on the Desktop computer in the EMS Office The forms are located in the “EMS Documents” folder Supervisor may assist in completing these forms