The document describes the Poaceae family of monocotyledonous flowering plants, commonly known as grasses. It details their morphological characteristics, classification, examples of important species, and their significant economic uses as sources of food, fodder, sugar, building materials, furniture, aromatics, medicines, paper, and ornamentals. Poaceae is one of the largest angiosperm families, with over 10,000 species found worldwide in various ecological habitats.