IR spectroscopy is a powerful analytical technique used to identify chemical substances based on their absorption of infrared radiation. It provides information about molecular structure without decomposition. The IR region extends from 0.8-2.5 microns. IR spectroscopy works by detecting the vibrational and rotational frequencies of molecules when IR radiation is passed through a sample. The resulting absorption spectrum is unique to a compound's molecular structure and functional groups. Modern IR instruments contain an IR source, monochromator, sample cells, detectors, and recorders to produce IR spectra.