This document discusses lower gastrointestinal (GI) bleeding, including:
- Causes of lower GI bleeding in adults include diverticulosis, angiodysplasia, and colorectal cancers and polyps. Risk factors include low fiber diet and medications like NSAIDs.
- Evaluation involves history, physical exam, labs, and endoscopic procedures like colonoscopy to identify the bleeding source and provide treatment.
- Colonoscopy is the gold standard for diagnosis and treatment but must be performed carefully in unstable patients. Angiography and nuclear scans can help localize bleeding in severe cases.