SlideShare a Scribd company logo
ERRORS IN RESEARCH
DESIGN
Course instructor:
Presented by:
Dr. Vijay Kumar S V
Singh
ID-
CONTENT
• Introduction
• Component of errors
• Type of errors
• Features of good research
• Conclusion
Introduction
 At all stages, from problem formulation to report
presentation– errors can arise.
 It is rare that a research project will be error free.
 Errors in research design can be cause of Research errors.
 Consequently the research designer must adopt a strategy
for managing and maintaining the error .
Components of errors
 Provide information that is to be accurate and
error free as possible.
 Total error has two distinct components:
Total Error = Sampling Error + Non Sampling Error
 Total error is usually measured as total error variance also
know as the mean squared error:
(Total Error) = (Sampling Error ) + (Non Sampling Error )
Types of errors
1. Population Specification Error: I t is defined as
the “non correspondence of the required population to
the population selected by the investigator” .
 It occurs when a researcher selects an inappropriate
population from which to obtain data.
For example many times package goods
manufacturers conduct surveys amongst housewive-
because they are easy to contact and because it is
assumed that as they are the end users they make the
purchase decisions.
2. Sampling Error:
It is defined as the “non correspondence of sample
selected by probability means and the representative
sample selected by the researcher”
It occurs when a probability sampling method is used to
select a sample and this sample is not representative of
the population concerned.
For example, a random sample of 500 people composed
only of people between 35-50 years of age may not be
representative of adult population. Sampling error is
affected by the homogeneity of the population under
study. In general – more homogenous the population;
the smaller the sampling error.
3. Selection Error:
It is defined as the “Non correspondence of sample
selected by non probability means and the
representative sample sought by the researcher.”
There is a natural tendency for the investigator to
select those respondents who are most accessible
and agreeable.
Such samples are often comprised of friends and
associates who more or less represent the desired
population.
4. Frame Error:
I t is defined as the non-correspondence of the
sought sample with the required sample.
I t is usually a list - ing of all the elements that
identify a population.
For example a sampling frame that specifies the
population as all adults using oral care products –
may well leave out people who prefer using neem
and babool sticks, homemade toothpaste and
powders – leading to a frame error in defining the
population.
5. Non Response Error:
A nonresponse error occurs, when the obtained
sample differs from the original selected sample.
Non response can occur in two ways –
(a) Non-contact errors : Arise due to the inability to
reach the respondent. This may be because the
respondent is NAH (Not at Home).
(b)Refusal errors: Arises when the respondent does
not respond to a particular item or to multiple items
of the questionnaire. Monthly Household Income,
Religion, Sex and Politics are topics that may elicit
item refusal – normally categorised as refused.
6. Surrogate Information Error:
This is defined as the non-correspondence of the
information being sought by the researcher and that
is required to solve the problem.
in other words, information is obtained from subst
itutes rather than original sample.
The necessity to accept surrogate information arises
from either the inability or the unwillingness of the
respondent to provide the needed information.
7. Measurement Error:
This may be defined as the non correspondence of
information obtained by measurement process and
the information sought by the researcher.
Such errors can potentially arise at any stage of the
measurement process – from the development of the
instrument till the analysis of findings.
The error can also occur at transmittal stage - when
the interviewer is questioning the respondent.
8. Experimental Error:
 I t can be defined as the non correspondence of the “ t rue
impact of” and the “impact at-tributed to” the independent
variable.
 When an experiment is conducted, the researcher attempts
to measure the impact of one or more manipulated
independent variable on some dependent variable – while
controlling the impact of exogenous variable.
 For example a study – trying to find out reasons for cancer
may conclude that as all the patients under observation used
to eat bread therefore eating bread is the cause of cancer.
Conclusion
 There are two basic approaches for reducing errors.
1. The first is to minimize errors through research design.
2. The second is to estimate and measure error.
 I n spite of all the precautions undertaken, not all errors – especially
those related to fieldwork – would be eliminated.
 In such a situation if we can have an estimate of error we can say how
accurate the research design was. However only sampling errors are
measurable with some degree of confidence.
 Statistics help us to reduce the sampling error to a large degree but for
non sampling error researchers still have to rely on their intuition.
ERRORS IN RESEARCHDESIGN

More Related Content

What's hot

Techniques involved in defining a research problem
Techniques involved in defining a research problemTechniques involved in defining a research problem
Techniques involved in defining a research problem
Dr.Sangeetha R
 
Research methodology unit-1
Research methodology unit-1Research methodology unit-1
Research methodology unit-1Gnanaprakasam
 
Interpretation and Report writing
Interpretation and Report writingInterpretation and Report writing
Interpretation and Report writingPRIYAN SAKTHI
 
RESEARCH METHODOLOGY- PROCESSING OF DATA
RESEARCH METHODOLOGY- PROCESSING OF DATARESEARCH METHODOLOGY- PROCESSING OF DATA
RESEARCH METHODOLOGY- PROCESSING OF DATA
jeni jerry
 
Significance of research
Significance of researchSignificance of research
Significance of research
Azizur Rahman
 
Sampling and its types
Sampling and its typesSampling and its types
Sampling and its types
Prabhleen Arora
 
PRIMARY & SECONDARY DATA COLLECTION
PRIMARY & SECONDARY DATA  COLLECTION PRIMARY & SECONDARY DATA  COLLECTION
PRIMARY & SECONDARY DATA COLLECTION
Suneal Saini
 
Testing of hypothesis
Testing of hypothesisTesting of hypothesis
Testing of hypothesisJags Jagdish
 
Sampling & Its Types
Sampling & Its TypesSampling & Its Types
Research ethics
Research ethicsResearch ethics
Research ethics
SKS
 
Sample design
Sample designSample design
Sample design
QURATULAIN MUGHAL
 
Errors and types
Errors and typesErrors and types
Errors and types
Neha Agarwal
 
Sampling and Non-sampling Error.pptx
Sampling and Non-sampling Error.pptxSampling and Non-sampling Error.pptx
Sampling and Non-sampling Error.pptx
Chetna Singh
 
Research design
Research designResearch design
Research design
Jithin Thomas
 
Sampling design ppt
Sampling design pptSampling design ppt
Sampling design ppt
Shilpi Panchal
 
Planning a Research Project
Planning a Research ProjectPlanning a Research Project
Planning a Research Project
Dr. Anamika Ray Memorial Trust
 
Research methodology - Analysis of Data
Research methodology - Analysis of DataResearch methodology - Analysis of Data
Research methodology - Analysis of Data
The Stockker
 
Criteria of good research
Criteria of good researchCriteria of good research
Criteria of good research
Dr. Jay Trivedi
 

What's hot (20)

Errors in research
Errors in researchErrors in research
Errors in research
 
Techniques involved in defining a research problem
Techniques involved in defining a research problemTechniques involved in defining a research problem
Techniques involved in defining a research problem
 
Research methodology unit-1
Research methodology unit-1Research methodology unit-1
Research methodology unit-1
 
Interpretation and Report writing
Interpretation and Report writingInterpretation and Report writing
Interpretation and Report writing
 
RESEARCH METHODOLOGY- PROCESSING OF DATA
RESEARCH METHODOLOGY- PROCESSING OF DATARESEARCH METHODOLOGY- PROCESSING OF DATA
RESEARCH METHODOLOGY- PROCESSING OF DATA
 
Significance of research
Significance of researchSignificance of research
Significance of research
 
Sampling and its types
Sampling and its typesSampling and its types
Sampling and its types
 
PRIMARY & SECONDARY DATA COLLECTION
PRIMARY & SECONDARY DATA  COLLECTION PRIMARY & SECONDARY DATA  COLLECTION
PRIMARY & SECONDARY DATA COLLECTION
 
Testing of hypothesis
Testing of hypothesisTesting of hypothesis
Testing of hypothesis
 
Sampling & Its Types
Sampling & Its TypesSampling & Its Types
Sampling & Its Types
 
Research ethics
Research ethicsResearch ethics
Research ethics
 
Sample design
Sample designSample design
Sample design
 
Errors and types
Errors and typesErrors and types
Errors and types
 
Sampling and Non-sampling Error.pptx
Sampling and Non-sampling Error.pptxSampling and Non-sampling Error.pptx
Sampling and Non-sampling Error.pptx
 
Research design
Research designResearch design
Research design
 
Sampling design ppt
Sampling design pptSampling design ppt
Sampling design ppt
 
Planning a Research Project
Planning a Research ProjectPlanning a Research Project
Planning a Research Project
 
Research methodology - Analysis of Data
Research methodology - Analysis of DataResearch methodology - Analysis of Data
Research methodology - Analysis of Data
 
Presentation on types of research
Presentation on types of researchPresentation on types of research
Presentation on types of research
 
Criteria of good research
Criteria of good researchCriteria of good research
Criteria of good research
 

Similar to ERRORS IN RESEARCH DESIGN

Sampling Errors
Sampling ErrorsSampling Errors
Sampling Errors
Neeraj Kumar
 
bias and error-final 1.pptx
bias and error-final 1.pptxbias and error-final 1.pptx
bias and error-final 1.pptx
laxmibhattalamichhan
 
Fundamental of sampling
Fundamental of samplingFundamental of sampling
Fundamental of sampling
Siddharth Gupta
 
RMS SMPLING CONSIDERATION.pptx
RMS SMPLING CONSIDERATION.pptxRMS SMPLING CONSIDERATION.pptx
RMS SMPLING CONSIDERATION.pptx
anamikamishra29
 
Non sampling error
Non sampling errorNon sampling error
Non sampling error
wahengbam bigyananda
 
chapter_5.ppt
chapter_5.pptchapter_5.ppt
chapter_5.ppt
AmanuelTesfaye29
 
sampling error.pptx
sampling error.pptxsampling error.pptx
sampling error.pptx
tesfkeb
 
Survey research lecture 9
Survey research lecture 9Survey research lecture 9
Survey research lecture 9
University of Balochistan
 
CH 3 Sampling (3).pptx.ppt
CH 3 Sampling (3).pptx.pptCH 3 Sampling (3).pptx.ppt
CH 3 Sampling (3).pptx.ppt
captaindeadpool495
 
Bias and error.final(1).ppt
Bias and error.final(1).pptBias and error.final(1).ppt
Bias and error.final(1).ppt
laxmibhattalamichhan
 
Research methodology unit four
Research methodology   unit fourResearch methodology   unit four
Research methodology unit four
Aman Adhikari
 
Research methodology – unit 4
Research methodology – unit 4Research methodology – unit 4
Research methodology – unit 4
Aman Adhikari
 
4 introduction to elementary sampling theory 17749
4 introduction to elementary sampling theory 177494 introduction to elementary sampling theory 17749
4 introduction to elementary sampling theory 17749
CHERUDUGASE
 
Errors in Research
Errors in ResearchErrors in Research
Errors in Research
TANUSISODIA2
 
Sampling errors 8-12-2014
Sampling errors 8-12-2014Sampling errors 8-12-2014
Sampling errors 8-12-2014
Angel Mary George
 
Research Methods
Research Methods Research Methods
Research Methods
SylvesterAdesue1
 
Malimu sources of errors
Malimu sources of errorsMalimu sources of errors
Malimu sources of errors
Miharbi Ignasm
 
Error/Bais in Rsearch Methodology and pharmaceutical statistics
Error/Bais in Rsearch Methodology and pharmaceutical statisticsError/Bais in Rsearch Methodology and pharmaceutical statistics
Error/Bais in Rsearch Methodology and pharmaceutical statistics
akashpharma19
 
THE NAME OF AYUSH Singh and I will be in the supply of business and the other...
THE NAME OF AYUSH Singh and I will be in the supply of business and the other...THE NAME OF AYUSH Singh and I will be in the supply of business and the other...
THE NAME OF AYUSH Singh and I will be in the supply of business and the other...
ayushsingh785728
 
THE NAME OF AYUSH Singh and I will be in the supply of business and the other...
THE NAME OF AYUSH Singh and I will be in the supply of business and the other...THE NAME OF AYUSH Singh and I will be in the supply of business and the other...
THE NAME OF AYUSH Singh and I will be in the supply of business and the other...
ayushsingh785728
 

Similar to ERRORS IN RESEARCH DESIGN (20)

Sampling Errors
Sampling ErrorsSampling Errors
Sampling Errors
 
bias and error-final 1.pptx
bias and error-final 1.pptxbias and error-final 1.pptx
bias and error-final 1.pptx
 
Fundamental of sampling
Fundamental of samplingFundamental of sampling
Fundamental of sampling
 
RMS SMPLING CONSIDERATION.pptx
RMS SMPLING CONSIDERATION.pptxRMS SMPLING CONSIDERATION.pptx
RMS SMPLING CONSIDERATION.pptx
 
Non sampling error
Non sampling errorNon sampling error
Non sampling error
 
chapter_5.ppt
chapter_5.pptchapter_5.ppt
chapter_5.ppt
 
sampling error.pptx
sampling error.pptxsampling error.pptx
sampling error.pptx
 
Survey research lecture 9
Survey research lecture 9Survey research lecture 9
Survey research lecture 9
 
CH 3 Sampling (3).pptx.ppt
CH 3 Sampling (3).pptx.pptCH 3 Sampling (3).pptx.ppt
CH 3 Sampling (3).pptx.ppt
 
Bias and error.final(1).ppt
Bias and error.final(1).pptBias and error.final(1).ppt
Bias and error.final(1).ppt
 
Research methodology unit four
Research methodology   unit fourResearch methodology   unit four
Research methodology unit four
 
Research methodology – unit 4
Research methodology – unit 4Research methodology – unit 4
Research methodology – unit 4
 
4 introduction to elementary sampling theory 17749
4 introduction to elementary sampling theory 177494 introduction to elementary sampling theory 17749
4 introduction to elementary sampling theory 17749
 
Errors in Research
Errors in ResearchErrors in Research
Errors in Research
 
Sampling errors 8-12-2014
Sampling errors 8-12-2014Sampling errors 8-12-2014
Sampling errors 8-12-2014
 
Research Methods
Research Methods Research Methods
Research Methods
 
Malimu sources of errors
Malimu sources of errorsMalimu sources of errors
Malimu sources of errors
 
Error/Bais in Rsearch Methodology and pharmaceutical statistics
Error/Bais in Rsearch Methodology and pharmaceutical statisticsError/Bais in Rsearch Methodology and pharmaceutical statistics
Error/Bais in Rsearch Methodology and pharmaceutical statistics
 
THE NAME OF AYUSH Singh and I will be in the supply of business and the other...
THE NAME OF AYUSH Singh and I will be in the supply of business and the other...THE NAME OF AYUSH Singh and I will be in the supply of business and the other...
THE NAME OF AYUSH Singh and I will be in the supply of business and the other...
 
THE NAME OF AYUSH Singh and I will be in the supply of business and the other...
THE NAME OF AYUSH Singh and I will be in the supply of business and the other...THE NAME OF AYUSH Singh and I will be in the supply of business and the other...
THE NAME OF AYUSH Singh and I will be in the supply of business and the other...
 

More from SukhveerSingh31

Cumulative effect of modified atmospheric packaging on the textural and chemi...
Cumulative effect of modified atmospheric packaging on the textural and chemi...Cumulative effect of modified atmospheric packaging on the textural and chemi...
Cumulative effect of modified atmospheric packaging on the textural and chemi...
SukhveerSingh31
 
CUSTARD APPLE SEEDS: BIOACTIVE COMPOUNDS, BIOLOGICAL ACTIVITY AND ITS APPLICA...
CUSTARD APPLE SEEDS: BIOACTIVE COMPOUNDS, BIOLOGICAL ACTIVITY AND ITS APPLICA...CUSTARD APPLE SEEDS: BIOACTIVE COMPOUNDS, BIOLOGICAL ACTIVITY AND ITS APPLICA...
CUSTARD APPLE SEEDS: BIOACTIVE COMPOUNDS, BIOLOGICAL ACTIVITY AND ITS APPLICA...
SukhveerSingh31
 
Gluten FREE BAKERY PRODUCTS
Gluten FREE BAKERY PRODUCTSGluten FREE BAKERY PRODUCTS
Gluten FREE BAKERY PRODUCTS
SukhveerSingh31
 
Development of fiber rich powder and effect of supplementation on constipation
Development of fiber rich powder and effect of supplementation on constipationDevelopment of fiber rich powder and effect of supplementation on constipation
Development of fiber rich powder and effect of supplementation on constipation
SukhveerSingh31
 
Formulation and process optimization of phalahari muffin produced from sugar,...
Formulation and process optimization of phalahari muffin produced from sugar,...Formulation and process optimization of phalahari muffin produced from sugar,...
Formulation and process optimization of phalahari muffin produced from sugar,...
SukhveerSingh31
 
Health Benefits of Non-Dairy foods
Health Benefits of Non-Dairy foodsHealth Benefits of Non-Dairy foods
Health Benefits of Non-Dairy foods
SukhveerSingh31
 
Food Safety Management Systems (FSMS)
Food Safety Management Systems (FSMS) Food Safety Management Systems (FSMS)
Food Safety Management Systems (FSMS)
SukhveerSingh31
 
Food Safety & Standard Act, 2006
Food Safety & Standard Act, 2006Food Safety & Standard Act, 2006
Food Safety & Standard Act, 2006
SukhveerSingh31
 
Food adulteration and detection in relation to physical, chemical, microbiolo...
Food adulteration and detection in relation to physical, chemical, microbiolo...Food adulteration and detection in relation to physical, chemical, microbiolo...
Food adulteration and detection in relation to physical, chemical, microbiolo...
SukhveerSingh31
 
Elementary Food Engineering
Elementary Food EngineeringElementary Food Engineering
Elementary Food Engineering
SukhveerSingh31
 
Food Safety and Standards Act
Food Safety and Standards ActFood Safety and Standards Act
Food Safety and Standards Act
SukhveerSingh31
 
MILK PROCESSING
MILK PROCESSINGMILK PROCESSING
MILK PROCESSING
SukhveerSingh31
 
CONSTIPATION
CONSTIPATIONCONSTIPATION
CONSTIPATION
SukhveerSingh31
 
BIOGENIC AMINES IN FERMENTED FOOD
BIOGENIC AMINES IN FERMENTED FOODBIOGENIC AMINES IN FERMENTED FOOD
BIOGENIC AMINES IN FERMENTED FOOD
SukhveerSingh31
 
A case study of Pesticide in South Indian state
A case study of Pesticide in South Indian state A case study of Pesticide in South Indian state
A case study of Pesticide in South Indian state
SukhveerSingh31
 
Iso 22000
Iso 22000 Iso 22000
Iso 22000
SukhveerSingh31
 
Iso 22000
Iso 22000Iso 22000
Iso 22000
SukhveerSingh31
 
NUTRACEUTICAL AND FUCTIONAL FOODS
NUTRACEUTICAL AND FUCTIONAL FOODS NUTRACEUTICAL AND FUCTIONAL FOODS
NUTRACEUTICAL AND FUCTIONAL FOODS
SukhveerSingh31
 
Changes in Bioactive Compounds Over Lactic fermentation
Changes in Bioactive Compounds Over Lactic fermentationChanges in Bioactive Compounds Over Lactic fermentation
Changes in Bioactive Compounds Over Lactic fermentation
SukhveerSingh31
 
Safety and toxicity evaluation of probiotics foods
     Safety and toxicity evaluation of probiotics foods     Safety and toxicity evaluation of probiotics foods
Safety and toxicity evaluation of probiotics foods
SukhveerSingh31
 

More from SukhveerSingh31 (20)

Cumulative effect of modified atmospheric packaging on the textural and chemi...
Cumulative effect of modified atmospheric packaging on the textural and chemi...Cumulative effect of modified atmospheric packaging on the textural and chemi...
Cumulative effect of modified atmospheric packaging on the textural and chemi...
 
CUSTARD APPLE SEEDS: BIOACTIVE COMPOUNDS, BIOLOGICAL ACTIVITY AND ITS APPLICA...
CUSTARD APPLE SEEDS: BIOACTIVE COMPOUNDS, BIOLOGICAL ACTIVITY AND ITS APPLICA...CUSTARD APPLE SEEDS: BIOACTIVE COMPOUNDS, BIOLOGICAL ACTIVITY AND ITS APPLICA...
CUSTARD APPLE SEEDS: BIOACTIVE COMPOUNDS, BIOLOGICAL ACTIVITY AND ITS APPLICA...
 
Gluten FREE BAKERY PRODUCTS
Gluten FREE BAKERY PRODUCTSGluten FREE BAKERY PRODUCTS
Gluten FREE BAKERY PRODUCTS
 
Development of fiber rich powder and effect of supplementation on constipation
Development of fiber rich powder and effect of supplementation on constipationDevelopment of fiber rich powder and effect of supplementation on constipation
Development of fiber rich powder and effect of supplementation on constipation
 
Formulation and process optimization of phalahari muffin produced from sugar,...
Formulation and process optimization of phalahari muffin produced from sugar,...Formulation and process optimization of phalahari muffin produced from sugar,...
Formulation and process optimization of phalahari muffin produced from sugar,...
 
Health Benefits of Non-Dairy foods
Health Benefits of Non-Dairy foodsHealth Benefits of Non-Dairy foods
Health Benefits of Non-Dairy foods
 
Food Safety Management Systems (FSMS)
Food Safety Management Systems (FSMS) Food Safety Management Systems (FSMS)
Food Safety Management Systems (FSMS)
 
Food Safety & Standard Act, 2006
Food Safety & Standard Act, 2006Food Safety & Standard Act, 2006
Food Safety & Standard Act, 2006
 
Food adulteration and detection in relation to physical, chemical, microbiolo...
Food adulteration and detection in relation to physical, chemical, microbiolo...Food adulteration and detection in relation to physical, chemical, microbiolo...
Food adulteration and detection in relation to physical, chemical, microbiolo...
 
Elementary Food Engineering
Elementary Food EngineeringElementary Food Engineering
Elementary Food Engineering
 
Food Safety and Standards Act
Food Safety and Standards ActFood Safety and Standards Act
Food Safety and Standards Act
 
MILK PROCESSING
MILK PROCESSINGMILK PROCESSING
MILK PROCESSING
 
CONSTIPATION
CONSTIPATIONCONSTIPATION
CONSTIPATION
 
BIOGENIC AMINES IN FERMENTED FOOD
BIOGENIC AMINES IN FERMENTED FOODBIOGENIC AMINES IN FERMENTED FOOD
BIOGENIC AMINES IN FERMENTED FOOD
 
A case study of Pesticide in South Indian state
A case study of Pesticide in South Indian state A case study of Pesticide in South Indian state
A case study of Pesticide in South Indian state
 
Iso 22000
Iso 22000 Iso 22000
Iso 22000
 
Iso 22000
Iso 22000Iso 22000
Iso 22000
 
NUTRACEUTICAL AND FUCTIONAL FOODS
NUTRACEUTICAL AND FUCTIONAL FOODS NUTRACEUTICAL AND FUCTIONAL FOODS
NUTRACEUTICAL AND FUCTIONAL FOODS
 
Changes in Bioactive Compounds Over Lactic fermentation
Changes in Bioactive Compounds Over Lactic fermentationChanges in Bioactive Compounds Over Lactic fermentation
Changes in Bioactive Compounds Over Lactic fermentation
 
Safety and toxicity evaluation of probiotics foods
     Safety and toxicity evaluation of probiotics foods     Safety and toxicity evaluation of probiotics foods
Safety and toxicity evaluation of probiotics foods
 

Recently uploaded

Supporting (UKRI) OA monographs at Salford.pptx
Supporting (UKRI) OA monographs at Salford.pptxSupporting (UKRI) OA monographs at Salford.pptx
Supporting (UKRI) OA monographs at Salford.pptx
Jisc
 
The French Revolution Class 9 Study Material pdf free download
The French Revolution Class 9 Study Material pdf free downloadThe French Revolution Class 9 Study Material pdf free download
The French Revolution Class 9 Study Material pdf free download
Vivekanand Anglo Vedic Academy
 
"Protectable subject matters, Protection in biotechnology, Protection of othe...
"Protectable subject matters, Protection in biotechnology, Protection of othe..."Protectable subject matters, Protection in biotechnology, Protection of othe...
"Protectable subject matters, Protection in biotechnology, Protection of othe...
SACHIN R KONDAGURI
 
The Challenger.pdf DNHS Official Publication
The Challenger.pdf DNHS Official PublicationThe Challenger.pdf DNHS Official Publication
The Challenger.pdf DNHS Official Publication
Delapenabediema
 
Lapbook sobre os Regimes Totalitários.pdf
Lapbook sobre os Regimes Totalitários.pdfLapbook sobre os Regimes Totalitários.pdf
Lapbook sobre os Regimes Totalitários.pdf
Jean Carlos Nunes Paixão
 
Biological Screening of Herbal Drugs in detailed.
Biological Screening of Herbal Drugs in detailed.Biological Screening of Herbal Drugs in detailed.
Biological Screening of Herbal Drugs in detailed.
Ashokrao Mane college of Pharmacy Peth-Vadgaon
 
Language Across the Curriculm LAC B.Ed.
Language Across the  Curriculm LAC B.Ed.Language Across the  Curriculm LAC B.Ed.
Language Across the Curriculm LAC B.Ed.
Atul Kumar Singh
 
CACJapan - GROUP Presentation 1- Wk 4.pdf
CACJapan - GROUP Presentation 1- Wk 4.pdfCACJapan - GROUP Presentation 1- Wk 4.pdf
CACJapan - GROUP Presentation 1- Wk 4.pdf
camakaiclarkmusic
 
Introduction to AI for Nonprofits with Tapp Network
Introduction to AI for Nonprofits with Tapp NetworkIntroduction to AI for Nonprofits with Tapp Network
Introduction to AI for Nonprofits with Tapp Network
TechSoup
 
Azure Interview Questions and Answers PDF By ScholarHat
Azure Interview Questions and Answers PDF By ScholarHatAzure Interview Questions and Answers PDF By ScholarHat
Azure Interview Questions and Answers PDF By ScholarHat
Scholarhat
 
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...
Dr. Vinod Kumar Kanvaria
 
Digital Tools and AI for Teaching Learning and Research
Digital Tools and AI for Teaching Learning and ResearchDigital Tools and AI for Teaching Learning and Research
Digital Tools and AI for Teaching Learning and Research
Vikramjit Singh
 
Normal Labour/ Stages of Labour/ Mechanism of Labour
Normal Labour/ Stages of Labour/ Mechanism of LabourNormal Labour/ Stages of Labour/ Mechanism of Labour
Normal Labour/ Stages of Labour/ Mechanism of Labour
Wasim Ak
 
Synthetic Fiber Construction in lab .pptx
Synthetic Fiber Construction in lab .pptxSynthetic Fiber Construction in lab .pptx
Synthetic Fiber Construction in lab .pptx
Pavel ( NSTU)
 
Chapter 3 - Islamic Banking Products and Services.pptx
Chapter 3 - Islamic Banking Products and Services.pptxChapter 3 - Islamic Banking Products and Services.pptx
Chapter 3 - Islamic Banking Products and Services.pptx
Mohd Adib Abd Muin, Senior Lecturer at Universiti Utara Malaysia
 
Mule 4.6 & Java 17 Upgrade | MuleSoft Mysore Meetup #46
Mule 4.6 & Java 17 Upgrade | MuleSoft Mysore Meetup #46Mule 4.6 & Java 17 Upgrade | MuleSoft Mysore Meetup #46
Mule 4.6 & Java 17 Upgrade | MuleSoft Mysore Meetup #46
MysoreMuleSoftMeetup
 
Acetabularia Information For Class 9 .docx
Acetabularia Information For Class 9  .docxAcetabularia Information For Class 9  .docx
Acetabularia Information For Class 9 .docx
vaibhavrinwa19
 
Chapter -12, Antibiotics (One Page Notes).pdf
Chapter -12, Antibiotics (One Page Notes).pdfChapter -12, Antibiotics (One Page Notes).pdf
Chapter -12, Antibiotics (One Page Notes).pdf
Kartik Tiwari
 
Overview on Edible Vaccine: Pros & Cons with Mechanism
Overview on Edible Vaccine: Pros & Cons with MechanismOverview on Edible Vaccine: Pros & Cons with Mechanism
Overview on Edible Vaccine: Pros & Cons with Mechanism
DeeptiGupta154
 
TESDA TM1 REVIEWER FOR NATIONAL ASSESSMENT WRITTEN AND ORAL QUESTIONS WITH A...
TESDA TM1 REVIEWER  FOR NATIONAL ASSESSMENT WRITTEN AND ORAL QUESTIONS WITH A...TESDA TM1 REVIEWER  FOR NATIONAL ASSESSMENT WRITTEN AND ORAL QUESTIONS WITH A...
TESDA TM1 REVIEWER FOR NATIONAL ASSESSMENT WRITTEN AND ORAL QUESTIONS WITH A...
EugeneSaldivar
 

Recently uploaded (20)

Supporting (UKRI) OA monographs at Salford.pptx
Supporting (UKRI) OA monographs at Salford.pptxSupporting (UKRI) OA monographs at Salford.pptx
Supporting (UKRI) OA monographs at Salford.pptx
 
The French Revolution Class 9 Study Material pdf free download
The French Revolution Class 9 Study Material pdf free downloadThe French Revolution Class 9 Study Material pdf free download
The French Revolution Class 9 Study Material pdf free download
 
"Protectable subject matters, Protection in biotechnology, Protection of othe...
"Protectable subject matters, Protection in biotechnology, Protection of othe..."Protectable subject matters, Protection in biotechnology, Protection of othe...
"Protectable subject matters, Protection in biotechnology, Protection of othe...
 
The Challenger.pdf DNHS Official Publication
The Challenger.pdf DNHS Official PublicationThe Challenger.pdf DNHS Official Publication
The Challenger.pdf DNHS Official Publication
 
Lapbook sobre os Regimes Totalitários.pdf
Lapbook sobre os Regimes Totalitários.pdfLapbook sobre os Regimes Totalitários.pdf
Lapbook sobre os Regimes Totalitários.pdf
 
Biological Screening of Herbal Drugs in detailed.
Biological Screening of Herbal Drugs in detailed.Biological Screening of Herbal Drugs in detailed.
Biological Screening of Herbal Drugs in detailed.
 
Language Across the Curriculm LAC B.Ed.
Language Across the  Curriculm LAC B.Ed.Language Across the  Curriculm LAC B.Ed.
Language Across the Curriculm LAC B.Ed.
 
CACJapan - GROUP Presentation 1- Wk 4.pdf
CACJapan - GROUP Presentation 1- Wk 4.pdfCACJapan - GROUP Presentation 1- Wk 4.pdf
CACJapan - GROUP Presentation 1- Wk 4.pdf
 
Introduction to AI for Nonprofits with Tapp Network
Introduction to AI for Nonprofits with Tapp NetworkIntroduction to AI for Nonprofits with Tapp Network
Introduction to AI for Nonprofits with Tapp Network
 
Azure Interview Questions and Answers PDF By ScholarHat
Azure Interview Questions and Answers PDF By ScholarHatAzure Interview Questions and Answers PDF By ScholarHat
Azure Interview Questions and Answers PDF By ScholarHat
 
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...
 
Digital Tools and AI for Teaching Learning and Research
Digital Tools and AI for Teaching Learning and ResearchDigital Tools and AI for Teaching Learning and Research
Digital Tools and AI for Teaching Learning and Research
 
Normal Labour/ Stages of Labour/ Mechanism of Labour
Normal Labour/ Stages of Labour/ Mechanism of LabourNormal Labour/ Stages of Labour/ Mechanism of Labour
Normal Labour/ Stages of Labour/ Mechanism of Labour
 
Synthetic Fiber Construction in lab .pptx
Synthetic Fiber Construction in lab .pptxSynthetic Fiber Construction in lab .pptx
Synthetic Fiber Construction in lab .pptx
 
Chapter 3 - Islamic Banking Products and Services.pptx
Chapter 3 - Islamic Banking Products and Services.pptxChapter 3 - Islamic Banking Products and Services.pptx
Chapter 3 - Islamic Banking Products and Services.pptx
 
Mule 4.6 & Java 17 Upgrade | MuleSoft Mysore Meetup #46
Mule 4.6 & Java 17 Upgrade | MuleSoft Mysore Meetup #46Mule 4.6 & Java 17 Upgrade | MuleSoft Mysore Meetup #46
Mule 4.6 & Java 17 Upgrade | MuleSoft Mysore Meetup #46
 
Acetabularia Information For Class 9 .docx
Acetabularia Information For Class 9  .docxAcetabularia Information For Class 9  .docx
Acetabularia Information For Class 9 .docx
 
Chapter -12, Antibiotics (One Page Notes).pdf
Chapter -12, Antibiotics (One Page Notes).pdfChapter -12, Antibiotics (One Page Notes).pdf
Chapter -12, Antibiotics (One Page Notes).pdf
 
Overview on Edible Vaccine: Pros & Cons with Mechanism
Overview on Edible Vaccine: Pros & Cons with MechanismOverview on Edible Vaccine: Pros & Cons with Mechanism
Overview on Edible Vaccine: Pros & Cons with Mechanism
 
TESDA TM1 REVIEWER FOR NATIONAL ASSESSMENT WRITTEN AND ORAL QUESTIONS WITH A...
TESDA TM1 REVIEWER  FOR NATIONAL ASSESSMENT WRITTEN AND ORAL QUESTIONS WITH A...TESDA TM1 REVIEWER  FOR NATIONAL ASSESSMENT WRITTEN AND ORAL QUESTIONS WITH A...
TESDA TM1 REVIEWER FOR NATIONAL ASSESSMENT WRITTEN AND ORAL QUESTIONS WITH A...
 

ERRORS IN RESEARCH DESIGN

  • 1. ERRORS IN RESEARCH DESIGN Course instructor: Presented by: Dr. Vijay Kumar S V Singh ID-
  • 2. CONTENT • Introduction • Component of errors • Type of errors • Features of good research • Conclusion
  • 3. Introduction  At all stages, from problem formulation to report presentation– errors can arise.  It is rare that a research project will be error free.  Errors in research design can be cause of Research errors.  Consequently the research designer must adopt a strategy for managing and maintaining the error .
  • 4. Components of errors  Provide information that is to be accurate and error free as possible.  Total error has two distinct components: Total Error = Sampling Error + Non Sampling Error  Total error is usually measured as total error variance also know as the mean squared error: (Total Error) = (Sampling Error ) + (Non Sampling Error )
  • 5. Types of errors 1. Population Specification Error: I t is defined as the “non correspondence of the required population to the population selected by the investigator” .  It occurs when a researcher selects an inappropriate population from which to obtain data. For example many times package goods manufacturers conduct surveys amongst housewive- because they are easy to contact and because it is assumed that as they are the end users they make the purchase decisions.
  • 6. 2. Sampling Error: It is defined as the “non correspondence of sample selected by probability means and the representative sample selected by the researcher” It occurs when a probability sampling method is used to select a sample and this sample is not representative of the population concerned. For example, a random sample of 500 people composed only of people between 35-50 years of age may not be representative of adult population. Sampling error is affected by the homogeneity of the population under study. In general – more homogenous the population; the smaller the sampling error.
  • 7. 3. Selection Error: It is defined as the “Non correspondence of sample selected by non probability means and the representative sample sought by the researcher.” There is a natural tendency for the investigator to select those respondents who are most accessible and agreeable. Such samples are often comprised of friends and associates who more or less represent the desired population.
  • 8. 4. Frame Error: I t is defined as the non-correspondence of the sought sample with the required sample. I t is usually a list - ing of all the elements that identify a population. For example a sampling frame that specifies the population as all adults using oral care products – may well leave out people who prefer using neem and babool sticks, homemade toothpaste and powders – leading to a frame error in defining the population.
  • 9. 5. Non Response Error: A nonresponse error occurs, when the obtained sample differs from the original selected sample. Non response can occur in two ways – (a) Non-contact errors : Arise due to the inability to reach the respondent. This may be because the respondent is NAH (Not at Home). (b)Refusal errors: Arises when the respondent does not respond to a particular item or to multiple items of the questionnaire. Monthly Household Income, Religion, Sex and Politics are topics that may elicit item refusal – normally categorised as refused.
  • 10. 6. Surrogate Information Error: This is defined as the non-correspondence of the information being sought by the researcher and that is required to solve the problem. in other words, information is obtained from subst itutes rather than original sample. The necessity to accept surrogate information arises from either the inability or the unwillingness of the respondent to provide the needed information.
  • 11. 7. Measurement Error: This may be defined as the non correspondence of information obtained by measurement process and the information sought by the researcher. Such errors can potentially arise at any stage of the measurement process – from the development of the instrument till the analysis of findings. The error can also occur at transmittal stage - when the interviewer is questioning the respondent.
  • 12. 8. Experimental Error:  I t can be defined as the non correspondence of the “ t rue impact of” and the “impact at-tributed to” the independent variable.  When an experiment is conducted, the researcher attempts to measure the impact of one or more manipulated independent variable on some dependent variable – while controlling the impact of exogenous variable.  For example a study – trying to find out reasons for cancer may conclude that as all the patients under observation used to eat bread therefore eating bread is the cause of cancer.
  • 13. Conclusion  There are two basic approaches for reducing errors. 1. The first is to minimize errors through research design. 2. The second is to estimate and measure error.  I n spite of all the precautions undertaken, not all errors – especially those related to fieldwork – would be eliminated.  In such a situation if we can have an estimate of error we can say how accurate the research design was. However only sampling errors are measurable with some degree of confidence.  Statistics help us to reduce the sampling error to a large degree but for non sampling error researchers still have to rely on their intuition.