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OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Gypsum as a Soil Amendment and
Potential for Water Quality
Benefits: Ohio Case Stury
Warren A. Dick
The Ohio State University
dick.5@osu.edu
2
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
What is Gypsum?
Gypsum is a very soft mineral composed of calcium sulfate dihydrate, with the
chemical formula CaSO4·2H2O. The word gypsum is derived from a Greek word
meaning "chalk" or "plaster". Gypsum is moderately water-soluble. The source of
gypsum is both mined and synthetic.
Gypsum from New South
Wales, Australia
Gypsum Powder
3
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Early History
Benjamin Franklin
“This hill has been
land plastered”
4
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Early History
Dr. William Crocker - History of the
Use of Agricultural Gypsum. 1922.
Gypsum Industries Association,
Chicago, IL (p. 7-36)
I. The Early Use of Gypsum as a
Fertilizer
II. Recent Studies on the Function
and Quantity of Calcium and Sulphur
in Crops and and the Supply of
Sulphur in our Agricultural Soils.
III. Calcium in the Nutrition of Plants
5
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Early History
History of the Use of Agricultural
Gypsum. 1922. Gypsum Industries
Association, Chicago, IL (p. 7-36)
IV. Gypsum as a Stimulant
V. Gypsum as Specific for Black Alkali
VI. Gypsum as a Preserver of
Manure
VII. Effect of Gypsum on the Nitrogen
Available for Crops
VIII. Gypsum Not a Substitute for
Agricultural Lime
6
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
History of Gypsum in Agriculture
Gypsum as a Preserver of Nitrogen – In pioneering
work by Heiden:
“Gypsum has great power in preserving the volatile nature of
manure. It does this in large part by transforming the volatile
ammonium carbonate into the non-volatile ammonium sulfate
with the formation of calcium carbonate.”
Further work on this topic was done by Ames and Richmond at
The Ohio State Agricultural Experiment Station (Soil Science,
4:78-89, 1917). Using gypsum to preserve nitrogen for a 20 cow
herd could provide $152 benefit in one year.
7
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Relative Numbers of Atoms
Required by Plants
Mo 1
Cu 100
Zn 300
Mn 1,000
B 2,000
Fe 2,000
Cl 3,000
S 30,000
P 60,000
Mg 80,000
Ca 125,000
K 250,000
N 1,000,000
O 30,000,000
C 35,000,000
H 60,000,000
8
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Causes of Sulfur Deficiencies
in Crops
 Shift from low-analysis to high-analysis
fertilizers
 High-yielding crop varieties remove more
S from fields at harvest
 Reduced atmospheric S deposition
 Declining S reserves in soil due to loss of
organic matter (erosion and tillage),
leaching, and crop removal
9
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
3 4 5 6 7
10
20
30
40
50
60
70
Depth(cm)
pH
pH
Al3+
Typical pH profile for a
Blount soil
10
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
limestone + gypsumlimestone
1 2 3
Corn Root Density m/1000 cm3
Depth
(cm)
20
40
60
80 Modified from Farina &
Channon, SSSAJ (1988)
CaSO4 + Al3+ Al(SO4)+ + Ca2+
(toxic) (non-toxic)
Gypsum can ameliorate
aluminum toxicity,
especially in the subsoil,
by forming soluble
complexes with Al3+.
11
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Early History
12
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Two specific objectives:
(1) Demonstrate at a field-scale the practical application of
gypsum agricultural fields to reduce phosphorus loading to
surface waters in the Maumee River and Grand Lake St. Mary’s
watersheds in Ohio.
(2) Assess typical on-farm management practices to
document/demonstrate agricultural practices that can best
take advantage of FGD gypsum to enhance crop yields.
Ohio Department of
Development Project
13
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Soil Test Values - Sulfur
Year (20yy)
SoilSulfurContent(ppm)
Y = 28.6** - 1.74**
R2 = 0.86
02 03 04 05 06 07 08 09 10 11 12 13 14
40
30
20
10
0
14
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Average Corn Yields from
2002 to 2005 (Ohio)
N Rate (kg ha
-1
)
0 50 100 150 200 250
5.0
5.5
6.0
6.5
7.0
7.5
8.0
8.5
9.0
Y=5.80+0.029x-0.00009x2
(R2
=0.85)
Y=5.19+0.021x-0.00003x
2
(R
2
=0.96)
S
No S
CornGrainYield(Bu/A)
170
150
130
110
90
0 45 90 135 180 225
N Rate (lbs/A)
(R2 = 0.85)
(R2 = 0.96)
15
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Water Quality - Agriculture
16
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Phosphorus and Soil
Management
Site Total P
(0 - 12 in)
Soluble P
(0 – 0.5 in)
Wooster 580 (PT)
609 (NT)
45 (PT)
160 (NT)
Hoytville 867 (PT)
868 (NT)
38 (PT)
282 (PT)
17
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Water soluble P in 0.5 in soil layer
(4 T/A gypsum, 1:3 w/v soil:water)
0.000
1.000
2.000
3.000
4.000
5.000
6.000
7.000
8.000
9.000
10.000
CS - C CC CS – S
Hoytville Samples
+ Gypsum
- Gypsum
Crop Rotation
10
8
6
4
2
0
SolubleP(ppm)
18
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Water Quality Benefits
Effect of Gypsum on Water Runoff, Soil Erosion
and Soluble Reactive Phosphorus (SRP)
19
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Samples were collected
from the Rolland Wolfrum
Hale Farm (Hicksville,
OH) on December 20,
2012.
Tile Drain
20
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Samples collected from the Ken Hahn Farm (Antwerp, OH) on
January 6, 2013.
Tile Drainage Samples (1)
21
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Effect of Gypsum on P
in Surface and Tile Waters
(Kevin King USDA-ARS)
Mercer County very near to the Grand Lake St. Marys watershed
Overall Conclusion (to date)
For water quality, the benefit of gypsum
was to decrease soluble P concentrations
and loading in surface water runoff and
also concentrations of soluble and total P
in tile discharge. When considering overall
P loadings as well as concentrations, the
water quality benefits after one year of
gypsum were minimal. Testing into a
second or third year will be extremely
important to determine the longer-term
benefits of gypsum to affect water quality.
22
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Summary of Gypsum Application Effects
The equation of the line that defines the points on the graph is y =
43.85 – 0.02063x where “y” is the percent reduction in
phosphorus concentration and “x” is the number of days since
gypsum application.
Tile Water Drainage
Results – (through
June 29, 2015)
(1) 89 Events Sampled
(2) 9 Locations
(3) P concentrations
Gyp(-) = 0.086 mg/L
Gyp(+) = 0.055 mg/L
36% reduction
23
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Precipitation pH and Phosphorus
National Atmospheric Deposition Program (NRSP-3). 2007. NADP Program Office, Illinois
State Water Survey, 2204 Griffith Dr., Champaign, IL 61820
 4.1
4.5
4.9
5.3
 5.7
Lab pH
24
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Precipitation pH and Phosphorus
Phosphorus is the nutrient most directly affected by soil pH
Soil pH
25
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
National Standard
Notice of Proposed Changes to the National Handbook of Conservation Practices for the Natural Resources Conservation
Service
[Docket No. NRCS-2015-0003]
PROPOSED FULL TEXT FOR PRACTICE STANDARD CODE 333 (333-CPS-1)
Natural Resources Conservation Service
CONSERVATION PRACTICE STANDARD
AMENDING SOIL PROPERTIES WITH GYPSUM PRODUCTS
Code 333 (Ac.)
DEFINITION
Using gypsum (calcium sulfate dihydrate) derived products to change the physical and/or
chemical properties of soil.
PURPOSE
• Improve soil health by improving physical/chemical properties and increasing
infiltration of the soil.
• Improve surface water quality by reducing dissolved phosphorus concentrations in surface
runoff and subsurface drainage.
• Improve soil health by ameliorating subsoil aluminum toxicity.
• Improve water quality by reducing the potential for pathogens and other contaminants
transport from areas of manure and biosolids application.
26
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
http://ohioline.osu.edu/b945/index.html
27
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Increasing National Interest at the
Scientific Level
https://groups.yahoo.com/neo/groups/Gypsum/info
28
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
The article (left) is a good
overview of the problem
and the current level of
scientific understanding of
its cause.
https://www.agronomy.org/publications/csa/pdfs/60/2/4
www.agronomy.org/fil
es/publications/crops
-and-soils/amending-
soils-with-
gypsum.pdf
29
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Conclusions
Gypsum, as an agricultural amendment, can provide
multiple benefits including:
(1) improved crop production,
(2) reduced soil erosion, and
(3) reduced phosphorus movement off of agricultural
fields.
This leads to a win-win-win situation.
30
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
31
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
Bioaccumulation Factors

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Dick - Gypsum as a Soil Amendment

  • 1. OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Gypsum as a Soil Amendment and Potential for Water Quality Benefits: Ohio Case Stury Warren A. Dick The Ohio State University dick.5@osu.edu
  • 2. 2 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER What is Gypsum? Gypsum is a very soft mineral composed of calcium sulfate dihydrate, with the chemical formula CaSO4·2H2O. The word gypsum is derived from a Greek word meaning "chalk" or "plaster". Gypsum is moderately water-soluble. The source of gypsum is both mined and synthetic. Gypsum from New South Wales, Australia Gypsum Powder
  • 3. 3 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Early History Benjamin Franklin “This hill has been land plastered”
  • 4. 4 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Early History Dr. William Crocker - History of the Use of Agricultural Gypsum. 1922. Gypsum Industries Association, Chicago, IL (p. 7-36) I. The Early Use of Gypsum as a Fertilizer II. Recent Studies on the Function and Quantity of Calcium and Sulphur in Crops and and the Supply of Sulphur in our Agricultural Soils. III. Calcium in the Nutrition of Plants
  • 5. 5 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Early History History of the Use of Agricultural Gypsum. 1922. Gypsum Industries Association, Chicago, IL (p. 7-36) IV. Gypsum as a Stimulant V. Gypsum as Specific for Black Alkali VI. Gypsum as a Preserver of Manure VII. Effect of Gypsum on the Nitrogen Available for Crops VIII. Gypsum Not a Substitute for Agricultural Lime
  • 6. 6 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER History of Gypsum in Agriculture Gypsum as a Preserver of Nitrogen – In pioneering work by Heiden: “Gypsum has great power in preserving the volatile nature of manure. It does this in large part by transforming the volatile ammonium carbonate into the non-volatile ammonium sulfate with the formation of calcium carbonate.” Further work on this topic was done by Ames and Richmond at The Ohio State Agricultural Experiment Station (Soil Science, 4:78-89, 1917). Using gypsum to preserve nitrogen for a 20 cow herd could provide $152 benefit in one year.
  • 7. 7 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Relative Numbers of Atoms Required by Plants Mo 1 Cu 100 Zn 300 Mn 1,000 B 2,000 Fe 2,000 Cl 3,000 S 30,000 P 60,000 Mg 80,000 Ca 125,000 K 250,000 N 1,000,000 O 30,000,000 C 35,000,000 H 60,000,000
  • 8. 8 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Causes of Sulfur Deficiencies in Crops  Shift from low-analysis to high-analysis fertilizers  High-yielding crop varieties remove more S from fields at harvest  Reduced atmospheric S deposition  Declining S reserves in soil due to loss of organic matter (erosion and tillage), leaching, and crop removal
  • 9. 9 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER 3 4 5 6 7 10 20 30 40 50 60 70 Depth(cm) pH pH Al3+ Typical pH profile for a Blount soil
  • 10. 10 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER limestone + gypsumlimestone 1 2 3 Corn Root Density m/1000 cm3 Depth (cm) 20 40 60 80 Modified from Farina & Channon, SSSAJ (1988) CaSO4 + Al3+ Al(SO4)+ + Ca2+ (toxic) (non-toxic) Gypsum can ameliorate aluminum toxicity, especially in the subsoil, by forming soluble complexes with Al3+.
  • 11. 11 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Early History
  • 12. 12 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Two specific objectives: (1) Demonstrate at a field-scale the practical application of gypsum agricultural fields to reduce phosphorus loading to surface waters in the Maumee River and Grand Lake St. Mary’s watersheds in Ohio. (2) Assess typical on-farm management practices to document/demonstrate agricultural practices that can best take advantage of FGD gypsum to enhance crop yields. Ohio Department of Development Project
  • 13. 13 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Soil Test Values - Sulfur Year (20yy) SoilSulfurContent(ppm) Y = 28.6** - 1.74** R2 = 0.86 02 03 04 05 06 07 08 09 10 11 12 13 14 40 30 20 10 0
  • 14. 14 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Average Corn Yields from 2002 to 2005 (Ohio) N Rate (kg ha -1 ) 0 50 100 150 200 250 5.0 5.5 6.0 6.5 7.0 7.5 8.0 8.5 9.0 Y=5.80+0.029x-0.00009x2 (R2 =0.85) Y=5.19+0.021x-0.00003x 2 (R 2 =0.96) S No S CornGrainYield(Bu/A) 170 150 130 110 90 0 45 90 135 180 225 N Rate (lbs/A) (R2 = 0.85) (R2 = 0.96)
  • 15. 15 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Water Quality - Agriculture
  • 16. 16 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Phosphorus and Soil Management Site Total P (0 - 12 in) Soluble P (0 – 0.5 in) Wooster 580 (PT) 609 (NT) 45 (PT) 160 (NT) Hoytville 867 (PT) 868 (NT) 38 (PT) 282 (PT)
  • 17. 17 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Water soluble P in 0.5 in soil layer (4 T/A gypsum, 1:3 w/v soil:water) 0.000 1.000 2.000 3.000 4.000 5.000 6.000 7.000 8.000 9.000 10.000 CS - C CC CS – S Hoytville Samples + Gypsum - Gypsum Crop Rotation 10 8 6 4 2 0 SolubleP(ppm)
  • 18. 18 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Water Quality Benefits Effect of Gypsum on Water Runoff, Soil Erosion and Soluble Reactive Phosphorus (SRP)
  • 19. 19 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Samples were collected from the Rolland Wolfrum Hale Farm (Hicksville, OH) on December 20, 2012. Tile Drain
  • 20. 20 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Samples collected from the Ken Hahn Farm (Antwerp, OH) on January 6, 2013. Tile Drainage Samples (1)
  • 21. 21 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Effect of Gypsum on P in Surface and Tile Waters (Kevin King USDA-ARS) Mercer County very near to the Grand Lake St. Marys watershed Overall Conclusion (to date) For water quality, the benefit of gypsum was to decrease soluble P concentrations and loading in surface water runoff and also concentrations of soluble and total P in tile discharge. When considering overall P loadings as well as concentrations, the water quality benefits after one year of gypsum were minimal. Testing into a second or third year will be extremely important to determine the longer-term benefits of gypsum to affect water quality.
  • 22. 22 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Summary of Gypsum Application Effects The equation of the line that defines the points on the graph is y = 43.85 – 0.02063x where “y” is the percent reduction in phosphorus concentration and “x” is the number of days since gypsum application. Tile Water Drainage Results – (through June 29, 2015) (1) 89 Events Sampled (2) 9 Locations (3) P concentrations Gyp(-) = 0.086 mg/L Gyp(+) = 0.055 mg/L 36% reduction
  • 23. 23 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Precipitation pH and Phosphorus National Atmospheric Deposition Program (NRSP-3). 2007. NADP Program Office, Illinois State Water Survey, 2204 Griffith Dr., Champaign, IL 61820  4.1 4.5 4.9 5.3  5.7 Lab pH
  • 24. 24 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Precipitation pH and Phosphorus Phosphorus is the nutrient most directly affected by soil pH Soil pH
  • 25. 25 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER National Standard Notice of Proposed Changes to the National Handbook of Conservation Practices for the Natural Resources Conservation Service [Docket No. NRCS-2015-0003] PROPOSED FULL TEXT FOR PRACTICE STANDARD CODE 333 (333-CPS-1) Natural Resources Conservation Service CONSERVATION PRACTICE STANDARD AMENDING SOIL PROPERTIES WITH GYPSUM PRODUCTS Code 333 (Ac.) DEFINITION Using gypsum (calcium sulfate dihydrate) derived products to change the physical and/or chemical properties of soil. PURPOSE • Improve soil health by improving physical/chemical properties and increasing infiltration of the soil. • Improve surface water quality by reducing dissolved phosphorus concentrations in surface runoff and subsurface drainage. • Improve soil health by ameliorating subsoil aluminum toxicity. • Improve water quality by reducing the potential for pathogens and other contaminants transport from areas of manure and biosolids application.
  • 26. 26 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER http://ohioline.osu.edu/b945/index.html
  • 27. 27 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Increasing National Interest at the Scientific Level https://groups.yahoo.com/neo/groups/Gypsum/info
  • 28. 28 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER The article (left) is a good overview of the problem and the current level of scientific understanding of its cause. https://www.agronomy.org/publications/csa/pdfs/60/2/4 www.agronomy.org/fil es/publications/crops -and-soils/amending- soils-with- gypsum.pdf
  • 29. 29 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Conclusions Gypsum, as an agricultural amendment, can provide multiple benefits including: (1) improved crop production, (2) reduced soil erosion, and (3) reduced phosphorus movement off of agricultural fields. This leads to a win-win-win situation.
  • 30. 30 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER
  • 31. 31 OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER Bioaccumulation Factors