The document discusses nutrition and the digestive system. It explains that nutrition is a vital function by which living things obtain nutrients and energy from food and drink. The digestive system breaks down food into nutrients and transports them through the circulatory system to provide energy and growth. Key parts of the digestive system mentioned include the mouth, esophagus, stomach, small intestine, and large intestine.
2. HUMAN BEINGS
are living things
THEY PERFORM THREE VITAL FUNCTIONS
INTERACTION REPRODUCTIONNUTRITION
5 senses
Nervous
System
Locomotor
system
?
3. NUTRITION
IT IS A VITAL FUNCTION BY WHICH LIVING
THINGS OBTAIN/GET NUTRIENTS AND
ENERGY TO GROW AND PERFORM THEIR
DAILY ACTIVITIES OBTAIN
ENERGY
4. NUTRITION
Digestive system
It takes oxygen (O2) from
the atmosphere and it
expels CO2.
Excretory system
Circulatory system
Respiratory system
It obtains/gets the nutrients that
we need from food and drink
It gets rid of waste or
unwanted substances
It transports/carries the
nutrients and oxygen to our
body cells. It also transports
the CO2 and waste.
6. EAT WELL AND HEALTHILY
Our Digestive System BREAKS DOWN the food in
smaller pieces called NUTRIENTS
CARBOHYDRATES
FATS PROTEINS
VITAMINS
A good diet should provide us with all these
nutrients in a right quantity
10. Why is important to eat well
and healthily?
To grow well and
to be stronger
To prevent from
suffering mental and
physical diseases such
as: obesity, heart attacks,
anorexia, bulimia...
11. What effects can smoking and
pollution have in our body?
Respiratory
Illnesses such
as Bronchitis
and Lung
Cancer
12. What effects can DRUGS have
in our body?
DRUGS can interfere in
the right functioning of
the BRAIN
13. DIGESTIVE SYSTEM
FOOD NUTRIENTS
Substances that come from food which living
things need in order to live and grow (energy)
It’s a group of organs in the body that extract nutrients from
food and expel/get rid of undigested waste
CARBOHYDRATES VITAMINS
FATSPROTEINS
15. VOCABULARY
CRUSH
CHEW
TRIGGER
SWALLOW To press something with
force that destroy it
To Masticate. An action
done by your gums and
teeth to crush the food
CHEWING GUM
To provoque, to cause…
To take (food or drink) down
your throat with a muscular
action
SQUEEZE
To compress something
16. DIGESTION
Our smell sense triggers the
production of saliva. It’s
help the teeth to crush food
as we chew. The tongue
shape the food into a ball
called bolus
When we swallow the bolus
passes into the oesophagus
(tubes that links the pharynx
with the stomach). There is a
flap called epiglottis, which
prevent food from going down
into the windpipe (trachea)
and into the lungs. The
muscles of the oesophagus
squeeze the food to the
stomach.The stomach (main role)
breaks down food using its
strong muscular walls and
producing gastric juices
which mix with the bolus and
kill harmful bacteria (quimo)
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CHOKE: When the
airway is blocked you
will choke, won’t breath
17. DIGESTION
In the small intestine, the
tiny pieces of food mix
with bile (produced by
liver) and pancreatic
juices (produced by
pancreas). They break
down it into nutrients.
These nutrients pass
through its walls and are
absorbed into the blood
The waste that our body
doesn’t need passes to
the large intestine. Here,
water is absorbed into
the blood. The solid
waste leaves our body
through the anus.
20. CIRCULATORY SYSTEM
BLOOD
(nutrients and oxygen)
BLOOD VESSELS
(carry it)
HEART
(pump the blood)
CIRCULATION
connect the heart with
The LUNGS The rest of the body
22. BLOOD
BLOOD IS CARRIED BY BLOOD VESSELS (ARTERIES, VEINS AND CAPILLARES).
PLASMA: Is 90% water. It carries the nutrients, waste products and other substances
BLOOD VESSEL
(vaso sanguíneo)
BLOOD IS A LIQUID SUBSTANCE MADE UP OF:
RED BLOOD CELLS: Carry oxygen and carbon dioxide. Give blood its colour.
WHITE BLOOD CELLS:
Fight infeccions. They
absorb and kill germs
and bacteria which
enter the body.
PLATELETS (Plaquetas):
Join together when the
body loses blood to
help stop bleeding.
25. BLOOD VESSELS
ARTERY (RED): CARRY BLOOD FROM
THE HEART THE REST OF THE BODY.
THEY TAKE THE BLOOD AWAY
VEIN (BLUE): CARRY/BRING BLOOD
BLACK TO THE HEART. TOWARDS THE
HEART.
CAPILLARIES: Tiny blood vessels where
nutrients and gases can easily pass
through them to the cells.
28. HEART
Each half is divided in two
chambers. The one at the top is
called atria or atrium (aurícula)
and the other chamber at the
bottom is called ventricle
(ventrículo).
The atrium and the ventricle of
the same side are separated by a
valve.
The heart is divided in two
halves by a thick and elastic
muscular wall. Left side (red
half) and right side (blue part).
Atriums receive blood coming into
the heart. Ventricles pump the
blood out of the heart.
ATRIUM
VENTRICLE
TRICUSPID
MITRAL
RIGHT SIDE
LEFT SIDE
29. HEART
Right ventricle
Right atrium
LEFT ventricle
Superior
VENA CAVA
Inferior
VENA CAVA
AORTA ARTERY
PULMONARY VEIN
(oxygenated blood
comes back to the
heart)
LEFT atrium
PULMONARY ARTERY (deoxygenated blood goes to lungs)