Introduction & history of occupational medicineDalia El-Shafei
history and introduction for occupational medicine
A branch of preventive medicine with some therapeutic function (Royal College of Physicians, 1978).
It begins as Industrial Medicine then it develops to Occupational Medicine then to Occupational and Environmental Medicine.
Introduction & history of occupational medicineDalia El-Shafei
history and introduction for occupational medicine
A branch of preventive medicine with some therapeutic function (Royal College of Physicians, 1978).
It begins as Industrial Medicine then it develops to Occupational Medicine then to Occupational and Environmental Medicine.
Occupational hazards, occupational health
Occupational safety and health should not be sidelined as a service delivery issue. Health worker health and well-being is an important aspect of workers’ motivation and job satisfaction, which influence productivity as well as retention. Health worker safety also affects the quality of care; caring for the caregiver should be a priority area of concern for the health system’s performance.
Occupational Health is the promotion and maintenance of
the highest degree of physical, mental and social well-being
of workers in all occupations by preventing departures from
health, controlling risks and the adaptation of work to
people, and people to their jobs
Occupational hazards, occupational health
Occupational safety and health should not be sidelined as a service delivery issue. Health worker health and well-being is an important aspect of workers’ motivation and job satisfaction, which influence productivity as well as retention. Health worker safety also affects the quality of care; caring for the caregiver should be a priority area of concern for the health system’s performance.
Occupational Health is the promotion and maintenance of
the highest degree of physical, mental and social well-being
of workers in all occupations by preventing departures from
health, controlling risks and the adaptation of work to
people, and people to their jobs
Services entrusted with essentially preventive functions and responsible for advising employers, workers, and their representatives in the undertaking of the requirements for establishing and maintaining a safe and healthy working environment, which will facilitate optimal physical and mental health in relation to work and the adaptation of work to the capabilities of workers in light of their state of physical and mental health.
The ILO estimates that only 5-10% of workers in developing countries and 20-50% of those in industrialized countries have access to adequate OHSs.
Further, the levels of OHS coverage have not changed significantly over the last 10 years.
Occupational Health Surveillance
PetroMed will do regular Health Surveillance to employees in remote location according to their department, location, risk assessment and exposure to Hazards.
Employees from Operation, Maintenance and those who have frequent Exposure to Noise, Vibration, Gas and dust health surveillance will be made annually.
For the Camps employees health surveillance will be every two years.
Health surveillance is a system of ongoing health checks and often involves carrying out some form of medical examination or test on employees who are exposed to substances such as solvents, fumes, biological agents and other hazardous substances.
Health surveillance is important to enable early detection of ill-health effects or diseases and also helps employers to evaluate their control measures and to educate employees. The risk assessment will indicate where health surveillance may be needed.
The Aim of Health Surveillance to find out the work related ill health, by comparing their finding with the previous year Health Data. Work Related ill health is any condition made or worse by the work people do. Prevalent work-related ill-health issues include: occupational hearing loss; hand-arm and whole body vibration syndrome; occupational skin and lung diseases; occupational cancer; and blood borne viruses. Work-related ill-health issues may be caused by physical health hazards (particularly noise and vibration) or by hazardous chemical and biological agents.
The effect an occupation may have on a worker’s health will be dependent on many factors, such as the:
Type of hazard, route of entry and its effect on the body.
Frequency and duration of exposure to the hazard.
Sensitivity and susceptibility of the person (e.g. previous exposure, existing ill-health conditions, level of fitness, etc.).
Health surveillance will allow: Identification of workers with Pre-existing damage. – New damage (which may be work-related).
Removal/exclusion of such workers from Hazards sources (protecting them from further injury).Investigation of Hazards controls to identify and rectify problems (protecting others in the same work).
Key roles and benefits of occupational health surveillance:
Identifying adverse health conditions which may be caused by exposure to substances and agents hazardous to health.
Identifying employees who have pre-existing damage or new damage (which may be work-related) and removing/excluding such workers from the hazard (to protect them from further damage to their health).
Implementing any statutory health surveillance that is required and demonstrating compliance with statutory requirements.
Checking the long-term effectiveness of control measures to identify and rectify problems (to protect others in the same work area).
Demonstrating fitness to work where specific health criteria are required.
Collecting data for detecting and evaluating health hazards
Occupational health: Promotion & Maintenance of the highest degree of physical, mental & social wellbeing of workers in all occupations (WHO & ILO, 1950 & revised in 1995).
Occupational medicine: A branch of preventive medicine with some therapeutic function (Royal College of Physicians, 1978).
Healthcare organizations including hospitals were founded to give care to those who need it and to keep patients safe.
It is generally agreed upon that the definition of patient safety is…
"DO NO HARM"
Diet does not substitute drugs but it is considered a complementary therapy.
The goals of dietary advice are:
To prevent or manage some medical conditions
To maintain or improve health through the use of appropriate and healthy food choices
To achieve and maintain optimal metabolic and physiological outcome
Malnutrition is poor nutrition due to an insufficient, poorly balanced diet, faulty digestion or poor utilization of foods. (This can result in the inability to absorb foods).
Malnutrition is not only insufficient intake of nutrients. It can occur when an individual is getting excessive nutrients as well.
Adequate diet:
A mixture of food stuffs selected to satisfy the nutritional requirements of the body in quality and quantity. It should be safe and of good taste and smell. It should be suitable for weather age, effort and physiological status of every one.
Nutrition: it is the dynamic processes by which the body can utilize the consumed food for energy production, growth, tissue maintenance and regulation of body functions.
Is the ability to access, assess and apply the best evidence from systematic research information to daily clinical problems after integrating them with the physician's experience and patient's value.
Sample is Group of individuals or things selected from the entire population to be representative to this population.
Each member of the population is called the sampling unit.
Workplace Mental Health (WMH) is a sub-discipline concerned with psychological illness, injury and disability and the role of work as a causal or contributing factor. But, unfortunately, WHO announced that WMH is a ‘Cinderella’ subject. So, it is one of the most urgent demands facing the occupational health services (OHS).
Environment
Any things surrounding us & can affect health
Environmental sanitation
Properties & requisites of clean environment.
Environmental health
Protection of human health from hazards of unsanitary environment.
A training workshop that assists researchers in dealing with statistics throughout the research.
It is the science of dealing with numbers.
It is used for collection, summarization, presentation & analysis of data.
Recomendações da OMS sobre cuidados maternos e neonatais para uma experiência pós-natal positiva.
Em consonância com os ODS – Objetivos do Desenvolvimento Sustentável e a Estratégia Global para a Saúde das Mulheres, Crianças e Adolescentes, e aplicando uma abordagem baseada nos direitos humanos, os esforços de cuidados pós-natais devem expandir-se para além da cobertura e da simples sobrevivência, de modo a incluir cuidados de qualidade.
Estas diretrizes visam melhorar a qualidade dos cuidados pós-natais essenciais e de rotina prestados às mulheres e aos recém-nascidos, com o objetivo final de melhorar a saúde e o bem-estar materno e neonatal.
Uma “experiência pós-natal positiva” é um resultado importante para todas as mulheres que dão à luz e para os seus recém-nascidos, estabelecendo as bases para a melhoria da saúde e do bem-estar a curto e longo prazo. Uma experiência pós-natal positiva é definida como aquela em que as mulheres, pessoas que gestam, os recém-nascidos, os casais, os pais, os cuidadores e as famílias recebem informação consistente, garantia e apoio de profissionais de saúde motivados; e onde um sistema de saúde flexível e com recursos reconheça as necessidades das mulheres e dos bebês e respeite o seu contexto cultural.
Estas diretrizes consolidadas apresentam algumas recomendações novas e já bem fundamentadas sobre cuidados pós-natais de rotina para mulheres e neonatos que recebem cuidados no pós-parto em unidades de saúde ou na comunidade, independentemente dos recursos disponíveis.
É fornecido um conjunto abrangente de recomendações para cuidados durante o período puerperal, com ênfase nos cuidados essenciais que todas as mulheres e recém-nascidos devem receber, e com a devida atenção à qualidade dos cuidados; isto é, a entrega e a experiência do cuidado recebido. Estas diretrizes atualizam e ampliam as recomendações da OMS de 2014 sobre cuidados pós-natais da mãe e do recém-nascido e complementam as atuais diretrizes da OMS sobre a gestão de complicações pós-natais.
O estabelecimento da amamentação e o manejo das principais intercorrências é contemplada.
Recomendamos muito.
Vamos discutir essas recomendações no nosso curso de pós-graduação em Aleitamento no Instituto Ciclos.
Esta publicação só está disponível em inglês até o momento.
Prof. Marcus Renato de Carvalho
www.agostodourado.com
Lung Cancer: Artificial Intelligence, Synergetics, Complex System Analysis, S...Oleg Kshivets
RESULTS: Overall life span (LS) was 2252.1±1742.5 days and cumulative 5-year survival (5YS) reached 73.2%, 10 years – 64.8%, 20 years – 42.5%. 513 LCP lived more than 5 years (LS=3124.6±1525.6 days), 148 LCP – more than 10 years (LS=5054.4±1504.1 days).199 LCP died because of LC (LS=562.7±374.5 days). 5YS of LCP after bi/lobectomies was significantly superior in comparison with LCP after pneumonectomies (78.1% vs.63.7%, P=0.00001 by log-rank test). AT significantly improved 5YS (66.3% vs. 34.8%) (P=0.00000 by log-rank test) only for LCP with N1-2. Cox modeling displayed that 5YS of LCP significantly depended on: phase transition (PT) early-invasive LC in terms of synergetics, PT N0—N12, cell ratio factors (ratio between cancer cells- CC and blood cells subpopulations), G1-3, histology, glucose, AT, blood cell circuit, prothrombin index, heparin tolerance, recalcification time (P=0.000-0.038). Neural networks, genetic algorithm selection and bootstrap simulation revealed relationships between 5YS and PT early-invasive LC (rank=1), PT N0—N12 (rank=2), thrombocytes/CC (3), erythrocytes/CC (4), eosinophils/CC (5), healthy cells/CC (6), lymphocytes/CC (7), segmented neutrophils/CC (8), stick neutrophils/CC (9), monocytes/CC (10); leucocytes/CC (11). Correct prediction of 5YS was 100% by neural networks computing (area under ROC curve=1.0; error=0.0).
CONCLUSIONS: 5YS of LCP after radical procedures significantly depended on: 1) PT early-invasive cancer; 2) PT N0--N12; 3) cell ratio factors; 4) blood cell circuit; 5) biochemical factors; 6) hemostasis system; 7) AT; 8) LC characteristics; 9) LC cell dynamics; 10) surgery type: lobectomy/pneumonectomy; 11) anthropometric data. Optimal diagnosis and treatment strategies for LC are: 1) screening and early detection of LC; 2) availability of experienced thoracic surgeons because of complexity of radical procedures; 3) aggressive en block surgery and adequate lymph node dissection for completeness; 4) precise prediction; 5) adjuvant chemoimmunoradiotherapy for LCP with unfavorable prognosis.
Ozempic: Preoperative Management of Patients on GLP-1 Receptor Agonists Saeid Safari
Preoperative Management of Patients on GLP-1 Receptor Agonists like Ozempic and Semiglutide
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Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
Title: Sense of Smell
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the primary categories of smells and the concept of odor blindness.
Explain the structure and location of the olfactory membrane and mucosa, including the types and roles of cells involved in olfaction.
Describe the pathway and mechanisms of olfactory signal transmission from the olfactory receptors to the brain.
Illustrate the biochemical cascade triggered by odorant binding to olfactory receptors, including the role of G-proteins and second messengers in generating an action potential.
Identify different types of olfactory disorders such as anosmia, hyposmia, hyperosmia, and dysosmia, including their potential causes.
Key Topics:
Olfactory Genes:
3% of the human genome accounts for olfactory genes.
400 genes for odorant receptors.
Olfactory Membrane:
Located in the superior part of the nasal cavity.
Medially: Folds downward along the superior septum.
Laterally: Folds over the superior turbinate and upper surface of the middle turbinate.
Total surface area: 5-10 square centimeters.
Olfactory Mucosa:
Olfactory Cells: Bipolar nerve cells derived from the CNS (100 million), with 4-25 olfactory cilia per cell.
Sustentacular Cells: Produce mucus and maintain ionic and molecular environment.
Basal Cells: Replace worn-out olfactory cells with an average lifespan of 1-2 months.
Bowman’s Gland: Secretes mucus.
Stimulation of Olfactory Cells:
Odorant dissolves in mucus and attaches to receptors on olfactory cilia.
Involves a cascade effect through G-proteins and second messengers, leading to depolarization and action potential generation in the olfactory nerve.
Quality of a Good Odorant:
Small (3-20 Carbon atoms), volatile, water-soluble, and lipid-soluble.
Facilitated by odorant-binding proteins in mucus.
Membrane Potential and Action Potential:
Resting membrane potential: -55mV.
Action potential frequency in the olfactory nerve increases with odorant strength.
Adaptation Towards the Sense of Smell:
Rapid adaptation within the first second, with further slow adaptation.
Psychological adaptation greater than receptor adaptation, involving feedback inhibition from the central nervous system.
Primary Sensations of Smell:
Camphoraceous, Musky, Floral, Pepperminty, Ethereal, Pungent, Putrid.
Odor Detection Threshold:
Examples: Hydrogen sulfide (0.0005 ppm), Methyl-mercaptan (0.002 ppm).
Some toxic substances are odorless at lethal concentrations.
Characteristics of Smell:
Odor blindness for single substances due to lack of appropriate receptor protein.
Behavioral and emotional influences of smell.
Transmission of Olfactory Signals:
From olfactory cells to glomeruli in the olfactory bulb, involving lateral inhibition.
Primitive, less old, and new olfactory systems with different path
Knee anatomy and clinical tests 2024.pdfvimalpl1234
This includes all relevant anatomy and clinical tests compiled from standard textbooks, Campbell,netter etc..It is comprehensive and best suited for orthopaedicians and orthopaedic residents.
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Microteaching is a unique model of practice teaching. It is a viable instrument for the. desired change in the teaching behavior or the behavior potential which, in specified types of real. classroom situations, tends to facilitate the achievement of specified types of objectives.
Basavarajeeyam is an important text for ayurvedic physician belonging to andhra pradehs. It is a popular compendium in various parts of our country as well as in andhra pradesh. The content of the text was presented in sanskrit and telugu language (Bilingual). One of the most famous book in ayurvedic pharmaceutics and therapeutics. This book contains 25 chapters called as prakaranas. Many rasaoushadis were explained, pioneer of dhatu druti, nadi pareeksha, mutra pareeksha etc. Belongs to the period of 15-16 century. New diseases like upadamsha, phiranga rogas are explained.
3. Promotion & Maintenance of the highest degree of
physical, mental & social wellbeing of workers in all
occupations (WHO & ILO, 1950 & revised in 1995).
4. A branch of preventive medicine with some
therapeutic function (Royal College of Physicians,
1978).
It begins as Industrial Medicine then it develops to
Occupational Medicine then to Occupational and
Environmental Medicine.
5. 1- Health promotion for workers & proper
prevention & ttt.
2- Work environment & its adverse effects on
workers’ health
3- Health problems of workers at any
workplace
6. More than 2,000,000 people die from work-
related accidents or disease every year,
equivalent to 1 death every 15 seconds.
Progress in bringing occupational health to
the industrializing countries is painfully slow.
In the poorest countries, there has been no
progress at all.
7. What are the differences between
occupational medicine & clinical
medicine?
8.
9. It is a disease arising out of or during the course of
employment and its cause present in the
occupation (e.g. silicosis).
Why its diagnosis is very critical?
1) Worker has the right to receive medical care at the
expense of the employer.
2) Worker has the right for paid sick leave.
3) If disability occurs, the worker has the right for
compensation.
10. Some diseases are not specially caused by
exposures on job, but they are
aggravated by occupational stressors.
so it can be found in the general
population (e.g. hypertension).
Work-related disease
11.
12. Essentially preventive functions
Responsible for advising employers &
workers in the undertaking of the
requirements for establishing & maintaining
a safe & healthy working environment,
which will facilitate optimal physical,
mental & social health in relation to work
Adjustment of the worker to work & work
to the worker.
13. ILO estimates that only 5-10% of workers in
developing countries & 20-50% of those in
industrialized countries have access to adequate
OHSs.
Levels of OHS coverage have not changed
significantly over the last 10 years.
35. Work schedule “reduce time & no. of exposure”
Supervision
Hazard communication “Right to Know” (Material
Safety Data Sheet “MSDS”)
Propaganda for safety (posters)
36.
37.
38.
39.
40. Health promotion: Workplace Wellness Education
WWE “Nutrition + Exercise + Substance abuse +
Smoking + Infectious diseases + Stress”
Health education: early symptoms & signs of ODs.
Medical examinations.
Early ttt of diagnosed ODs.
1st aid ttt of any occupational injuries.
Keeping full medical records.
41.
42. - Put the suitable worker in the suitable process.
- Base-line data about workers' health status
- Detection of any deviation on subsequent periodic
medical exam.
43. Occupational disease can be identified in its early stage to
prevent progression of the abnormal physiologic condition
It includes:
a- Occupational history.
b- Clinical examination.
c- Laboratory investigations
d- Biologic monitoring: early detection of any disturbed
physiologic function
44.
45.
46. Law specifies the periodicity of the exam. for workers in
each work or job.
It is either every 6 Ms or every 2 Ys depending on duration
of exposure needed to develop the occupational disease.
Workers may be temporally or permanently removed from
further exposure or may be advised to continue work.
48 occupational diseases in the Egyptian law.
50. Minimize or prevent the disability.
Retraining the disabled worker for a new job suitable for
his new physical & mental capacities.
Compensation of disabled workers after evaluation of the
disability resulted from occupational disease (48 in
Egyptian Law) or accident & giving him some privileges.