1. Buffers resist changes in pH upon addition of acids or bases through neutralization reactions. Buffer capacity is a measure of this resistance to pH change and depends on the relative concentrations of weak acid/base and their conjugate salt in solution.
2. The maximum buffer capacity occurs when the pH equals the pKa of the buffering species. Common pharmaceutical buffers use weak acids like acetic acid and their conjugate bases to maintain pH in a specified range.
3. Blood and tears are important biological buffer systems that maintain near-neutral pH. Pharmaceutical formulations also use buffers to control pH and prevent irritation when administered. Proper buffer selection and concentrations are important to achieve sufficient capacity while avoiding toxicity.