This document provides an overview of blood physiology for midwifery students. It discusses the major functions of blood including distribution of oxygen, nutrients, waste removal, and temperature regulation. The key components of blood - plasma, red blood cells, white blood cells, and platelets - are described along with their production and roles in clotting and immunity. Hematopoiesis, the production of blood cells in the bone marrow, is regulated by various hormones and growth factors.
What is blood..
Its composition??
Plasma
Blood Cells (RBC, WBC, Platelets)
Its types
Its functions
FACTS AND FIGURES
Disorders of blood
Sequential Arrangement
Function of blood
Disorders of blood??
What is blood..
Its composition??
Plasma
Blood Cells (RBC, WBC, Platelets)
Its types
Its functions
FACTS AND FIGURES
Disorders of blood
Sequential Arrangement
Function of blood
Disorders of blood??
Blood is a body fluid in humans and other animals that delivers necessary substances such as nutrients and oxygen to the cells and transports metabolic waste products away from those same cells. In vertebrates, it is composed of blood cells suspended in blood plasma.
Karl Landsteiner (June 14, 1868 – June 26, 1943).
Austrian biologist, physician, and immunologist.
Father of Transfusion Medicine .
In 1900 ,Karl Landsteiner found out that the blood of two people under contact agglutinates.
In 1901 ,he found that this effect was due to contact of blood with blood serum.
As a result, he succeeded in identifying the three blood group A,B,and O, which he labelled as C, of human blood.
Landsteiner also found out that blood transfusion between persons with the same blood group did not lead to the destruction of blood cells, whereas this occurred between persons of different blood groups
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Blood is considered a connective tissue because it has a matrix. ... Blood Tissue: Blood is a connective tissue that has a fluid matrix, called plasma, and no fibers. Erythrocytes (red blood cells), the predominant cell type, are involved in the transport of oxygen and carbon dioxide.
Blood is a body fluid in humans and other animals that delivers necessary substances such as nutrients and oxygen to the cells and transports metabolic waste products away from those same cells. In vertebrates, it is composed of blood cells suspended in blood plasma.
Karl Landsteiner (June 14, 1868 – June 26, 1943).
Austrian biologist, physician, and immunologist.
Father of Transfusion Medicine .
In 1900 ,Karl Landsteiner found out that the blood of two people under contact agglutinates.
In 1901 ,he found that this effect was due to contact of blood with blood serum.
As a result, he succeeded in identifying the three blood group A,B,and O, which he labelled as C, of human blood.
Landsteiner also found out that blood transfusion between persons with the same blood group did not lead to the destruction of blood cells, whereas this occurred between persons of different blood groups
For More Medicine Free PPT - http://playnever.blogspot.com/
For Health benefits and medicine videos Subscribe youtube channel - https://www.youtube.com/playlist?list=PLKg-H-sMh9G01zEg4YpndngXODW2bq92w
Blood is considered a connective tissue because it has a matrix. ... Blood Tissue: Blood is a connective tissue that has a fluid matrix, called plasma, and no fibers. Erythrocytes (red blood cells), the predominant cell type, are involved in the transport of oxygen and carbon dioxide.
1. The concept of the internal environment.
2. Homeostasis. The concept of the norm, hard and plastic constants.Homeokinez.
3. General characteristics of blood. Hematokrit and its clinical evaluation.
4. Functions of blood.
5. The chemical composition of the plasma.
6. Plasma electrolytes and their significance.
Blood is essential to life. Blood circulates through our body and delivers essential substances like oxygen and nutrients to the body’s cells. It also transports metabolic waste products away from those same cells. There is no substitute for blood. It cannot be made or manufactured. Generous blood donors are the only source of blood for patients in need of a blood transfusion.
The cellular components of blood are erythrocytes (red blood cells, or RBCs), leukocytes (white blood cells, or WBCs), and thrombocytes (platelets). By volume, the RBCs constitute about 45% of whole blood, the plasma about 54.3%, and white blood cells about 0.7%. Platelets make up less than 1%.
Rbcs & its clinical implications. Dr. Amit Suryawanshi .Oral & Maxillofacial ...All Good Things
Hi. This is Dr. Amit T. Suryawanshi. Oral & Maxillofacial surgeon from Pune, India. I am here on slideshare.com to share some of my own presentations presented at various levels in the field of OMFS. Hope this would somehow be helpful to you making your presentations. All the best & your replies are welcomed!
micro teaching on communication m.sc nursing.pdfAnurag Sharma
Microteaching is a unique model of practice teaching. It is a viable instrument for the. desired change in the teaching behavior or the behavior potential which, in specified types of real. classroom situations, tends to facilitate the achievement of specified types of objectives.
Basavarajeeyam is an important text for ayurvedic physician belonging to andhra pradehs. It is a popular compendium in various parts of our country as well as in andhra pradesh. The content of the text was presented in sanskrit and telugu language (Bilingual). One of the most famous book in ayurvedic pharmaceutics and therapeutics. This book contains 25 chapters called as prakaranas. Many rasaoushadis were explained, pioneer of dhatu druti, nadi pareeksha, mutra pareeksha etc. Belongs to the period of 15-16 century. New diseases like upadamsha, phiranga rogas are explained.
Knee anatomy and clinical tests 2024.pdfvimalpl1234
This includes all relevant anatomy and clinical tests compiled from standard textbooks, Campbell,netter etc..It is comprehensive and best suited for orthopaedicians and orthopaedic residents.
These lecture slides, by Dr Sidra Arshad, offer a quick overview of the physiological basis of a normal electrocardiogram.
Learning objectives:
1. Define an electrocardiogram (ECG) and electrocardiography
2. Describe how dipoles generated by the heart produce the waveforms of the ECG
3. Describe the components of a normal electrocardiogram of a typical bipolar lead (limb II)
4. Differentiate between intervals and segments
5. Enlist some common indications for obtaining an ECG
6. Describe the flow of current around the heart during the cardiac cycle
7. Discuss the placement and polarity of the leads of electrocardiograph
8. Describe the normal electrocardiograms recorded from the limb leads and explain the physiological basis of the different records that are obtained
9. Define mean electrical vector (axis) of the heart and give the normal range
10. Define the mean QRS vector
11. Describe the axes of leads (hexagonal reference system)
12. Comprehend the vectorial analysis of the normal ECG
13. Determine the mean electrical axis of the ventricular QRS and appreciate the mean axis deviation
14. Explain the concepts of current of injury, J point, and their significance
Study Resources:
1. Chapter 11, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 9, Human Physiology - From Cells to Systems, Lauralee Sherwood, 9th edition
3. Chapter 29, Ganong’s Review of Medical Physiology, 26th edition
4. Electrocardiogram, StatPearls - https://www.ncbi.nlm.nih.gov/books/NBK549803/
5. ECG in Medical Practice by ABM Abdullah, 4th edition
6. Chapter 3, Cardiology Explained, https://www.ncbi.nlm.nih.gov/books/NBK2214/
7. ECG Basics, http://www.nataliescasebook.com/tag/e-c-g-basics
Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
NVBDCP.pptx Nation vector borne disease control programSapna Thakur
NVBDCP was launched in 2003-2004 . Vector-Borne Disease: Disease that results from an infection transmitted to humans and other animals by blood-feeding arthropods, such as mosquitoes, ticks, and fleas. Examples of vector-borne diseases include Dengue fever, West Nile Virus, Lyme disease, and malaria.
Basavarajeeyam is a Sreshta Sangraha grantha (Compiled book ), written by Neelkanta kotturu Basavaraja Virachita. It contains 25 Prakaranas, First 24 Chapters related to Rogas& 25th to Rasadravyas.
Ozempic: Preoperative Management of Patients on GLP-1 Receptor Agonists Saeid Safari
Preoperative Management of Patients on GLP-1 Receptor Agonists like Ozempic and Semiglutide
ASA GUIDELINE
NYSORA Guideline
2 Case Reports of Gastric Ultrasound
- Video recording of this lecture in English language: https://youtu.be/kqbnxVAZs-0
- Video recording of this lecture in Arabic language: https://youtu.be/SINlygW1Mpc
- Link to download the book free: https://nephrotube.blogspot.com/p/nephrotube-nephrology-books.html
- Link to NephroTube website: www.NephroTube.com
- Link to NephroTube social media accounts: https://nephrotube.blogspot.com/p/join-nephrotube-on-social-media.html
Title: Sense of Smell
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the primary categories of smells and the concept of odor blindness.
Explain the structure and location of the olfactory membrane and mucosa, including the types and roles of cells involved in olfaction.
Describe the pathway and mechanisms of olfactory signal transmission from the olfactory receptors to the brain.
Illustrate the biochemical cascade triggered by odorant binding to olfactory receptors, including the role of G-proteins and second messengers in generating an action potential.
Identify different types of olfactory disorders such as anosmia, hyposmia, hyperosmia, and dysosmia, including their potential causes.
Key Topics:
Olfactory Genes:
3% of the human genome accounts for olfactory genes.
400 genes for odorant receptors.
Olfactory Membrane:
Located in the superior part of the nasal cavity.
Medially: Folds downward along the superior septum.
Laterally: Folds over the superior turbinate and upper surface of the middle turbinate.
Total surface area: 5-10 square centimeters.
Olfactory Mucosa:
Olfactory Cells: Bipolar nerve cells derived from the CNS (100 million), with 4-25 olfactory cilia per cell.
Sustentacular Cells: Produce mucus and maintain ionic and molecular environment.
Basal Cells: Replace worn-out olfactory cells with an average lifespan of 1-2 months.
Bowman’s Gland: Secretes mucus.
Stimulation of Olfactory Cells:
Odorant dissolves in mucus and attaches to receptors on olfactory cilia.
Involves a cascade effect through G-proteins and second messengers, leading to depolarization and action potential generation in the olfactory nerve.
Quality of a Good Odorant:
Small (3-20 Carbon atoms), volatile, water-soluble, and lipid-soluble.
Facilitated by odorant-binding proteins in mucus.
Membrane Potential and Action Potential:
Resting membrane potential: -55mV.
Action potential frequency in the olfactory nerve increases with odorant strength.
Adaptation Towards the Sense of Smell:
Rapid adaptation within the first second, with further slow adaptation.
Psychological adaptation greater than receptor adaptation, involving feedback inhibition from the central nervous system.
Primary Sensations of Smell:
Camphoraceous, Musky, Floral, Pepperminty, Ethereal, Pungent, Putrid.
Odor Detection Threshold:
Examples: Hydrogen sulfide (0.0005 ppm), Methyl-mercaptan (0.002 ppm).
Some toxic substances are odorless at lethal concentrations.
Characteristics of Smell:
Odor blindness for single substances due to lack of appropriate receptor protein.
Behavioral and emotional influences of smell.
Transmission of Olfactory Signals:
From olfactory cells to glomeruli in the olfactory bulb, involving lateral inhibition.
Primitive, less old, and new olfactory systems with different path
1. March 19, 2017 1
Blood physiology
For Bsc Midwifery students
Baye Dagnew (MSc)
GCMHS, 2016/17
Email-bayedagnew7@gmail.com
2. Objectives
At the end of this session, students should be able to:
• Mention major functions of blood
• Describe components of blood
• Discuss on how blood cells are produced and
developed
• Describe blood grouping and transfusion
2March 19, 2017
3. Brain storm
Question: Why blood is red?
Answer: because it contains hemoglobin which is iron rich
pigment.
Question: What does hemoglobin do?
Answer: Hemoglobin picks up the oxygen molecules and
drops off CO2
Question: What do platelets do?
Answer: Platelets clot the blood during injury of blood
vessels
3March 19, 2017
4. Introduction to blood
• Blood is the only fluid
circulating connective tissue.
• Hematology: study of blood
and blood related disorders
• Blood is sometimes referred to
as “the river of life,”
– Blood is pumped from heart
through blood vessels
collectively known as
circulatory system.
4March 19, 2017
5. Introduction to blood…
• Infants & children have comparably lower volumes of
blood, proportionate to their smaller size.
• Volume of blood in an individual fluctuates.
– During dehydration, for example while running a
marathon, blood volume decreases.
– Blood volume increases in circumstances such as
pregnancy, when the mother’s blood needs to carry
extra oxygen and nutrients to the baby.
March 19, 2017 5
6. Introduction to blood…
• Blood leaves heart via arteries that branch repeatedly until they
become capillaries.
– O2 & nutrients diffuse across capillary walls & enter tissues
– CO2 & wastes move from tissues into the blood
• O2 deficient blood leaves capillaries and flows via veins to heart.
• This blood flows to lungs where it releases CO2 & picks up O2
• The oxygen rich blood returns to heart.
March 19, 2017 6
7. Physical Characteristics of blood
• Viscous fluid connective tissue
• Density- Heavier and thicker than water.
• Color varies from bright red[oxygen-rich] to dark red
[oxygen-poor]
• pH is 7.35–7.45 and its salt content is 0.9%.
• Temperature is 38C, slightly higher than “normal”
body temperature.
7March 19, 2017
8. How much blood is in the human body?
• In average person blood
accounts for approximately
8% of body weight
• So, average person of 70kg
will have
8×70
100
=5.4L of
blood volume
• Average volume of blood is
5–6 L for males, and 4–5 L
for females
8March 19, 2017
9. Why blood volume is higher in males than females ?
Possible reasons:
1. Androgen- it stimulates RBC production, and men have
higher androgen levels than women;
2. Menstruation- women of reproductive age have periodic
menstrual losses
3. Body fat- Hematocrit is inversely proportional to percent
body fat, which is higher in women than in men.
March 19, 2017 9
10. Functions of Blood
1. Distribution
Blood transports:
a) O2 from lungs and
nutrients from GIT
b) Metabolic wastes from
cells to lungs and kidneys
for elimination.
c) Hormones from endocrine
glands to target organs.
10March 19, 2017
11. Functions of Blood…
2. Regulation
Blood maintains:
– Body temperature by absorbing and distributing heat
– Normal pH in body tissues using buffer systems
– Adequate fluid volume in the circulatory system
3. Protection
• Blood prevents blood loss by:
– Activating plasma proteins and platelets
• Blood prevents infection by:
– Synthesizing and utilizing antibodies
– Activating WBCs to defend body against foreign
invaders
11March 19, 2017
12. Blood Components
Centrifugation is used to
separate blood cells and
plasma.
Three layers formed after
centrifugation
1. Upper suspension:
– Plasma (55%)
2. Middle layer
– Called Buffy coat
– WBC and Platelets
3. Lower portion :
– Reddish mass of RBC
settled at bottom of test
tube.
– ~45%
March 19, 2017 12
Withdraw blood
and place in tube
1 2
Centrifuge
Plasma (55% of
whole blood)
For
med
ele
men
ts
Buffy coat:
leukocyctes
and platelets
(<1% of
whole
blood)
Erythrocytes
(45% of
whole
blood)
13. PLASMA
• Liquid portion, nonliving part of blood.
• It is intravascular component of ECF
• Blood plasma is composed of
1. Water: (~90%)
2. Organic constituents : (~9%) , mainly
plasma proteins
3. Inorganic constituents:
• electrolytes: (~1%)
4. Respiratory gases: o2 and C o2
13March 19, 2017
14. Principal plasma proteins
• Total principal plasma protein is about 6-8g/dl, aver=7 g/dl
• There are 3 principal plasma proteins
– Albumin=4 g/dl
– Globulin=2.7 g/dl
– Fibrinogen=0.3 g/dl
• Plasma proteins are synthesized by hepatocytes, lymphocytes,
platelets and endothelial cells
14March 19, 2017
15. Functions of plasma proteins
1. Maintaining colloid osmotic balance (albumins)
2. Transport of materials through blood (such as water,
blood cells ,products of digestion and hormones)
3. Antibodies (e.g. gamma globulins, immunoglobulin)
5. Clotting factors (e.g. fibrinogen)
6. Helps to regulate body temperature
15March 19, 2017
16. Hematopoiesis
• Production of blood cells is called Hematopoiesis or
Hemopoiesis.
• Blood cells begin their lives in bone marrow from single
type of cell called pluripotential hematopoietic stem cell
(PHSC)
• The intermediate stage cells become committed to a
particular line of cells called committed stem cells
• Different committed stem cells will produce colonies
of specific types of blood cells.
E.g. A committed stem cell that produces erythrocytes is
called a colony-forming unit–erythrocyte(CFU-E)
16March 19, 2017
17. Figure-- Formation of the multiple different blood cells from the
original pluripotent hematopoietic stem cell in the bone marrow.
17March 19, 2017
19. Red blood cells (erythrocytes)
Shape and Size of RBC
• Greek erythros for "red" and kytos for "hollow
vessel", with -cyte translated as "cell" in
modern usage).
• Normal RBCs are annucleate, biconcave disks
• Have no mitochondria
• ATP is generated anaerobically , so erythrocytes do
not consume O2 they transport.
• Filled with hemoglobin (Hb), a protein
that functions in gas transport.
• Plasma membrane of RBCs is comprised of
flexible proteins
– Allow them to change shape as necessary
19March 19, 2017
20. RBC…
Concentration of RBC in Blood.
• In healthy person, the average number of RBCs per cubic
millimeter [(1 mm3 = 1 µl)]
• It is the most abundant human cell
• Major content of RBCs is Hb (97% )
20
Men= 5,200,000 ±300,000
Women= 4,700,000 ±300,000
March 19, 2017
21. RBC…H
• The percent (%) volume of packed RBC’s from whole blood is
called hematocrit (Hct)
– It accounts about;
• 42-48% (Males ), 38-43% (Females)
– Hct increases in dehydration
– Thus knowing Hct value is important in clinical practices
to diagnose diseases.
• Hemoglobin: Hb = 1/3 Hct
– Red protein containing iron, responsible for O2 transport
21March 19, 2017
22. Erythropoiesis
• Process of RBC production
• In early weeks of embryonic life primitive, nucleated
RBCs are produced in the yolk sac.
• During middle trimester of gestation
– The liver is the main organ for production of RBCs
– Spleen and lymph nodes are also involved.
• Starting from last month of gestation onwards and after
birth RBCs are produced exclusively in red bone marrow.
22March 19, 2017
24. Regulation of erythropoiesis
• Erythropoiesis is hormonally controlled.
• Hormones accelerating erythropoiesis:
– Erythropoietin from Juxta Glomerular( JG) -cells and
hepatocytes.
– GH, T3/T4, Androgens
– Intrinsic factor (IF) from parietal cells of stomach
• Liver plays a critical role in RBC formation as site of
globin synthesis, storage area of iron and vit-B12
24March 19, 2017
26. Hemoglobin (Hb)
• Normal concentration; 15 g/dl in Males and 14 g/dl in Females
• Composed of proteins called heme and globin
• Hb reversibly binds with oxygen and most oxygen in blood is
transported in combination with Hb
• Oxyhemoglobin: – hemoglobin bound to oxygen
• Deoxyhemoglobin –Hb after oxygen diffuses into tissues
• Carbaminohemoglobin – Hb bound to CO2
• Carboxyhemoglobin or carbon monoxyhemoglobin is a
compound of Hb with CO.
26March 19, 2017
27. Anemia
• Deficiency of Hb in blood, which can be caused by either
too few RBCs or too little Hb in the cells.
Types of Anemia
1. Deficiency anemia: caused by deficiency of vit-B12 ,
folic acid, Iron, proteins
2. Aplastic anemia: depression of bone marrow due to
irradiation, drugs and leukemia
3. Hemolytic anemia: prematurely ruptured erythrocytes or
formation of fragile RBCs due to sickle cell, transfusion
reaction, snake venoms, malaria, erythroblastosis fetalis
4. Bleeding (blood loss anemia or hemorrhagic anemia):
result of acute or chronic loss of blood
27March 19, 2017
28. Polycythemia: ↑RBCs count > 6 million/mm3 Or a
hematocrit of >55%.
Causes
1. Chronic hypoxia: -High altitude
-Heart failure
-Respiratory failure
2. Primary over activity of bone marrow
• Physiologic polycythemia - A common type of 20
polycythemia, occurs in natives who live at high
altitudes, where the atmospheric O2 is very low.
Management- phlebotomy
28March 19, 2017
32. WBCs…
Neutrophils
– The most abundant WBCs
– Have multi-lobed nuclei (PMN)
– Phagocytic cells (ingest bacteria)
Eosinophils
– Increase in number during parasitic infection
(eosinophilia)
– Produce hydrolytic enzymes to kill big parasites
Monocytes
– They are highly phagocytic cells
– They are the largest WBCs
– They leave the circulation, enter tissue, and differentiate
into macrophages
32March 19, 2017
33. The tissue macrophage system (reticulo-endothelial system)
Monocytes are formed in the bone marrow
Enter the circulation
Leave the circulation & enter the tissue,
↑size, ↑lysosomal activities
Become tissue macrophages
Lungs Skin Liver Brain Bone Spleen,
Alveolar Histocytic Kupffer Microglial Osteoclasts lymph nodes
Macrophages cells cells cells Reticular cells
33March 19, 2017
34. Lymphocytes
• They are major soldiers in immune system battles.
• Most lymphocytes continually move among lymphoid tissues,
lymph, & blood, spending only a few hours at a time in blood.
Thus, only a small proportion of the total lymphocytes are
present in the blood at any given time.
• Three main types of lymphocytes are B cells, T cells, &
natural killer (NK) cells.
• B cells are particularly effective in destroying bacteria &
inactivating their toxins.
34March 19, 2017
35. Lymphocytes…
• T cells attack viruses, fungi, transplanted cells, cancer
cells, & some bacteria, and are responsible for transfusion
reactions, allergies, & the rejection of transplanted organs.
• Immune responses carried out by both B cells & T cells
help combat infection & provide protection against some
diseases.
• Natural killer cells attack a wide variety of infectious
microbes & certain spontaneously arising tumor cells.
35March 19, 2017
36. Lymphocytes…
• B-cells that bind with an antigen will subsequently
differentiate into Plasma cells & Memory cells
Plasma cells - begin to produce antibodies (up to
2,000 per second)
Memory cells - remain dormant until a person is
again exposed to the same antigen
36March 19, 2017
37. Platelets (thrombocytes)
Don’t have nuclei
Have contractile proteins (actin
and myosin)
Normal platelet count:
• 150,000 – 300,000/mm3
(Av= 250,000/mm3)
• Thrombocytopenia: low
number of platelets
• Thrombocytosis: an increase in
the number of platelets
• Thrombasthenia: a decrease in
function of platelets
Function of platelets
1. Synthesize prostaglandins,
fibrin stabilizing factor,
serotonin and other chemicals.
2. Clotting mechanism by
forming temporary plug that
helps seal breaks in blood
vessels
37March 19, 2017
39. Hemostasis
• A series of reactions designed for stoppage of bleeding
• During hemostasis, three phases occur in rapid sequence
1. Vascular spasm
2. Platelet plug formation
3. Coagulation (blood clotting)
• Blood usually clots within 3 to 6 minutes
39March 19, 2017
40. 1. Vascular spasm
• Local vasoconstriction of ruptured blood vessel that
is caused by:
Reflex sympathetic discharge (pain nerve
impulses)
Local myogenic contraction of vascular wall
Importance:- blood flow is reduced.
N.B- for smaller vessels, constriction is the result of
thromboxane A2 released from platelets.
40March 19, 2017
41. 2. Platelet Plug Formation
• Is very effective in preventing blood loss in small vessels.
– Can stop blood loss completely if hole is not too large.
• Their granules contain chemicals (clotting factors, ADP,
ATP, Ca2+ & serotonin) those promote blood clotting.
• Normally, platelets do not stick to each other or to
endothelial lining of blood vessels
• Platelets have a short life span, just 5 to 9 days.
• Aged & dead platelets are removed by fixed macrophages
in spleen & liver.
41March 19, 2017
42. Platelet Plug Formation…
• Upon damage to blood vessel
endothelium (which exposes
collagen) platelets:
– Stick to exposed collagen
fibers and form platelet plug
– Release serotonin and ADP,
which attract additional
platelets
• Platelet plug is limited to the
immediate area of injury
42March 19, 2017
43. 3. Coagulation
• Set of reactions whereby blood is transformed from
liquid to gel (clot).
• It is slow but has long lasting effect
• Formed primarily of fibrin threads but also blood cells ,
platelets.
• Coagulation follows intrinsic and extrinsic pathways
• Vitamin-K: used for synthesis of clotting factors
• Blood clotting factors are produced by
Liver, Platelets and endothelial cells
43March 19, 2017
44. Stages of Blood Coagulation
• Coagulation undergoes three steps of reactions:
1. Formation of Prothrombin activators through
– The intrinsic pathway
– The extrinsic pathways
2. Conversion of Prothrombin into thrombin by action
of Prothrombin activators (prothrombinase)
3. Conversion of fibrinogen into fibrin thread by action
of thrombin
44March 19, 2017
46. Human blood groups
• Grouping depends on presence of antigens, agglutinogens
on surface of RBCs
• RBCs contain glycoproteins on their surface with
antigenic effect
• Major blood groups are
ABO blood group and Rh system
Importance of Knowing Blood groups:
1. Very essential medically, socially & Judicially.
• Socially: being member of blood donor's club
• Judicially: to resolve medicolegal cases
2. Among the couple helps to prevent complications due to
Rh incompatibility & save child from hemolysis.
46March 19, 2017
47. ABO Blood Group
• Based on ± of two agglutinogen (A and B), ABO blood
grouping can be classified into 4 types
1. Type-A: antigen A is present on RBC.
2. Type–B: antigen B on RBCs.
3. Type–AB: both A & B exist
4. Type–O: neither agglutinogen A nor B are present.
• Most Ethiopians have group “o” blood
O= 47%, A= 28%, B= 20%, AB= 5%, Rh+= 97%
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50. Rh Factor
First worked out on Rhesus monkey to hence Rh-system
The presence of agglutinogen D on RBCs: Rh+
Missing agglutinogen D on RBCs: Rh-
Agglutinin (anti-D antibodies) are not normally present in
serum but produced 20 to exposure of Rh- blood to Rh+ blood
(antigen-D)
NB- Serum is blood plasma without fibrinogen (clotting proteins)
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51. Rh Factor…
Normally, blood plasma does not contain anti-Rh
antibodies.
If Rh- person receives Rh+ blood transfusion, immune
system starts to make anti-Rh antibodies that will remain in
blood.
If second transfusion of Rh+ blood is given later,
previously formed anti-Rh antibodies will cause
agglutination & hemolysis of RBCs in donated blood
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53. Erythroblastosis Fetalis
The most common problem with Rh incompatibility, hemolytic
disease of newborn (HDNB), may arise during pregnancy.
Occurs when Rh- mother marries Rh+ father and conceives Rh+
fetus
During delivery, there could be leakage of Rh+ blood from fetus to
circulation of mother.
Rh+ blood induces production of anti-D antibodies in the circulation
of mother.
During 2nd conception of Rh+ fetus, anti-D antibodies cross the
placenta and attack RBCs of fetus
53March 19, 2017
56. Blood transfusion
Transfusion is transfer of whole blood or blood components
(RBCs only or blood plasma only) into bloodstream or
directly into red bone marrow.
Transfusion is most often given to alleviate anemia, blood
volume (e.g., after severe hemorrhage).
Whole blood transfusion is used:
– When blood loss is substantial
– In treating thrombocytopenia
• Packed red cells (cells with plasma removed) are used to treat
anemia
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haemoglobin /%hi;m@"gl@UbIn/ (US hemoglobin)
· n. Biochemistry a red protein containing iron, responsible for transporting oxygen in the blood of vertebrates.
– ORIGIN C19: a contracted form of haematoglobulin, in the same sense.