This chapter discusses the structure, properties, nomenclature and synthesis of alcohols. Alcohols are classified based on whether the carbon bonded to the hydroxyl group is primary, secondary or tertiary. Common methods for synthesizing alcohols include Grignard reactions, reduction of carbonyl groups, and hydration of alkenes. Grignard reagents add across carbonyl groups to form alcohols while reduction uses agents like sodium borohydride or lithium aluminum hydride. Alcohols exhibit hydrogen bonding which affects their physical properties like higher boiling points and solubility.