This document discusses genomics and the usage and effects of mutations in genomics. It begins by defining genomics and the different types including structural, functional, comparative, and mutation genomics. It then describes different types of mutations that can occur at the DNA level like transitions, transversions, deletions, and insertions. It also discusses how mutations can affect proteins by being neutral, silent, missense, nonsense, or causing frameshifts. The document outlines several ways mutation genomics is used, including determining gene function, demonstrating metabolic pathways, and understanding metabolic regulation. It concludes by covering applications of genomics in crop improvement like predicting gene-phenotype relationships and improving drought, salt, and disease tolerance.