This document provides an introduction to mass spectrometry, including definitions, principles, instrumentation, ionization techniques, applications, advantages, and disadvantages. It describes how mass spectrometry works to ionize chemical compounds and measure their mass-to-charge ratios to determine molecular structures. The key components of a mass spectrometer and various ionization methods are defined. Applications including qualitative analysis, quantitative analysis, proteomics, and combination with chromatography are summarized.