3. WHAT IS PROTIENS
Protiens are the complex nitrogeneous organic
compounds in animal and plants.Proteins are
polymers of amino acids covalently linked
through peptide bonds into a chain.
4. TYPES OF PROTIEN
GLOBULAR PROTIENS
• They are thread like
molecule,lying side by side
to form fibers in fibrous
protien
• They serve as a chief
structural material of
animal tissue
• They are insoluble in
water,chemically inactive
FIBROUS PROTIENS
• In globular protien the
peptide chains are
folded,looped and twisted
• So molecule is more or less
spherical
• They are soluble in
water,chemically active
6. Primary Protiens
Linear arrangement of aminoacid group in
protiens is the primary structure .It is
formed by condensation reaction with
elimination of water molecule
7.
8.
9. PHSYCOCHEMICAL PROPERTIES
• water solubility depends on the structure
• Protiens are poor soluble in polar solvent
Like ETHANOL, insoluble in nonpolar
solvent
• Proteins form colloidal solutions
colloidal-osmotic pressure = onkotic
pressure
• Proteins can be salting-out of the solution
• Protiens are ampholytes
-COOH -COO- + H+
-NH2 + H+ -NH3+
13. APPLICATIONS
• COATINGS
• FILMS IN FOOD PACKAGING
• Biotechnology industry protein precipitation
is used to eliminate contaminants commonly
contained in blood.
• Used in many foods
• Protien microchip isused as biomarker to
identify the tumer cells
14. • Biomedical application :-
hydrogel,scaffold,nanofiber,nanoparticles
• Target drug delivery protien system