A presentation by Timothy D Searchinger of Princeton University at the opening session of the inaugural Global Research Alliance meeting in Wellington, New Zealand.
Climate Smart Agriculture and forest conservation to foster SOC sequestration...ExternalEvents
This presentation was presented during the Plenary 1, GSOC17 – Setting the scientific scene for GSOC17 of the Global Symposium on Soil Organic Carbon that took place in Rome 21-23 March 2017. The presentation was made by Mr. Johan Six from Swiss Federal Institute of Technology, in FAO Hq, Rome
"The ecological cost of doing agricultural business:
Tradeoffs in the Amazon between agricultural production and ecosystem functioning"
Presented at the University of Minnesota, 2 Oct 2013, as a pre-thesis public seminar and as a portion of my preliminary oral PhD exam.
Regenerative Agriculture as a Farming SolutionNelCoetzee
By: Jay Fuhrer. Rebuilding and maintaining life in the soil is directly linked to the longevity and reliability of our future agriculture; recognizing plants, animals, and soils evolved together over geological time
Climate Smart Agriculture and forest conservation to foster SOC sequestration...ExternalEvents
This presentation was presented during the Plenary 1, GSOC17 – Setting the scientific scene for GSOC17 of the Global Symposium on Soil Organic Carbon that took place in Rome 21-23 March 2017. The presentation was made by Mr. Johan Six from Swiss Federal Institute of Technology, in FAO Hq, Rome
"The ecological cost of doing agricultural business:
Tradeoffs in the Amazon between agricultural production and ecosystem functioning"
Presented at the University of Minnesota, 2 Oct 2013, as a pre-thesis public seminar and as a portion of my preliminary oral PhD exam.
Regenerative Agriculture as a Farming SolutionNelCoetzee
By: Jay Fuhrer. Rebuilding and maintaining life in the soil is directly linked to the longevity and reliability of our future agriculture; recognizing plants, animals, and soils evolved together over geological time
Land management impact on soil organic carbon stocks – what do we really know?ExternalEvents
This presentation was presented during the 1 Parallel session on Theme 2, Maintaining and/or increasing SOC stocks for climate change mitigation and adaptation and Land Degradation Neutrality, of the Global Symposium on Soil Organic Carbon that took place in Rome 21-23 March 2017. The presentation was made by Mr. Axel Don, from Thünen Institute of Climate-Smart Agriculture -Germany, in FAO Hq, Rome
Agriculture Extension and Advisory Services under the New Normal of Climate ...World Agroforestry (ICRAF)
In the years to come climate change, coupled with population growth, energy and natural resource depletion, will increasingly challenge our continued ability to feed ourselves. As we move forward, persistent problems, past failures and new challenges within Extension change agents and advisory service (EAS) provisioning have the potential to converge in a perfect storm as the scramble to adapt to the new normal of life under climate change intensifies. This presentation outlines the nature of the challenges, identifies past and present points of successful EAS engagement and outlines necessary areas of preparation
ROLE OF AGROFORESTRY IN MITIGATION OF CLIMATE CHANGEGANDLA MANTHESH
Climate change and climatic variability's are real and their impacts have already been felt in agriculture.
The tree components in agroforestry system can be significant sinks of atmospheric carbon and it will reduce the stress and dependence on natural forest.
Rising to the challenge of establishing a climate smart agriculture - a global context presented as keynote in the Workshop on Climate Smart Agriculture Technologies in Asia workshop, organised by CCAFS, UNEP and IRRI.
Enhancing SOC sequestration: myth or reality in Africa?ExternalEvents
This presentation was presented during the 1 Parallel session on Theme 2, Maintaining and/or increasing SOC stocks for climate change mitigation and adaptation and Land Degradation Neutrality, of the Global Symposium on Soil Organic Carbon that took place in Rome 21-23 March 2017. The presentation was made by Mr. Rolf Sommer, from CIAT - Kenya, in FAO Hq, Rome
This presentation was presented during the 2 Parallel session on Theme 1, Monitoring, mapping, measuring, reporting and verification (MRV) of SOC, of the Global Symposium on Soil Organic Carbon that took place in Rome 21-23 March 2017. The presentation was made by Mr. Budiman Minasmy from University of Sidney - Australia, in FAO Hq, Rome
Bob Wilson, a farmer from WA and board member with the Evergreen Farming Group, reveals the massive shift in farming technique the farmers of the west have made. No one can fail to be uplifted by the story Bob has to tell.
There is a renewed interest in the role of agriculture at the climate change negotiations, as evidenced by a number of interesting side-events during COP 16 in Cancun. The reason is simple: Agriculture and related activities account for a third of global greenhouse gas (GHG) emissions, most of which can be mitigated, an opportunity that policy makers simply cannot afford to miss. What’s more, some of the techniques that sequester carbon have the added advantage of building the water-retention capacity and nutrient content of soils, hence contributing to a triple-win situation where mitigation, adaptation and yield increases are all addressed.
In response to this, SIANI and Sida arranged a one-day workshop on the theme From Source to Sink: How to make Agriculture part of the Solution to Climate Change while contributing to Poverty Alleviation? The main purpose of the workshop was to link the multiple potentials of agriculture to other development goals such as over-all poverty alleviation and food security, with particular reference to the needs of smallholder farmers who make up 70% of the world’s poorest people.
Presentation by Julie Doll, Michigan State University, for the Climate Change and Midwest Agriculture: Impacts, Challenges, & Opportunities workshop held by the USDA Midwest Climate Hub on March 1-2, 2016.
Agricultural practices that store organic carbon in soils: is it only a matte...ExternalEvents
This presentation was presented during the 2 Parallel session on Theme 2, Maintaining and/or increasing SOC stocks for climate change mitigation and adaptation and Land Degradation Neutrality, of the Global Symposium on Soil Organic Carbon that took place in Rome 21-23 March 2017. The presentation was made by Ms. Claire Chenu, from INRA - France, in FAO Hq, Rome
This presentation was presented during the 1 Parallel session on Theme 2, Maintaining and/or increasing SOC stocks for climate change mitigation and adaptation and Land Degradation Neutrality, of the Global Symposium on Soil Organic Carbon that took place in Rome 21-23 March 2017. The presentation was made by Mr. Miguel Taboada, from INTA - Argentina, in FAO Hq, Rome
30 Years In Science: Secular Movements in Knowledge Creationaimeew
This paper looks at the relationship between geopolitics and scientific publications (a proxy for scientific activity) over the last 30 years. While there has been a rise overall, the progress of China has been of particular note.
Land management impact on soil organic carbon stocks – what do we really know?ExternalEvents
This presentation was presented during the 1 Parallel session on Theme 2, Maintaining and/or increasing SOC stocks for climate change mitigation and adaptation and Land Degradation Neutrality, of the Global Symposium on Soil Organic Carbon that took place in Rome 21-23 March 2017. The presentation was made by Mr. Axel Don, from Thünen Institute of Climate-Smart Agriculture -Germany, in FAO Hq, Rome
Agriculture Extension and Advisory Services under the New Normal of Climate ...World Agroforestry (ICRAF)
In the years to come climate change, coupled with population growth, energy and natural resource depletion, will increasingly challenge our continued ability to feed ourselves. As we move forward, persistent problems, past failures and new challenges within Extension change agents and advisory service (EAS) provisioning have the potential to converge in a perfect storm as the scramble to adapt to the new normal of life under climate change intensifies. This presentation outlines the nature of the challenges, identifies past and present points of successful EAS engagement and outlines necessary areas of preparation
ROLE OF AGROFORESTRY IN MITIGATION OF CLIMATE CHANGEGANDLA MANTHESH
Climate change and climatic variability's are real and their impacts have already been felt in agriculture.
The tree components in agroforestry system can be significant sinks of atmospheric carbon and it will reduce the stress and dependence on natural forest.
Rising to the challenge of establishing a climate smart agriculture - a global context presented as keynote in the Workshop on Climate Smart Agriculture Technologies in Asia workshop, organised by CCAFS, UNEP and IRRI.
Enhancing SOC sequestration: myth or reality in Africa?ExternalEvents
This presentation was presented during the 1 Parallel session on Theme 2, Maintaining and/or increasing SOC stocks for climate change mitigation and adaptation and Land Degradation Neutrality, of the Global Symposium on Soil Organic Carbon that took place in Rome 21-23 March 2017. The presentation was made by Mr. Rolf Sommer, from CIAT - Kenya, in FAO Hq, Rome
This presentation was presented during the 2 Parallel session on Theme 1, Monitoring, mapping, measuring, reporting and verification (MRV) of SOC, of the Global Symposium on Soil Organic Carbon that took place in Rome 21-23 March 2017. The presentation was made by Mr. Budiman Minasmy from University of Sidney - Australia, in FAO Hq, Rome
Bob Wilson, a farmer from WA and board member with the Evergreen Farming Group, reveals the massive shift in farming technique the farmers of the west have made. No one can fail to be uplifted by the story Bob has to tell.
There is a renewed interest in the role of agriculture at the climate change negotiations, as evidenced by a number of interesting side-events during COP 16 in Cancun. The reason is simple: Agriculture and related activities account for a third of global greenhouse gas (GHG) emissions, most of which can be mitigated, an opportunity that policy makers simply cannot afford to miss. What’s more, some of the techniques that sequester carbon have the added advantage of building the water-retention capacity and nutrient content of soils, hence contributing to a triple-win situation where mitigation, adaptation and yield increases are all addressed.
In response to this, SIANI and Sida arranged a one-day workshop on the theme From Source to Sink: How to make Agriculture part of the Solution to Climate Change while contributing to Poverty Alleviation? The main purpose of the workshop was to link the multiple potentials of agriculture to other development goals such as over-all poverty alleviation and food security, with particular reference to the needs of smallholder farmers who make up 70% of the world’s poorest people.
Presentation by Julie Doll, Michigan State University, for the Climate Change and Midwest Agriculture: Impacts, Challenges, & Opportunities workshop held by the USDA Midwest Climate Hub on March 1-2, 2016.
Agricultural practices that store organic carbon in soils: is it only a matte...ExternalEvents
This presentation was presented during the 2 Parallel session on Theme 2, Maintaining and/or increasing SOC stocks for climate change mitigation and adaptation and Land Degradation Neutrality, of the Global Symposium on Soil Organic Carbon that took place in Rome 21-23 March 2017. The presentation was made by Ms. Claire Chenu, from INRA - France, in FAO Hq, Rome
This presentation was presented during the 1 Parallel session on Theme 2, Maintaining and/or increasing SOC stocks for climate change mitigation and adaptation and Land Degradation Neutrality, of the Global Symposium on Soil Organic Carbon that took place in Rome 21-23 March 2017. The presentation was made by Mr. Miguel Taboada, from INTA - Argentina, in FAO Hq, Rome
30 Years In Science: Secular Movements in Knowledge Creationaimeew
This paper looks at the relationship between geopolitics and scientific publications (a proxy for scientific activity) over the last 30 years. While there has been a rise overall, the progress of China has been of particular note.
The transformative role of livestock in the developing worldILRI
Presented by Christopher Delgado (World Resources Institute) at the ILRI@40 side event on Livestock-based options for sustainable food systems, Des Moines, USA, 15 October 2014
Impact of Agricultural Management on Quality of Soil, Carbon Storage and Carb...Agriculture Journal IJOEAR
Abstract— The aim of this study was to characterize the carbon storage - Ec (Mg ha-1), carbon stratification ratio, carbon management index (CMI) in various systems use and management: a) Native forest (NF), b) improved pasture of Tanzania grass (TIP), c) degraded pasture of Tanzania grass (DP), d) hay area (H) with Urochloa (syn. Brachiaria sp) and e) Corn crop conventionally cultivated for 10 years (CTC). The experiment was conducted at Institute of Animal Science, at Sertaozinho, São Paulo State, Brazil. The experimental design was randomized blocks with six replicates. The Ec, in Mg ha-1, adjusted variations in soil density, related to changes in land use were for native forest (112.9), improved pasture (81.6), system of conventional maize (78.2), field of hay (75.1) and degraded pasture (66.5). The highest values of carbon stratification (SR) were the forest (1.98), and lower in degraded pasture and conventional maize (1.10) - are considered poor in quality, while the improved pasture (1.28) and the area of hay (1.23 ) of media quality and while the forest considered great quality. For the different systems of use and management, low CMI values indicate a loss of soil quality related to native forest (100%), the values obtained in improved pasture (58%) indicate that there is potential for advances in the soil quality, adjusting grazing management and fertilization of annual replacement.
Climate change mitigation and agricultural development scenarios for the high plains of Eastern Colombia
Poster presented at the 3rd Global Science Conference on Climate-Smart Agriculture in Montpellier.
Read more: http://ccafs.cgiar.org/3rd-global-science-conference-%E2%80%9Cclimate-smart-agriculture-2015%E2%80%9D#.VRurLUesXX4
PhD research presentation at the workshop of the Climate Food and Farming Network, Dec. 2-4 at Aarhus University, Foulum. The Climate Food and Farming Network is an initiative of Copenhagen U., Aarhus U., and the CGIAR Research Program on Climate Change, Agriculture and Food Security.
I spoke at DrupalSouth 2017 about open data, open government, open source and civic technology. These are my slides.
You can read my talk at https://medium.com/quicksand/towards-a-more-open-nz-e045bbf14196.
Internet Service Provider Survey: 2011 - Statistics New Zealandaimeew
Please see Statistics New Zealand website here http://bit.ly/ovYapD
Key facts
- The total number of broadband subscribers increased by 14 percent, to almost 1.5 million between June 2010 and June 2011.
- The largest growth rate of all broadband connections was in cellular, cable, and satellite connections. When combined, these increased almost 50 percent since June 2010.
- Almost 80 percent of broadband subscribers at June 2011 had a data cap of 5 gigabytes (GB) or more, with the most common cap between 5 and 20GB.
- The number of subscribers with an upload speed of 1.5Mbps or more increased by almost three quarters since 2010.
- The average subscriber consumed 9GB of data per month between June 2010 and June 2011.
- In the three months prior to 30 June 2011, 1.9 million New Zealanders had active Internet subscriptions via a mobile phone.
1. FEEDING A HOT AND HUNGRY PLANET Tim Searchinger (Princeton University, German Marshall Fund of the U.S. tsearchi@princeton.edu Courtesy IIASA
2. Ag’s Contribution to World Greenhouse Gases ~ 30% Nitrous oxide – fertilizer, livestock deposits, biomass burning Methane – livestock (enteric), cows, rice, manure, biomass burning Energy – farm machinery, fertilizer, irrigation pumps 13 million hectares/yr gross deforestation N20 and NH4 to grow 60% by 2030 (IPCC 2007; Bellarby2008 , in CO2 eq.)
3. - 16% of world malnourished - 1/3 of children in developing world stunted - 30 million babies born impaired due to lack of natal nutrition - 5 million children die annually from causes related to lack of nutrition
4.
5. Undernourished People and Recent Changes Source: FAO. 2009. The State of Food Insecurity In the World, 2008
7. The Challenge of Soil Carbon Gains No Till Depth Baker et al., Agriculture Ecosystems and Env. 118:1-5 (2007); Blanco-Canqui & Lal, SSSAJ 72:693-701 (2008) Nitrous Oxide Africa Are we actually losing soil carbon? UK, Midwest New Zealand
9. Conventional approach But . . . Biofuels & Greenhouse Gases Land grows plants (carbon) anyway * forest * food Only ADDITIONAL plant growth helps
10. Large Bioenergy Potential Studies Most potential arable land – IPCC 2007 chapter 8 - 1.3billion hectares and/or All forest growth in excess of harvest (Smeets 2008)and/or All “abandoned” cropland (Hoodwijk (2004) and/or Hundreds of millions of hectares of “grazing” or “other” land – savannah (Fischer 2001; Smith 2007) Recounts existing forest, forest re-growth, net terrestrial carbon sink, land counted for grazing
11. Unused Cropland is Mostly Wetter Savannah, Woodlots and Forest in Latin America and Africa
12. Other Uses of Land? More cropland and pasture for food –200-500 million hectares by 2050 Terrestrial carbon sink – 9.5 GT CO2/yr Avoided deforestation potential – 9 Gt/year Afforestation mitigation potential – 4 Gt/year Restore peatlands – 1.3 gigatons/year All from IPCC 2007 Mitigation Report, chapters 8 & 9
13. IPCC Baselines – Mission Accomplished? IPCC SRES ScenariosPredicted Emissions from Land Use Change Gigatons C
16. No-policy scenario Carbon Dioxide Emissions – Reilly (MIT) – Impact of Ozone Note: Emissions from land use change are those from projected changes. Continuing uptake from forest regrowth from pre-2000 land use change and changed uptake (due to CO2/climate) on undisturbed land is not shown.
17. Impacts on Yields of Climate Change Itself Change in average maximum temperature ( oC), 2000–2050 top is CSIRO; bottom is NCAR Nelson et al., Climate Change Impact on Agriculture (IFPRI 2009) With no crop fertilization effect , by 2050: –Rice yields decline by 14 – 18% in developing countries - Irrigated wheat declines 28-34%
26. 70% of rice straw in Punjab burned Punia, Current Science 94:1185-1190 (2008)
27. Predicted 2000-2010 Pasture & Cropland Expansion in Latin America Wassenaar et al., Global Env. Change 17:86-104 (2007) Two thirds of net agricultural expansion is pasture
28. Sources of Nitrous Oxide Adapted from Davidson, Nature Geoscience2:659-662 (2009)
32. Better UnderstandingChallenges of Lifecycle Analysis for Livestock(source TheunVellinga, Wageninen University) Reasonable data available Kilograms of meat, milk, slaughtered animals Total numbers of animals Total fertilizer input on country level No systematic data available herd demography feed use pasture quality feed production and manure management
39. Final Thoughts “All” is beautiful Seek copper bullets Don’t forget the “D” of R&D Practical/strategic approach Coordinating teams Scrutinize the teams Constantly question & improve numbers & make real field assessments Mix technology, policy, development & basic research Give rangeland the respect it deserves Immediate Policies That Can’t Wait Integrate REDD/food production Develop NAMA guidance