1. Ehab Gamil Mohamed Zaher
Dubai, UAE
T: 00971-502517014
E: HobaBeboo3@gmail.com
Objective Extremely talented Front Desk supervisor with more than 10
years’ experience in providing quality guest service within the
guidelines specified by the hotel management; overseeing all
Front Office operations, (Front Desk, PBX, Concierge, Bell, Door,
and Valet Services); setting and maintaining high level of guest
service; providing support for the line staff; providing training,
coaching, counseling, and disciplining of all the front office shift
employees.
Summary Great ability to communicate effectively in English both oral and
written form.
Excellent interpersonal skills to deal effectively with all business
contacts.
Exceptional ability to maintain a professional, neat and well-
groomed appearance adhering to standards.
Uncommon ability to work varied shifts to include weekends and
holidays.
Solid experience in developing, implementing and
evaluating guest service standards.
Strong technical knowledge of property management systems.
In-depth knowledge of PC software (Microsoft Office).
Excellent organizational skills to function effectively under
time constraints, within established deadlines.
Uncommon ability to give attention to detail.
Remarkable and effective listening abilities and strong judgment
skills.
Strong ability to maintain physical stamina and proper
mental attitude to deal effectively with owners, guests,
management, employees, and outside contacts while working
under pressure and meeting deadlines.
Great ability to work indoors, with frequent cold or
warm temperatures.
Experience Front Office Supervisor,CassellsAl Barsha Hotel
Dubai, UAE — October 2010- September2013
Responsibilities
Oversee and supervise all duties performed by all Front Office
employees.
2. Coach, counsel and discipline employees when necessary,
using proper documentation and proper techniques.
Ensure that all Front Office employees complete their essential
duties before their departure.
Ensure that all Front Office employees are posted at their
stations at posted time.
Assist with all sick calls or tardiness by finding proper
coverage, report to work and stay until proper coverage can be
found.
Assist with any scheduled shift problems on the night audit
shifts.
Accountable for the proper training and daily monitoring of all
service levels provided by employees to guests and other
fellow employees.
Monitor and maintain proper Front Office operational supplies.
Accountable for meeting and coming in under payroll and
expense budgets.
Accountable for maintaining and monitoring that all employees
follow proper cash handling procedures.
Ensure proper inventory controls, working with Sales and
Reservations to ensure maximum selling potential and house
balance.
Ensure accuracy of groups, rooming lists, billing, amenities,
arrivals, etc.
Maintain cleanliness and organization of back office, front desk,
and front desk closet.
Front office ShiftLeader, CassellsGhantootHotel & Resort
Dubai, UAE — December2006- October 2010
Responsibilities
Represent the brand to the Guest throughout all stages of the
Guest’s stay providing a consistent high quality of personalized
service, and serve as the Guest’s liaison for both hotel and non-
hotel services.
Responding to Guests’ requests and concerns in a personal,
prompt, and courteous manner with the ability to think “outside the
box”.
Supervising all contributing Colleagues who provide services to
ensure that the appropriate service levels are provided and
achieved at all times
Receptionist,CassellsGhantootHotel & resort
Abu Dubai, UAE — June 2005-December 2006
Responsibilities
Greeted, registered, and assigned rooms to guests.
Verified customers' credit, and established how the customer will
pay for the accommodation.
Kept records of room availability and guests' accounts, manually
or using computers.
Computed bills, collected payments, and made change for guests.
3. Performed simple bookkeeping activities, such as balancing cash
accounts.
Issued room keys and escorted instructions to bellhops.
Reviewed accounts and charges with guests during the checkout
process.
Posted charges, such as those for rooms, food, liquor, or
telephone calls, to ledgers manually or by using computers.
Transmitted and received messages, using telephones or
telephone switchboards.
Contacted housekeeping or maintenance staff when guests report
problems.
F & B Waiter,Conrad Hotel & Resort
Hurghada A.R.E — May 2002- November2002
Provide friendly, professional and efficient F&B Service and to all
guests ensuring maximum guest satisfaction in a manner
consistent with Conrad Hotel & Resort standards.
Maintain efficient workflow by adhering to the Sequence of Service
and all timeframes and standards detailed in relevant SOPs in the
F&B Standards Manual.
Education British International Institute
Mansoura , 2000 - 2002
Skills & Abilities Strong character, focused & excellent business etiquette A flexible
“ can do” attitude, good team player, exude an air of calm under
pressure
Dynamic, friendly, customers service oriented, perfectionist
attitude
Develop and maintain high level professional relationship
Strong customer orientation and systematic approach to problem
solving
Experience in working effectively in a multicultural environment
Build strong relationship – foster trust and co – operation among
co-workers, customers and suppliers
Provide huge potential of self-development and growth within a
fast expanding multi-cultural organization
Customers caring attitude and approach
Ability to handle a multicultural clientele in a professional manner
Positive outlook and enjoy working with a premium product
with dedication
MS Office (Word, Excel, PowerPoint)
• Concept Standards
• Service Procedures
• Logbook Systems
• Reports
• Special/Sample promotions
4. Languages • Arabic – Mother Tongue
• English – Fluent (Read, Write & Speak)
Courses • Supervisor Skills Program with Certification of Achievement
Personal Information • Date Of Birth: April 4, 1983
• Nationality: Egyptian
References • Available upon request