This presentation discusses the history and process of plant domestication. It begins with an overview of the origins and timeline of agriculture, noting that domestication of major crops like rice, wheat and maize was completed by 4000 BC. The presentation then covers centers of domestication, key domestication traits, genes controlling traits, and modern techniques like genome sequencing, GWAS, and NGS that are helping to further understand domestication.
Plant breeding is the art and science of improving plant varieties. The key activities of plant breeding include creating variability, selecting elite varieties, evaluating varieties in trials, identifying superior varieties, multiplying seeds, and distributing new varieties. The objectives of plant breeding are to increase yield, improve quality, add resistances to stresses, and modify other agronomic traits. Plant breeding has progressed from the pre-Mendelian era of selection and hybridization to the modern era utilizing techniques like hybridization, mutation breeding, and genetic engineering.
Breeding techniques in self pollinated crops presentationDev Hingra
1. Plant breeding techniques for self-pollinated crops include plant introduction, pure line selection, mass selection, pedigree method, bulk method, backcross method, and mutation breeding.
2. Pure line selection involves selecting individual plants, evaluating their progeny, and conducting yield trials to develop uniform varieties. Mass selection composites seed from selected plants for future planting.
3. Plant introduction is an oldest method that can introduce entirely new crop species or superior varieties from other regions. It provides germplasm for breeding programs.
Selection with progeny testing is a plant breeding method used in cross-pollinated crops where initial selection is based on phenotype but final selection is based on evaluating progeny. Two key methods are ear-to-row selection and selfed progeny testing. Ear-to-row selection involves growing progeny rows from individually harvested ears to identify superior families, while selfed progeny testing uses self-fertilization over multiple generations to expose recessive alleles and increase additive genetic variation before selection. Both aim to more accurately select genotypes through progeny evaluation but require more time and generations than mass selection.
- The earliest remains of maize were found in Mexico around 6250 years ago.
- There have been three main hypotheses for the origin of maize: that it originated from a combination of species (Tripartite), from a wild grass called teosinte, or from recombination between teosinte and another wild grass (Tripsacum).
- Current evidence strongly supports that maize was domesticated from a wild grass called teosinte in Mexico through selection of mutations that improved traits like ear development and plant architecture over several thousand years starting around 12,000 years ago.
Rice is one of the oldest cultivated crops, with two main cultivated species: Oryza sativa (Asian rice) and O. glaberrima (African rice). There are ongoing debates around the origin of cultivated rice, with the prevailing view being that Asian and African rice arose from a common wild ancestor, Oryza perennis. Wild relatives of rice provide useful traits for rice breeding such as drought tolerance, disease resistance, and pest resistance. The main objectives of rice breeding programs are to develop varieties with high yield potential, adaptability, early maturity, resistance to biotic and abiotic stresses, and improved grain quality.
1) The document discusses domestication syndrome in crop plants, which refers to the suite of traits that distinguish domesticated crops from their wild progenitors, such as larger fruits/grains, loss of seed dispersal mechanisms, and changes to growth patterns.
2) Domestication occurred as humans selectively bred wild plants starting around 12,000 years ago during the Neolithic Revolution, resulting in crops dependent on human cultivation. Artificial selection for desirable traits changed plant evolution, similar to natural selection.
3) Methods to identify genes responsible for domestication traits include QTL mapping, association studies, and screening for signatures of selection in resequenced genomes. Several genes controlling key domestication traits have been identified in crops
Tomato is an important vegetable crop cultivated worldwide. Several breeding methods have been used to improve tomato varieties including introduction, pure line selection, pedigree method, backcross method, and interspecific hybridization. The main breeding objectives are to develop varieties with early maturity, high yield, biotic and abiotic stress resistance, and good fruit quality traits. As a result of these breeding efforts, many new tomato varieties with desirable agronomic traits have been released for cultivation.
Plant breeding is the art and science of improving plant varieties. The key activities of plant breeding include creating variability, selecting elite varieties, evaluating varieties in trials, identifying superior varieties, multiplying seeds, and distributing new varieties. The objectives of plant breeding are to increase yield, improve quality, add resistances to stresses, and modify other agronomic traits. Plant breeding has progressed from the pre-Mendelian era of selection and hybridization to the modern era utilizing techniques like hybridization, mutation breeding, and genetic engineering.
Breeding techniques in self pollinated crops presentationDev Hingra
1. Plant breeding techniques for self-pollinated crops include plant introduction, pure line selection, mass selection, pedigree method, bulk method, backcross method, and mutation breeding.
2. Pure line selection involves selecting individual plants, evaluating their progeny, and conducting yield trials to develop uniform varieties. Mass selection composites seed from selected plants for future planting.
3. Plant introduction is an oldest method that can introduce entirely new crop species or superior varieties from other regions. It provides germplasm for breeding programs.
Selection with progeny testing is a plant breeding method used in cross-pollinated crops where initial selection is based on phenotype but final selection is based on evaluating progeny. Two key methods are ear-to-row selection and selfed progeny testing. Ear-to-row selection involves growing progeny rows from individually harvested ears to identify superior families, while selfed progeny testing uses self-fertilization over multiple generations to expose recessive alleles and increase additive genetic variation before selection. Both aim to more accurately select genotypes through progeny evaluation but require more time and generations than mass selection.
- The earliest remains of maize were found in Mexico around 6250 years ago.
- There have been three main hypotheses for the origin of maize: that it originated from a combination of species (Tripartite), from a wild grass called teosinte, or from recombination between teosinte and another wild grass (Tripsacum).
- Current evidence strongly supports that maize was domesticated from a wild grass called teosinte in Mexico through selection of mutations that improved traits like ear development and plant architecture over several thousand years starting around 12,000 years ago.
Rice is one of the oldest cultivated crops, with two main cultivated species: Oryza sativa (Asian rice) and O. glaberrima (African rice). There are ongoing debates around the origin of cultivated rice, with the prevailing view being that Asian and African rice arose from a common wild ancestor, Oryza perennis. Wild relatives of rice provide useful traits for rice breeding such as drought tolerance, disease resistance, and pest resistance. The main objectives of rice breeding programs are to develop varieties with high yield potential, adaptability, early maturity, resistance to biotic and abiotic stresses, and improved grain quality.
1) The document discusses domestication syndrome in crop plants, which refers to the suite of traits that distinguish domesticated crops from their wild progenitors, such as larger fruits/grains, loss of seed dispersal mechanisms, and changes to growth patterns.
2) Domestication occurred as humans selectively bred wild plants starting around 12,000 years ago during the Neolithic Revolution, resulting in crops dependent on human cultivation. Artificial selection for desirable traits changed plant evolution, similar to natural selection.
3) Methods to identify genes responsible for domestication traits include QTL mapping, association studies, and screening for signatures of selection in resequenced genomes. Several genes controlling key domestication traits have been identified in crops
Tomato is an important vegetable crop cultivated worldwide. Several breeding methods have been used to improve tomato varieties including introduction, pure line selection, pedigree method, backcross method, and interspecific hybridization. The main breeding objectives are to develop varieties with early maturity, high yield, biotic and abiotic stress resistance, and good fruit quality traits. As a result of these breeding efforts, many new tomato varieties with desirable agronomic traits have been released for cultivation.
seed is scientifically the mature embryo.
these powerpoint slides include the basic concepts of seed,its importance, parts of seed, composition,seed structure, seed development and embryogenesis.
This document summarizes the processes of sporogenesis and gametogenesis in plants. Sporogenesis involves the production of microspores and megaspores, which occurs through microsporogenesis in anthers and megasporogenesis in ovules. Gametogenesis then produces the male and female gametes. Microgametogenesis occurs through pollen development and tube growth, producing two sperm cells. Megagametogenesis involves mitotic divisions within the megaspore producing an embryo sac containing an egg cell. Fertilization occurs when a sperm fuses with the egg cell, forming a zygote, and the other sperm fuses with the secondary nucleus.
Distant hybridization involves crossing individuals from different plant species or genera. It has been used to transfer desirable traits like disease resistance between crops. Some key challenges include hybrid sterility and incompatible crosses due to genetic differences between parental species. Techniques like embryo rescue and colchicine treatment have helped produce new crops through wide crosses, such as Nerica rice and triticale wheat-rye hybrids. Distant hybridization remains limited by barriers like hybrid breakdown but has achieved successes in improving crop varieties.
Methods of crop improvement and its application in crosspollinated cropsBiswajit Sahoo
This document provides an overview of population improvement methods for different crop types. It discusses breeding methods for self-pollinated, cross-pollinated, and vegetatively propagated crops. For cross-pollinated crops, which are the focus of population improvement, mass selection and progeny/family selection are described as the main intra-population and inter-population improvement strategies. Mass selection involves selecting superior plants within a population, while progeny selection evaluates the performance of individual plants' offspring. The document also gives examples of varieties developed using these methods.
Rice is one of main food crops in the worlds so knowing about how is origin may important to the people engage in the agriculture extension or advisory or education
The modes of reproduction in crop plants may be broadly grouped into two categories: asexual and sexual.
Sexual reproduction involves the fusion of male and female gametes, whereas in asexual reproduction new plants may develop from vegetative parts of the plant (vegetative reproduction) or may arise from embryos that develop without fertilization (apomixis).
15. mass selection in cross pollinated cropsNaveen Kumar
This document discusses breeding methods for cross-pollinated crops. It describes 10 different breeding methods including mass selection, backcrossing, heterosis breeding, and transgenic breeding. It focuses on two main categories of breeding for cross-pollinated crops: population improvement and hybrid/synthetic varieties. Population improvement methods include mass selection and progeny testing methods like ear-to-row selection and recurrent selection. Mass selection involves selecting plants based on phenotype without progeny testing, while ear-to-row selection and recurrent selection do involve progeny testing over multiple generations.
This document provides an overview of plant breeding principles and methods. It discusses the history and objectives of plant breeding, as well as both conventional and non-conventional methods. The conventional methods covered include mass selection, pure line selection, pedigree selection, bulk selection, and backcrossing for self-pollinated crops. For cross-pollinated crops, it discusses mass selection, modified mass selection, recurrent selection, reciprocal recurrent selection, hybrid varieties, and synthetic varieties. The document also provides brief summaries of achievements in plant breeding in India.
Clone is the progeny of a single plant, produced by asexual reproduction
Clonal selection is the selection of the most desirable members of a clone for continued vegetative propagation rather than for sexual reproduction.
The members of a clone keep up genetic constancy.
So by clonal selection and continued vegetative propagation, the desirable qualities of plants can be maintained for long.
This PPT offers a birds' eye view of the Angiosperm Phylogeny Group III to cover the course content and its complexity.It also covers the emerging trend of the plants taxonomic domain.
This document discusses allopolyploidy, which is when hybridization and genome duplication leads to plants with genomes from two or more species. Several important crop plants like wheat, cotton, and canola are allopolyploids. While some synthetic allopolyploids like triticale have emerged as new crop species, most are unstable and have defects that require extensive breeding to improve. Allopolyploidy can be used for creating new crop species or widening the genetic diversity of existing crops, but the effects are unpredictable and a vast majority fail to have agricultural value.
A game changer in plant breeding
,powerful breeding tool ,genetics ,asexual reproduction ,apomixis technology ,food ,agriculture research ,agriculture ,apomixis
This document discusses the concept of heterosis, also known as hybrid vigor. It defines heterosis as the superiority of F1 hybrids over their parents in traits like yield, vigor and adaptation. The document then discusses the history of heterosis research and different hypotheses for the genetic basis of heterosis, including dominance, overdominance and epistasis. It also covers types of heterosis estimates and how heterosis is manifested. Factors affecting heterosis and various methods for heterosis breeding in crops are outlined.
This document provides information on breeding methods for self-pollinated crops. It discusses pureline selection and mass selection methods. Pureline selection involves isolating pure lines from a mixed population and selecting the best ones. Mass selection selects desirable plants from a mixed population based on phenotype. The document compares pureline and mass selection, noting that pureline selection results in more uniform cultivars while mass selection cultivars are heterogeneous mixtures. It also describes multiline breeding, which develops cultivars that are mixtures of isolines or related lines to provide genetic diversity and disease resistance.
Allelopathy is the chemical inhibition of one plant (or other organism) by another, due to the release into the environment of substances acting as germination or growth inhibitors.
Crop domestication began as early as 11,000 BC with rye and continued with many important food crops like wheat, peas, and fruit trees in the following millennia. Key traits selected by early farmers included decreased plant size, loss of seed dormancy, and increased seed/fruit quality and quantity. Many major crops like corn, potatoes, and tomatoes have their origins in Central and South America but were dispersed and further domesticated worldwide. The integration of crops with new environments and the introduction of techniques like selection and breeding have led to dramatic increases in yield, quality, and other beneficial traits in crops over thousands of years of human intervention and cultivation.
I would like to share this presentation file.
Some basics information regarding to molecular plant breeding, hope this help the beginner who start working in this field.
Thanks for many original source of information (mainly from slideshare.net, IRRI, CIMMYT and any paper received from professor and some over the internet)
This document discusses the role of mutation breeding in crop improvement. It describes how mutation breeding involves inducing mutations using physical or chemical mutagens and exploiting beneficial mutations. Key points covered include:
- Types of mutations include spontaneous and induced mutations. Common mutagens used are radiation, chemicals like EMS, and acridine dyes.
- Procedures for mutation breeding involve selecting a variety, treating plant parts with an optimal mutagen dose, and screening and selecting mutants.
- Achievements using mutation breeding include developing higher yielding varieties of crops like barley, rice, and groundnut with traits like increased size, drought tolerance, and disease resistance.
- Advantages are its low cost and ability
Centres of diversity – types of biodiversity – Centres of origin – Law of homologous series – centers of origin – types of centres of diversity – gene sanctuaries – genetic erosion – main reasons of genetic erosion – extinction – introgression – gene banks – types of gene banks
Getting to the root of domestication traits in carrot (Daucus carota L.) CIAT
The document summarizes a seminar presentation on mapping traits in carrots, including carotenoids and root system architecture. It describes using genotyping-by-sequencing and RNA-Seq to identify genes associated with carotenoid accumulation. Candidate genes were identified on chromosomes 5 and 7 linked to lutein and beta-carotene levels, respectively. The presentation also discusses using 2D imaging software to measure root system architecture traits in a mapping population, and finding genomic regions linked to economically important root traits.
Pearl millet Origin, Domestication, Wild relatives, Gene Pool and Genetic Res...amvannan
1. Pennisetum glaucum, commonly known as pearl millet, is a widely cultivated crop belonging to the Poaceae family. It was domesticated approximately 4500 years ago in West Africa based on fossil evidence.
2. Pearl millet is thought to have originated from the Sahel zone of Africa. Wild relatives of pearl millet show the closest genetic relationship to cultivated pearl millet in eastern Mali through northwestern Niger, suggesting this region is the likely cradle of domestication.
3. Key traits selected during pearl millet domestication included a reduction in pedicle length and awns, paired spikelets, increased grain size, and loss of shattering. Genetic resources of pearl m
seed is scientifically the mature embryo.
these powerpoint slides include the basic concepts of seed,its importance, parts of seed, composition,seed structure, seed development and embryogenesis.
This document summarizes the processes of sporogenesis and gametogenesis in plants. Sporogenesis involves the production of microspores and megaspores, which occurs through microsporogenesis in anthers and megasporogenesis in ovules. Gametogenesis then produces the male and female gametes. Microgametogenesis occurs through pollen development and tube growth, producing two sperm cells. Megagametogenesis involves mitotic divisions within the megaspore producing an embryo sac containing an egg cell. Fertilization occurs when a sperm fuses with the egg cell, forming a zygote, and the other sperm fuses with the secondary nucleus.
Distant hybridization involves crossing individuals from different plant species or genera. It has been used to transfer desirable traits like disease resistance between crops. Some key challenges include hybrid sterility and incompatible crosses due to genetic differences between parental species. Techniques like embryo rescue and colchicine treatment have helped produce new crops through wide crosses, such as Nerica rice and triticale wheat-rye hybrids. Distant hybridization remains limited by barriers like hybrid breakdown but has achieved successes in improving crop varieties.
Methods of crop improvement and its application in crosspollinated cropsBiswajit Sahoo
This document provides an overview of population improvement methods for different crop types. It discusses breeding methods for self-pollinated, cross-pollinated, and vegetatively propagated crops. For cross-pollinated crops, which are the focus of population improvement, mass selection and progeny/family selection are described as the main intra-population and inter-population improvement strategies. Mass selection involves selecting superior plants within a population, while progeny selection evaluates the performance of individual plants' offspring. The document also gives examples of varieties developed using these methods.
Rice is one of main food crops in the worlds so knowing about how is origin may important to the people engage in the agriculture extension or advisory or education
The modes of reproduction in crop plants may be broadly grouped into two categories: asexual and sexual.
Sexual reproduction involves the fusion of male and female gametes, whereas in asexual reproduction new plants may develop from vegetative parts of the plant (vegetative reproduction) or may arise from embryos that develop without fertilization (apomixis).
15. mass selection in cross pollinated cropsNaveen Kumar
This document discusses breeding methods for cross-pollinated crops. It describes 10 different breeding methods including mass selection, backcrossing, heterosis breeding, and transgenic breeding. It focuses on two main categories of breeding for cross-pollinated crops: population improvement and hybrid/synthetic varieties. Population improvement methods include mass selection and progeny testing methods like ear-to-row selection and recurrent selection. Mass selection involves selecting plants based on phenotype without progeny testing, while ear-to-row selection and recurrent selection do involve progeny testing over multiple generations.
This document provides an overview of plant breeding principles and methods. It discusses the history and objectives of plant breeding, as well as both conventional and non-conventional methods. The conventional methods covered include mass selection, pure line selection, pedigree selection, bulk selection, and backcrossing for self-pollinated crops. For cross-pollinated crops, it discusses mass selection, modified mass selection, recurrent selection, reciprocal recurrent selection, hybrid varieties, and synthetic varieties. The document also provides brief summaries of achievements in plant breeding in India.
Clone is the progeny of a single plant, produced by asexual reproduction
Clonal selection is the selection of the most desirable members of a clone for continued vegetative propagation rather than for sexual reproduction.
The members of a clone keep up genetic constancy.
So by clonal selection and continued vegetative propagation, the desirable qualities of plants can be maintained for long.
This PPT offers a birds' eye view of the Angiosperm Phylogeny Group III to cover the course content and its complexity.It also covers the emerging trend of the plants taxonomic domain.
This document discusses allopolyploidy, which is when hybridization and genome duplication leads to plants with genomes from two or more species. Several important crop plants like wheat, cotton, and canola are allopolyploids. While some synthetic allopolyploids like triticale have emerged as new crop species, most are unstable and have defects that require extensive breeding to improve. Allopolyploidy can be used for creating new crop species or widening the genetic diversity of existing crops, but the effects are unpredictable and a vast majority fail to have agricultural value.
A game changer in plant breeding
,powerful breeding tool ,genetics ,asexual reproduction ,apomixis technology ,food ,agriculture research ,agriculture ,apomixis
This document discusses the concept of heterosis, also known as hybrid vigor. It defines heterosis as the superiority of F1 hybrids over their parents in traits like yield, vigor and adaptation. The document then discusses the history of heterosis research and different hypotheses for the genetic basis of heterosis, including dominance, overdominance and epistasis. It also covers types of heterosis estimates and how heterosis is manifested. Factors affecting heterosis and various methods for heterosis breeding in crops are outlined.
This document provides information on breeding methods for self-pollinated crops. It discusses pureline selection and mass selection methods. Pureline selection involves isolating pure lines from a mixed population and selecting the best ones. Mass selection selects desirable plants from a mixed population based on phenotype. The document compares pureline and mass selection, noting that pureline selection results in more uniform cultivars while mass selection cultivars are heterogeneous mixtures. It also describes multiline breeding, which develops cultivars that are mixtures of isolines or related lines to provide genetic diversity and disease resistance.
Allelopathy is the chemical inhibition of one plant (or other organism) by another, due to the release into the environment of substances acting as germination or growth inhibitors.
Crop domestication began as early as 11,000 BC with rye and continued with many important food crops like wheat, peas, and fruit trees in the following millennia. Key traits selected by early farmers included decreased plant size, loss of seed dormancy, and increased seed/fruit quality and quantity. Many major crops like corn, potatoes, and tomatoes have their origins in Central and South America but were dispersed and further domesticated worldwide. The integration of crops with new environments and the introduction of techniques like selection and breeding have led to dramatic increases in yield, quality, and other beneficial traits in crops over thousands of years of human intervention and cultivation.
I would like to share this presentation file.
Some basics information regarding to molecular plant breeding, hope this help the beginner who start working in this field.
Thanks for many original source of information (mainly from slideshare.net, IRRI, CIMMYT and any paper received from professor and some over the internet)
This document discusses the role of mutation breeding in crop improvement. It describes how mutation breeding involves inducing mutations using physical or chemical mutagens and exploiting beneficial mutations. Key points covered include:
- Types of mutations include spontaneous and induced mutations. Common mutagens used are radiation, chemicals like EMS, and acridine dyes.
- Procedures for mutation breeding involve selecting a variety, treating plant parts with an optimal mutagen dose, and screening and selecting mutants.
- Achievements using mutation breeding include developing higher yielding varieties of crops like barley, rice, and groundnut with traits like increased size, drought tolerance, and disease resistance.
- Advantages are its low cost and ability
Centres of diversity – types of biodiversity – Centres of origin – Law of homologous series – centers of origin – types of centres of diversity – gene sanctuaries – genetic erosion – main reasons of genetic erosion – extinction – introgression – gene banks – types of gene banks
Getting to the root of domestication traits in carrot (Daucus carota L.) CIAT
The document summarizes a seminar presentation on mapping traits in carrots, including carotenoids and root system architecture. It describes using genotyping-by-sequencing and RNA-Seq to identify genes associated with carotenoid accumulation. Candidate genes were identified on chromosomes 5 and 7 linked to lutein and beta-carotene levels, respectively. The presentation also discusses using 2D imaging software to measure root system architecture traits in a mapping population, and finding genomic regions linked to economically important root traits.
Pearl millet Origin, Domestication, Wild relatives, Gene Pool and Genetic Res...amvannan
1. Pennisetum glaucum, commonly known as pearl millet, is a widely cultivated crop belonging to the Poaceae family. It was domesticated approximately 4500 years ago in West Africa based on fossil evidence.
2. Pearl millet is thought to have originated from the Sahel zone of Africa. Wild relatives of pearl millet show the closest genetic relationship to cultivated pearl millet in eastern Mali through northwestern Niger, suggesting this region is the likely cradle of domestication.
3. Key traits selected during pearl millet domestication included a reduction in pedicle length and awns, paired spikelets, increased grain size, and loss of shattering. Genetic resources of pearl m
This document provides the origins and histories of various fruits. It discusses that almonds originated in China and Central Asia and were brought to the Mediterranean by explorers traveling the Silk Road. It notes that cherries are native to Asia and were popularized in Northern Europe in the late Middle Ages. The document also mentions that breadfruit is native to Indonesia and Malaysia and was spread by Polynesians to the Pacific and then to the West Indies and Central America by Europeans in the 18th century. Finally, it states that figs have been grown in the Middle East since prehistoric times and were an important crop in ancient Egypt, Greece and Rome.
Holobiome aims to provide personalized probiotics to help inflammatory bowel disease (IBD) patients remain in remission naturally without side effects. After testing various customer segments, they determined IBD patients were the best fit. Holobiome will partner with suppliers to grow specialized probiotics and conduct research to publish their findings. Their goals are to help patients through cost savings and reduced symptoms while generating revenue through probiotic sales to patients and prescriptions from gastroenterologists.
This document summarizes a business plan for developing and commercializing probiotic products for agriculture. It outlines key activities in the first 5 weeks, which included meeting with academic and industry experts, identifying target crops and customers, and establishing partnerships. The plan focuses on developing probiotic treatments for tomatoes in California, targeting seed companies. An MVP involves testing endophytes on tomato seeds and greenhouse trials. The plan estimates a 10% yield increase could generate $28 million for the company through revenue sharing agreements. Milestones and metrics are identified to advance the project through field trials and commercialization.
This document discusses various plant breeding techniques including recurrent selection, pedigree breeding, backcrossing, population breeding, and hybrid breeding. It provides examples of each technique and explains concepts like dominant and recessive traits, true breeding, and heterozygotes. Specific projects are summarized, like developing a sweet striped pepper and an early red bell pepper variety through selection of farmer varieties. Breeding projects acknowledge funders and collaborators.
The document discusses agribusiness in New Zealand and Australia. It notes that the two countries have very different climates and geology due to their locations, which has shaped their respective agribusiness industries and competitive advantages. New Zealand has a temperate climate suitable for pastoral agriculture while Australia has a mostly continental climate with low and variable rainfall, necessitating more irrigation. Dairy, beef, and sheep are important industries for both nations.
1) The document describes a seminar presentation on protoplast isolation and somatic hybridization.
2) Key points include the history of protoplast isolation, properties of protoplasts, protocols for isolation and fusion, applications including generating novel hybrids, and limitations.
3) Examples are provided to illustrate identification and characterization of somatic hybrids using morphological, cytological, biochemical and molecular techniques.
The document discusses lean innovation and continuous innovation. It argues that continuous disruption requires continuous innovation, and that continuous innovation requires new management tools like lean innovation management. Lean innovation aims to achieve 10x the number of initiatives in 1/5 the amount of time through techniques like the business model canvas, customer development, and agile engineering. It also discusses the need for ambidextrous organizations that can both execute current business models while pursuing breakthrough innovations. Examples are provided of how lean startup techniques have been applied in practice, including a case study of a Stanford student team that applied customer development to validate and pivot their business model based on customer interviews.
The document discusses various strategies for enhancing food production, including plant breeding techniques, steps in breeding new crop varieties, development of semi-dwarf high-yielding varieties through the Green Revolution, plant breeding for disease and pest resistance, improving food quality through biofortification, production of single cell proteins from microbes, and plant tissue culture techniques like micropropagation and somatic hybridization.
This document discusses breeding in rajma (Phaseolus vulgaris). It originated in Central and South America. Breeding objectives for rajma include high pod yield, non-stringy long pods, early harvesting, bush/pole plant types, and abiotic stress tolerance. Breeding procedures used include introduction, pure line selection, mass selection, hybridization, pedigree method, bulk method, and backcross method. Canning quality is an important quality to consider in rajma breeding and is influenced by seed coat integrity and bioavailability of micronutrients.
Tissue culture techniques play an important role in agriculture through various applications like plant breeding, wide hybridization, embryo culture, protoplast fusion, haploid production, somaclonal variation, micropropagation, synthetic seeds, pathogen eradication, and germplasm preservation. Tissue culture allows for the manipulation of plant genetic material to introduce new traits, overcome breeding barriers, accelerate the breeding cycle, produce true-breeding lines, and preserve plant varieties. It is a central tool in modern plant modification and improvement efforts.
This document provides an overview of molecular breeding and plant domestication. It discusses how plant breeding has evolved from an art to a science and technology through the application of genetics. Key points include:
- Plant breeding aims to improve traits like yield, quality, and disease resistance through selection and hybridization.
- Domestication began over 10,000 years ago as humans selectively bred wild plants for desirable traits. This resulted in changes like non-shattering seeds and larger fruits.
- A few genes often control major domestication traits, like tb1 in maize which influences branching. Identification of these genes helps crop improvement.
- Domestication and breeding continue to make crops more productive through techniques like
Genetic Enhancement- Need for Genetic EnhancementKK CHANDEL
Journey From Wild to Domestication; Genetic Enhancement- Need for Genetic Enhancement; Genetic Enhancement in Pre Mendelian Era and 21st Century; Genetic Enhancement and Plant Breeding; Reasons For Failure in Genetic Enhancement; Sources of Genes/ Traits- Novel Genes For Quality
This document discusses crop wild relatives (CWR) and their importance for crop breeding and sustainability. It notes that CWR are rugged plants that have evolved naturally without human intervention and represent an untapped source of genetic diversity. Examples are given of CWR providing traits like disease resistance, drought tolerance, and aluminum tolerance when introduced into cultivated crops. The document also discusses challenges in utilizing CWR like cross-incompatibility barriers and the need for techniques like wide hybridization and embryo rescue. It identifies CWR as important reservoirs of adaptive traits for crop breeding but also notes threats they face and challenges in research and conservation of CWR diversity.
This document discusses breeding procedures for forage crops. It notes that forage breeding presents difficulties due to the diversity in pollination methods across species, irregularities in fertilization and seed setting, the perennial nature of most forage crops, and challenges in evaluating and maintaining new strains. It then provides examples of these difficulties for various forage species. The document goes on to describe varieties that have been released for different forage crops in India. It discusses the main characteristics important for grass breeding and objectives of forage crop improvement. Finally, it outlines breeding procedures and methods for different types of forage crops based on their mode of pollination.
Presentation delivered by Dr. Ian King (University of Nottingham, UK) at Borlaug Summit on Wheat for Food Security. March 25 - 28, 2014, Ciudad Obregon, Mexico.
http://www.borlaug100.org
Principles of plant breeding Lecture note.pdfyusufzako14
This document discusses plant breeding and domestication. It begins by defining plant breeding as improving the genetic makeup of crop plants through principles of genetics and cytogenetics. The objectives are to improve yield, quality, disease resistance, and other traits. Plant breeding has increased crop production to meet rising food demands. Domestication began over 10,000 years ago as humans transitioned to agriculture and selected plants with desired traits like larger seeds and fruits. A small number of genes often underlie major phenotypic changes between crops and their wild ancestors. The process of domestication involves both artificial and natural selection to develop crops adapted for human use.
Plant genetic resources their utilization and conservation in crop improvementNaveen Kumar
This document discusses plant genetic resources. It defines plant genetic resources as the genetic material in crop plants and their wild relatives. It notes that plant genetic resources include landraces, obsolete and modern cultivars, advanced breeding lines, wild relatives, and induced mutants. The document outlines the various components that make up plant genetic resources and strategies for conserving genetic resources both in and ex situ.
Plant genetic resources refer to the diverse genetic material present in plant species, including seeds, tissues, and other plant parts containing genetic information. This encompasses both cultivated varieties and their wild relatives. Plant genetic resources comprise landraces, local selections, elite cultivars, obsolete cultivars, advanced breeding lines, wild forms of cultivated species, wild relatives, and mutants. They represent the entire genetic variability available in a crop species and are conserved ex situ through seed banks, field gene banks, and botanical gardens, or in situ by maintaining habitats.
recent advances in vegetable breeding through biotechnological and molecular ...CHF, CAU Pasighat
This document discusses advances in vegetable breeding using biotechnology and molecular tools. It describes various techniques such as tissue culture, embryo rescue, somatic hybridization, genetic engineering, and molecular approaches that are used. Tissue culture techniques discussed include meristem culture and anther culture. Case studies demonstrate the use of these techniques in crops like ginger, potato, and broccoli. Molecular tools discussed are molecular markers, gene tagging, genome sequencing, and their applications in assessing genetic diversity and aiding breeding programs in crops like potato, tomato, bean and pea.
This document discusses crop genetic resources and genomic resources. It provides background on plant genetic resources, genetic diversity, genetic erosion, and conservation efforts. It then shifts to discussing genomic resources, including sequenced crop plant genomes and genomic tools. Examples of comparative and translational genomics are also presented. The document concludes with a case study on promoter analysis of the PDI gene in wheat and related species.
Plant tissue culture is the process of culturing plant cells, tissues or organs in a nutrient medium under sterile conditions. It has many applications in agriculture including producing rare hybrids, disease-free plants through embryo culture, and micropropagation for vegetative propagation. The key steps involve selecting an explant, sterilizing it, inoculating it in a nutrient medium, initiating callus growth, subculturing, regenerating plantlets, and hardening them for transfer. Plant tissue culture offers advantages like rapid multiplication of plants with optimal traits but has disadvantages like lack of genetic variation. It has potential to commercialize important crops and ensure food security through breeding improved varieties.
2015. ming tsair chan. the application of plant transformationFOODCROPS
The document discusses plant transformation techniques including molecular breeding and genetic modification. It provides examples of using these techniques to develop submergence-tolerant rice, insect-resistant peanut plants expressing Bt toxin, herbicide-resistant crops, and disease-resistant banana. The document also discusses developing biofortified crops with enhanced nutrients through GM or conventional breeding. It covers challenges in African agriculture and efforts to develop drought-tolerant maize varieties optimized for sub-Saharan Africa through public-private partnerships.
Conventional and non-conventional methods for improvement of cucurbits.pptxgandhi976
This document discusses conventional and non-conventional breeding methods for improving cucurbits. It begins with an introduction to cucurbits and their importance. It then describes various conventional methods used in cucurbit breeding like plant introduction, mass selection, backcrossing, and heterosis breeding. Non-conventional methods discussed include mutation breeding, polyploidy breeding, molecular markers, QTL mapping, genetic transformation, and tissue culture techniques. Several case studies of varieties developed for different cucurbit crops using these breeding methods are also provided.
This document provides an overview of a seminar presentation on plant biotechnology. It discusses the history and techniques of plant biotechnology including conventional plant breeding, tissue culture approaches like micropropagation and anther culture, genetic engineering methods, and applications for crop improvement. The presentation covers using biotechnology to develop disease resistant crops through transgenic expression of genes for viral coat proteins and antimicrobial peptides.
Study in respect to origin distribution of species –wild relatives- and forms of breeding objectives –major breeding procedure for development of hybrids varieties in wheat
This document discusses leaf structure and modifications in plants. It begins by describing the general form of leaves, including the blade and petiole. It then covers leaf types like compound and simple leaves. The document discusses leaf arrangement on stems, including opposite, spiral and whorled patterns. It also covers venation patterns and how they differ between monocots and dicots. The rest of the document details specialized leaf structures like tendrils, cotyledons, and modified leaves that carry out functions like photosynthesis, insect trapping, or defense.
- Tomato (Lycopersicon esculentum) is the second most consumed vegetable in the world after potatoes. It is cultivated throughout temperate and tropical regions for its nutrient-rich fruit.
- Tomatoes originate from the Andean region of South America but were domesticated in Mexico. They were later spread worldwide by Europeans.
- Tomatoes have chasmogamous flowers that self-pollinate but can also cross-pollinate up to 47% depending on conditions. Manual pollination techniques include emasculation, pollen collection and application.
This document discusses tobacco (Nicotiana tobaccum). It provides details on the scientific name, family, chromosome number, and origin in America. It notes that tobacco is one of five large genera in the solanaceae family, and that India is the 4th largest producer and 8th largest exporter. It describes the origin and evolution of tobacco from hybridization and chromosome doubling of other Nicotiana species. It outlines the floral biology, selfing and crossing techniques used in tobacco production and breeding. Important tobacco varieties grown in India are also listed.
This document discusses sunflower botany and production. It notes that sunflower is an important oilseed crop domesticated in the US. It describes sunflower's taxonomy, morphology, flowering biology, and methods for selfing and crossing varieties. The document outlines the development of hybrid varieties in India, including popular hybrids and their parent lines. It provides details on sunflower research stations, commercially grown varieties and hybrids, and the economic importance of sunflower oil.
Soybean is an important legume crop originating from China. It is grown in over 35 countries with the largest producers being the United States, Brazil, China, and Argentina. Soybean seeds are high in protein (40%) and oil (20%) and are used to produce meal, flour, and oil for food and industrial applications. Soybean is a diploid species with 40 chromosomes and is highly self-pollinated. Techniques for selfing and crossing soybean plants are described. The document provides information on the taxonomy, uses, cytology, floral biology, and research of soybean.
This presentation provides information on the floral biology of sorghum. Sorghum is a C4 plant originating in Ethiopia. It has an inflorescence that varies from a compact head to an open panicle. Flowers occur in spikelets with pairs of florets. Pollination typically occurs through the wind but cross-pollination rates vary based on panicle structure. Self-pollination can be achieved through bagging or isolation while crossing uses techniques like emasculation and utilizing male sterile lines. Pollen is collected and spread on emasculated panicles for fertilization.
Sesame is an important oilseed crop cultivated worldwide for its edible oil. It originated in tropical Africa but is now widely grown in Asia, Africa, and other warm regions. Sesame is an annual herb with opposite leaves, solitary flowers in the leaf axils, and capsular fruits containing numerous seeds. It is predominantly self-pollinated but some natural cross-pollination occurs via insects. Traditional breeding methods include bagging flowers to encourage selfing or emasculation and hand-pollination to facilitate crossing.
This document provides information about pumpkins. It discusses that pumpkins are originally from America, with the scientific name Cucurbita moschata. They require warm, sunny conditions with rich, well-draining soil. Pumpkins are allopolyploid with 40 chromosomes and trailing vine-like stems. They bear large yellow flowers that are monoecious and highly cross-pollinated. Breeding methods aim to develop varieties with high yields, early fruiting, and desirable fruit characteristics. Hybrids can be produced through manual pollination or using chemicals to control male flower production.
Pigeon pea is an important crop that originated in India. It is grown for its edible seeds which are high in protein, and its leaves, shoots and fodder which are used for animal feed. The major growing regions are India, East Africa, and the Caribbean. Pigeon pea has a taproot system and trifoliate leaves. Its flowers form in axillary racemes and are self-pollinated. The pods contain 2-5 seeds that vary in size, shape and color. Traditional self-pollination and cross-pollination techniques involve emasculating flowers and manually transferring pollen.
Pigeon pea is an important crop that originated in India. It is grown for its edible seeds which are high in protein, and its leaves, shoots and fodder which are used for human consumption and animal feed. The major growing regions are India, East Africa, and the Caribbean. Pigeon pea has a taproot system and trifoliate leaves. Its flowers form in axillary racemes and are self-pollinated. The pods contain 2-5 seeds that vary in size, shape and color. Traditional self-pollination and cross-pollination techniques include emasculation, pollen collection and artificial pollination.
Peas (Pisum sativum) are an important crop that originated in Southwest Asia and Northeast Africa. They are grown worldwide for their fresh pods and dry seeds, which are rich in nutrients. Peas have pink flowers with five sepals and five petals, including one standard, two wings, and two keel petals fused around the stamens and pistil. Self-pollination is most common due to the timing of stigma receptivity and pollen release. Cross-pollination requires emasculation of male parts and application of pollen from another plant.
This document summarizes information about okra (Abelmoschus esculentus), including its origins in tropical Africa, Asia, and the Americas. It describes 10 Abelmoschus species, their somatic chromosome numbers, and whether they are wild or cultivated. It provides details on okra germplasm collections in India and breeding programs at various agricultural institutions. Promising okra lines are identified for traits like early flowering, disease resistance, and abiotic stress tolerance. Production objectives and methods for hybrid seed production are also outlined.
This document discusses oats and provides information on its systematics, uses, origin, related species, floral biology, selfing and crossing techniques. It notes that oats rank 6th in world cereal production and are used as both fodder and grain. Oats are a natural allopolyploid that evolved through cycles of interspecific hybridization. The key steps of emasculation and pollination in crossing techniques are outlined. Problems with low artificial seed set in oat crossing are also mentioned.
1. Maize (Zea mays) is an annual plant originally from Central Mexico and South America. It has a solid stem that bears opposite leaves and produces a male tassel flower at the top and female cob flowers.
2. Detasseling is removing the tassel before pollen is shed to prevent self-pollination. There are three main crossing techniques - the bottle method uses a detached tassel in a bottle, the overall method bags the whole plant, and plot isolation physically separates plants.
3. Pollination is most successful 3-5 days after silk emergence, though pollination can occur up to 8 days later with lower seed set. Self-pollination
1) The document discusses the floral biology and crossing techniques used in groundnut or peanut. It describes the flower structure and development, self-pollination, hybridization process including emasculation and pollination.
2) Two common hybridization techniques are discussed - the conventional technique which involves emasculation by removing anthers followed by pollination, and the ring cut technique which uses incisions and forceps to expose and remove anthers.
3) After pollination, developing hybrid pegs are monitored and grown along with parental lines to confirm hybridity based on morphological traits and seed characteristics. The goal is to develop new varieties with traits like high yield, early maturity, and resistance to diseases
This document discusses mung bean (Vigna radiata), including its botanical description, floral biology, pollination process, and crossing techniques. Mung bean is a herbaceous annual plant native to India. It has trifoliate leaves and pods containing globular seeds. Flowers open in the morning and have five sepals and petals, with the standard, wing, and keel petals facilitating pollination. Pollination typically occurs at night before the flowers open. A common crossing technique for pulse crops called Shivashankar's method involves removing the anthers from flower buds the night before pollen shedding to allow controlled pollination the next morning.
1. Dolichos lablab is a multipurpose crop native to India or Southeast Asia. It is cultivated for its young pods, dry seeds, as fodder, green manure, cover crop, and ornamental uses.
2. The flowers are hermaphroditic and self-pollinating, with 6-10% natural cross-pollination occurring depending on environmental conditions. The flowers open in the morning from 6-11 AM and remain open from 11 AM to 5 PM.
3. For artificial crossing, emasculation is done by removing the male parts from young flower buds followed by artificial pollination of the emasculated flower and bagging to
This document discusses the floral biology and breeding techniques of cowpea. It begins with an introduction and overview of the taxonomy, origin, and description of cowpea. The floral structure is then described, including its inflorescence, corolla, stamens, and ovary. Details are provided about anthesis, or flowering period, and cytology. The document outlines that cowpea is self-pollinating but bagging of mature flower buds can be done. Cross-pollination techniques involving emasculation and pollination are also described. Finally, the key breeding objectives of cowpea are listed such as high yield, appropriate plant type, and resistances.
Cowpea is a warm-season legume originating from Africa. It is an important food crop grown in tropical and subtropical regions. Cowpea has a diploid chromosome number of 22 and is self-pollinated. Major varieties grown in India include KBC-2, IT-38956-1, and KM-5. Breeding objectives focus on increasing yield, resistance to diseases and insects, and developing dual-purpose varieties.
1. Cotton is an important crop that provides over 80% of the raw material for the textile industry. It is cultivated around the world, with India and China being the top producers.
2. Cotton plants belong to the genus Gossypium and have four domesticated species. The plants have prominent erect stems with alternately arranged leaves and flowers that develop into bolls containing seeds.
3. Cotton flowers are pollinated through self-pollination and some cross-pollination by insects. After fertilization, the ovaries develop into bolls over several weeks that contain cotton fibers and seeds at maturity.
The binding of cosmological structures by massless topological defectsSérgio Sacani
Assuming spherical symmetry and weak field, it is shown that if one solves the Poisson equation or the Einstein field
equations sourced by a topological defect, i.e. a singularity of a very specific form, the result is a localized gravitational
field capable of driving flat rotation (i.e. Keplerian circular orbits at a constant speed for all radii) of test masses on a thin
spherical shell without any underlying mass. Moreover, a large-scale structure which exploits this solution by assembling
concentrically a number of such topological defects can establish a flat stellar or galactic rotation curve, and can also deflect
light in the same manner as an equipotential (isothermal) sphere. Thus, the need for dark matter or modified gravity theory is
mitigated, at least in part.
hematic appreciation test is a psychological assessment tool used to measure an individual's appreciation and understanding of specific themes or topics. This test helps to evaluate an individual's ability to connect different ideas and concepts within a given theme, as well as their overall comprehension and interpretation skills. The results of the test can provide valuable insights into an individual's cognitive abilities, creativity, and critical thinking skills
When I was asked to give a companion lecture in support of ‘The Philosophy of Science’ (https://shorturl.at/4pUXz) I decided not to walk through the detail of the many methodologies in order of use. Instead, I chose to employ a long standing, and ongoing, scientific development as an exemplar. And so, I chose the ever evolving story of Thermodynamics as a scientific investigation at its best.
Conducted over a period of >200 years, Thermodynamics R&D, and application, benefitted from the highest levels of professionalism, collaboration, and technical thoroughness. New layers of application, methodology, and practice were made possible by the progressive advance of technology. In turn, this has seen measurement and modelling accuracy continually improved at a micro and macro level.
Perhaps most importantly, Thermodynamics rapidly became a primary tool in the advance of applied science/engineering/technology, spanning micro-tech, to aerospace and cosmology. I can think of no better a story to illustrate the breadth of scientific methodologies and applications at their best.
Or: Beyond linear.
Abstract: Equivariant neural networks are neural networks that incorporate symmetries. The nonlinear activation functions in these networks result in interesting nonlinear equivariant maps between simple representations, and motivate the key player of this talk: piecewise linear representation theory.
Disclaimer: No one is perfect, so please mind that there might be mistakes and typos.
dtubbenhauer@gmail.com
Corrected slides: dtubbenhauer.com/talks.html
This presentation explores a brief idea about the structural and functional attributes of nucleotides, the structure and function of genetic materials along with the impact of UV rays and pH upon them.
EWOCS-I: The catalog of X-ray sources in Westerlund 1 from the Extended Weste...Sérgio Sacani
Context. With a mass exceeding several 104 M⊙ and a rich and dense population of massive stars, supermassive young star clusters
represent the most massive star-forming environment that is dominated by the feedback from massive stars and gravitational interactions
among stars.
Aims. In this paper we present the Extended Westerlund 1 and 2 Open Clusters Survey (EWOCS) project, which aims to investigate
the influence of the starburst environment on the formation of stars and planets, and on the evolution of both low and high mass stars.
The primary targets of this project are Westerlund 1 and 2, the closest supermassive star clusters to the Sun.
Methods. The project is based primarily on recent observations conducted with the Chandra and JWST observatories. Specifically,
the Chandra survey of Westerlund 1 consists of 36 new ACIS-I observations, nearly co-pointed, for a total exposure time of 1 Msec.
Additionally, we included 8 archival Chandra/ACIS-S observations. This paper presents the resulting catalog of X-ray sources within
and around Westerlund 1. Sources were detected by combining various existing methods, and photon extraction and source validation
were carried out using the ACIS-Extract software.
Results. The EWOCS X-ray catalog comprises 5963 validated sources out of the 9420 initially provided to ACIS-Extract, reaching a
photon flux threshold of approximately 2 × 10−8 photons cm−2
s
−1
. The X-ray sources exhibit a highly concentrated spatial distribution,
with 1075 sources located within the central 1 arcmin. We have successfully detected X-ray emissions from 126 out of the 166 known
massive stars of the cluster, and we have collected over 71 000 photons from the magnetar CXO J164710.20-455217.
Nucleophilic Addition of carbonyl compounds.pptxSSR02
Nucleophilic addition is the most important reaction of carbonyls. Not just aldehydes and ketones, but also carboxylic acid derivatives in general.
Carbonyls undergo addition reactions with a large range of nucleophiles.
Comparing the relative basicity of the nucleophile and the product is extremely helpful in determining how reversible the addition reaction is. Reactions with Grignards and hydrides are irreversible. Reactions with weak bases like halides and carboxylates generally don’t happen.
Electronic effects (inductive effects, electron donation) have a large impact on reactivity.
Large groups adjacent to the carbonyl will slow the rate of reaction.
Neutral nucleophiles can also add to carbonyls, although their additions are generally slower and more reversible. Acid catalysis is sometimes employed to increase the rate of addition.
Phenomics assisted breeding in crop improvementIshaGoswami9
As the population is increasing and will reach about 9 billion upto 2050. Also due to climate change, it is difficult to meet the food requirement of such a large population. Facing the challenges presented by resource shortages, climate
change, and increasing global population, crop yield and quality need to be improved in a sustainable way over the coming decades. Genetic improvement by breeding is the best way to increase crop productivity. With the rapid progression of functional
genomics, an increasing number of crop genomes have been sequenced and dozens of genes influencing key agronomic traits have been identified. However, current genome sequence information has not been adequately exploited for understanding
the complex characteristics of multiple gene, owing to a lack of crop phenotypic data. Efficient, automatic, and accurate technologies and platforms that can capture phenotypic data that can
be linked to genomics information for crop improvement at all growth stages have become as important as genotyping. Thus,
high-throughput phenotyping has become the major bottleneck restricting crop breeding. Plant phenomics has been defined as the high-throughput, accurate acquisition and analysis of multi-dimensional phenotypes
during crop growing stages at the organism level, including the cell, tissue, organ, individual plant, plot, and field levels. With the rapid development of novel sensors, imaging technology,
and analysis methods, numerous infrastructure platforms have been developed for phenotyping.
Current Ms word generated power point presentation covers major details about the micronuclei test. It's significance and assays to conduct it. It is used to detect the micronuclei formation inside the cells of nearly every multicellular organism. It's formation takes place during chromosomal sepration at metaphase.
Unlocking the mysteries of reproduction: Exploring fecundity and gonadosomati...AbdullaAlAsif1
The pygmy halfbeak Dermogenys colletei, is known for its viviparous nature, this presents an intriguing case of relatively low fecundity, raising questions about potential compensatory reproductive strategies employed by this species. Our study delves into the examination of fecundity and the Gonadosomatic Index (GSI) in the Pygmy Halfbeak, D. colletei (Meisner, 2001), an intriguing viviparous fish indigenous to Sarawak, Borneo. We hypothesize that the Pygmy halfbeak, D. colletei, may exhibit unique reproductive adaptations to offset its low fecundity, thus enhancing its survival and fitness. To address this, we conducted a comprehensive study utilizing 28 mature female specimens of D. colletei, carefully measuring fecundity and GSI to shed light on the reproductive adaptations of this species. Our findings reveal that D. colletei indeed exhibits low fecundity, with a mean of 16.76 ± 2.01, and a mean GSI of 12.83 ± 1.27, providing crucial insights into the reproductive mechanisms at play in this species. These results underscore the existence of unique reproductive strategies in D. colletei, enabling its adaptation and persistence in Borneo's diverse aquatic ecosystems, and call for further ecological research to elucidate these mechanisms. This study lends to a better understanding of viviparous fish in Borneo and contributes to the broader field of aquatic ecology, enhancing our knowledge of species adaptations to unique ecological challenges.
What is greenhouse gasses and how many gasses are there to affect the Earth.moosaasad1975
What are greenhouse gasses how they affect the earth and its environment what is the future of the environment and earth how the weather and the climate effects.
2. 2
Presented by :
Varsha Gayatonde
Supervisor:
Prof. J. P. Shahi
Co-Supervisor
Prof. K. Srivastava
3. 3
Flow of presentation
History of Agriculture
Crop domestication
Centers of domestication
Domestication genes in crops
Super-domestication
Polyploidy
Genome sequencing
NGS
GWAS
Finding adoptive genes
Re-wild the plants
Genome editing
Gene sharing
Conclusion
4. 4
• Story of agriculture dates back to almost 10,000 BC. It was
initiated by people who depended on diets composed of wild
plants and animals.
• By 4000 BC, ancient peoples had completed the
domestication of all major crop species upon which human
survival is dependent, including rice, wheat, and maize.
• Recent research has begun to reveal the genes responsible for
this agricultural revolution boosts “Gene tinkering”.
History of Agriculture
5. 5
Domestication
Human influence change in genetics of plant population
leads to “Adaptive syndrome of domestication”
• May be deliberate or not
(“unconscious” or “incidental”)
• Due to change in selective environment and control
over reproduction (e.g., harvesting grains with
sickle, sowing saved seeds)
6. 6
Domesticated- refers more generally to plants that are
morphologically and genetically distinct from their wild ancestors
as a result of artificial selection, or are no longer known to occur
outside of cultivation.
Semi-domesticated- as a crop that is under cultivation and
subjected to conscious artificial selection pressures.
Undomesticated refers to uncultivated plants that continue to be
wild-harvested with no conscious artificial selection pressures
and no discernible morphological and ⁄ or genetic differentiations
that could be used to distinguish them as a domesticate (e.g.
Brazil nut).
15. Domesticated Pearl Millet
Pennisetum glaucum
better seed recovery and yield, but less able to survive in natural
conditions compared to wild progenitor.
• more apical dominance (less
branching)
• compact growth habit
• flowering at same time (rather
than spread over long period)
• larger spikes
• non-shattering spikelets
• loss of bristles & glumes around
grains
• larger seeds
• non-dormant seeds
• germinate at same time
15
P.polystachian
23. Strawberry
Banana
Musa acuminata , Musa balbisiana
(2n=3x=33) AB genomeFRAGARIA X ANANASSA
Wood berries (F. vesca) and Musky strawberries (F. moschata)
23
28. 28
WHY OTHERS ARE NOT DOMESTICATED?
• 350,000 plants
• 4,629 mammals
• 9,200 birds
• 10,000,000 insects
• 500,000 fungi
• But only 200 plants,
• 15 mammals, 5 birds and
• 2 insects are
domesticated!
• Spread of these few species
• Little change since early
agriculture
• Repeated domestication of these
species (sometimes)
• Lack of new species even with
attempts with species known to be
valuable .Some groups are good
candidates with no domestication
eg. ferns, sub-Saharan mammals ...
29. 29
WHY OTHERS HAVE TO BE DOMESTICATED
New uses and demands – biofuels, animal feed,
medicinal/neutraceutical, water/climate, food changes
Knowledge why species aren’t suitable for domestication or
were not useful
Better understanding of genetics and selection
Sustainability of production
Reliability of production
To meet the food demand in an alternative way
WHY OTHERS HAVE TO BE DOMESTICATED?
30. 30
Reallocate biomass for human use
More efficient metabolism and photosynthesis: increase
leaf surface, decrease root system, increase leaf
longevity
Grains: more fertile florets, larger inflorescence OR
number of ears different ways to get more seed
Larger seeds (automatic vs. deliberate selection)
Oil plants: increased oil content or more seed
Fiber plants: long, strong fibers
Domestication syndrome
33. 33
Indian centers of domestication
South India (Deccan centre): Vigna radiate, Vigna mungo,
Macrotyloma uniflorum (Horse gram), Sataria verticillata, S. plumila,
wheat (macaroni) and two rowed barley.brachiaria ramosa.
Orissa: (Mahanadi river): Pegion pea, Horsegram, mung, small millets
like Echinichloa, Paspalum and Sataria.
The Middle Ganges: (Harappan civilization) Oryza nivara, O rufipogon
and wild sativa. Sateria pumia, Cannabis sativa even the diffusion of
japonica rice.
Saurashtra: (Harappan civilization): Eleucine coracana, Sateria italica,
Paicum spp, Brachypodia, pearl millet and sorghum Dollicos lablab.
The Himalayan foothills of the Punjab region: Was a centre of
diversity for Japonica type rice and many temperate fruits and
vegetables.
34. 34
DOMESTICATION RELATED TRAITS CONTROLLED BY
ONLY FEW GENES
Trait Crops
Plant architecture/growth habit Rice,maize,millets,bean,tomato
Flowering time/photoperiod sensitivity Rice,maize,sorghum,bean,tomato
Fruit size Tomato , egg plant
Grain size Rice,maize,sorghum,bean
Seed dispersal Brassica , rice
Inflorescence modification Brassica
Dormancy Bean
38. 38
Genetic bottleneck
Cultivated crops undergone with narrowing of diversity problem
But this is not the case in weeds
Weeds are the major threats from the beginning of domestication till
today
Problem arose due to
1. Crop mimicry
2. Genetic assimilation
3. Genetic evolution
39. 39
Super- Domestication
Vaughn et al (2007) first used the term super-domestication
The processes that lead to a domesticate with dramatically
increased yield that could not be selected in natural environments
from naturally occurring variation without recourse to new
technologies.
Super-domesticates can be constructed with knowledge led
approaches based on current needs using the range of new
technologies now available.
Plants exploited for continuous selection introduction hybridization
etc. which boosted the process of domestication but now the plant
genetic engineering approach is exploiting plants towards synthetic
biology.
40. 40
How to use diversity
• Cross two varieties
• Genome manipulations
Cell fusion hybrids
• Chromosome manipulation: Backcross a new species
• Generate recombinants: Chromosome recombinations
• Use a new species, wild/ germplasm
Transgenic approach, Modern mutagenesis, synthetic gene
construction by utilizing green florescent protein, genome editing,
NGS, GWAS, sequencing etc……………
42. 42
Approach 1: Use one tetraploid and one diploid as parents (4X – 2X) followed by the
chromosome doubling of triploid hybrids (Chrom doubling)
a) Cross between B. juncea (AjAjBjBj ) and B. oleracea (CoCo) to produce hexaploids
(AjAjBjBjCoCo).
(b) Cross between B. napus (AnAnCnCn) and B. nigra (BniBni) to produce hexaploids
(AnAnBniBniCnCn).
(c) Cross between B. carinata (BcaBcaCcaCca) and B. rapa (ArAr) to produce hexaploids
(ArArBcaBcaCcaCca).
Approach 2: Use three tetraploids as parents
(a) Cross between B. napus (AnAnCnCn) and B. carinata (BcaBcaCcaCca) to produce unbalanced
allotetraploids (AnBcaCnCca – unreduced gametes: gametes with the somatic chromosome
number, and cross with B. juncea (AjAjBjBj) to obtain allohexaploids (AnAjBcaBjCnCca
(b) Cross between B. napus (AnAnCnCn) and B. juncea (AjAjBjBj) to produce unbalanced
allotetraploids (AnAjBjCn – unreduced gametes) and cross with B. carinata (BcaBcaCcaCca) to
obtain allohexaploids (AnAjBcaBjCnCca).
(c) Cross between B. carinata (BcaBcaCcaCca) and B. juncea (AjAjBjBj) to produce unbalanced
allotetraploids (AjBcaBjCca - – unreduced gametes) and cross with B. napus (AnAnCnCn) to obtain
allohexaploids (AnAjBcaBjCnCca).
Approach 3: Use three diploids as parents (2X – 2X – 2X) Cross between B. rapa (ArAr), B.
nigra (BniBni) and B. oleracea (CoCo) sequentially to obtain hexaploid hybrids (ArArBniBniCoCo).
45. 45
Genome Sequencing
Potential methods of sequencing:
1. Clone by clone approach
2. Whole genome shotgun approach
3. Combination of the two methods
Till today no. of cultivated plants completely sequenced -85
2016- Arachis duranensis
2015- Solanum cumersonii (Wild potato)
(Ref- NCBI)
46. 46
GWAS
It is a study design in which many markers spread across a genome,
are genotyped and test a statistical association with a phenotype are
performed locally along the genome.
It is also an examination of many common genetic variants in different
individuals to see if any variant is associated with a trait.
Used in successfully studying maize, sorghum and barley
Method is efficient for large scale, low cost genotyping (even with the
minimum number of SNPs)
Cannot be utilized generally because it needs large population size.
GWAS identify rare alleles more precisely.
If small population we can opt NAM.
49. 49
Role of NGS in domestication
Capture of novel genes from wild species will be made easier by
understanding the molecular events associated with crop domestication.
Re-sequencing of domesticated species can identify low diversity regions
resulting from selection during domestication.
To identify gene-specific sequences to aid the cloning of homologues of key
domestication genes from wild relatives.
Candidate genes from wild and domesticated plant populations can define
diversity of target genes in wild populations and lead to the discovery of key
genes for important traits by association analysis.
NGS of amplicons of large numbers of candidate genes from wild and
domesticated plant populations can define diversity of target genes in
wild populations and lead to the discovery of key genes for important
traits by association analysis.
50. 50
NGS
supports the rapid domestication of new plant species and the efficient
identification and capture of novel genetic variation from related species.
Allows whole-genome analysis to determine the genetic basis of
phenotypic differences.
NGS allows rapid expansion of genomic analysis to investigation of non-
model species
Made rice study easy by related grass
cost-effective method for plant identification
useful strategy to analysis the chloroplast genome sequence from whole-
genome shot-gun sequencing
facilitates managing this diversity and any changes in crop performance
over time due to genetic drift.
Patterns of gene expression have been evaluated in hybrids using NGS.
52. 52
Techniques to re-wild the plants
(transgene free)
1.
Introgression
breeding
2.
Specific
insertion of
lost genes
3.
Precision
mutagenesis
Palmgren et al.,2014
54. 54
Synthetic biology projects
(i) Modifying cereals, including wheat, to fix atmospheric nitrogen
(ii) Redesigning metabolic pathways to increase the yield of
secondary metabolites or to generate compounds with enhanced
properties
(iii) Transferring the C4 photosynthesis pathway to rice.
(iv) Modifying the glycosylation pathway in plants to accommodate
production of therapeutic proteins.
(v) Introducing synthetic signal transduction systems that respond to
external cues
62. 62
Application of genome editing
1. Introduction of precise and predictable modifications directly in an elite
background.
2. multiple traits can be modified simultaneously .
3. NHEJ enables gene knockout and targeted modifications.
4. Introduction of transgenes at defined loci that promote high-level
transcription and do not interfere with the activity of endogenous genes .
5. Site-specific nucleases also allow targeted molecular trait stacking -low
risk of segregation .
6. CRISPR/ Cas is a transgene free approach – No regulatory burdens
7. frequency of off-target mutations is well below that caused by chemical
and physical mutagenesis techniques.
8. In future can be utilized for metabolic engineering and molecular farming.
63. 63
Six-way Venn diagram showing the distribution of shared gene
families (sequence clusters) among M. acuminata, P. dactylifera,
Arabidopsis thaliana, Oryza sativa, Sorghum bicolor and Brachypodium
distachyon genomes.
A D’Hont et al. Nature 2012 doi:10.1038/nature11241
65. 65
We can admire and emulate how indigenous people still domesticate
plants, create biodiversity and manage it to sustain their future. "There
is no equivalently dynamic or flexible crop breeding in modern
agriculture to promote biodiversity; we still have much to learn from
traditional knowledge Jan Salick, 2012
Editor's Notes
Gene tinkering- try to repair or improve
Domestication largely involved filtering out the best alleles from standing allelic variation in crop ancestors, although new mutations in key developmental pathways may have been instrumental for some traits”.
“Domestic races of animals and cultivated races of plants often exhibit an abnormal character as compared with natural species; for they have been modified not for their own benefit, but for that of man.” —Darwin (1868)
“Domesticates” will refer to plants whose origin or selection is primarily due to intentional human activity, and which cannot survive and/or reproduce on its own
Sump weed
Oceania: South Facific ocean
East America- Near atlantic ocean
Vrs 1(six-rowed spike 1)
Next-generation sequencing (NGS), also known as high-throughput sequencing, is the catch-all term used to describe a number of different modern sequencing technologies including:
Illumina (Solexa) sequencing
Roche 454 sequencing
Ion torrent: Proton / PGM sequencing
SOLiD sequencing
These recent technologies allow us to sequence DNA and RNA much more quickly and cheaply than the previously used Sanger sequencing, and as such have revolutionised the study of genomics and molecular biology.
Blue- Nitrogenase
Yellow- e transport
Green – Cofactor biosynthesis
The pipeline of generating a CRISPR/Cas9-mutagenised plant line. c, control; m, mutagenized; RE, restriction enzyme. CELI and T7 are DNA
endonucleases used in the surveyor assay.
Surveyor® Mutation Detection Kits provide a simple and robust method to detect mutations and polymorphisms in DNA. The key component of the kits is Surveyor Nuclease, a member of the CEL family of mismatch-specific nucleases derived from celery. Surveyor Nuclease recognizes and cleaves mismatches due to the presence of single nucleotide polymorphisms (SNPs) or small insertions or deletions.
Rewriting host DNA (gene knockour)
The Yanesha of the upper Peruvian Amazon and the Tibetans of the
Himalayas are two groups of indigenous peoples carrying on traditional ways of
4/21/2016 Indigenous peoples at forefront of climate change offer lessons on plant biodiversity ScienceDaily
https://www.sciencedaily.com/releases/2012/02/120227132839.htm 2/4
life, even in the face of rapid environmental changes. Over the last 40 years, Dr.
Jan Salick, senior curator and ethnobotanist with the William L. Brown Center of
the Missouri Botanical Garden has worked with these two cultures.