Presentation by Bernard Bett and Delia Grace at a United States Agency for International Development (USAID) climate change technical officers' meeting, Nairobi, Kenya, 1 April 2014.
Presentation by Bernard Bett at the 14th conference of the International Society for Veterinary Epidemiology and Economics (ISVEE), Merida, Yucatan, Mexico, 3-7 November 2015.
Presented by Hung Nguyen-Viet and Jakob Zinsstag at a technical workshop of the Food and Agriculture Organization of the United Nations (FAO) regional initiative on One Health, Bangkok, Thailand, 11–13 October 2017.
Climate change and emerging infectious and vector diseasesShisam Neupane
Climate change , acting via less direct mechanisms, would affect the transmission of many infectious diseases; especially water, food and vector-borne diseases.
At present, along with the whole world, Nepal is suffering the issues of climate change too. Especially the health of vulnerable population is in degrade.
Presentation by Bernard Bett at the 14th conference of the International Society for Veterinary Epidemiology and Economics (ISVEE), Merida, Yucatan, Mexico, 3-7 November 2015.
Presented by Hung Nguyen-Viet and Jakob Zinsstag at a technical workshop of the Food and Agriculture Organization of the United Nations (FAO) regional initiative on One Health, Bangkok, Thailand, 11–13 October 2017.
Climate change and emerging infectious and vector diseasesShisam Neupane
Climate change , acting via less direct mechanisms, would affect the transmission of many infectious diseases; especially water, food and vector-borne diseases.
At present, along with the whole world, Nepal is suffering the issues of climate change too. Especially the health of vulnerable population is in degrade.
Zoonoses (Greek “zoon” = animal) are the diseases or infections that are naturally transmissible from vertebrate animals to humans. This group of infections constitutes significant burdens on global public health. The World Health Organisation (WHO) estimates that 25% of the total 57 million annual deaths that occur globally are caused by microbes with a major proportion occurring in the developing world (Chugh, 2008). Of total identified 1,415 species of infectious organisms known to be pathogenic to humans (including 217 viruses and prions, 538 bacteria and rickettsia, 307 fungi, 66 protozoa and 287 helminths), zoonotic agents constitute 868 (61%), with humans serving as the primary reservoir for only 3% of them. Of the 175 diseases considered to be emerging, 132 (75%) are zoonotic in origin (Taylor et al., 2001). In low income countries, established and emerging zoonoses make up 26 % of the DALYs (Disability-adjusted life year) lost to infectious disease and 10 % of the total DALYs lost. In contrast, in high income countries it represent < 1 % of DALYs lost to infectious disease and only 0.02 % of the total disease burden (Grace et al., 2012).
Vectors are living organisms that can transmit infectious diseases between humans or from animals to humans. Vector-borne diseases are infections transmitted by the bite of infected arthropod species, such as mosquitoes, ticks, triatomine bugs, flies, fleas, sandflies, and blackflies (Confalonieri et al., 2007). Among these mosquitoes are the best known disease transmission vectors for many of the fatal and diseases of economic burden. Vector-borne diseases account for 17% of the estimated global burden of all infectious diseases (CDC, 2014). Every year > 1 billion people are infected and > 1 million people die from vector-borne diseases including malaria, dengue, schistosomiasis, leishmaniasis, yellow fever, lymphatic filariasis, Japanese encephalitis and onchocerciasis. One sixth of the illness and disability suffered worldwide is due to vector-borne diseases with more than half the world’s population currently estimated to be at risk of these diseases. Global trade, rapid international travel, unsustainable urbanization, environmental changes such as climate change and emerging insecticidal and drug resistances, are causing vectors and vector-borne diseases to spread beyond borders (WHO, 2014).
8.wild life and impacts of climate change on wildlifeMr.Allah Dad Khan
A series of Presentation ByMr Allah Dad Khan Special Consultant NRM , Former DG Agriculture Extension KPK Province , Visiting Professor the University of Agriculture Peshawar Pakistan allahdad52@gmail.com
Presentation by Barbara Szonyi, Bernard Bett and Delia Grace at an Ethiopian Health and Nutrition Research Institute (EHNRI) and Institute of Development Studies (IDS) workshop on climate change adaptation and nutrition with gender perspective in Ethiopia, Addis Ababa, Ethiopia, 30 October 2013.
One Health approach to address zoonotic and emerging infectious diseases and ...ILRI
Presentation by Hung Nguyen-Viet, Hu Suk Lee, Fred Unger, Arshnee Moodley, Eric Fèvre, Barbara Wieland, Bernard Bett, Michel Dione, Edward Okoth, Johanna Lindahl, Sinh Dang-Xuan and Delia Grace at the virtual 2020 Global ODA Forum for Sustainable Agricultural Development 9–10 November 2020.
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Presentation by Hung Nguyen-Viet, Delia Grace and Jakob Zinsstag at the International Symposium of Health Sciences (iSIHAT 2013), Kuala Lumpur, Malaysia, 20-21 August 2013.
emerging and re-emerging vector borne diseasesAnil kumar
this presentation in about emerging and re-emerging vector borne diseases and their spatial spread with reference to time, surveillance, monitoring and management program and other difficulties and suggestions for program
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This module helps to understand the global trends of emerging & re-emerging infections and chronic diseases, identify the threats of diseases and develop desirable attitude and skill in planning to go for new treatment regimens and public health programs that substantially reduce and even prevent the spread of infections and promotion of public health
Zoonoses : are infections which are naturally transmitted between vertebrate animals and people.
The term zoonosis'Derived from the Greek
ZOON (animals) and NOSES (diseases)
People, animals, birds, arthropods and the inanimate environment are all involved in cycles of zoonotic infection
Presented by Habibur Rahman and Vijayalakshmy Kennady (ILRI) at the Strategy Workshop on Foodborne Diseases, National Academy of Agricultural Sciences, New Delhi, India, 21 November 2019
Zoonoses (Greek “zoon” = animal) are the diseases or infections that are naturally transmissible from vertebrate animals to humans. This group of infections constitutes significant burdens on global public health. The World Health Organisation (WHO) estimates that 25% of the total 57 million annual deaths that occur globally are caused by microbes with a major proportion occurring in the developing world (Chugh, 2008). Of total identified 1,415 species of infectious organisms known to be pathogenic to humans (including 217 viruses and prions, 538 bacteria and rickettsia, 307 fungi, 66 protozoa and 287 helminths), zoonotic agents constitute 868 (61%), with humans serving as the primary reservoir for only 3% of them. Of the 175 diseases considered to be emerging, 132 (75%) are zoonotic in origin (Taylor et al., 2001). In low income countries, established and emerging zoonoses make up 26 % of the DALYs (Disability-adjusted life year) lost to infectious disease and 10 % of the total DALYs lost. In contrast, in high income countries it represent < 1 % of DALYs lost to infectious disease and only 0.02 % of the total disease burden (Grace et al., 2012).
Vectors are living organisms that can transmit infectious diseases between humans or from animals to humans. Vector-borne diseases are infections transmitted by the bite of infected arthropod species, such as mosquitoes, ticks, triatomine bugs, flies, fleas, sandflies, and blackflies (Confalonieri et al., 2007). Among these mosquitoes are the best known disease transmission vectors for many of the fatal and diseases of economic burden. Vector-borne diseases account for 17% of the estimated global burden of all infectious diseases (CDC, 2014). Every year > 1 billion people are infected and > 1 million people die from vector-borne diseases including malaria, dengue, schistosomiasis, leishmaniasis, yellow fever, lymphatic filariasis, Japanese encephalitis and onchocerciasis. One sixth of the illness and disability suffered worldwide is due to vector-borne diseases with more than half the world’s population currently estimated to be at risk of these diseases. Global trade, rapid international travel, unsustainable urbanization, environmental changes such as climate change and emerging insecticidal and drug resistances, are causing vectors and vector-borne diseases to spread beyond borders (WHO, 2014).
8.wild life and impacts of climate change on wildlifeMr.Allah Dad Khan
A series of Presentation ByMr Allah Dad Khan Special Consultant NRM , Former DG Agriculture Extension KPK Province , Visiting Professor the University of Agriculture Peshawar Pakistan allahdad52@gmail.com
Presentation by Barbara Szonyi, Bernard Bett and Delia Grace at an Ethiopian Health and Nutrition Research Institute (EHNRI) and Institute of Development Studies (IDS) workshop on climate change adaptation and nutrition with gender perspective in Ethiopia, Addis Ababa, Ethiopia, 30 October 2013.
One Health approach to address zoonotic and emerging infectious diseases and ...ILRI
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One Health – an interdisciplinary approach in combating emerging diseasesILRI
Presentation by Hung Nguyen-Viet, Delia Grace and Jakob Zinsstag at the International Symposium of Health Sciences (iSIHAT 2013), Kuala Lumpur, Malaysia, 20-21 August 2013.
emerging and re-emerging vector borne diseasesAnil kumar
this presentation in about emerging and re-emerging vector borne diseases and their spatial spread with reference to time, surveillance, monitoring and management program and other difficulties and suggestions for program
Module 1.1 An overview of emerging and re emerging infectious diseasesAdaora Anyichie - Odis
This module helps to understand the global trends of emerging & re-emerging infections and chronic diseases, identify the threats of diseases and develop desirable attitude and skill in planning to go for new treatment regimens and public health programs that substantially reduce and even prevent the spread of infections and promotion of public health
Zoonoses : are infections which are naturally transmitted between vertebrate animals and people.
The term zoonosis'Derived from the Greek
ZOON (animals) and NOSES (diseases)
People, animals, birds, arthropods and the inanimate environment are all involved in cycles of zoonotic infection
Presented by Habibur Rahman and Vijayalakshmy Kennady (ILRI) at the Strategy Workshop on Foodborne Diseases, National Academy of Agricultural Sciences, New Delhi, India, 21 November 2019
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Presentation made in CIP (Lima) on a vision for climate smart crops in 2030, focussing on potato. Presented in the Global Crop Diversity Trust and CIP organised meeting on "Expert consultation workshop on the use of crop wild relatives for pre-breeding in potato".
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Climate change impacts on animal health and vector borne diseases
1. Climate change impacts on animal health
and vector borne diseases
Bernard Bett and Delia Grace
International Livestock Research Institute
USAID Climate Change Technical Officers’ Meeting
Windsor Golf Hotel, Nairobi, 1 April 2014
2. Outline
1. Global context - livestock domains
2. Climate change and variability
3. Impact of climate change on livestock
production
4. Adaptation strategies
3. Global contexts – livestock domains
Adapted from Smith J 2011
Food and
Nutrition
Security
Human and
Animal
Health
Poverty
Reduction
and Growth
Natural
Resource
Management
Climate change
(temperatures to rise by 1-3.5°C by 2100)
Landusechange
Urbanization/irrigation
Growth in human population
Environmental degradation
Feeding the world
Human population to hit 9 billion by 2050
Food production need to Increase by 60%
UN FAO
4. Climate change and variability
Controversies on whether
climate is really changing
IPCC (2007):
o last century, temp rose by
1.7°F
o Expected to rise by 1.0 –
3.5°C by 2100
Precipitation likely to increase
in east and decrease in west and
north Africa
Consequences:
Floods, famines, heat waves,
changes in distribution of
infectious diseases
Source: NASA
5. Fossil fuel burning
• Transport
• Industry
• Agriculture
Land-use changes
• Deforestation
• Agriculture
• Urbanization
Greenhouse gases (CO2, N2O, CH4, halogens)
Average temperature rise
Changes in biodiversity
Ice cap
melting
Changes in
precipitation
Ocean
circulation
upheaval
Disasters
- Disease emergence and spread
- Floods
- Famines
Dynamics driving climate change
6. Impact of climate change on livestock production
Water
- reduced
quantity
• Change in quantity and timing of
precipitation affects
- Dry areas will get drier and wet ones wetter
Feed
- reduced quality
and quantity
• Land use and systems changes
• Decline in productivity of rangelands, crops,
forages
• Quality of plant material deteriorates
• Reduced feed intake
Kaptumo, Kenya – climate smart feeding strategies
Changes in the
incidence of
infectious
diseases
• Changes in the patterns and range of
infectious diseases
• Loss of disease resistant breeds
• Increased heat stress, deterioration of
immunity
7. Climate sensitive-diseases
• Vector borne diseases studied (RVF, tick-
borne diseases, tsetse) but other diseases
e.g. helminthoses equally important
• Mechanisms: short-term, extreme events
verses long-term general increases in
temperature and precipitation
• Long term effects
- Direct
o Distribution and development rate of
vectors
o Infection probability and development
rates of pathogens in vectors
o Feeding frequency of the vector
o Heat stress and hosts’ resistance
- Indirect:
o Decline in biodiversity – monocultures of
highly productive breeds of animals
o Land use changes --
irrigation/deforestation RVF risk map (ILRI)
Tsetse distribution map (KETRI)
Rhipicephalus appendiculatus
distribution map (Gachohi et
al., 2012
8. RVF outbreaks
Rift Valley fever – mosquito-
borne viral disease of sheep,
goats, cattle, camels with
zoonotic potential
Outbreaks associated with
exceptionally high, persistent
rainfall and flooding
Impacts of 1997-98 and
2006-07 outbreaks:
- Heavy mortalities,
abortions in livestock
- Disruption of markets
The last outbreak 2006-2007
caused losses estimated at
KES 2.1 billion 0
0.02
0.04
0.06
0.08
0.1
0.12
0.14
0.16
0.18
0%
1%
2%
3%
4%
5%
6%
7%
8%
Month
Proportionofdivisionsaffected
Temporal distribution of RVF outbreaks in Kenya
Floods in Ijara during the recent 2006-2007 outbreak (RVF project, ILRI)
9. Jan 2005 July 2010
RVF simulation modelling for decision making
Vector population dynamics model
Disease transmission dynamics
RVF outbreaks
follow periods of
excessive rains
(TRMM precipitation
data from NASA)
Interaction between
environmental
factors, immunity in
the disease
occurrence and
impacts
10. Risk-based decision support framework
1 First warning of El Nino by
NASA/Goddard Space Flight Centre
2 Start of heavy rains
3 Mosquito swarms
4 First case in livestock
5 First case in humans
6 First public health response
7 First veterinary service response
11. Other diseases
Models on ticks (Olwoch et al.,
2007 show that the most
important ticks are likely to
expand in geographical range
These changes unlikely to be
affected by reduction in host
diversity since ticks are
generalists
Tsetse – likely to see shifts in
distribution though the coverage
is expected to shrink due to
increase in human population
Helminthoses – effects of
temperature less discernible but
improved population dynamics
of vectors e.g. snails likely to
increase rates of transmission Outputs from ecological niche models (Olwuoch et al., 2007)
12. Challenges on the management of climate sensitive
diseases
Multi-host systems
• Livestock, wildlife, vectors, sometimes people
Convergence of diseases in given landscapes
• Challenges with interventions in areas with
multiple disease risks
• Good for targeting but a challenge for disease
management
Disease prediction:
• Satellite data being used overestimate rainfall in
dry areas and underestimate in the highlands
• Build capacity on climate issues and other facets
of disease transmission
13. Other livestock-related challenges associated with climate
change
Challenges associated with climate
change/variability
More frequent and widespread
movements
Increase in proportion of small
ruminants in herds
Conflicts over water and grazing sites
Proportional piling to determine livestock numbers
Access to water -- River Tana
Participatory mapping to determine ivestock movement
patterns
14. Adaptation strategies
Decision support frameworks
- Risk maps – for targeted surveillance
- Prediction models
Institutional measures
- Sensitization
- Climate and Health Working groups
- Disease control technologies – e.g. vaccines
Livestock value chain actors – potential interventions:
- diversify livelihood options
- Safety nets -- e.g. insurance schemes
15. More work? -- Hazard + Vulnerability
mapping to determine risk
• We will need to combine hazard maps with
vulnerability maps for better prioritization of
areas/populations for interventions
16. Acknowledgements
This review falls under the project ‘Dynamic Drivers of Disease in Africa:
Ecosystems, livestock/wildlife, health and wellbeing: REF:NE/J001422/1”
partly funded with support from the Ecosystem Services for Poverty
Alleviation Programme (ESPA). The ESPA program is funded by the
Department for International Development (DFID), the Economic and
Social Research Council (ESRC) and the Natural Environment Research
Council (NERC). Other funding was provided by CGIAR Research
Program Agriculture for Nutrition and Health