Chemiluminescence involves the emission of light from a chemical reaction without the generation of significant heat. It has various applications including chemiluminescent immunoassays, DNA hybridization detection, and analysis in forensics and food. The three major chemiluminescent technologies are those using acridinium ester labels, horseradish peroxidase labels, and alkaline phosphatase labels. Chemiluminescence provides advantages such as wide dynamic range and high sensitivity and has been used in clinical testing, research, and cellular and gene-based assays.