This document discusses climate variability and climate change. It defines weather and climate, noting that climate is average weather conditions over long periods of time. Climate variability refers to natural fluctuations in climate patterns at different time scales. Climate change implies sustained changes in climate over decades or longer. Changes have been more marked in the last 3 decades and are associated with human activities like greenhouse gas emissions. The document provides examples of climate variability, such as El Niño events and volcanic eruptions, as well as examples of extreme weather events and disasters around the world.
Janice E. Olawoye presented on adaptation to climate change and indigenous and formal mitigation strategies. She discussed how climate change negatively impacts people through changes in weather patterns, threats to food security and health. Indigenous communities have adapted through practices like multiple cropping and migration. However, increased frequency and intensity of climate events requires more formal strategies like afforestation, drought-resistant crops, and early warning systems. Adaptation is needed to support livelihoods as traditional strategies are no longer sufficient. Gender must also be considered in climate policies and projects to address women's increased burdens. Individual actions like conserving resources and research can contribute to addressing this challenge.
HOW CAN AFRICAN
AGRICULTURE ADAPT TO
CLIMATE CHANGE?
INSIGHTS FROM ETHIOPIA AND SOUTH AFRICA
Edited by Claudia Ringler, Elizabeth Bryan, Rashid M. Hassan,
Tekie Alemu, and Marya Hillesland
Determinants of Soil Conservation: An Insight of Tea SmallholdersBRNSS Publication Hub
Soil erosion is one of the most devastating problems in Sri Lanka, which threatens the sustainability of Agriculture. To design future policy and effective outreach, this study examines the factors behind farmers’ decision making attitude of soil conservation. The study was conducted in Ratnapura District. Hundred tea smallholder farmers were selected by following multistage random sampling, and primary data were collected through administrating a pre-tested structured questionnaire. Pearson correlation coefficient was employed between soil conservation attitude which was measured on a scale that consisted of 15 soil conservation measures, and farmers’ socio-economic and other factors considered in the study. Results obtained that age, level of education, income, property size, and, awareness on soil erosion, and associated problems with it were influencing on decision-making attitude of soil conservation while gender was not a significant factor. The study suggested obtaining farmers’ decision-making in soil conservation practices will require the use of various implementation tools such as subsidy, technical assistance, teaching, and extension efforts as well as it should facilitate regional social capital formulation to enable and thrive in the collective decision of soil conservation.
Climate change and water security concern in agricultureAnoop Shrestha
Climate change poses major challenges for agriculture by threatening food production systems and water security worldwide. Rising temperatures, changing rainfall patterns, and more frequent extreme weather events will reduce agricultural productivity and irrigation water availability. Both adaptation and mitigation measures are needed to increase the resilience of agriculture. Adaptation options include developing hardier crop varieties and more efficient irrigation techniques, while mitigation involves practices like minimum tillage and use of renewable energy to reduce greenhouse gas emissions from agriculture. Innovation in agriculture, including new technologies and management practices, will be crucial to address the impacts of climate change on food security.
The document discusses drought adaptation and its importance. It defines drought adaptation as actions taken to reduce vulnerability to climate variability, including drought. Drought adaptation strategies are employed before drought impacts are observed. Being proactive can limit social impacts to individuals, families, and communities from drought.
Canadian experiences in sustainability in agriculture and climate change Premier Publishers
Agriculture has changed dramatically, with food and fiber productivity soaring due to new technologies, specialization and government policies. These changes allowed fewer farmers with reduced labor demands to produce the majority of the food. It is in this context that the concept of “sustainable agriculture” has come into existence. The severity of climate change has motivated strong scientific inquiry within the past decade. These mysteries have largely to do with the unpredictability of climate change, which varies widely across the globe. Many scientists argue that climate impacts are best understood on a regional scale. Unfortunately, it is often difficult to assess regional impacts of climate change due to various reasons. The tools at the disposal of those interested in building up resilience to climate change are therefore often limited, but some degree of speculation can be achieved through research. This paper aims to: investigate the potential impacts of climate change on Canadian agriculture, and assess the possible effects of these changes on the prevalence of sustainable agriculture. The paper concludes that while few predictions have been made on the specific impacts of climate change on sustainable agriculture, possible scenarios can be speculated based on the multitude of climate change studies.
This document discusses perceptions of climate change in Africa from an agricultural perspective. It finds that there are diverse views about the causes and indicators of climate change across and within African communities, despite general awareness of climate change. The impacts of climate variability are highly differentiated according to factors like land tenure, traditional beliefs, and gender. The document aims to understand indigenous perceptions of climate change in Africa and coping strategies. It reviews how climate change is projected to negatively impact agriculture in Africa through reduced crop yields and quality, and changed growing conditions.
This document discusses climate variability and climate change. It defines weather and climate, noting that climate is average weather conditions over long periods of time. Climate variability refers to natural fluctuations in climate patterns at different time scales. Climate change implies sustained changes in climate over decades or longer. Changes have been more marked in the last 3 decades and are associated with human activities like greenhouse gas emissions. The document provides examples of climate variability, such as El Niño events and volcanic eruptions, as well as examples of extreme weather events and disasters around the world.
Janice E. Olawoye presented on adaptation to climate change and indigenous and formal mitigation strategies. She discussed how climate change negatively impacts people through changes in weather patterns, threats to food security and health. Indigenous communities have adapted through practices like multiple cropping and migration. However, increased frequency and intensity of climate events requires more formal strategies like afforestation, drought-resistant crops, and early warning systems. Adaptation is needed to support livelihoods as traditional strategies are no longer sufficient. Gender must also be considered in climate policies and projects to address women's increased burdens. Individual actions like conserving resources and research can contribute to addressing this challenge.
HOW CAN AFRICAN
AGRICULTURE ADAPT TO
CLIMATE CHANGE?
INSIGHTS FROM ETHIOPIA AND SOUTH AFRICA
Edited by Claudia Ringler, Elizabeth Bryan, Rashid M. Hassan,
Tekie Alemu, and Marya Hillesland
Determinants of Soil Conservation: An Insight of Tea SmallholdersBRNSS Publication Hub
Soil erosion is one of the most devastating problems in Sri Lanka, which threatens the sustainability of Agriculture. To design future policy and effective outreach, this study examines the factors behind farmers’ decision making attitude of soil conservation. The study was conducted in Ratnapura District. Hundred tea smallholder farmers were selected by following multistage random sampling, and primary data were collected through administrating a pre-tested structured questionnaire. Pearson correlation coefficient was employed between soil conservation attitude which was measured on a scale that consisted of 15 soil conservation measures, and farmers’ socio-economic and other factors considered in the study. Results obtained that age, level of education, income, property size, and, awareness on soil erosion, and associated problems with it were influencing on decision-making attitude of soil conservation while gender was not a significant factor. The study suggested obtaining farmers’ decision-making in soil conservation practices will require the use of various implementation tools such as subsidy, technical assistance, teaching, and extension efforts as well as it should facilitate regional social capital formulation to enable and thrive in the collective decision of soil conservation.
Climate change and water security concern in agricultureAnoop Shrestha
Climate change poses major challenges for agriculture by threatening food production systems and water security worldwide. Rising temperatures, changing rainfall patterns, and more frequent extreme weather events will reduce agricultural productivity and irrigation water availability. Both adaptation and mitigation measures are needed to increase the resilience of agriculture. Adaptation options include developing hardier crop varieties and more efficient irrigation techniques, while mitigation involves practices like minimum tillage and use of renewable energy to reduce greenhouse gas emissions from agriculture. Innovation in agriculture, including new technologies and management practices, will be crucial to address the impacts of climate change on food security.
The document discusses drought adaptation and its importance. It defines drought adaptation as actions taken to reduce vulnerability to climate variability, including drought. Drought adaptation strategies are employed before drought impacts are observed. Being proactive can limit social impacts to individuals, families, and communities from drought.
Canadian experiences in sustainability in agriculture and climate change Premier Publishers
Agriculture has changed dramatically, with food and fiber productivity soaring due to new technologies, specialization and government policies. These changes allowed fewer farmers with reduced labor demands to produce the majority of the food. It is in this context that the concept of “sustainable agriculture” has come into existence. The severity of climate change has motivated strong scientific inquiry within the past decade. These mysteries have largely to do with the unpredictability of climate change, which varies widely across the globe. Many scientists argue that climate impacts are best understood on a regional scale. Unfortunately, it is often difficult to assess regional impacts of climate change due to various reasons. The tools at the disposal of those interested in building up resilience to climate change are therefore often limited, but some degree of speculation can be achieved through research. This paper aims to: investigate the potential impacts of climate change on Canadian agriculture, and assess the possible effects of these changes on the prevalence of sustainable agriculture. The paper concludes that while few predictions have been made on the specific impacts of climate change on sustainable agriculture, possible scenarios can be speculated based on the multitude of climate change studies.
This document discusses perceptions of climate change in Africa from an agricultural perspective. It finds that there are diverse views about the causes and indicators of climate change across and within African communities, despite general awareness of climate change. The impacts of climate variability are highly differentiated according to factors like land tenure, traditional beliefs, and gender. The document aims to understand indigenous perceptions of climate change in Africa and coping strategies. It reviews how climate change is projected to negatively impact agriculture in Africa through reduced crop yields and quality, and changed growing conditions.
This Climate risk management for agricultural water.This File references form two research paper:
1.Agricultural Water Management and Climate Risk
2.Managing Climate Risk
General Introduction to the SYR: focus on the Social Science Aspectipcc-media
The document summarizes key topics from the IPCC AR5 Synthesis Report, including:
1) Four main topics covered in the report focusing on evidence of climate change, impacts, projections, and adaptation/mitigation strategies.
2) Risk and uncertainty are important themes, with both high-probability and low-probability/high-impact outcomes producing high risk.
3) Effective decision-making requires considering a wide range of factors beyond economic assessments alone, including ethics, equity, and diverse perceptions of risk.
4) Adaptation is a complex social process that requires recognizing diverse interests and societal contexts. Transformational adaptation may be needed in some cases.
Climate Change and Vulnerability in Ghana by Justice Ampofo AgyeiJustice Ampofo
Climate change is one of the greatest environmental, social and economic threats to the livelihood of forest dependent communities in developing countries. The impacts of climate change on ecosystem services and the livelihood of communities surrounding the SRFR have been identified in this paper. These communities are very vulnerable due to their high dependence on ecosystem services and their low capacity to climate change impacts. Sectors that are adversely affected by climate change include agriculture, biodiversity, and water resources. These impacts are most likely to deepen poverty, food insecurity and the poor livelihoods of the communities. To address these negative impacts, the communities have adapted various adaptation strategies in agriculture, biodiversity conservation, and water resources management to minimize climate change impacts. To improve ecosystem services, adaptation to climate change impacts, the resilience and capacity of the local communities, it is important to put in place appropriate mitigation and adaptation strategies.
This document discusses the impact of climate change on gender in Ethiopia. It provides background on the author, Almaz Demessie, and her qualifications as an agrometeorologist. The document then discusses how climate change affects men and women differently due to traditional gender roles and responsibilities. Women are often more vulnerable because they form the majority of the poor and depend more on local natural resources. The document provides examples of how climate change is impacting different regions of Ethiopia through changes in rainfall patterns. It also defines gender and explains how gender analysis is important to understanding the human causes and impacts of climate change. The effects of climate change, like natural disasters, often impact women more severely.
This document outlines a presentation on a research paper about climate change vulnerability in Qeqertarsuaq, West Greenland. The presentation includes an introduction to the topic, objectives of the research, methodology, results and discussion, and conclusion. The methodology section describes conducting semi-structured interviews, key informant interviews, and using secondary data sources over four field seasons. The results section finds that climate change is constraining access to resources, exacerbating dangers, and creating new opportunities. Adaptive capacity is influenced by factors like livelihood diversity and government regulations. The conclusion states that climate impacts are challenging local resource use and adaptation.
Climate change preparedness and adaptation: a case of smallholder farmers in ...Dr. Joshua Zake
A presentation made as a case study during the training course on Livelihoods systems dynamics in rural development course,´ at the Centre for Development Research, BOKU, Austria on 11 March 2015.
This document summarizes key concepts from a presentation on integrated water resource management (IWRM) as a tool for adaptation to climate change. IWRM can help adaptation by allowing for better water management, basin planning to identify and mitigate risks, and stakeholder participation to mobilize action and assess risks. The presentation covers climate change impacts on water resources and sectors like agriculture and health. It discusses approaches to climate change impact, adaptation and vulnerability assessments, and the use of climate change scenarios and modeling to project impacts on water resource systems.
Climate Change Impacts on the Livelihoods of Vulnerable Groups Dr. Joshua Zake
A presentation made during the International Training Course on climate change adaptation in agriculture and natural resource management organized by Wageningen University and Makerere University. The training course was conducted in February 2015 and it benefited participants from Asia, East, West and Southern Africa.
Biophysical Foundations of Production and Consumption of Human Economy Source...ijtsrd
Three major problems associated with our management of the world's ecosystems are already causing significant harm to some people, particularly the poor, and unless addressed will substantially diminish the long term benefits we obtain from ecosystems First, approximately 60 15 out of 24 of the ecosystem services examined during the Millennium Ecosystem Assessment are being degraded or used unsustainably, including fresh water, capture fisheries, air and water purification, and the regulation of regional and local climate, natural hazards, and pests. The full costs of the loss and degradation of these ecosystem services are difficult to measure, but the available evidence demonstrates that they are substantial and growing. Many ecosystem services have been degraded as a consequence of actions taken to increase the supply of other services, such as food. These trade offs often shift the costs of degradation from one group of people to another or defer costs to future generations. Second, there is established but incomplete evidence that changes being made in ecosystems are increasing the likelihood of nonlinear changes in ecosystems including accelerating, abrupt, and potentially irreversible changes that have important consequences for human well being. Dr. Anshumala Chandangar "Biophysical Foundations of Production and Consumption of Human Economy Sources and Sink Functions of the Ecosystem" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-6 , October 2021, URL: https://www.ijtsrd.com/papers/ijtsrd47663.pdf Paper URL : https://www.ijtsrd.com/economics/other/47663/biophysical-foundations-of-production-and-consumption-of-human-economy-sources-and-sink-functions-of-the-ecosystem/dr-anshumala-chandangar
Smallholder Banana Farming Systems and Climate Variability: Understanding the...Dr. Joshua Zake
A presentation made during a Doctoral Thesis defense at the University of Natural Resources and Life Sciences on 23 April 2015 at 4 Pm in Seminar room 09 (SCHW-SR-09),
Schwakhöferhaus, EG, Peter Jordanstr. 82, 1190 Wien, Austria.
Assessing climate risk and vulnerabilityNAP Events
The document discusses objectives of national adaptation plans (NAPs) and the global goal on adaptation in the Paris Agreement. It aims to (1) reduce vulnerability to climate impacts by building resilience, and (2) integrate climate adaptation into policies and development planning. The global goal is to enhance adaptive capacity, strengthen resilience, and reduce vulnerability to climate change, contributing to sustainable development. The document also provides examples of assessing risks to water supply systems and crop production in Africa from climate change and how adaptation strategies can help reduce these risks.
health can be affected by many factors.These may be in terms of environment and also internal body changes depending on climate.It is discussed in details on these slides the main factors that attribute to the health problems.Countries vary differently in terms of number of people contracting diseases due to different physical,social and psychological effects.
This document summarizes a study on climate change adaptation efforts in Marilog District, Davao City, Philippines. Researchers found that community coordination, institutional linkages, climate farmer field schools, access to health services, climate information, and supportive policies were key factors in helping farming communities adapt to climate change impacts and risks. Stronger linkages between farming groups, government agencies, and climate information providers are still needed, especially to translate climate data to the local community level. The study area consists of three barangays within the Suawan Kulafu watershed that experience impacts from climate change such as more frequent typhoons and drought.
Petes 2014 science integration into us climate and ocean policy discussionLoretta Roberson
This document discusses science integration into US climate and ocean policy. It outlines several key US policy initiatives that aim to manage impacts of climate change and ocean acidification such as the National Climate Assessment. Examples of how scientific information has been incorporated into policies and planning are provided, including through climate assessments, early-warning systems, and long-term planning like marine protected areas. Opportunities for advancing partnerships between scientists and decision-makers are explored, such as collaborating on research and ensuring scientific findings are disseminated in usable formats.
Climate change is exacerbating extreme weather events and disasters, especially among vulnerable populations. Disaster risk reduction programs are essential to help at-risk populations manage risks and cope with disasters. Chronic climate change will displace populations directly due to environmental changes or indirectly due to conflicts over diminishing resources, requiring climate assessments and resettlement plans. Education and public investments in disaster preparedness increase a population's resilience and adaptability to climate change. While negotiations consider countries' rights to emissions, developing countries' rights to energy for development should be respected with the establishment of clean energy solutions.
This document discusses the effects of global warming on irrigation development and crop production worldwide. It begins by outlining the greenhouse effect and observed changes in global temperature, precipitation patterns, and sea levels over the 20th century due to increasing greenhouse gas concentrations. It then discusses how climate change will impact agriculture by altering evapotranspiration, precipitation, and water availability. Adaptation strategies like changing land and water management practices will be needed. Current irrigation supports 40% of food production but will need to increase to meet growing demand. Models project a 15-22% increase in irrigated area is needed by 2025. Improving water productivity and closing yield gaps in existing farmland will be important to boost production under climate change.
This document is a thesis submitted by Cameron Woolf to Texas State University in partial fulfillment of the requirements for a Master's degree in Interdisciplinary Studies. The thesis examines modifying the theory of planned behavior with self-regulatory focus to encourage water conservation beliefs and intentions among Hispanics in the American Southwest. It provides background on water scarcity challenges in the Southwest due to drought, reviews literature on the theory of planned behavior and self-regulatory focus, and proposes hypotheses to test the influence of promotion and prevention focus priming on water conservation attitudes, social norms, perceived behavioral control, and intentions.
Agri-Food System Dynamics: Pathways to Sustainability in an Era of Uncertaintyx3G9
This document discusses the dynamic and complex nature of agri-food systems and argues that the prevailing approaches to agricultural science and policy often fail to provide sustainable outcomes, especially for poor people in developing countries. It outlines two perspectives in agricultural science - a holistic, systems-based approach versus an orthodox, equilibrium-focused approach. A holistic approach that considers uncertainty, diversity and complexity is needed to better understand agri-food systems and define practices and policies that can help systems become more resilient to shocks and stresses. The document examines drivers of change in global agri-food systems and characteristics of diverse rural livelihoods to provide context for later discussions of sustainability narratives and pathways.
Valuation of soil conservation practices in adwa woreda, ethiopia a conting...Alexander Decker
This document summarizes a study that uses contingent valuation methods to estimate the value that farmers place on soil conservation practices in Adwa Woreda, Ethiopia. 218 farmers were surveyed using a double bounded dichotomous choice format to elicit their willingness to pay for soil conservation. Regression analysis found that age, sex, education level, family size, perceptions, land tenure, livestock ownership, and initial bids were significant factors influencing willingness to pay. The average willingness to pay per household was estimated to be 56.65 person days per year. Aggregated across the study area, the total value of soil conservation was estimated to be 1,373,592 person days per year or approximately 16.5 million Ethiopian Birr. The
Global warming is caused by both natural factors and human activities that increase greenhouse gas emissions like carbon dioxide. The key human factors are burning fossil fuels and deforestation. This traps heat in the lower atmosphere and causes average surface temperatures to rise globally. Effects of global warming include rising sea levels, more extreme weather, damage to ecosystems, and threats to food and water security. Addressing climate change requires both mitigation efforts like transitioning to renewable energy and adaptation strategies to deal with impacts that can no longer be avoided.
The document discusses ways for individuals to help reduce global warming through lifestyle changes such as reducing waste, using less energy for heating/cooling, driving less, using energy efficient products, recycling, planting trees, and encouraging others to conserve resources. Adopting responsible habits from an individual level can help address global warming if people become more conscious of the environmental impacts of their daily actions and work to find solutions.
This Climate risk management for agricultural water.This File references form two research paper:
1.Agricultural Water Management and Climate Risk
2.Managing Climate Risk
General Introduction to the SYR: focus on the Social Science Aspectipcc-media
The document summarizes key topics from the IPCC AR5 Synthesis Report, including:
1) Four main topics covered in the report focusing on evidence of climate change, impacts, projections, and adaptation/mitigation strategies.
2) Risk and uncertainty are important themes, with both high-probability and low-probability/high-impact outcomes producing high risk.
3) Effective decision-making requires considering a wide range of factors beyond economic assessments alone, including ethics, equity, and diverse perceptions of risk.
4) Adaptation is a complex social process that requires recognizing diverse interests and societal contexts. Transformational adaptation may be needed in some cases.
Climate Change and Vulnerability in Ghana by Justice Ampofo AgyeiJustice Ampofo
Climate change is one of the greatest environmental, social and economic threats to the livelihood of forest dependent communities in developing countries. The impacts of climate change on ecosystem services and the livelihood of communities surrounding the SRFR have been identified in this paper. These communities are very vulnerable due to their high dependence on ecosystem services and their low capacity to climate change impacts. Sectors that are adversely affected by climate change include agriculture, biodiversity, and water resources. These impacts are most likely to deepen poverty, food insecurity and the poor livelihoods of the communities. To address these negative impacts, the communities have adapted various adaptation strategies in agriculture, biodiversity conservation, and water resources management to minimize climate change impacts. To improve ecosystem services, adaptation to climate change impacts, the resilience and capacity of the local communities, it is important to put in place appropriate mitigation and adaptation strategies.
This document discusses the impact of climate change on gender in Ethiopia. It provides background on the author, Almaz Demessie, and her qualifications as an agrometeorologist. The document then discusses how climate change affects men and women differently due to traditional gender roles and responsibilities. Women are often more vulnerable because they form the majority of the poor and depend more on local natural resources. The document provides examples of how climate change is impacting different regions of Ethiopia through changes in rainfall patterns. It also defines gender and explains how gender analysis is important to understanding the human causes and impacts of climate change. The effects of climate change, like natural disasters, often impact women more severely.
This document outlines a presentation on a research paper about climate change vulnerability in Qeqertarsuaq, West Greenland. The presentation includes an introduction to the topic, objectives of the research, methodology, results and discussion, and conclusion. The methodology section describes conducting semi-structured interviews, key informant interviews, and using secondary data sources over four field seasons. The results section finds that climate change is constraining access to resources, exacerbating dangers, and creating new opportunities. Adaptive capacity is influenced by factors like livelihood diversity and government regulations. The conclusion states that climate impacts are challenging local resource use and adaptation.
Climate change preparedness and adaptation: a case of smallholder farmers in ...Dr. Joshua Zake
A presentation made as a case study during the training course on Livelihoods systems dynamics in rural development course,´ at the Centre for Development Research, BOKU, Austria on 11 March 2015.
This document summarizes key concepts from a presentation on integrated water resource management (IWRM) as a tool for adaptation to climate change. IWRM can help adaptation by allowing for better water management, basin planning to identify and mitigate risks, and stakeholder participation to mobilize action and assess risks. The presentation covers climate change impacts on water resources and sectors like agriculture and health. It discusses approaches to climate change impact, adaptation and vulnerability assessments, and the use of climate change scenarios and modeling to project impacts on water resource systems.
Climate Change Impacts on the Livelihoods of Vulnerable Groups Dr. Joshua Zake
A presentation made during the International Training Course on climate change adaptation in agriculture and natural resource management organized by Wageningen University and Makerere University. The training course was conducted in February 2015 and it benefited participants from Asia, East, West and Southern Africa.
Biophysical Foundations of Production and Consumption of Human Economy Source...ijtsrd
Three major problems associated with our management of the world's ecosystems are already causing significant harm to some people, particularly the poor, and unless addressed will substantially diminish the long term benefits we obtain from ecosystems First, approximately 60 15 out of 24 of the ecosystem services examined during the Millennium Ecosystem Assessment are being degraded or used unsustainably, including fresh water, capture fisheries, air and water purification, and the regulation of regional and local climate, natural hazards, and pests. The full costs of the loss and degradation of these ecosystem services are difficult to measure, but the available evidence demonstrates that they are substantial and growing. Many ecosystem services have been degraded as a consequence of actions taken to increase the supply of other services, such as food. These trade offs often shift the costs of degradation from one group of people to another or defer costs to future generations. Second, there is established but incomplete evidence that changes being made in ecosystems are increasing the likelihood of nonlinear changes in ecosystems including accelerating, abrupt, and potentially irreversible changes that have important consequences for human well being. Dr. Anshumala Chandangar "Biophysical Foundations of Production and Consumption of Human Economy Sources and Sink Functions of the Ecosystem" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-6 , October 2021, URL: https://www.ijtsrd.com/papers/ijtsrd47663.pdf Paper URL : https://www.ijtsrd.com/economics/other/47663/biophysical-foundations-of-production-and-consumption-of-human-economy-sources-and-sink-functions-of-the-ecosystem/dr-anshumala-chandangar
Smallholder Banana Farming Systems and Climate Variability: Understanding the...Dr. Joshua Zake
A presentation made during a Doctoral Thesis defense at the University of Natural Resources and Life Sciences on 23 April 2015 at 4 Pm in Seminar room 09 (SCHW-SR-09),
Schwakhöferhaus, EG, Peter Jordanstr. 82, 1190 Wien, Austria.
Assessing climate risk and vulnerabilityNAP Events
The document discusses objectives of national adaptation plans (NAPs) and the global goal on adaptation in the Paris Agreement. It aims to (1) reduce vulnerability to climate impacts by building resilience, and (2) integrate climate adaptation into policies and development planning. The global goal is to enhance adaptive capacity, strengthen resilience, and reduce vulnerability to climate change, contributing to sustainable development. The document also provides examples of assessing risks to water supply systems and crop production in Africa from climate change and how adaptation strategies can help reduce these risks.
health can be affected by many factors.These may be in terms of environment and also internal body changes depending on climate.It is discussed in details on these slides the main factors that attribute to the health problems.Countries vary differently in terms of number of people contracting diseases due to different physical,social and psychological effects.
This document summarizes a study on climate change adaptation efforts in Marilog District, Davao City, Philippines. Researchers found that community coordination, institutional linkages, climate farmer field schools, access to health services, climate information, and supportive policies were key factors in helping farming communities adapt to climate change impacts and risks. Stronger linkages between farming groups, government agencies, and climate information providers are still needed, especially to translate climate data to the local community level. The study area consists of three barangays within the Suawan Kulafu watershed that experience impacts from climate change such as more frequent typhoons and drought.
Petes 2014 science integration into us climate and ocean policy discussionLoretta Roberson
This document discusses science integration into US climate and ocean policy. It outlines several key US policy initiatives that aim to manage impacts of climate change and ocean acidification such as the National Climate Assessment. Examples of how scientific information has been incorporated into policies and planning are provided, including through climate assessments, early-warning systems, and long-term planning like marine protected areas. Opportunities for advancing partnerships between scientists and decision-makers are explored, such as collaborating on research and ensuring scientific findings are disseminated in usable formats.
Climate change is exacerbating extreme weather events and disasters, especially among vulnerable populations. Disaster risk reduction programs are essential to help at-risk populations manage risks and cope with disasters. Chronic climate change will displace populations directly due to environmental changes or indirectly due to conflicts over diminishing resources, requiring climate assessments and resettlement plans. Education and public investments in disaster preparedness increase a population's resilience and adaptability to climate change. While negotiations consider countries' rights to emissions, developing countries' rights to energy for development should be respected with the establishment of clean energy solutions.
This document discusses the effects of global warming on irrigation development and crop production worldwide. It begins by outlining the greenhouse effect and observed changes in global temperature, precipitation patterns, and sea levels over the 20th century due to increasing greenhouse gas concentrations. It then discusses how climate change will impact agriculture by altering evapotranspiration, precipitation, and water availability. Adaptation strategies like changing land and water management practices will be needed. Current irrigation supports 40% of food production but will need to increase to meet growing demand. Models project a 15-22% increase in irrigated area is needed by 2025. Improving water productivity and closing yield gaps in existing farmland will be important to boost production under climate change.
This document is a thesis submitted by Cameron Woolf to Texas State University in partial fulfillment of the requirements for a Master's degree in Interdisciplinary Studies. The thesis examines modifying the theory of planned behavior with self-regulatory focus to encourage water conservation beliefs and intentions among Hispanics in the American Southwest. It provides background on water scarcity challenges in the Southwest due to drought, reviews literature on the theory of planned behavior and self-regulatory focus, and proposes hypotheses to test the influence of promotion and prevention focus priming on water conservation attitudes, social norms, perceived behavioral control, and intentions.
Agri-Food System Dynamics: Pathways to Sustainability in an Era of Uncertaintyx3G9
This document discusses the dynamic and complex nature of agri-food systems and argues that the prevailing approaches to agricultural science and policy often fail to provide sustainable outcomes, especially for poor people in developing countries. It outlines two perspectives in agricultural science - a holistic, systems-based approach versus an orthodox, equilibrium-focused approach. A holistic approach that considers uncertainty, diversity and complexity is needed to better understand agri-food systems and define practices and policies that can help systems become more resilient to shocks and stresses. The document examines drivers of change in global agri-food systems and characteristics of diverse rural livelihoods to provide context for later discussions of sustainability narratives and pathways.
Valuation of soil conservation practices in adwa woreda, ethiopia a conting...Alexander Decker
This document summarizes a study that uses contingent valuation methods to estimate the value that farmers place on soil conservation practices in Adwa Woreda, Ethiopia. 218 farmers were surveyed using a double bounded dichotomous choice format to elicit their willingness to pay for soil conservation. Regression analysis found that age, sex, education level, family size, perceptions, land tenure, livestock ownership, and initial bids were significant factors influencing willingness to pay. The average willingness to pay per household was estimated to be 56.65 person days per year. Aggregated across the study area, the total value of soil conservation was estimated to be 1,373,592 person days per year or approximately 16.5 million Ethiopian Birr. The
Global warming is caused by both natural factors and human activities that increase greenhouse gas emissions like carbon dioxide. The key human factors are burning fossil fuels and deforestation. This traps heat in the lower atmosphere and causes average surface temperatures to rise globally. Effects of global warming include rising sea levels, more extreme weather, damage to ecosystems, and threats to food and water security. Addressing climate change requires both mitigation efforts like transitioning to renewable energy and adaptation strategies to deal with impacts that can no longer be avoided.
The document discusses ways for individuals to help reduce global warming through lifestyle changes such as reducing waste, using less energy for heating/cooling, driving less, using energy efficient products, recycling, planting trees, and encouraging others to conserve resources. Adopting responsible habits from an individual level can help address global warming if people become more conscious of the environmental impacts of their daily actions and work to find solutions.
This document defines key terms related to climate change like global warming, greenhouse effect, and climate change. It presents arguments that the Earth is warming, like increasing global temperatures and CO2 levels from human activities. Causes of warming include greenhouse gases and deforestation. Potential effects are more powerful storms, droughts, and species extinction. Solutions proposed include reducing emissions, recycling, and reforestation.
This document provides guidance for a student's independent study task on climate change. It outlines topics for the student's report such as natural climate change mechanisms, past climate changes including ice ages, the greenhouse effect and human contributions to it, predicted impacts of climate change globally and in the UK, and conclusions on whether the USA was right to refuse signing the Kyoto climate change treaty. It recommends including maps, diagrams and graphs, and provides a list of useful websites for researching the topics, including sites outlining the basics of global warming, climate change impacts, and information on Milankovitch cycles. The student is asked to produce a report of no more than 800 words to clear up the debate on climate change.
This document outlines a student project on researching global warming. Students will focus on actions that can be taken in the UK to address global warming, such as creating an informational leaflet or news report. The objectives are to investigate potential future effects, understand the scientific method, and create awareness through researched presentations. Students will be assessed based on success criteria for planning, structuring, and organizing their research and materials to demonstrate what they've learned about creating awareness campaigns around global warming.
The document discusses greenhouse effect, global warming, and climate change. It defines each term and discusses their causes, effects, and possible solutions. Greenhouse effect refers to gases like CO2 that trap heat in the atmosphere, causing a natural warming of the planet. Global warming describes the increase in average temperatures due to rising levels of greenhouse gases from human activities like burning fossil fuels. Climate change encompasses broader changes in weather patterns and temperatures over time. The document outlines human and natural causes of increased greenhouse gases and climate change, as well as effects like rising sea levels and more extreme weather events. It suggests solutions like using renewable energy and reducing emissions to address global warming and climate change.
This document discusses the relationship between climate change and the spread of Lyme disease. It begins with an introduction about how a colleague contracted Lyme disease from a tick bite. The rest of the document is divided into three sections:
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Climate Change Risk Assessment - Second stakeholder eventtheCCCuk
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This study focuses on exploring the relationship between experience of climate change (flooding) and response to climate change amongst farmers in Gloucestershire. Findings from a postal survey with farmers, and follow up interviews are discussed and conclusions offered.
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Strategies for managing climate risk: a case study of smallholder farmers in ...Premier Publishers
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Similar to Flooding Farming & Climate Change - Engagement of Gloucestershire Farmers (20)
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Flooding Farming & Climate Change - Engagement of Gloucestershire Farmers
1. Are farmers in Gloucestershire who have
directly experienced flood events, more likely
to engage with climate change as a risk issue?
Alice Hamilton-Webb
PhD, Royal Agricultural University
Supervision by Dr Rhiannon Fisher, Dr Louise Manning and Dr John Conway
Royal Agricultural University
alice.hamilton-webb@rau.ac.uk
2. Overview
• Aim and objectives
• Background and rationale
• Flood risk and climate change – why
Gloucestershire?
• Postal survey and headline findings
• Plans for next research phase….
3. Aim and Objectives
AIM: To explore farmers’ attitudes and response behaviour towards climate
change risk in relation to their experiences of flooding in Gloucestershire.
OBJECTIVES:
1)To explore and critically review previous research and literature on flooding, climate
change, and farmers’ attitudes to risk and their response behaviour
2)To undertake a quantitative assessment of Gloucestershire farmers’ attitudes and
responses to climate change risk, and experience of flood risk as a causal factor
3)To undertake a quantitative assessment of further factors that impact on
Gloucestershire farmers’ attitudes and responses to climate change risk
4)To use a multi-method approach to link qualitative and quantitative data in order to
reflect on farmer engagement with flooding and climate change as issues that impact
on their farming practice
5)To examine the influence of geographical factors on farmers attitudes and their
response behaviour to flooding and risk management within the study group
6)To determine farmer engagement in relation to flood experience as a causal factor
and whether they intend to change or have already adapted their management
practices on their farms to mitigate the impact of climate change
5. Climate Change
risk
•Latest IPCC Assessment Report (2014): Despite some ongoing debate,
paleoclimate data does support the notion that it is now extremely likely that
human influence has been the dominant cause of the observed
warming since the mid-20th
century.
•Agriculture as a cause of climate change - 43% of total methane emissions 84% of
total nitrous oxide emissions (Defra 2011).
•Industry’s capacity to mitigate – UK agricultural sector set a target to reduce GHG
emissions by 80% by 2050 (AHDB)
7. Farmers’
engagement with
climate change
• Current lack of engagement - 71% not taking any actions to
adapt on their farm but 53% are reducing GHG emissions –
financially motivated (Wiles 2012)
• Defra Farm Practices Survey 2013 – Energy generation
(16%), reducing emissions (55%) and adapting (64%) –
associated with various farmer characteristics
• Climate change is psychologically distant
9. Flooding used to
encourage action
against climate
change
• Focus of the research – local extreme events
• Relationship between flood experience and greater
concern for climate change (Whitmarsh 2008 and
Capstick et al 2012)
• Indirect relationship between flood experience and
behavioural intention towards climate change
response (Spence and Pidgeon 2011)
• Actual response?
11. • Little to no research in the UK to look at how
farmers have been impacted by flooding and
attitudes/behaviour initiated
• Build on existing knowledge of farmer engagement
with climate change and add to wider research on
farmer behaviour – theories and models
Research gap and
important
implications
13. Climate change and flooding
• Thermodynamic principles = intensification of hydrological
cycle
• Rise in frequency and magnitude of river flows in the UK –
fluvial flood risk to increase accordingly
• UKCIP (2009) – winters will become wetter and summers
drier and hotter
• The relationship is complex – other contributing factors
14. Recent flood history
Recent history points to strong trend of more frequent flooding – long term
examination shows numerous fluctuations throughout 21st
century
Source: Hannaford and Buys (2012)
16. Postal Survey
20% response rate and 14.3% usable response rate = 200
responses
• Farm/farmer characteristics
• Perception towards risk (from animal disease, market volatility,
crop disease, extreme weather)
• Experience of flood risk – type, impacts/losses, specific to
2007/2012 events
• Perception of flood risk – personal and to business (and of cause
of flooding)
• Flood risk response – type of response
• Attitude towards climate change risk – perception (cause,
impact) , concern
• Response towards climate change risk – mitigation and
17. Headline results: Descriptive analysis
Farm and Farmer characteristics:
majority male farm owners, belonging to livestock or mixed farmers, over 45 years of
age
Experience of flood risk:
60.5% reported flooded land. Varied in extent of impact - most commonly
suffered loss of yield, crop quality and fodder supplies.
Perception of flood risk:
Over half of respondents do not believe they will be ‘impacted’ by flooding in the
future.
Perceived cause of flooding:
Half of respondents acknowledge that climate change is at least a
moderate cause of recent UK flooding
18. Headline results: Descriptive analysis
• Flood risk response:
The majority (67%) have taken no action to adapt to or mitigate
against flooding,
• Attitude towards climate change risk:
57.5% are ‘not at all’ or only ‘slightly concerned’
57% believe that any climate change is due to a mixture of natural and
anthropogenic factors.
• Climate change risk response:
undertaking adaptation or mitigation activities in direct response to the potential
problem was very minimal; instead respondents reported that if they were
undertaking the stated activities, it would have been part of normal practice.
19. Headline findings: Multivariate
analysis
Risk Perception
1) Farmers who perceive one risk to be relatively high, are likely to have
similar attitudes to other risks
2) Extreme weather is associated with climate change
3) Farmers who had been impacted to a greater extent by flooding are
more likely to rate it as a greater threat to business
4) Farmers who had been impacted to a greater extent by flooding
,expressed greater concern about climate change, and also believed
climate change was a more major cause of recent UK flooding
5) Farmers who had land flooded in the past are more likely to believe
their land is currently affected by climate change, and are more likely to
rate the risk from it as higher
20. Headline findings: Multivariate
analysis
Risk Response
Farmers who have been impacted by certain losses/impacts from
flooding are more likely to take actions to respond to flood risk,
and climate change
Farmers who are more concerned about climate change and
believe it is affecting their farm/land are more likely to undertake
a greater number of mitigation measures
If a farmer is responding to flood risk, it is likely he is also
responding to climate change
21. Association with location
•Geographical location is associated with experience of,
perception of, and response to flood risk
Severn Vale – farmers significantly more likely to report impacts from flooding (including greater
impact from floods of 07/12) and perceive flooding as a greater threat to business. Also
significantly more likely to develop a flood emergency management plan and meet with other
farmers to discuss flood strategies
22. Further questions raised…
•Are farmers averse to multiple risks, in terms of attitude?
•Do farmers spontaneously associate extreme weather and flooding
with climate change?
•Does experience of flooding automatically mean that farmers perceive
its risk as higher?
•Do farmers differ in attitude and behaviour based on their opinion on
the human vs. natural debate?
•Have certain flood experiences led to certain risk reduction activities
or adaptation/mitigation actions? Does a change in attitude come first?
•What are the barriers and motivations to responding to risk? – part of
normal practice?
24. References
AHDB (2011) Greenhouse Gas Action Plan of the Agriculture Industry in England: Progress report and Phase II Delivery.
Azjen, I. (1991) The theory of planned behaviour. Organisational Behaviour and Human Decision Processes. 50: 179-211
Botterill, L. and Mazur, N. (2004) Risk and Risk perception: A literature review. Available
Capstick, S., Pidgeon, N. and Whitehead, M. (2013) Public perceptions of climate change in Wales: Summary findings of a survey of the
Welsh public conducted during November and December 2012. Climate Change Consortium of Wales (C3W).
Farming Futures (2011) Farming Futures: Climate Change Survey Stage Five Report. Farming Futures. Available from:
http://www.farmingfutures.org.uk/sites/default/files/files/Farming%20Futures%20survey%20February%202011.pdf
Harwood, J., Heifner, R., Coble, K., Perry, J. and Somwaru, A. (1998) Managing Risk in Farming: Concepts, Research, and Analysis. Market
and Trade Economics Division and Resource Economics Division, Economic Research Service, Department of Agriculture. Available
Monastersky, R. (2013) Global carbon dioxide levels near worrisome milestone. Nature. 497
Spence, A. and Pidgeon, N. F. (2010) Psychology, climate change and sustainable behaviour. Environment. 52: 9-18
Soloman, S., Rosenlof, K. H., Portmann, R. W., Daniel, J. S., Davis, S. M., Sanford, T. J. and Plattner, G. K. (2010) Contributions of
stratospheric water vapor to decadal changes in the rate of global warming. Science. 327: 1219-1223
Tebaldi, C. and Lobell, D. B. (2008) Towards probabilistic projections of climate change impacts on global rop yields. Geophysical
Research Letters. 35: 1-6
Whitmarsh, L. (2008) Are flood victims more concerned about climate change than other people? The role of direct experience in risk
perception and behavioural response. Journal of Risk Research. 11(3)
Editor's Notes
Today I want to discuss some of my initial findings which relates to objective 2 and 3 and also 5.
Social science study that revolves around risk –a bit interdisciplinary in nature – examining both actual physical risk and perceived risk
One particular source of a variety of current and future risks and impacts is that of climate change.
This particular target as well as any agricultural policy’s ultimate success is reliant on us understanding farmer engagement and behaviour
Which leads me on to the rationale for exploring farmers’ current engagement with climate change risk…
Existing research currently points to a lack of farmer engagement with climate change in the UK – e.g annual surveys by Farming Futures
More recently, Defra have undertaken their farm practices suvery - 16% of farm businesses were undertaking at least one practice linked to energy generation– solar panels most common practice – seemed to be influence by a number of characteristics such as Farmers under 40 yrs, from owner occupied poultry farms which are performing well financially – significantly more likely to carry out action. In terms of efforts to reduce emissions, over half of farmers were undertaking practices most commonly improving nutrient management, soil drainage and fuel efficiency. Generally uptake increased with economic performance of the farm. Adapting practices undertaken by 64% of farms mostly in form of water and soil management – mostly likely to be larger farms
Some research suggests the predominant reason for lack of engagement is that climate change is a very distant issue – cannot readily observe tangible impacts…
Which leads me on to the main focusof my study which is the role of experience….and in this case I’m looking at flooding.
Past studies of adoption indicate that local extreme events, potentially linked to climate change could be used to promote concern and encourage action towards it.
E.g work by Whitmarsh 2008, Capstick et al 2012 in Wales, and Spence and Pidgeon 2011
Which has led me to identify the gap in the literature and research that I’m aiming to help fill and contribute to…
Little to no research in the UK particularly at the local scale. Theories such as the Theory of Planned Behaviour and Social Practice theory – can these be applied, critiqued, built on in this setting?
3 main areas according to the geology – West of Gloucestershire you have the Forest of Dean with its geology creating a steep sided plateau lying between the Rivers Severn and Wye with various ridges and valleys, the Cotswolds landscape sits on limestones – so you have an open and gently rolling landscape, and then you have the wide low lying floodplain of the River Severn across the Severn Vale.
The geology, soil topography across the county dominates river flow characteristics – The county is drained predominantly by the lower reaches of the R.Severn flowing through the county from NE to SW. The rivers draining the Forest of Dean drain into the River Wye or Severn. Rivers rising on the Cotswolds escarpment predominantly drain east to the River Thames. Drainage within the Vale is much slower and managed by network of modified channels. In the limestone cotswolds, water infiltrates into the ground and is released at slow rates into the Thames’ tributaries. Water levels in the River Thames rises slowly after rainfall however response of the smaller rivers that feed it varies.
Different parts of county vulnerable to different types of flooding – fluvial, pluvial, even coastal – haven’t explored this level of detail in quant survey but may be of relevance with farmer interviews. Recent flood history in the UK – Gloucestershire one of worst hit counties particularly in 2007.
Touching briefly on the relationship between flood risk and climate change – the relationship is very complex – cannot attribute one event or a series of events directly to “climate change” – future projections indicate more frequent extreme events
The recent snapshot in time would fuel speculation of the influence of climate change – but the bigger picture would suggest it fits in with natural long term variability and fluctuations. In terms of the 2007 flood event Faulkner et al (2008) conducted a return analysis and concluding an estimated return period of 100 years or more; confirming the event as unusual.
Current stage of my work – did attempt a cluster analysis which would group the farmers based on similar characteristics from responses – this would be used as a sampling frame to select a sub-sample for farmer interviews. This didn’t work very well – so back to thinking about how to select individual farmers
Factors explored in the postal survey
First, for example farmers who perceived the risk from market volatility as high also perceived the risk from drought as high, farmers who perceived the risk from pest and disease as high also rated the risk from reduction in yields as high. These types of statistically significant correlations emerged from the data.
Secondly, there were a number of associations between extreme weather and climate change – farmers who rate the risk of climate change to their business as high, would also be likely to do so for risk from extreme weather. Furthermore, farmers who rate the risk from extreme weather as high were statistically more likely to rate climate change as a larger contributor to recent UK flooding.
So under the theme of risk response –
Finally, it was found that farmers who were responding to flood risk through a number of activities were sig more likely to report that they were undertaking certain adaptation or mitigative measures – in some cases this could be because the measure for reducing flood risk was similar to that of the adaptation measure – this will be explored further
Finally there was an association found with risk experience, perception and response and farmer location. Perhaps not unsurprising given what we know about flood risk. Interestingly, there was no association between location and climate change risk engagement.
Further questions raised from the statistical analysis – to be elaborated on and explored during interviews.
Currently debating how to approach the interviews – aim of 20 face to face qualitative semi-structured interviews to explore these findings and discuss their experiences. Any feedback on this would be appreciated.