Bt cotton is a genetically modified cotton variety that produces an insecticidal crystal protein called Cry protein derived from the soil bacterium Bacillus thuringiensis. The Cry protein is toxic only to certain insect pests like cotton bollworm and pink bollworm when they ingest it, causing them to stop feeding within a few days. Bt cotton was first commercialized in India in 2002 and its adoption has significantly increased cotton yields while decreasing insecticide use and costs for Indian farmers. However, Bt cotton also requires higher investment in seeds and irrigation. Ongoing research is developing new Bt cotton hybrids with additional traits like drought tolerance and disease resistance.