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Understanding factors conditioning fall
armyworm (Spodoptera frugiperda J.E. Smith)
infestation in Chipinge and Makoni Districts and
quantifying its impact on yield
Frédéric Baudron (CIMMYT), Peter Chinwada (UZ), Mainassara Abdou Zaman-Allah (CIMMYT),
Isaac Chaipa (GOAL), & Newton Chari (GOAL)
Introduction
• Investing in chemical pesticides has been the immediate reaction of
African governments (Harrison et al., submitted)
• The use of chemical insecticides remains the main strategy of
farmers to control FAW, but with mixed results (Kumela et al., 2018)
• Control methods based on agronomic management are likely more
affordable for resource-constrained smallholders and represent a
lower risk for health and the environment (Thierfelder et al., 2018).
• But lack of data. Data from the Americas and ‘anecdotal’
observations –made in the region (Harrison et al., n.d.).
• Yield impact of FAW reported as very large (ranging from 22 to 67% in
Ghana and Zambia, Day et al., 2017).
• But these estimates are based on farmers’ perceptions, not on
rigorous field scouting methods (such as the one proposed by McGrath
et al., 2018).
Objectives
1. To quantify fall armyworm infestation of smallholder
maize in two study Districts following a rigorous
scouting protocol
2. To understand the factors conditioning fall armyworm
infestation
3. To quantify yield losses due to fall armyworm
infestation.
Training on FAW (AGRITEX staff in 3
Districts, 15 January 2018)
Data collection from 791 plots from
791 smallholder farms
• Chipinge: 2 to 7 February 2018
• Makoni: 22 to 28 March 2018
‘W’ sampling, 5 sampling points of 10 plants
S1
S2
S3
S4
S5
No.
plants
with leaf
damage
No. plants
with frass
in the
whorl
Damage
score for
the 10
plants
S1
S2
S3
S4
S5
(from McGrath et al. 2018)
Yield data from 167 plots (~20%)
(Makanza et al. 2018)
48.3 ± 28.4 % 31.8 ± 26.4 % 35.2 ± 26.4 %
Chipinge: 41.5 ± 28.7 %
Makoni: 55.1 ± 26.4 %
Chipinge: 26.4 ± 24.8 %
Makoni: 31.2 ± 26.9 %
Chipinge: 34.5 ± 27.7 %
Makoni: 35.9 ± 25.0 %
Estimates of FAW infestation in the
2 Districts
Total: 2966.3 ± 1649.9 kg ha-1 Chipinge: 2032.9 ± 1464.1 kg ha-1 Makoni: 3416.3 ± 1547.5 kg ha-1
Estimates of maize grain yield in
the 2 Districts
R2 = 0.302
F-value = 67.1
P-value < 0.0001
R2 = 0.002
F-value = 0.30
P-value = 0.5825
Much larger effect of plant population
than FAW infestation on yield
Our best estimates of the impact
of FAW infestation on yield losses
Total: 9.1 ± 12.5 %
Chipinge: 13.9 ± 19.3 %
Makoni: 6.9 ± 6.1 %
Several factors were found to condition FAW infestation in smallholder
conditions:
• Graminaceous ‘weeds’ are likely to host FAW and increase maize
infestation… but they may also host FAW natural enemies (Hay-Roe
et al. 2016). Trap crop?
• The presence of pumpkin appears to increase FAW infestation.
Cucurbita spp. are known FAW host plants (CABI, 2018). But
pumkins are more likely to provide a day shelter for moths and/or
facilitate maize-to-maize migration of larvae
• Some maize varieties appear more susceptible that others to FAW
(e.g., SC500 series). Potential for selecting for genetic resistance to
FAW (Kumar, 2002).
• Minimum and reduced tillage appear to control FAW, probably
because of higher densities of general predators, as found in Florida
and Mexico (Clark et al., 1993; Rivers et al., 2016)
Conclusions
Conclusions
• FAW infestation levels – 26.4 to 41.5% in Chipinge, and 31.2 to
55.1% in Makoni – commensurate with infestation rates found by
other studies (e.g., Day et al. 2017)
• However, our best estimates of the yield impact (9.14% for the total
sample, 12.5% for Makoni, 5.0% for Chipinge) is much lower than
what these studies found (22 to 67%).
• Our approach (rigorous field scouting, harvesting of quadrats) is
probably more accurate than socio-economic surveys.
• Still, limitations of our study (scouting only once in the season, and
probably too early to correlate with significant yield losses)
• Losses due to FAW in Africa could have been over-estimated
– Capacity of maize to compensate, particularly with infestation early in the
development stage. SC500?
• The threat that FAW represents should not divert attention away from
other challenges
– Early dry spell during the season under observation (affecting plant population and
the performance of SC600)
Thank you for your attention

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Understanding factors conditioning fall armyworm (Spodoptera frugiperda J.E. Smith) infestation in Chipinge and Makoni Districts and quantifying its impact on yield

  • 1. Understanding factors conditioning fall armyworm (Spodoptera frugiperda J.E. Smith) infestation in Chipinge and Makoni Districts and quantifying its impact on yield Frédéric Baudron (CIMMYT), Peter Chinwada (UZ), Mainassara Abdou Zaman-Allah (CIMMYT), Isaac Chaipa (GOAL), & Newton Chari (GOAL)
  • 2. Introduction • Investing in chemical pesticides has been the immediate reaction of African governments (Harrison et al., submitted) • The use of chemical insecticides remains the main strategy of farmers to control FAW, but with mixed results (Kumela et al., 2018) • Control methods based on agronomic management are likely more affordable for resource-constrained smallholders and represent a lower risk for health and the environment (Thierfelder et al., 2018). • But lack of data. Data from the Americas and ‘anecdotal’ observations –made in the region (Harrison et al., n.d.). • Yield impact of FAW reported as very large (ranging from 22 to 67% in Ghana and Zambia, Day et al., 2017). • But these estimates are based on farmers’ perceptions, not on rigorous field scouting methods (such as the one proposed by McGrath et al., 2018).
  • 3. Objectives 1. To quantify fall armyworm infestation of smallholder maize in two study Districts following a rigorous scouting protocol 2. To understand the factors conditioning fall armyworm infestation 3. To quantify yield losses due to fall armyworm infestation.
  • 4. Training on FAW (AGRITEX staff in 3 Districts, 15 January 2018)
  • 5. Data collection from 791 plots from 791 smallholder farms • Chipinge: 2 to 7 February 2018 • Makoni: 22 to 28 March 2018
  • 6. ‘W’ sampling, 5 sampling points of 10 plants S1 S2 S3 S4 S5 No. plants with leaf damage No. plants with frass in the whorl Damage score for the 10 plants S1 S2 S3 S4 S5 (from McGrath et al. 2018)
  • 7.
  • 8. Yield data from 167 plots (~20%) (Makanza et al. 2018)
  • 9. 48.3 ± 28.4 % 31.8 ± 26.4 % 35.2 ± 26.4 %
  • 10. Chipinge: 41.5 ± 28.7 % Makoni: 55.1 ± 26.4 % Chipinge: 26.4 ± 24.8 % Makoni: 31.2 ± 26.9 % Chipinge: 34.5 ± 27.7 % Makoni: 35.9 ± 25.0 % Estimates of FAW infestation in the 2 Districts
  • 11.
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  • 15.
  • 16. Total: 2966.3 ± 1649.9 kg ha-1 Chipinge: 2032.9 ± 1464.1 kg ha-1 Makoni: 3416.3 ± 1547.5 kg ha-1 Estimates of maize grain yield in the 2 Districts
  • 17.
  • 18.
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  • 22. R2 = 0.302 F-value = 67.1 P-value < 0.0001 R2 = 0.002 F-value = 0.30 P-value = 0.5825 Much larger effect of plant population than FAW infestation on yield
  • 23. Our best estimates of the impact of FAW infestation on yield losses Total: 9.1 ± 12.5 % Chipinge: 13.9 ± 19.3 % Makoni: 6.9 ± 6.1 %
  • 24. Several factors were found to condition FAW infestation in smallholder conditions: • Graminaceous ‘weeds’ are likely to host FAW and increase maize infestation… but they may also host FAW natural enemies (Hay-Roe et al. 2016). Trap crop? • The presence of pumpkin appears to increase FAW infestation. Cucurbita spp. are known FAW host plants (CABI, 2018). But pumkins are more likely to provide a day shelter for moths and/or facilitate maize-to-maize migration of larvae • Some maize varieties appear more susceptible that others to FAW (e.g., SC500 series). Potential for selecting for genetic resistance to FAW (Kumar, 2002). • Minimum and reduced tillage appear to control FAW, probably because of higher densities of general predators, as found in Florida and Mexico (Clark et al., 1993; Rivers et al., 2016) Conclusions
  • 25. Conclusions • FAW infestation levels – 26.4 to 41.5% in Chipinge, and 31.2 to 55.1% in Makoni – commensurate with infestation rates found by other studies (e.g., Day et al. 2017) • However, our best estimates of the yield impact (9.14% for the total sample, 12.5% for Makoni, 5.0% for Chipinge) is much lower than what these studies found (22 to 67%). • Our approach (rigorous field scouting, harvesting of quadrats) is probably more accurate than socio-economic surveys. • Still, limitations of our study (scouting only once in the season, and probably too early to correlate with significant yield losses) • Losses due to FAW in Africa could have been over-estimated – Capacity of maize to compensate, particularly with infestation early in the development stage. SC500? • The threat that FAW represents should not divert attention away from other challenges – Early dry spell during the season under observation (affecting plant population and the performance of SC600)
  • 26. Thank you for your attention