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J. Bio. & Env. Sci. 2019
10 | Makirita et al.
RESEARCH PAPER OPEN ACCESS
Fall armyworm infestation and management practices on maize
fields of smallholder farmers in Northern Tanzania
Winisia E Makirita*
, Musa Chacha, Patrick A Ndakidemi, Ernest R Mbega
Department of Sustainable Agriculture, Biodiversity and Ecosystem Management, School of Life
Science and Bioengineering, Nelson Mandela African Institution of Science and Technology,
Arusha, Tanzania
Article published on October 30, 2019
Key words: Fall armyworm, Maize, Smallholder farmers, Infestation, Tanzania
Abstract
Fall armyworm (FAW) is native to America and is currently affecting maize production in different parts of
Africa, and recently reported in Tanzania. In the present study, FAW infestation levels and their associated
management practices were investigated in 90 maize fields in the 18 villages in Arusha, Kilimanjaro and
Manyara regions. Infestation levels were assessed using a scale of 0 (no damage) to 9 (100% damage), while the
management practices information was collected through a survey and questionnaires from 210 maize growing
farmers in the 18 villages. Results showed that all fields were infested by FAW at low (1-4) to moderate (5-7)
damage levels. Arusha scored the highest (66.59% and 5.422) significant mean incidence and severity (P<0.05)
respectively, followed by Kilimanjaro (52.96%, 4.756) and Manyara (52.64%, 3.989) regions. Variation in
damage levels was also observed among villages, with means incidences ranging between 35.57% and 79.55%,
and mean severity ranging between 2.333 and 7.267. Variation between regions and villages can be associated
with farmer’s knowledge and FAW management practices. About 84.3% of farmers reported synthetic pesticides
as the main management option, although the majority did not effectively apply them. Farmer’s
recommendations include awareness creation on the FAW management, provision of effective pesticides and
resistant maize varieties, and government intervention in the overall management of FAW. From the findings it
is evident that sustainable integrated management strategies against FAW is urgent needed and this study serves
as a stepping stone for the development of sustainable management options.
*Corresponding Author: Winisia E Makirita  wmakirita @gmail.com
Journal of Biodiversity and Environmental Sciences (JBES)
ISSN: 2220-6663 (Print) 2222-3045 (Online)
Vol. 15, No. 4, p. 10-18, 2019
http://www.innspub.net
J. Bio. & Env. Sci. 2019
11 | Makirita et al.
Introduction
Maize belong to family Poaceae and genus Zea, it
ranks among the three most important cereal crops of
the world (Sandhu et al., 2006; Rouf Shah et al.,
2016). Maize provides food for human, fodder for
livestock and poultry. It also serves as the source of
carbohydrates, protein, minerals, vitamin, and irons
(Suleiman and Rosentrater, 2015; Day et al., 2017). In
Africa, maize contributes to the country’s economies
for most of the African countries (Hailu et al., 2018).
It is an important food and cash crop for millions of
smallholder farmers in Africa (Midega et al., 2016;
Day et al., 2017). Maize consumption and demand is
increasing year by year due to the increase in human
population and this has accelerated the importance of
expanding crop production to fit the need of the
growing populations. The crop is grown in different
agro-ecological zones from cold to hot temperature
with varying soil types which provide opportunities to
increase its production.
Tanzania has been ranked as the first and the forth
major maize producer for East Africa and sub
Saharan Africa respectively (Suleiman and
Rosentrater, 2015). Regardless of the importance of
maize to feed the increasing population in Africa and
the word in general, its production is challenged with
pest infestation among other factors (Suleiman and
Rosentrater, 2015). Currently, the production is
hampered with FAW (Spodoptera frugiperda)
infestation which is a new invasive pest native to
America (Goergen et al., 2016; Abrahams et al., 2017;
Day et al., 2017; Otim et al., 2018). The pest is
reported to cause massive crop damage in almost all
African countries including Tanzania (Abrahams et
al., 2017; Bateman et al., 2018, Kumela et al., 2018).
The pest was reported to cause crop loss of 32% and
60% in the United States and Nicaragua respectively
(Belay et al., 2012). In Africa, FAW is expected to
cause crop loss of 40-45% (Day et al., 2017), which
could lead to a total crop loss if control actions are not
taken. Preliminary assessments indicated that, the
effect of fall armyworm damage can cause US$2.5 to
6.2 billion losses in maize growing countries in Africa
(Day et al., 2017; Hailu et al., 2018). This level of crop
damage and economic loss is huge enough to cause
food and income insecurity as the majority of the
population relies on maize for their livelihood. The
level of pest infestation and crop damage varies
between regions based on different management
practices applied, maize varieties grown, planting
season and geographical conditions.
Numerous conventional pesticides have been applied
for management of FAW in Africa including Tanzania
(Day et al., 2017; Kumela et al., 2018; Prasanna et al.,
2018). However, information on the pesticides
efficiency against FAW is limited which may
accelerate the pest importance. Therefore, the perfect
method to combat the maladies is to establish FAW
infestation levels in different maize growing zones
and management options being applied so that
proper action to be taken immediately. For this
purpose, assessing incidence and severity level on
maize fields is pre-requisite to detect the level of
infestation. Hence, the current research was
conducted to determine the FAW infestation level and
farmers management approaches applied in the
farms in the study area.
Material and methods
Study area description
Three regions of northern Tanzania namely, Arusha,
Kilimanjaro and Manyara (Fig. 1), were sampled
based on the consideration that they have a high
potential for maize production while FAW infestation
was reported as the main maize production
constraints for the year 2017-2018.
Data collection
Incidence and severity data were collected in 270
plots from the purposefully selected villages of the
three regions based on reports on fall armyworm
occurrences as reported by the district Extension
Officers from each of the surveyed regions. Five (5)
fields were randomly selected per village, out of 18
villages of the three regions, and 3 plots of 3m x 3m
were sampled as replicates in each field. The
incidence rate was measured by the number of
infected plants per plot divided by a total number of
J. Bio. & Env. Sci. 2019
12 | Makirita et al.
plants per plot times 100. Visual rating scale (0-9)
reported by Wiseman et al., (1984) described as 0 -
no visible leaf damage; 1 - only pin-hole damage on
leaves; 2 - pin-hole and shot hole damage to leaves; 3-
small elongated lesions (5–10mm) on 1–3 leaves; 4 -
midsized lesions (10–30mm) on 4–7 leaves; 5-large
elongated lesions (>30mm) or small portions eaten
on 3–5 leaves; 6- elongated lesions (>30mm) and
large portions eaten on 3–5 leaves; 7- elongated
lesions (>30mm) and large portions eaten on 50% of
leaves; 8- elongated lesions (>30mm) and large
portions eaten on 70% of leaves; and 9- leaves
destroyed on 70% of leaves was adopted with minor
modifications. The scale was further categorized as; 0,
no visible damage, 1-4, minimum visible damage, 5-7,
moderate damage and 8-9 high damage.
Fig. 1. Map of the study area; Arusha, Kilimanjaro and Manyara.
Information on farmer’s management practices was
obtained through interviews of smallholder farmers
who were growing maize and old enough (minimum
18 years old), and focus group discussions (FGD).
Focus group discussions were conducted through
smallholder farmers organized meetings including
smallholder farmers who are responsible for handling
the farm and they can provide information on the pest
in their areas. Guiding questions were asked to
prompt discussion and generate information on the
key aspects of FAW knowledge, maize production,
maize varieties grown, FAW management practices,
challenges, and recommendation. All of the survey
questions were ‘open’, in order to avoid limiting
smallholder farmers' responses, and each meeting
took approximately 2 hr. The information obtained
from FGDs was confirmed through key informants
interviews which were conducted in the average of
30mins. Key informants of this survey included;
experienced farmers, farmer organization
representatives, extension officers, Ward Executive
Officers (WEO), Village executive officers (VEO) and
private sectors making.
Data analysis
Data collected were analyzed by GenStat software
(Student-Newmann-Keuls test) and SPSS version 21.
Least significant difference (LSD) test at 5%
probability level was applied to compare the
treatment means. Various variables were subjected to
basic descriptive statistics and multiple responses to
obtain the frequency of responses.
Results
Social economic factors and farm characteristics
Smallholder farmers that participated in the survey
were both males and females. In all regions, males
formed 76.2% while the females made up the
J. Bio. & Env. Sci. 2019
13 | Makirita et al.
remaining 23.8%. About 42.9% of smallholder
farmers that participated in the survey aged between
36-51 years with high experience of farming in their
area. The majority (85.7%) of the respondents had
some formal educations which were measured as the
skills of understanding the communication. Among
them; 64.8% had attended primary education, 15.7%
had attended secondary level education, 5. 2% had
attained tertiary level of education and only 14.3% of
farmers with no formal education.
Farm size for maize cultivation; majority of the
smallholder farmers that were interviewed (52.4%)
are cultivating an average of 1-2 acres followed by
28.6% cultivating 3-4 acres, 13.3% cultivating less
than one (1) acre, and the least group 5.7%
cultivating more than (4) acres. Maize was cultivated
in all regions mainly for food and small portion is sold
to cater for family needs. Other crops grown in the
study area for food and income included; beans
(28.7%), vegetable (19.1%), pigeon peas (12.7%),
sorghum (12.2%), sunflower (6.7%), sweet potato
(4.9%) groundnuts (4.5%), rice (3.3%), green gram
(3.3%), irish potato (2.4%) and sesame (2.2%),
although their cultivation varies among regions.
Evaluation of FAW infestation level on maize fields
of the study area
The results on the infestation level show that all the
fields were infested by the FAW in the study area.
However, the infestation levels varied among regions
(Table 1). Arusha region had the highest level of
incidence (p=0.001) at 0.05 level followed by
Kilimanjaro and last by Manyara (Table 1). The severity
of the damage was slightly minimum in Kilimanjaro
and Manyara except in Arusha where it was moderate.
Based on the survey data, severity was significant
different (p= 0.05) between regions which ranged from
low (1-4) to moderate (5-7) damage as scored following
the (Wiseman et al., 1984) visual rating scale.
Moreover, the infestation results among villages
which are given in Table 2 show that Malula (79.55%)
had the highest infestation level followed by Timbolo
(76.55%) and Kikwe (76.10%) with the least
infestation recorded in Embasen (35.57%) and these
villages are in Arusha region. However, the severity of
FAW damage was low throughout the fourteen
villages except for Malula, Timbolo, Kikwe and
Mtakuja where it was moderate.
Table 1. Incidence and severity of fall armyworm in
Northern Tanzania.
District Incidence (%) Severity level
Arusha 66.59 a 5.422 a
Kilimanjaro 52.96 b 4.756 b
Manyara 52.64 b 3.989 c
P value 0.001 0.001
Grand mean 57.4 4.72
LSD (p=0.05) 6.12 0.578
Means with the same letter(s) down the column are
not significantly different (p= 0.05) based on
Student-Newman-Keuls test, severity score based on
a visual rating scale of 0-9.
Table 2. Mean Incidence and mean severity of the fall
armyworm in the selected villages of the three regions.
Village Name Mean Incidence% Mean severity
Malula 79.55 a 7.267 a
Timbolo 76.55 a 6.600 ab
Kikwe 76.10 a 6.667 ab
Mtakuja 72.39 ab 6.733 ab
Nduruma 69.46 abc 5.067 cd
Mabogini 62.94 abcd 5.667 bc
Bangata 62.30 abcd 4.600 cde
Signo 59.86 abcd 4.533 cde
Halla 54.71 bcde 3.867 cdef
Mabungo 52.25 cde 4.867 cde
Nakwa 51.92 cde 4.200 cde
Wangwaray 51.58 cde 3.067 ef
Bonga 51.28 cde 4.533 cde
Uchira 49.66 cde 4.600 cde
Kiongozi 46.48 de 3.733 def
Kindi 41.81 de 3.533 def
Sambaray 38.70 e 3.133 ef
Embasen 35.57 e 2.333 f
Mean 57.4 4.722
P value 0.001 0.001
LSD (p =0.05) 12.99 1.1355
Means with the same letter(s) down the column are
not significantly different (p = 0.05) based on
Student-Newman-Keuls test, severity score based on
a visual rating scale of 0-9
Farmer’s FAW management practices
In the present study, two main types of management
practices were identified including; synthetic
pesticides and nonchemical methods applied by 86%
and 11.2% of the respondents respectively. However,
only 2.8% of the respondents reported having done
nothing against the pest. Sixteen (16) different types
J. Bio. & Env. Sci. 2019
14 | Makirita et al.
of pesticides were reported to be used by smallholder
farmers in the study area as shown in Table 3.
Chemical pesticides like Duduba 450 EC was the
mostly (23.7%) used type of synthetic pesticides
across regions, followed by Duduall 450 EC (10.5%)
and Supercron 500 EC (9.7%). Other types of
chemical pesticides their applications were restricted
to certain regions or villages due to their availability
and smallholder farmer’s experience.
Table 3. Chemical formulations used for management
of FAW in the study area.
Trade Name Common Name Frequency
Percentage
(%)
Duduall
450EC
Cypermethrin150g/L
+Chlorpyrifos 300g/L
67 10.5
Duduba 450
EC
Cypermethrin 100g/l
+Chlorpyrifos 350g/l
152 23.7
Spidex
2.15EC
Emamectin Benzoate
21.5g/L
30 4.7
Laraforce
25EC
Lambdacyhalothrin
25g/L
12 1.9
Belt 480SC
Flubendiamide
480g/L
42 6.5
Selecron
720EC
Profenofos 720g/l 23 3.6
Boneforce - 14 2.2
Supercron
500EC
Profenofos 500g/l 62 9.7
Karate
5EC/5SC
Lambda cyhalothrin
50g/l
24 3.7
Dudumectin1
1.2%EC
Emamectin
4.8%+Acetamiprid
6.4%
26 4.1
Profecron
720EC
Profenofos 720g/l 31 4.8
Prosper
720EC
Cypermethrin120g/L
+Profenofos 600g/L
18 2.8
Libarate
Emamectin Benzoate
40g/L+ Indoxacarb
160g/L
39 6.1
Snow super
20%EC
Abamectin10% +
Emamectin Benzoate
10%
27 4.2
Ninja 5EC
Lambdacyhalothrin
50g/l
27 4.2
Multi-
Alfplus150
EC
Emamectin Benzoate
50g/l
+Alphacypermethrin
100g/l
12 1.9
Soap - 35 5.4
Despite the intense use of pesticides, smallholder
farmers have reported; ineffectiveness of the
pesticides (40.9%), high cost of pesticides (38%),
limited FAW management knowledge (11.6%), limited
knowledge on FAW biology and behavior (5.3%) and
limited technical FAW expertise (4.2%) as the main
constraints for effective management in the study
area. On the other hand, nonchemical methods were
also used in the study area to manage FAW and
application of these methods was reported by 11.2% of
the respondents. Whereby these methods were
applied in the field followed by application of
synthetic pesticides or applied simultaneously.
Nonchemical methods applied in the study area are
presented in Table 4.
Table 4. Non-chemical methods used for management
of FAW.
Name Frequency Frequency
Percentage
(%)
Cultural
Ash
soil/sand
23
18
27.7
21.7
Biological - 0 0
Botanical
Tephrosia vogelii
Azadiracta indica
Zingiber officinale
Solanum incanum
Capsicum annuum
9
9
9
4
11
10.8
10.8
10.8
4.9
13.3
Resistant
variety
- 0 0
In this study, farmers have also pointed out some factors
to be considered in managing FAW. This included;
identification and provision of effective pesticides
(28.3%), reduced costs and timely provision of pesticides
(20.6%), enhanced awareness on FAW (16.7%),
provision of training on proper use and handling of
pesticides (12.9%), provision of maize resistant varieties
(10%), availability and frequent visit by agricultural
extension officers (6.6%) and Government intervention
(public pesticides spraying) (4.9%).
Discussion
Fall armyworm is the major constraint in maize
production responsible for massive crop damage.
FAW is known to cause massive economic loss due to
yield loss and high cost for its management (Prasanna
et al., 2018). Among other factors, the level of crop
damage depends on pest population density and the
growth stage of the crop (Wiseman et al., 1984). FAW
larva affects all stages of maize growth, though the
level of damage is more serious at the early growth
stages of the plants (Goergen et al., 2016; Kumela et
al., 2018). In the current study, the level of fall
armyworm infestation and crop damage varies
between regions with mean infestation level of above
fifth two percent (52%) in all regions. The variation
was observed between villages, and eighty-three
J. Bio. & Env. Sci. 2019
15 | Makirita et al.
percent (83%) of the villages have mean infestation
level of more than fifty percent (50%). The most likely
cause of variation between villages could be due to
farmer’s knowledge on the pest, different
management practices and difference in planting
dates. In this study, variation in planting time was
observed between regions whereas farmers in
Manyara region planted maize early in the season
followed by Kilimanjaro and Arusha. The variation in
planting date influenced the variation of pest
infestation and crop damage, although the damage
was observed in all maize stages. Thus, results from
the current study is similar to results previously
reported by other authors that planting maize early in
the season reduces chances of pest infestation
(Goergen et al., 2016; Abrahams et al., 2017).
In the current study, majority of farmers in the study
area are smallholder farmers who depend on agriculture
for food and income generation. Their average farm size
is 1-2 acres, where they cultivate maize and other food
and cash crop. One of the challenges that these farmers
are facing is the limited ability to control fall armyworm
due to the high expenses of dealing with this pest. FAW
is a polyphagorous insect and can also affect other crops
grown in the area such as sorghum and rice. This adds
more stress to farmers who are struggling to manage
FAW on their maize field. In this study two main
management practices applied by smallholder farmers
in managing fall armyworm were identified, which
include synthetic chemical and non- synthetic chemical
methods.
Synthetic chemical formulations have been applied as
the major option for the management of FAW
infestation in the area. The same results have been
presented in other regions of Africa that the use of
synthetic chemical pesticides in pest management is a
common practice in Africa (Abrahams et al., 2017;
Day et al., 2017; Prasanna et al., 2018). However, the
application of synthetic chemical pesticides
formulation by farmers depends on its availability,
farmer’s knowledge and purchasing power of the
farmers (Midega et al., 2018). The effectiveness of
pesticides in managing fall armyworm depended on
the type of pesticides applied, application time, dose
and frequency (Hardke et al., 2011; DalPogetto et al.,
2012; Kumela et al., 2018; Sisay, 2018). Thus, in this
study we observed that majority of the farmer did not
effectively apply the pesticides due to poor knowledge
of the pest and pesticides. Chemical pesticide
formulations used in the study area fall under
organophosphates, pyrethroids and abermectin class
of compounds. Some of chemicals of these classes of
compounds are known to impact human health and
environment in general (Abrahams et al., 2017; Togola
et al., 2018). Also fall armyworm has developed
resistance against some chemicals in these classes of
compounds (Al-Sarar et al., 2006, Hardke et al., 2015,
Abrahams et al., 2017). Previous study reported the
improved efficiency of chemical pesticides after several
applications (Belay et al., 2012; DalPogetto et al., 2012,
Gutierrez-moreno, 2017; Togola et al., 2018). Therefore,
the foremost probable solution for improved pesticides
efficacy is the ideal time, frequent and rotational
application of pesticides
Non-chemical methods were the other option used by
smallholder farmers in managing fall armyworm. It is
most likely that the high cost and low efficacy of
chemical pesticides have caused smallholder farmers
to use non-chemical method in managing FAW.
Application of nonchemical methods is based on
smallholder farmer’s experience of using the same in
managing other crop pests. The efficiency of this
method is difficult to be established as there are no
formal application instructions. Smallholder farmers
applied the non-chemical methods alone or in
combination with chemical pesticides. The similar
approach has been used by smallholder farmers
against FAW in Ethiopia and Kenya (Kumela et al.,
2018). The method is affordable to smallholder farmers
although, the method alone is not adequate to control
the pest but can reduce the level of pest infestation
(Abrahams et al., 2017). Despite the application of
various management approaches and perceived
significant loss of maize production, effective and
sustainable management option is still limited.
Based on the infestation and management practices
findings, the study reveals that the type of
management applied has an influence on the level of
J. Bio. & Env. Sci. 2019
16 | Makirita et al.
fall armyworm infestation. The relation between
pesticides application and infestation is by random
chance because in some villages pesticides where
applied prior to FAW infestation which reduced the
chance of the pest to infect their fields. Moreover, the
combination of different management approaches has
most likely affected the level of infestation among
regions. Infestation level was low in the region where
different management approach was applied. This
result is in line with another study that, combined
management approaches (IPM) improve the efficiency
in managing fall armyworm as compared to a single
approach (Molina-ochoa et al., 1999, Michelotto et al.,
2017). For instance, combining Bt hybrids and
insecticides proved a good strategy in reducing leaf
damage. Thus from the above findings, IPM remains
the best option for management of fall armyworm by
smallholder farmers in Africa. In developing the IPM
strategy, farmer’s interests and priorities highlighted in
the previous section needs to be considered.
Conclusion
This study was designed to determine the level of fall
armyworm infestation on maize fields and farmers
management practices in Tanzania. Fall armyworm
was identified as a serious and challenging pest of
maize in the study area that may also reflect or
interpolate to other maize growing areas. Fall
armyworm management option was different
depending on the accessibility and availability,
although chemical pesticide formulations and
nonchemical methods were the main types. Based on
the known drawbacks of pesticides application in pest
management, it is important to establish the pest
biology and behavior in Africa which will help to
identify an effective method for its control. Also,
factors with an influence on infestation levels such as
management options, maize seeds varieties and
farmers knowledge need to be established to reduce
crop damage. Moreover researchers should think of
developing sustainable alternative methods which will
be economical and environmentally friendly. Thus,
IPM strategies based on smallholder farmer’s
knowledge will be the best option in reducing farmer’s
exposure to pesticides while reducing pest infestation
and increasing maize production.
Acknowledgments
Authors are gratefully to the African Development
Bank (AFDB) project (2100155032816) through
Nelson Mandela African Institution of Science and
Technology for funding and Pest Management Center
of Tengeru for technical support. We would also like
to thank government officers for permission to
undertake this study in their area of jurisdiction and
extension officers for field assistance.
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Fall armyworm infestation and management practices on maize fields of smallholder farmers in Northern Tanzania | Jbes vol-15-no-4-p-10-18 2

  • 1. J. Bio. & Env. Sci. 2019 10 | Makirita et al. RESEARCH PAPER OPEN ACCESS Fall armyworm infestation and management practices on maize fields of smallholder farmers in Northern Tanzania Winisia E Makirita* , Musa Chacha, Patrick A Ndakidemi, Ernest R Mbega Department of Sustainable Agriculture, Biodiversity and Ecosystem Management, School of Life Science and Bioengineering, Nelson Mandela African Institution of Science and Technology, Arusha, Tanzania Article published on October 30, 2019 Key words: Fall armyworm, Maize, Smallholder farmers, Infestation, Tanzania Abstract Fall armyworm (FAW) is native to America and is currently affecting maize production in different parts of Africa, and recently reported in Tanzania. In the present study, FAW infestation levels and their associated management practices were investigated in 90 maize fields in the 18 villages in Arusha, Kilimanjaro and Manyara regions. Infestation levels were assessed using a scale of 0 (no damage) to 9 (100% damage), while the management practices information was collected through a survey and questionnaires from 210 maize growing farmers in the 18 villages. Results showed that all fields were infested by FAW at low (1-4) to moderate (5-7) damage levels. Arusha scored the highest (66.59% and 5.422) significant mean incidence and severity (P<0.05) respectively, followed by Kilimanjaro (52.96%, 4.756) and Manyara (52.64%, 3.989) regions. Variation in damage levels was also observed among villages, with means incidences ranging between 35.57% and 79.55%, and mean severity ranging between 2.333 and 7.267. Variation between regions and villages can be associated with farmer’s knowledge and FAW management practices. About 84.3% of farmers reported synthetic pesticides as the main management option, although the majority did not effectively apply them. Farmer’s recommendations include awareness creation on the FAW management, provision of effective pesticides and resistant maize varieties, and government intervention in the overall management of FAW. From the findings it is evident that sustainable integrated management strategies against FAW is urgent needed and this study serves as a stepping stone for the development of sustainable management options. *Corresponding Author: Winisia E Makirita  wmakirita @gmail.com Journal of Biodiversity and Environmental Sciences (JBES) ISSN: 2220-6663 (Print) 2222-3045 (Online) Vol. 15, No. 4, p. 10-18, 2019 http://www.innspub.net
  • 2. J. Bio. & Env. Sci. 2019 11 | Makirita et al. Introduction Maize belong to family Poaceae and genus Zea, it ranks among the three most important cereal crops of the world (Sandhu et al., 2006; Rouf Shah et al., 2016). Maize provides food for human, fodder for livestock and poultry. It also serves as the source of carbohydrates, protein, minerals, vitamin, and irons (Suleiman and Rosentrater, 2015; Day et al., 2017). In Africa, maize contributes to the country’s economies for most of the African countries (Hailu et al., 2018). It is an important food and cash crop for millions of smallholder farmers in Africa (Midega et al., 2016; Day et al., 2017). Maize consumption and demand is increasing year by year due to the increase in human population and this has accelerated the importance of expanding crop production to fit the need of the growing populations. The crop is grown in different agro-ecological zones from cold to hot temperature with varying soil types which provide opportunities to increase its production. Tanzania has been ranked as the first and the forth major maize producer for East Africa and sub Saharan Africa respectively (Suleiman and Rosentrater, 2015). Regardless of the importance of maize to feed the increasing population in Africa and the word in general, its production is challenged with pest infestation among other factors (Suleiman and Rosentrater, 2015). Currently, the production is hampered with FAW (Spodoptera frugiperda) infestation which is a new invasive pest native to America (Goergen et al., 2016; Abrahams et al., 2017; Day et al., 2017; Otim et al., 2018). The pest is reported to cause massive crop damage in almost all African countries including Tanzania (Abrahams et al., 2017; Bateman et al., 2018, Kumela et al., 2018). The pest was reported to cause crop loss of 32% and 60% in the United States and Nicaragua respectively (Belay et al., 2012). In Africa, FAW is expected to cause crop loss of 40-45% (Day et al., 2017), which could lead to a total crop loss if control actions are not taken. Preliminary assessments indicated that, the effect of fall armyworm damage can cause US$2.5 to 6.2 billion losses in maize growing countries in Africa (Day et al., 2017; Hailu et al., 2018). This level of crop damage and economic loss is huge enough to cause food and income insecurity as the majority of the population relies on maize for their livelihood. The level of pest infestation and crop damage varies between regions based on different management practices applied, maize varieties grown, planting season and geographical conditions. Numerous conventional pesticides have been applied for management of FAW in Africa including Tanzania (Day et al., 2017; Kumela et al., 2018; Prasanna et al., 2018). However, information on the pesticides efficiency against FAW is limited which may accelerate the pest importance. Therefore, the perfect method to combat the maladies is to establish FAW infestation levels in different maize growing zones and management options being applied so that proper action to be taken immediately. For this purpose, assessing incidence and severity level on maize fields is pre-requisite to detect the level of infestation. Hence, the current research was conducted to determine the FAW infestation level and farmers management approaches applied in the farms in the study area. Material and methods Study area description Three regions of northern Tanzania namely, Arusha, Kilimanjaro and Manyara (Fig. 1), were sampled based on the consideration that they have a high potential for maize production while FAW infestation was reported as the main maize production constraints for the year 2017-2018. Data collection Incidence and severity data were collected in 270 plots from the purposefully selected villages of the three regions based on reports on fall armyworm occurrences as reported by the district Extension Officers from each of the surveyed regions. Five (5) fields were randomly selected per village, out of 18 villages of the three regions, and 3 plots of 3m x 3m were sampled as replicates in each field. The incidence rate was measured by the number of infected plants per plot divided by a total number of
  • 3. J. Bio. & Env. Sci. 2019 12 | Makirita et al. plants per plot times 100. Visual rating scale (0-9) reported by Wiseman et al., (1984) described as 0 - no visible leaf damage; 1 - only pin-hole damage on leaves; 2 - pin-hole and shot hole damage to leaves; 3- small elongated lesions (5–10mm) on 1–3 leaves; 4 - midsized lesions (10–30mm) on 4–7 leaves; 5-large elongated lesions (>30mm) or small portions eaten on 3–5 leaves; 6- elongated lesions (>30mm) and large portions eaten on 3–5 leaves; 7- elongated lesions (>30mm) and large portions eaten on 50% of leaves; 8- elongated lesions (>30mm) and large portions eaten on 70% of leaves; and 9- leaves destroyed on 70% of leaves was adopted with minor modifications. The scale was further categorized as; 0, no visible damage, 1-4, minimum visible damage, 5-7, moderate damage and 8-9 high damage. Fig. 1. Map of the study area; Arusha, Kilimanjaro and Manyara. Information on farmer’s management practices was obtained through interviews of smallholder farmers who were growing maize and old enough (minimum 18 years old), and focus group discussions (FGD). Focus group discussions were conducted through smallholder farmers organized meetings including smallholder farmers who are responsible for handling the farm and they can provide information on the pest in their areas. Guiding questions were asked to prompt discussion and generate information on the key aspects of FAW knowledge, maize production, maize varieties grown, FAW management practices, challenges, and recommendation. All of the survey questions were ‘open’, in order to avoid limiting smallholder farmers' responses, and each meeting took approximately 2 hr. The information obtained from FGDs was confirmed through key informants interviews which were conducted in the average of 30mins. Key informants of this survey included; experienced farmers, farmer organization representatives, extension officers, Ward Executive Officers (WEO), Village executive officers (VEO) and private sectors making. Data analysis Data collected were analyzed by GenStat software (Student-Newmann-Keuls test) and SPSS version 21. Least significant difference (LSD) test at 5% probability level was applied to compare the treatment means. Various variables were subjected to basic descriptive statistics and multiple responses to obtain the frequency of responses. Results Social economic factors and farm characteristics Smallholder farmers that participated in the survey were both males and females. In all regions, males formed 76.2% while the females made up the
  • 4. J. Bio. & Env. Sci. 2019 13 | Makirita et al. remaining 23.8%. About 42.9% of smallholder farmers that participated in the survey aged between 36-51 years with high experience of farming in their area. The majority (85.7%) of the respondents had some formal educations which were measured as the skills of understanding the communication. Among them; 64.8% had attended primary education, 15.7% had attended secondary level education, 5. 2% had attained tertiary level of education and only 14.3% of farmers with no formal education. Farm size for maize cultivation; majority of the smallholder farmers that were interviewed (52.4%) are cultivating an average of 1-2 acres followed by 28.6% cultivating 3-4 acres, 13.3% cultivating less than one (1) acre, and the least group 5.7% cultivating more than (4) acres. Maize was cultivated in all regions mainly for food and small portion is sold to cater for family needs. Other crops grown in the study area for food and income included; beans (28.7%), vegetable (19.1%), pigeon peas (12.7%), sorghum (12.2%), sunflower (6.7%), sweet potato (4.9%) groundnuts (4.5%), rice (3.3%), green gram (3.3%), irish potato (2.4%) and sesame (2.2%), although their cultivation varies among regions. Evaluation of FAW infestation level on maize fields of the study area The results on the infestation level show that all the fields were infested by the FAW in the study area. However, the infestation levels varied among regions (Table 1). Arusha region had the highest level of incidence (p=0.001) at 0.05 level followed by Kilimanjaro and last by Manyara (Table 1). The severity of the damage was slightly minimum in Kilimanjaro and Manyara except in Arusha where it was moderate. Based on the survey data, severity was significant different (p= 0.05) between regions which ranged from low (1-4) to moderate (5-7) damage as scored following the (Wiseman et al., 1984) visual rating scale. Moreover, the infestation results among villages which are given in Table 2 show that Malula (79.55%) had the highest infestation level followed by Timbolo (76.55%) and Kikwe (76.10%) with the least infestation recorded in Embasen (35.57%) and these villages are in Arusha region. However, the severity of FAW damage was low throughout the fourteen villages except for Malula, Timbolo, Kikwe and Mtakuja where it was moderate. Table 1. Incidence and severity of fall armyworm in Northern Tanzania. District Incidence (%) Severity level Arusha 66.59 a 5.422 a Kilimanjaro 52.96 b 4.756 b Manyara 52.64 b 3.989 c P value 0.001 0.001 Grand mean 57.4 4.72 LSD (p=0.05) 6.12 0.578 Means with the same letter(s) down the column are not significantly different (p= 0.05) based on Student-Newman-Keuls test, severity score based on a visual rating scale of 0-9. Table 2. Mean Incidence and mean severity of the fall armyworm in the selected villages of the three regions. Village Name Mean Incidence% Mean severity Malula 79.55 a 7.267 a Timbolo 76.55 a 6.600 ab Kikwe 76.10 a 6.667 ab Mtakuja 72.39 ab 6.733 ab Nduruma 69.46 abc 5.067 cd Mabogini 62.94 abcd 5.667 bc Bangata 62.30 abcd 4.600 cde Signo 59.86 abcd 4.533 cde Halla 54.71 bcde 3.867 cdef Mabungo 52.25 cde 4.867 cde Nakwa 51.92 cde 4.200 cde Wangwaray 51.58 cde 3.067 ef Bonga 51.28 cde 4.533 cde Uchira 49.66 cde 4.600 cde Kiongozi 46.48 de 3.733 def Kindi 41.81 de 3.533 def Sambaray 38.70 e 3.133 ef Embasen 35.57 e 2.333 f Mean 57.4 4.722 P value 0.001 0.001 LSD (p =0.05) 12.99 1.1355 Means with the same letter(s) down the column are not significantly different (p = 0.05) based on Student-Newman-Keuls test, severity score based on a visual rating scale of 0-9 Farmer’s FAW management practices In the present study, two main types of management practices were identified including; synthetic pesticides and nonchemical methods applied by 86% and 11.2% of the respondents respectively. However, only 2.8% of the respondents reported having done nothing against the pest. Sixteen (16) different types
  • 5. J. Bio. & Env. Sci. 2019 14 | Makirita et al. of pesticides were reported to be used by smallholder farmers in the study area as shown in Table 3. Chemical pesticides like Duduba 450 EC was the mostly (23.7%) used type of synthetic pesticides across regions, followed by Duduall 450 EC (10.5%) and Supercron 500 EC (9.7%). Other types of chemical pesticides their applications were restricted to certain regions or villages due to their availability and smallholder farmer’s experience. Table 3. Chemical formulations used for management of FAW in the study area. Trade Name Common Name Frequency Percentage (%) Duduall 450EC Cypermethrin150g/L +Chlorpyrifos 300g/L 67 10.5 Duduba 450 EC Cypermethrin 100g/l +Chlorpyrifos 350g/l 152 23.7 Spidex 2.15EC Emamectin Benzoate 21.5g/L 30 4.7 Laraforce 25EC Lambdacyhalothrin 25g/L 12 1.9 Belt 480SC Flubendiamide 480g/L 42 6.5 Selecron 720EC Profenofos 720g/l 23 3.6 Boneforce - 14 2.2 Supercron 500EC Profenofos 500g/l 62 9.7 Karate 5EC/5SC Lambda cyhalothrin 50g/l 24 3.7 Dudumectin1 1.2%EC Emamectin 4.8%+Acetamiprid 6.4% 26 4.1 Profecron 720EC Profenofos 720g/l 31 4.8 Prosper 720EC Cypermethrin120g/L +Profenofos 600g/L 18 2.8 Libarate Emamectin Benzoate 40g/L+ Indoxacarb 160g/L 39 6.1 Snow super 20%EC Abamectin10% + Emamectin Benzoate 10% 27 4.2 Ninja 5EC Lambdacyhalothrin 50g/l 27 4.2 Multi- Alfplus150 EC Emamectin Benzoate 50g/l +Alphacypermethrin 100g/l 12 1.9 Soap - 35 5.4 Despite the intense use of pesticides, smallholder farmers have reported; ineffectiveness of the pesticides (40.9%), high cost of pesticides (38%), limited FAW management knowledge (11.6%), limited knowledge on FAW biology and behavior (5.3%) and limited technical FAW expertise (4.2%) as the main constraints for effective management in the study area. On the other hand, nonchemical methods were also used in the study area to manage FAW and application of these methods was reported by 11.2% of the respondents. Whereby these methods were applied in the field followed by application of synthetic pesticides or applied simultaneously. Nonchemical methods applied in the study area are presented in Table 4. Table 4. Non-chemical methods used for management of FAW. Name Frequency Frequency Percentage (%) Cultural Ash soil/sand 23 18 27.7 21.7 Biological - 0 0 Botanical Tephrosia vogelii Azadiracta indica Zingiber officinale Solanum incanum Capsicum annuum 9 9 9 4 11 10.8 10.8 10.8 4.9 13.3 Resistant variety - 0 0 In this study, farmers have also pointed out some factors to be considered in managing FAW. This included; identification and provision of effective pesticides (28.3%), reduced costs and timely provision of pesticides (20.6%), enhanced awareness on FAW (16.7%), provision of training on proper use and handling of pesticides (12.9%), provision of maize resistant varieties (10%), availability and frequent visit by agricultural extension officers (6.6%) and Government intervention (public pesticides spraying) (4.9%). Discussion Fall armyworm is the major constraint in maize production responsible for massive crop damage. FAW is known to cause massive economic loss due to yield loss and high cost for its management (Prasanna et al., 2018). Among other factors, the level of crop damage depends on pest population density and the growth stage of the crop (Wiseman et al., 1984). FAW larva affects all stages of maize growth, though the level of damage is more serious at the early growth stages of the plants (Goergen et al., 2016; Kumela et al., 2018). In the current study, the level of fall armyworm infestation and crop damage varies between regions with mean infestation level of above fifth two percent (52%) in all regions. The variation was observed between villages, and eighty-three
  • 6. J. Bio. & Env. Sci. 2019 15 | Makirita et al. percent (83%) of the villages have mean infestation level of more than fifty percent (50%). The most likely cause of variation between villages could be due to farmer’s knowledge on the pest, different management practices and difference in planting dates. In this study, variation in planting time was observed between regions whereas farmers in Manyara region planted maize early in the season followed by Kilimanjaro and Arusha. The variation in planting date influenced the variation of pest infestation and crop damage, although the damage was observed in all maize stages. Thus, results from the current study is similar to results previously reported by other authors that planting maize early in the season reduces chances of pest infestation (Goergen et al., 2016; Abrahams et al., 2017). In the current study, majority of farmers in the study area are smallholder farmers who depend on agriculture for food and income generation. Their average farm size is 1-2 acres, where they cultivate maize and other food and cash crop. One of the challenges that these farmers are facing is the limited ability to control fall armyworm due to the high expenses of dealing with this pest. FAW is a polyphagorous insect and can also affect other crops grown in the area such as sorghum and rice. This adds more stress to farmers who are struggling to manage FAW on their maize field. In this study two main management practices applied by smallholder farmers in managing fall armyworm were identified, which include synthetic chemical and non- synthetic chemical methods. Synthetic chemical formulations have been applied as the major option for the management of FAW infestation in the area. The same results have been presented in other regions of Africa that the use of synthetic chemical pesticides in pest management is a common practice in Africa (Abrahams et al., 2017; Day et al., 2017; Prasanna et al., 2018). However, the application of synthetic chemical pesticides formulation by farmers depends on its availability, farmer’s knowledge and purchasing power of the farmers (Midega et al., 2018). The effectiveness of pesticides in managing fall armyworm depended on the type of pesticides applied, application time, dose and frequency (Hardke et al., 2011; DalPogetto et al., 2012; Kumela et al., 2018; Sisay, 2018). Thus, in this study we observed that majority of the farmer did not effectively apply the pesticides due to poor knowledge of the pest and pesticides. Chemical pesticide formulations used in the study area fall under organophosphates, pyrethroids and abermectin class of compounds. Some of chemicals of these classes of compounds are known to impact human health and environment in general (Abrahams et al., 2017; Togola et al., 2018). Also fall armyworm has developed resistance against some chemicals in these classes of compounds (Al-Sarar et al., 2006, Hardke et al., 2015, Abrahams et al., 2017). Previous study reported the improved efficiency of chemical pesticides after several applications (Belay et al., 2012; DalPogetto et al., 2012, Gutierrez-moreno, 2017; Togola et al., 2018). Therefore, the foremost probable solution for improved pesticides efficacy is the ideal time, frequent and rotational application of pesticides Non-chemical methods were the other option used by smallholder farmers in managing fall armyworm. It is most likely that the high cost and low efficacy of chemical pesticides have caused smallholder farmers to use non-chemical method in managing FAW. Application of nonchemical methods is based on smallholder farmer’s experience of using the same in managing other crop pests. The efficiency of this method is difficult to be established as there are no formal application instructions. Smallholder farmers applied the non-chemical methods alone or in combination with chemical pesticides. The similar approach has been used by smallholder farmers against FAW in Ethiopia and Kenya (Kumela et al., 2018). The method is affordable to smallholder farmers although, the method alone is not adequate to control the pest but can reduce the level of pest infestation (Abrahams et al., 2017). Despite the application of various management approaches and perceived significant loss of maize production, effective and sustainable management option is still limited. Based on the infestation and management practices findings, the study reveals that the type of management applied has an influence on the level of
  • 7. J. Bio. & Env. Sci. 2019 16 | Makirita et al. fall armyworm infestation. The relation between pesticides application and infestation is by random chance because in some villages pesticides where applied prior to FAW infestation which reduced the chance of the pest to infect their fields. Moreover, the combination of different management approaches has most likely affected the level of infestation among regions. Infestation level was low in the region where different management approach was applied. This result is in line with another study that, combined management approaches (IPM) improve the efficiency in managing fall armyworm as compared to a single approach (Molina-ochoa et al., 1999, Michelotto et al., 2017). For instance, combining Bt hybrids and insecticides proved a good strategy in reducing leaf damage. Thus from the above findings, IPM remains the best option for management of fall armyworm by smallholder farmers in Africa. In developing the IPM strategy, farmer’s interests and priorities highlighted in the previous section needs to be considered. Conclusion This study was designed to determine the level of fall armyworm infestation on maize fields and farmers management practices in Tanzania. Fall armyworm was identified as a serious and challenging pest of maize in the study area that may also reflect or interpolate to other maize growing areas. Fall armyworm management option was different depending on the accessibility and availability, although chemical pesticide formulations and nonchemical methods were the main types. Based on the known drawbacks of pesticides application in pest management, it is important to establish the pest biology and behavior in Africa which will help to identify an effective method for its control. Also, factors with an influence on infestation levels such as management options, maize seeds varieties and farmers knowledge need to be established to reduce crop damage. Moreover researchers should think of developing sustainable alternative methods which will be economical and environmentally friendly. Thus, IPM strategies based on smallholder farmer’s knowledge will be the best option in reducing farmer’s exposure to pesticides while reducing pest infestation and increasing maize production. Acknowledgments Authors are gratefully to the African Development Bank (AFDB) project (2100155032816) through Nelson Mandela African Institution of Science and Technology for funding and Pest Management Center of Tengeru for technical support. We would also like to thank government officers for permission to undertake this study in their area of jurisdiction and extension officers for field assistance. Reference Abrahams P, Beale MCT, Corniani RDN, Godwin J, Gonzalez-Moreno P, Kansiime M, Kenis M, Makale F, Mugambi I, Murphy S, Nunda W, Phiri N, Pratt C, Tambo J. 2017. Fall Armyworm Status: Impacts and control options in Africa: Preliminary Evidence Note (April 2017). CABI, 1-51. Al‐Sarar A, Hall FR, Downer RA. 2006. Impact of spray application methodology on the development of resistance to cypermethrin and spinosad by fall armyworm Spodoptera frugiperda (JE Smith). Pest Management Science 62(11), 1023-1031. Bateman ML, Day RK, Luke B, Edgington S, Kuhlmann U, Cock MJ. 2018. Assessment of potential biopesticide options for managing fall armyworm (Spodoptera frugiperda) in Africa. Journal of applied entomology 142(9), 805-819. Belay DK, Huckaba RM, Foster JE. 2012. Susceptibility of the fall armyworm, Spodoptera frugiperda (Lepidoptera: Noctuidae), at Santa Isabel, Puerto Rico, to different insecticides. Florida Entomologist 95(2), 476-479. DalPogetto MHF, Prado EP, Gimenes MJ, Christovam RS, Rezende D, Aguiar-Junior HO, Costa SIA, Raetano CG. 2012. Corn yield with reduction of insecticidal spraying against fall armyworm Spodoptera frugiperda (Lepidoptera: Noctuidae). Journal of Agronomy 11, 17-21.
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