This document summarizes a literature review on the servitization of manufacturing. It defines servitization as manufacturers shifting from selling products to selling product-service systems. The review analyzed over 50 publications on servitization from 1988-present, finding that servitization provides financial, strategic and marketing benefits but also poses challenges in service design, organization strategy, and transformation. Key research gaps identified include a lack of guidance for companies implementing servitization and a need to group academic contributions in this field into a single document.
Competitive advantage through servitization Fatima Arshad
in this docx reader will learn how the Servitization is the competitive edge for Manufacturing frims now-a-days. cThis docs includes literature of servitization+case study of LG
Servitization: service is the future of manufacturingABN AMRO
Servitization is the process whereby services are given an increasingly important role in the business model of manufacturing companies. In addition to – and sometimes at the expense of – traditional product and machine sales. Service turns from being a cost item into an opportunity to provide better service for the customer and thereby generate additional revenue. Servitization in the manufacturing industry can consist of companies proactively offering repair and overhaul services, spare parts and training in addition to their core products. But servitization also includes broader services such as consultancy, financing, insurance and logistics services. In this report ABN AMRO and Praetimus discuss the advantages, but also the challenges involved in the transition to a service-oriented business model.
This report of Amy's Ice Cream includes the problem faced by the company, the analysis of the case, alternatives, decision and implication toward the company.
This file contains the business model canvas of Aldi. You can get thousand of examples of business strategies about disruption and digitization visiting https://vizologi.com
Competitive advantage through servitization Fatima Arshad
in this docx reader will learn how the Servitization is the competitive edge for Manufacturing frims now-a-days. cThis docs includes literature of servitization+case study of LG
Servitization: service is the future of manufacturingABN AMRO
Servitization is the process whereby services are given an increasingly important role in the business model of manufacturing companies. In addition to – and sometimes at the expense of – traditional product and machine sales. Service turns from being a cost item into an opportunity to provide better service for the customer and thereby generate additional revenue. Servitization in the manufacturing industry can consist of companies proactively offering repair and overhaul services, spare parts and training in addition to their core products. But servitization also includes broader services such as consultancy, financing, insurance and logistics services. In this report ABN AMRO and Praetimus discuss the advantages, but also the challenges involved in the transition to a service-oriented business model.
This report of Amy's Ice Cream includes the problem faced by the company, the analysis of the case, alternatives, decision and implication toward the company.
This file contains the business model canvas of Aldi. You can get thousand of examples of business strategies about disruption and digitization visiting https://vizologi.com
Competitive advantage through servitizationFatima Arshad
How Firms gain Competitive Advantage through Servitization Concept. This concept is more famous specially in developed countries like U.S. Servitization is actually bundle of product and services that provide the best solution of customer need/problem. Choice of Suitable services are important here.
Competitive advantage; from sustainable to temporary by resilience, speed and reconfiguration of resources.
CBS Competitiveness Day 2014 @ Copenhagen Business School
Competitive advantage through servitizationFatima Arshad
How Firms gain Competitive Advantage through Servitization Concept. This concept is more famous specially in developed countries like U.S. Servitization is actually bundle of product and services that provide the best solution of customer need/problem. Choice of Suitable services are important here.
Competitive advantage; from sustainable to temporary by resilience, speed and reconfiguration of resources.
CBS Competitiveness Day 2014 @ Copenhagen Business School
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The purpose of this paper is to identify ways in which Machine-to-Machine (M2M) communication can be used by product-based manufacturing firms to deepen and broaden the service aspects of their customer value proposition. The expectation is that an improved customer value proposition leads to improved customer experience, and through this to improved customer retention.
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1. The servitization of manufacturing
A review of literature and reflection on future
challenges
T.S. Baines, H.W. Lightfoot, O. Benedettini and J.M.Kay
Cranfield University, Cranfield, UK
Desirée Suárez Santana
2. Index
1. Abstract
2. Introduction
3. Research programme
4. Analysis of the literature
5. Key findings
6. Conclusions and implications
7. References
8. Personal evaluation of the paper
Desirée Suárez Santana
4. 2. Introduction
Definition of servitization What?
(Vandermerwe and Rada, 1988) Who?
Traditional manufacturing firms moving to servitization
Where? To catch
Justification of the research Why? the
reader’s
Related topics of research e.g.: PSS attention
Short summary of the methodology How?
Conclusion of the introduction
Desirée Suárez Santana
5. 3. Research programme
3.1. Aim, scope and questions to guide research
3.2. Search strategy, results and analysis
Desirée Suárez Santana
6. 3.1. Aim, scope and questions to guide
research
Purpose of this review
IDENTIFY, INTERPRET AND SUMMARISE THE LITERATURE
CURRENTLY AVAILABLE ON SERVITIZATION
Most relevant publications in this review:
Vandermerwe and Rada (1988) concept of servitization
Wise and Baumgartner (1999) traditional manufacturing to
product-related services
Desirée Suárez Santana
7. 3.1. Aim, scope and questions to
guide research
Formulated questions for guiding the research:
What?
How?
Where?
Who?
Why?
Desirée Suárez Santana
8. 3.2. Search strategy, results and
analysis
1) - Identification of relevant data sources
- Selection of time frame
- Keywords
150 articles, reports and books
Desirée Suárez Santana
9. 3.2. Search strategy, results and
analysis
2) Eliminate duplicate results
49 documents
3) Check if the titles are relevant to this work
4) Check references: the list increased to 58 publications
5) Read the abstracts of the selected articles and, if
they are relevant, read the whole text
Desirée Suárez Santana
10. 3.2. Search strategy, results and
analysis
Analysis supported by mind-mapping techniques in
which the principal ideas and contributions are
established.
Example of a
mindmap:
Desirée Suárez Santana
11. 4. Analysis of the literature
Wide range of research papers on servitization since
1988
Papers reviewed: 40% from the USA, 20% from the
UK, 15% from Switzerland and 5% from Western
Europe
Different topics covered: divided into different
groups according to their corresponding themes
Case studies: Inductive and deductive
Desirée Suárez Santana
13. 5. Key findings
5.1. Defining “servitization”
5.2. Evolution of servitization
5.3. Features of servitization
5.4. Drivers of servitization
5.5. Challenges in the adoption of servitization
5.6. Industrial examples of servitization adoption
5.7. Previous research aiding in the adoption of servitization
5.8. Future research challenges for servitization
Desirée Suárez Santana
14. 5. 1. Defining “servitization”
“Innovation of an organisations capabilities and
processes to better create mutual value through a shift
from selling product to selling PSS (product-service
system).”
Desirée Suárez Santana
15. 5. 2. Evolution of servitization
- Increasing number of papers from the USA and
Western Europe
- Principally in business and managerial publications
- Authors tend to be from operations, services and
business fields
Desirée Suárez Santana
16. 5. 3. Features of servitization
- Servitization positioned on a product-service
continuum ranging from products with services as an
“add-on”, to services with tangible goods as an “add-
on” .
- Customer centric strategy to fulfil his/her current
needs and requirements.
Desirée Suárez Santana
18. 5. 5. Challenges in the adoption of
servitization
Servitization presents challenges for:
- service design,
- organisation strategy and
- organisation transformation.
Desirée Suárez Santana
19. 5.6. Industrial examples of
servitization adoption
- Large companies whose outputs are high-value capital
equipment.
Examples: Alston (train and ship manufacturing),
Rolls-Royce (car manufacturing)
Desirée Suárez Santana
20. 5.7. Previous research aiding in the
adoption of servitization
- Lack of guidance, tools or techniques that might help
companies to adopt and successfully implement
servitization.
Desirée Suárez Santana
21. 5.8. Future research challenges for
servitization
- Service design
- Organisational strategy
- Organisational transformation
Desirée Suárez Santana
22. 6. Conclusions and implications
58 papers directly related to “servitization”: 8 key
findings
Definition
Authors mainly from operations, services and
business fields
Extremely close relationship between servitization
and PSS
Servitization examples
Very little literature for practitioners
Desirée Suárez Santana
23. 6. Conclusions and implications
Still significant challenges that have to be faced
Effectiveness and efficiency: manufacturers need to
know how their customers perceive and value their
services
One community of academics
Contributions in this field need to be grouped together
in one document review
Desirée Suárez Santana
25. 8. Personal evaluation of the paper
Well-structured
Easy to follow (to read)
Interesting and, therefore, entertaining reading
material
Complete bibliography/ database for papers related
to the topic
Desirée Suárez Santana