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Sustainable
Sanitation
Name :-Gourav Kumar
Enrollment no.:-228/11
Roll no :-62
Introduction
A Sustainable sanitation service
is generally understood to be a
system that is affordable to the
community and the local
government over a long term
period without having adverse
effects on the environment.
What sanitation is about
 Personal and household hygiene
 Solid waste management
 Greywater disposal
 Safe excreta disposal
Traditional interpretation:
Sustainable sanitation
- a review
Management
& organisation
Residents´ views
& actions
Physical arrangements
including technology
The challenge is to protect our health
and the environment
This challenge can be
addressed, if
management, residents,
policies, technology and
engagement are in place
How do we perceive sanitary conditions?
What functions must a sustainable system fulfil?
Learning objective:
To become familiar with various
sanitary conditions in the world,
functions of sanitation, and to foster a
critical under-standing of statistics and
other data.
1.1 Sanitary Conditions
 2.5 billion people (35% of the world's population 2010)
lack so called improved sanitation
 18% of the world's population lack safe water supply
 10% of all wastewater in developing countries is treated
 The combined effects of poor personal and domestic
hygiene and lack of safe water and good environmental
sanitation is considered the most important risk factor
for disease and death
Sanitation – ‘the silent crisis’
Source: Stockholm Water Front, No. 4 December 2007
House or yard Connected to
connection for water a sewer
(%) (%)
Africa 43 18
Asia 77 45
Latin America & 77 35
Caribbean
Oceania 73 15
Europe 96 82
North America 100 96
Proportion of households in connected to
piped water and sewers
0
10
20
30
40
50
60
70
80
90
Africa Asia LA & C America Europe
Source: UNDP & UNICEF 2003 (Fig. 3.13)
Wastewater - collected and treated by
effective treatment plants
Upgrading environmental sanitation in
dense settlements
before after
What Next?
Diseases related to excreta and wastewater
Disease Mortality
(death/year)
Burden of
disease
Comments
Diarrhoea 1 800 000 62 000 000 99.8% of deaths occur in dev.
countries; 90% are children
Typhoid 600 000 Data not
available
Estimate: 16 million cases/year
Ascariasis 3 000 1 800 000 Estimate: 1.45 billion infections,
of which 350 million suffer
adverse health effects
Hookworm
disease
3 000 60 000 Estimate: 1.3 billion infections of
which 150 million suffer adverse
health effects
Schisto-
somiasis
15 000 1 700 000 Found in 74 countries, 200 million
estimated infected, 20 million with
severe consequences
Hepatitis A Data not
available
Data not
available
Estimate: 1.4 million cases/yr.
Source: WHO, 2006
Source: UNICEF and World Health Organization, 2012
Sanitation coverage trends by developing
region, and urban-rural divide 1990-2010
12
1
2
3
4
5
6
Hazardous waste reduction
Nutrient reuse – (i) X% of excreted N, P, K is reused
for crop production, (ii) Y% of used water is reused
Hazardous waste containment
Access – (i) 24-hr access to facility year-round, (ii) privacy, personal security and shelter,
(iii) no smell, (iv) preferrably indoors and accessible to men, women, children, elderly
Greywater management – (i) no stagnant water in compound or in streets,
(ii) no vectors, (iii) no avoidable pollution e.g. fat or paint residues
A SANITATION LADDER for improved
functions
Excreta containment – (i) in use, (ii) no vectors , (iii) no faecal matter , (iv) hand-washing
facility in use
Requirements on sanitation arrangements
Inside the home (old requirements):
- hygienic and protecting human health
- comfortable (indoors, no smell, easy to clean, security)
Outside of the home requirements (new! ):
- save resources (little/no water, reuse nutrients, little energy)
- protect the environment (ground & surface water, soil, air)
Sanitary inspectors in Sweden described the sanitary
conditions in the workers´ living quarters as deplorable with
stagnant storm water and awful smell, and causing ill health
(1870s). However, infant mortality in such areas did not
differ from that in richer areas with piped water and sewers.
Lack of sanitary precaution by all classes was the reason.
Example
Sanitation versus Water
 Sanitation viewed as less important
 People assumed to be uninterested
 Is less of a public concern, and
attracts little public investment in
poor urban areas up to now
 Water “will do the trick”
 Everyone wants water
 Water supply is a public
concern, and attracts public and
private investments
Conclusion
 Sustainable sanitation is an approach that
considers sanitation holistically.
Sustainable sanitation is necessary so as to
decrease the degradation of environment as
well as to decrease its ill effect on hygiene of
households and the public.
THANK
YOU
19

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Sustainable sanitation

  • 2. Introduction A Sustainable sanitation service is generally understood to be a system that is affordable to the community and the local government over a long term period without having adverse effects on the environment.
  • 3. What sanitation is about  Personal and household hygiene  Solid waste management  Greywater disposal  Safe excreta disposal Traditional interpretation:
  • 4. Sustainable sanitation - a review Management & organisation Residents´ views & actions Physical arrangements including technology The challenge is to protect our health and the environment This challenge can be addressed, if management, residents, policies, technology and engagement are in place
  • 5. How do we perceive sanitary conditions? What functions must a sustainable system fulfil? Learning objective: To become familiar with various sanitary conditions in the world, functions of sanitation, and to foster a critical under-standing of statistics and other data. 1.1 Sanitary Conditions
  • 6.  2.5 billion people (35% of the world's population 2010) lack so called improved sanitation  18% of the world's population lack safe water supply  10% of all wastewater in developing countries is treated  The combined effects of poor personal and domestic hygiene and lack of safe water and good environmental sanitation is considered the most important risk factor for disease and death Sanitation – ‘the silent crisis’
  • 7. Source: Stockholm Water Front, No. 4 December 2007 House or yard Connected to connection for water a sewer (%) (%) Africa 43 18 Asia 77 45 Latin America & 77 35 Caribbean Oceania 73 15 Europe 96 82 North America 100 96 Proportion of households in connected to piped water and sewers
  • 8. 0 10 20 30 40 50 60 70 80 90 Africa Asia LA & C America Europe Source: UNDP & UNICEF 2003 (Fig. 3.13) Wastewater - collected and treated by effective treatment plants
  • 9. Upgrading environmental sanitation in dense settlements before after What Next?
  • 10. Diseases related to excreta and wastewater Disease Mortality (death/year) Burden of disease Comments Diarrhoea 1 800 000 62 000 000 99.8% of deaths occur in dev. countries; 90% are children Typhoid 600 000 Data not available Estimate: 16 million cases/year Ascariasis 3 000 1 800 000 Estimate: 1.45 billion infections, of which 350 million suffer adverse health effects Hookworm disease 3 000 60 000 Estimate: 1.3 billion infections of which 150 million suffer adverse health effects Schisto- somiasis 15 000 1 700 000 Found in 74 countries, 200 million estimated infected, 20 million with severe consequences Hepatitis A Data not available Data not available Estimate: 1.4 million cases/yr. Source: WHO, 2006
  • 11. Source: UNICEF and World Health Organization, 2012 Sanitation coverage trends by developing region, and urban-rural divide 1990-2010
  • 12. 12
  • 13.
  • 14. 1 2 3 4 5 6 Hazardous waste reduction Nutrient reuse – (i) X% of excreted N, P, K is reused for crop production, (ii) Y% of used water is reused Hazardous waste containment Access – (i) 24-hr access to facility year-round, (ii) privacy, personal security and shelter, (iii) no smell, (iv) preferrably indoors and accessible to men, women, children, elderly Greywater management – (i) no stagnant water in compound or in streets, (ii) no vectors, (iii) no avoidable pollution e.g. fat or paint residues A SANITATION LADDER for improved functions Excreta containment – (i) in use, (ii) no vectors , (iii) no faecal matter , (iv) hand-washing facility in use
  • 15. Requirements on sanitation arrangements Inside the home (old requirements): - hygienic and protecting human health - comfortable (indoors, no smell, easy to clean, security) Outside of the home requirements (new! ): - save resources (little/no water, reuse nutrients, little energy) - protect the environment (ground & surface water, soil, air)
  • 16. Sanitary inspectors in Sweden described the sanitary conditions in the workers´ living quarters as deplorable with stagnant storm water and awful smell, and causing ill health (1870s). However, infant mortality in such areas did not differ from that in richer areas with piped water and sewers. Lack of sanitary precaution by all classes was the reason. Example
  • 17. Sanitation versus Water  Sanitation viewed as less important  People assumed to be uninterested  Is less of a public concern, and attracts little public investment in poor urban areas up to now  Water “will do the trick”  Everyone wants water  Water supply is a public concern, and attracts public and private investments
  • 18. Conclusion  Sustainable sanitation is an approach that considers sanitation holistically. Sustainable sanitation is necessary so as to decrease the degradation of environment as well as to decrease its ill effect on hygiene of households and the public.

Editor's Notes

  1. The technology-based approach to monitoring and policy is quite standard and regulations and by-laws are in many cases formulated in a technology-prescriptive way, which facilitates the life for those responsible for enforcement and monitoring. The flipside of that coin is that regulations, by-laws and legislation formulated in this way might hamper the development and improvement of technology since technologies not specified in the regulatory framework will consequently not be authorized to use. Moreover, a regulatory framework formulated in this way will also become outdated if innovative sanitation technologies not covered in the regulatory framework do show up on the sanitation market. In contrast, some governments have moved towards more function-based policy, in an attempt to be more inclusive. For example, the South African White Paper on Sanitation (passed 2001) is based on principle rather than technology, stating that the minimum acceptable basic level of sanitation encompasses: In Sweden on-site sanitation regulation has undergone a remake over the last ten years, going from being technology-prescriptive to being function-oriented. 2006, the Environmental Protection Agency published new national guidelines on on-site sanitation, which focused not on sanitation technology per se but the function of the sanitation technology instead. The Swedish EPA thereby guides the local authorities on what kind of demands they should pose on the house owner. The national guidelines are especially emphasizing the need to reduce the phosphorus loads to the recipient water bodies and the importance of nutrients recycling. The new national guidelines are describing functions to be complied to within three different categories: (i) basic functions, (ii) health protection, and (iii) environmental protection. The two last categories are further specified into normal protection level and high protection level, where any of these levels can be applied depending on the local context (see Box 1). To help the local environmental authorities in their decision-making the Swedish EPA has produced a handbook explaining the regulatory implications on on-site sanitation. Moreover, some municipalities have produced living documents, where technologies fulfilling the function requirements in their municipality for the different protection levels are listed. In order for these documents to be up-to-date with the sanitation system development they need to be regularly updated. The functions on the first rung are focused on stopping the spread of fecal-oral disease through proper excreta containment and hand washing. This rung recognizes that the use of a public or shared latrine, with a functional hand-washing facility, will be able to count towards improved sanitation. This would be the equivalent to the rung "shared latrines" in the JMP ladder used today (Figure 2), although the JMP ladder does not include hand-washing. To break the disease chain the first rung should also eliminate flies. In addition, this rung addresses important issues for user satisfaction and acceptance by having aesthetic functions. The pleasantness of the user experience with a sanitation system can be a determiner of whether it is used properly and thus whether it is providing the necessary benefit. Therefore, it is important that the facilities are free of odours and pests (including flies, insects and rodents), and have regular cleaning and maintenance to preserve a clean/pleasant experience.