1. SHRI SAI EAT WELL
• Development
consultant
• Ordinary to extra ordinary
2. SHRI SAI EAT WELL
• Vision of company
• To create a wonder
dining experience to
Guest with friendly
management
• Serving to 25 city
pan India
3. Shri Sai Eat Well
Company profile
• We Shri Sai Eat Well,
known for working in
the interest of
management and
valuable Guest of unit,
we are young
experience hotelier
and chefs.
• Started in 2013 by
chef Amit gaur with
trade mark certified,
Vat and tin number
4. Shri Sai Eat Well
Our 5 key services
• Standardization of
product F&B.
• System & Reporting set
up for management.
• Quality Audit and
training for team.
• Daily F&B control and
monitor service.
• Guest Tracking System.
5. Shri Sai Eat Well
1 Standrizatation of product F&B department
• Menu planning and training
to team, standardization of
recipe.
• SOP making and implement
at unit with team
• Daily store indent approval
and advise on mail or
phone.
• Store raw material
specification and par stock
level defined
• Expensive study items wise
vs. user every month .
• Staff training on failure of
audit points and laps,
strong training manuals
6. Shri Sai Eat Well
2.System & Reporting setup for management
• Set up of Daily wastage
report in place
• Daily Garbage report in
place
• Daily breakage report in
place
• Daily raw material store
stock closing report
• Daily kitchen stock
closing report
• Daily store closing report
vs. user
• Buffet control sheet
• Production report vs. user
7. Shri Sai Eat Well
3.Quality Audit and Training of Team
• Monthly 3 days visit of
SSEW chef manager
• Training on sequence of
service
• Training on food safety
• Training on new recipe
development
• Review of food cost,
Guest feedback, staff skill
mapping
8. Shri Sai Eat Eell
4Daily F&B Control and Monitor Service
• Our chef will monitor daily
indent vs. user we give
free store software
• Our team controls food
cost and tracking on
daily basis
• We send daily food cost
report and to
management
• Portion control implement
• Buffet production report
tracking
9. Shri Sai Eat Well
5.Guest Tracking system
• We provide a system
where online feedback
will be filled and regular
Greetings & wishes
send to all Guest on the
behalf Of Hotel .
• News letters of Hotel,
new events, activities,
offers sending facility
every month . Lots
more …..like sms etc
10. Our Other support
• Manpower
recommendation to
units.
• Re-placement of
manpower if quality
performance not
match .
• Kitchen Management.
11. Our sales support
• HELP TO
IMPROOVE SALES
• HELP TO
MENTAIN FOOT
FALLS
• HELP TO CREATE
PACKAGES
• HELP TO
GENERATE
REVENUE
12. Our Team
• Chef Bhavesh –
Mumbai
• Chef Gauri –
Chennai
• Ex. Chef Gaurav –
Rajasthan
• Ms.Jyoti - Mumbai
• Chef Salesh –Quality
• Mr. Amit Kumar
• Chef amit gaur
