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Overfishing & Aquaculture
The document discusses the current state of global fisheries, highlighting that 55% of fish comes from oceans and 45% from aquaculture. It outlines fishing strategies, the problem of bycatch, relevant laws like the Magnuson-Stevens Act, and the role of organizations like the Marine Stewardship Council in restoring fisheries. Lastly, it examines the potential benefits and drawbacks of artificial reefs and aquaculture in aiding fish populations.
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