This document summarizes an approach to assessing nutrition-sensitive landscapes in multi-functional terms. The objectives are to 1) characterize current landscapes and their production, environmental, and nutrition performance, 2) explore trade-offs and synergies of interventions, and 3) identify improvements in farming, diets, and ecosystem services. The approach uses an InDEED cycle of integrated design, evaluation, and delivery. Case studies in Western Kenya and Northwest Vietnam will characterize current crop production, food sourcing, and preliminary results in the Mambai and Masana landscapes of Vihiga County, Kenya. Further data collection and modeling will build on initial farm designs and landscape aggregation to evaluate interventions.