Isolation of Typical Marine Bacteria by Dilution Culture: Growth, Maintenance, and Characteristics of Isolates under Laboratory Conditions - FRITS SCHUT
MPN AND INDIRECT METHODS OF MEASUREMENT OF MICROBIAL GROWTH microbiology Notes
This document discusses methods for measuring microbial growth, including the most probable number (MPN) method and indirect turbidity measurements. The MPN method involves inoculating water samples into multiple tubes containing growth media and observing results to statistically estimate microbial concentrations. It involves presumptive, confirmed, and completed tests to identify coliforms and E. coli. Turbidity measurements use a spectrophotometer to measure light passage through cultures, where increased microbial growth causes higher turbidity and lower light transmission. Both methods provide ways to quantify microbes in samples without direct microscopic counting.
Halophiles are salt-loving microorganisms that thrive in saline environments. They include archaea, bacteria, and eukaryotes found in places like salt lakes and salt marshes. The plasma membrane of halophiles like Halobacterium salinarum contain the light-absorbing pigment bacteriorhodopsin, which functions as a light-driven proton pump by using the energy from absorbed photons to move protons across the membrane. This creates a proton gradient that is used to generate chemical energy via ATP synthesis. Bacteriorhodopsin and related proteins from extremophilic microbes have applications in areas like biotechnology and medicine due to their stability and ability to function under extreme conditions.
General features of Proteobacteria, alpha Proteobacteria
subscribe youtube channel: Dharmesh Sherathia
https://www.youtube.com/watch?v=JxOIqxYmerk&t=348s
join me on insta @dharmesh.biology
Distribution of microbes in aquatic environmentRinaldo John
The document discusses the distribution of microbes in aquatic environments. It describes that plankton, which includes phytoplankton like algae and zooplankton like protozoa, are primary producers and consumers found in marine and fresh waters. It provides examples of phytoplankton like diatoms and dinoflagellates and zooplankton like krill and copepods. The document also mentions that benthic microorganisms live on the bottom substrates of bodies of water and that mixing of waters through upwelling accomplishes redistribution of microbial populations.
This document provides an overview of microbial marine ecology. It discusses the key components of aquatic ecosystems and how microbes play an important role as decomposers and in maintaining balance. Approximately 75% of the Earth's surface is covered by water, with oceans making up the largest portion. The document outlines the different categories of water environments and zones that microbes can inhabit. It also examines the dominant factors that can affect aquatic microbial communities, such as pH, temperature, light penetration, dissolved oxygen, and carbon dioxide levels. In general, this summary gives a high-level introduction to aquatic microbial habitats and the abiotic factors that influence the diversity of microorganisms found in water.
This document discusses various types of extremophiles and their adaptations to extreme environments. It describes acidophiles, alkaliphiles, thermophiles, psychrophiles and their ability to thrive in highly acidic, alkaline, hot, and cold conditions respectively. Acidophiles maintain a neutral pH inside their cells while alkaliphiles actively pump out hydroxide ions. Thermophiles have heat-stable membranes and proteins while psychrophiles can grow in temperatures as low as -15°C through various metabolic pathways. The document provides examples of extremophile organisms from all domains of life that have adapted to survive in these extreme conditions through specialized cellular mechanisms.
Biofilms are common in the natural world.
Biofilms are a collective of one or more types of microorganisms that can grow on many different surfaces.
The vast majority of the earth’s microorganisms (99 %) live in biofilms.
Microorganisms that form biofilms include bacteria, fungi, algae and some enteric viruses.
The biofilm matrix is an important part of the biofilm containing the microbial cells, exopolysaccharides, and water.
Usually, the microbial cells in a biofilm are embedded in the extracellular polymeric substances (EPS) Produced by themselves which is also called Slime.
EPS contains extracellular DNA, proteins, and polysaccharides which form slime.
Microbial cells in the biofilm are different from the planktonic cells that are single cells and can float on a liquid medium.
PHYSIOLOGY OF ORGANISMS LIVING IN EXTREME ENVIRONMENTS- THERMOPHILESSaajida Sultaana
Thermophiles are organisms that can thrive in high temperatures between 60-80°C. They include bacteria and archaea found in hot springs, hydrothermal vents, and other hot environments. Thermophiles have adapted through mechanisms such as membrane lipids with ether linkages that increase melting temperatures, heat shock proteins that prevent unfolding at high heat, and higher GC nucleic acid content. Their adapted proteins and enzymes also allow catalytic activity at extreme temperatures. Thermophiles have applications in industries like baking, brewing, and paper production that utilize high heat.
MPN AND INDIRECT METHODS OF MEASUREMENT OF MICROBIAL GROWTH microbiology Notes
This document discusses methods for measuring microbial growth, including the most probable number (MPN) method and indirect turbidity measurements. The MPN method involves inoculating water samples into multiple tubes containing growth media and observing results to statistically estimate microbial concentrations. It involves presumptive, confirmed, and completed tests to identify coliforms and E. coli. Turbidity measurements use a spectrophotometer to measure light passage through cultures, where increased microbial growth causes higher turbidity and lower light transmission. Both methods provide ways to quantify microbes in samples without direct microscopic counting.
Halophiles are salt-loving microorganisms that thrive in saline environments. They include archaea, bacteria, and eukaryotes found in places like salt lakes and salt marshes. The plasma membrane of halophiles like Halobacterium salinarum contain the light-absorbing pigment bacteriorhodopsin, which functions as a light-driven proton pump by using the energy from absorbed photons to move protons across the membrane. This creates a proton gradient that is used to generate chemical energy via ATP synthesis. Bacteriorhodopsin and related proteins from extremophilic microbes have applications in areas like biotechnology and medicine due to their stability and ability to function under extreme conditions.
General features of Proteobacteria, alpha Proteobacteria
subscribe youtube channel: Dharmesh Sherathia
https://www.youtube.com/watch?v=JxOIqxYmerk&t=348s
join me on insta @dharmesh.biology
Distribution of microbes in aquatic environmentRinaldo John
The document discusses the distribution of microbes in aquatic environments. It describes that plankton, which includes phytoplankton like algae and zooplankton like protozoa, are primary producers and consumers found in marine and fresh waters. It provides examples of phytoplankton like diatoms and dinoflagellates and zooplankton like krill and copepods. The document also mentions that benthic microorganisms live on the bottom substrates of bodies of water and that mixing of waters through upwelling accomplishes redistribution of microbial populations.
This document provides an overview of microbial marine ecology. It discusses the key components of aquatic ecosystems and how microbes play an important role as decomposers and in maintaining balance. Approximately 75% of the Earth's surface is covered by water, with oceans making up the largest portion. The document outlines the different categories of water environments and zones that microbes can inhabit. It also examines the dominant factors that can affect aquatic microbial communities, such as pH, temperature, light penetration, dissolved oxygen, and carbon dioxide levels. In general, this summary gives a high-level introduction to aquatic microbial habitats and the abiotic factors that influence the diversity of microorganisms found in water.
This document discusses various types of extremophiles and their adaptations to extreme environments. It describes acidophiles, alkaliphiles, thermophiles, psychrophiles and their ability to thrive in highly acidic, alkaline, hot, and cold conditions respectively. Acidophiles maintain a neutral pH inside their cells while alkaliphiles actively pump out hydroxide ions. Thermophiles have heat-stable membranes and proteins while psychrophiles can grow in temperatures as low as -15°C through various metabolic pathways. The document provides examples of extremophile organisms from all domains of life that have adapted to survive in these extreme conditions through specialized cellular mechanisms.
Biofilms are common in the natural world.
Biofilms are a collective of one or more types of microorganisms that can grow on many different surfaces.
The vast majority of the earth’s microorganisms (99 %) live in biofilms.
Microorganisms that form biofilms include bacteria, fungi, algae and some enteric viruses.
The biofilm matrix is an important part of the biofilm containing the microbial cells, exopolysaccharides, and water.
Usually, the microbial cells in a biofilm are embedded in the extracellular polymeric substances (EPS) Produced by themselves which is also called Slime.
EPS contains extracellular DNA, proteins, and polysaccharides which form slime.
Microbial cells in the biofilm are different from the planktonic cells that are single cells and can float on a liquid medium.
PHYSIOLOGY OF ORGANISMS LIVING IN EXTREME ENVIRONMENTS- THERMOPHILESSaajida Sultaana
Thermophiles are organisms that can thrive in high temperatures between 60-80°C. They include bacteria and archaea found in hot springs, hydrothermal vents, and other hot environments. Thermophiles have adapted through mechanisms such as membrane lipids with ether linkages that increase melting temperatures, heat shock proteins that prevent unfolding at high heat, and higher GC nucleic acid content. Their adapted proteins and enzymes also allow catalytic activity at extreme temperatures. Thermophiles have applications in industries like baking, brewing, and paper production that utilize high heat.
Lactic acid bacteria (LAB) such as Lactobacillus, Lactococcus, Leuconostoc, and Pediococcus are important in food fermentation processes. They produce lactic acid which preserves foods and improves safety. Lactobacillus is the largest LAB genus and includes species used in dairy, bread, meat and vegetable fermentations. Lactococcus lactis is used as a starter culture for cheeses and cultured dairy. These LAB vary in their temperature and pH preferences, as well as metabolic pathways, contributing to flavor development in fermented foods through production of organic acids, aromas, and proteolysis.
Bioleaching is a process that uses microorganisms like bacteria and fungi to extract metals from ores. It involves microbes transforming metal compounds into soluble forms that can then be recovered. Some key microbes used are Thiobacillus ferrooxidans and Thiobacillus thiooxidans, which produce acids that dissolve metals. Bioleaching is commercially done through methods like slope leaching, heap leaching, and in situ leaching. It provides a cost-effective way to extract low-grade ores and is more environmentally friendly than smelting. However, it is a slower process and requires careful control of temperature, pH, and other environmental factors.
Bioremediation is a branch of biotechnology that employs the use of living organisms, like microbes and bacteria, in the removal of contaminants, pollutants, and toxins from soil, water, and other environments.
The document discusses microbes that inhabit various aquatic marine ecosystems. It describes how microbes make up over 90% of the biomass in oceans and seas. While difficult to study directly, they play crucial roles through photosynthesis, nutrient cycling and food webs. Microbes thrive from coastal areas to the open ocean and deep sea, adapting to varying conditions like temperature, pressure, oxygen and nutrient levels through metabolic strategies like photosynthesis and symbiosis with other organisms.
This document describes procedures for isolating, quantifying, and identifying bacteriophage from samples. It discusses the eclipse and latent periods of phage growth and viral yield. Methods are provided for amplifying phages from a sample by allowing infection of a host bacteria, then isolating and counting phages using plaque assays to determine plaque forming units per ml. Plaque assays involve serial dilutions of phages, mixing with host bacteria, and observing zones of cell lysis to identify and isolate distinct phages.
Halophiles (Introduction, Adaptations, Applications)Jamil Ahmad
Introduction
Halophiles are organisms that thrive in high salt concentrations.
They are a type of extremophile organisms. The name comes from the Greek word for "salt-loving".
While most halophiles are classified into the Archaea domain, there are also bacterial halophiles and some eukaryota, such as the alga Dunaliella salina or fungus Wallemia ichthyophaga
Industrial microbiology uses microorganisms grown on a large scale to produce products or carry out chemical transformations. It originated with alcoholic fermentation and later included processes like pharmaceutical, food additive, enzyme, and chemical production. Useful industrial microbes rapidly grow on inexpensive media, produce the desired product quickly without being pathogenic, and are amenable to genetic manipulation. Natural fermentation utilizes soil microbes to improve agriculture through biofertilizers and biopesticides that assist plant growth while controlling weeds, pests, and diseases. Viruses and fungi found in soil are also developed into bioinsecticides to naturally control insect pests as alternatives to synthetic insecticides.
Aquatic microbiology deals with the study of microbes in aquatic environments like freshwater and saltwater systems. It includes the study of microscopic plants, animals, bacteria, viruses and fungi and their interactions. Aquatic ecology is the study of how organisms interact with each other and their physical and chemical environments in aquatic habitats. Key concepts include food webs, nutrient cycles, and the effects of both biotic and abiotic factors on the types of organisms present. Marine environments support diverse coastal and open ocean habitats that are home to complex communities of microbes, plankton, plants, invertebrates and vertebrates.
Isolation, Identification of Probiotic Bacteria Present in Milkijtsrd
The aim ofThe aim of this study was to present some data on isolation, growth, and antimicrobial activity, effect of pH, heat, and sensitivity to proteolytic enzymes of lactobacillus as probiotic bacteria. A large amount of probiotic bacteria is present in milk or milk products which are mainly lactic acid bacteria (LAB). Lactic acid bacteria (LAB) including Lactobacillus spp. Isolation, identification of lactic acid bacterial (LAB) was done by Gram' staining and catalase test and further confirmation was based on morphological, cultural, physiological and different biochemical tests. A total four isolates viz. Lactobacillus fermentum, L. casei, L. acidophilus and bifid bacterium longum was identified after different biochemical analysist which were also showed reliable probiotic properties. The antibacterial activity of lactic acid bacteria (LAB) isolated from raw milk against common enteric pathogens. The antagonistic properties of these isolates against Escherichia coli, Staphylococcus aureus, were examined using agar well diffusion method. this study was to present some data on isolation, growth, and antimicrobial activity, effect of pH, heat, and sensitivity to proteolytic enzymes of lactobacillus as probiotic bacteria. A large amount of probiotic bacteria is present in milk or milk products which are mainly lactic acid bacteria (LAB). Lactic acid bacteria (LAB) including Lactobacillus spp. Isolation, identification of lactic acid bacterial (LAB) was done by Gram' staining and catalase test and further confirmation was based on morphological, cultural, physiological and different biochemical tests. A total four isolates viz. Lactobacillus fermentum, L. casei, L. acidophilus and Bifidobacterium longum was identified after different biochemical analysist which were also showed reliable probiotic properties. The antibacterial activity of lactic acid bacteria (LAB) isolated from raw milk against common enteric pathogens. The antagonistic properties of these isolates against Escherichia coli, Staphylococcus aureus, were examined using agar well diffusion method. Shobha Mehra | Vimla Mehra | Dinesh Bhauryal"Isolation, Identification of Probiotic Bacteria Present in Milk" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-2 | Issue-5 , August 2018, URL: http://www.ijtsrd.com/papers/ijtsrd16979.pdf http://www.ijtsrd.com/biological-science/biotechnology/16979/isolation-identification-of-probiotic-bacteria-present-in-milk/shobha-mehra
This document provides a history of microbiology, beginning with Anton van Leeuwenhoek's discovery and observation of microbes in the late 17th century. Important figures who contributed to establishing microbiology include Louis Pasteur, Robert Koch, and others during the "Golden Age of Microbiology" from 1860-1910. They developed germ theory, techniques for isolating and culturing microbes, and related specific microbes to diseases. Modern microbiology is interdisciplinary and uses microbes for applications in medicine, industry, and space exploration through techniques like genetic engineering.
Bioremediation uses microorganisms or plants to remove pollutants from the environment. There are two main types - in situ treats pollutants on site, while ex situ removes pollutants to off-site facilities. Examples of in situ techniques include bioventing, biosparging, and in situ biodegradation which supply oxygen and nutrients to stimulate bacteria. Ex situ methods include slurry and aqueous reactors which process contaminated materials in a contained system. Bioremediation can degrade pollutants like copper but has limitations such as environmental constraints and long treatment time.
Very important multiple choice question on Industrial Microbiology
Subscribe this you tube channel for more videos on Microbiology and MCQs
https://www.youtube.com/channel/UCxqXy8R-dkqodPMXnXvE8pQ
This presentation is made for S.Y.Bsc. Students.
The presentation includes Drinking water microbiology. The presentation includes information about coliform, indicator organisms as well as purification methods of drinking water.
This document discusses barophiles, which are microorganisms that thrive under high hydrostatic pressure, such as in deep ocean environments or subsurface rocks. It classifies barophiles into three groups: barotolerant organisms that can survive higher pressures but grow best at normal atmospheric pressure, barophilic organisms that grow at pressures from 400-500 atm, and extreme barophiles that obligately grow at over 500 atm and do not grow at low pressures. Examples of barophiles found in the deepest parts of the ocean, such as the Mariana Trench, are provided. The document also explains how barophiles are able to regulate membrane fluidity and survive in high pressure environments.
Biofouling describes the accumulation of microorganisms, plants, algae, and animals on submerged structures like ship hulls. It is a major problem for shipping and industrial processes. Biofouling occurs in four stages - formation of a conditioning film, accumulation of microorganisms, growth of bacteria and diatoms, and overgrowth by algae and invertebrates. It increases drag on ships and maintenance costs. Traditional antifouling methods using chemicals like TBT have been banned due to environmental effects. Newer non-toxic methods use natural substances from marine organisms or physical removal, but these are less effective or more costly. Corrosion is also a major issue for ships and needs ongoing prevention
This document summarizes microbiology topics related to food and water. It discusses how gastrointestinal infections are usually transmitted through contaminated food or water. It describes various sources of food contamination including soil, water, food utensils, food handlers, and animals. Common foodborne pathogens are mentioned. Methods for controlling bacteria in food to prevent spoilage and disease transmission are outlined. Microbiology issues pertaining to water are also summarized, including waterborne diseases and methods for water sanitation.
Oligotrophs are organisms that can live in nutrient-poor environments. They are characterized by slow growth, low metabolism, and low population density. Examples include certain bacteria, fungi, and microbes found in deep ocean sediments, caves, glacial ice, aquifers, and leached soil. These oligotrophic environments have very low concentrations of nutrients. Oligotrophs have adaptations like high surface area to volume ratio and resistance to environmental stresses that allow them to acquire nutrients in nutrient-poor conditions. They can also enter dormant states during starvation and undergo cellular changes like reductive division for survival. Specific oligotrophic environments discussed include Antarctica, Crooked Lake, and deeper oligotrophic
Halophiles are microorganisms that require high salt concentrations to survive and grow. They are found in hypersaline environments around the world. There are three main types of halophiles based on their salt requirements: slightly halophilic microbes grow best at 2-5% salt, moderate halophiles at 5-20% salt, and extreme halophiles, like Halobacterium salinarum, require at least 9% salt with optimal growth at 12-23% salt. Halophiles have adapted mechanisms like accumulating compatible solutes to balance osmotic pressure and transporting sodium ions to maintain cellular integrity in hypersaline conditions. Some halophiles have industrial applications involving carotenoid pigments, fermentation
This document discusses different types of bioreactors used in bioprocesses. It describes stirred tank bioreactors, pneumatically agitated bioreactors including bubble columns and airlift bioreactors, immobilized microorganism reactors, membrane reactors, and photobioreactors. For each type, it provides details on their operation, examples of applications, and advantages and disadvantages. Strategies for choosing the appropriate bioreactor depend on factors like the microorganism, oxygen requirements, shear effects, and cleaning needs.
Fermentation is a classical biotechnology process that involves harnessing bacteria and yeast to produce consumable products from their waste. Key examples include alcoholic fermentation by yeast to produce ethanol and carbon dioxide from glucose, and lactic acid fermentation by muscle and bacteria cells to produce lactic acid, carbon dioxide, and a few ATP. Yogurt is produced through lactic acid fermentation of milk by thermophilic bacteria Streptococcus thermophilus and Lactobacillus bulgaricus, which acidify the milk and cause the casein proteins to coagulate into a gel-like texture.
Assessment of the Plankton Biodiversity,Bay of Bengal, Cox's Bazar, BangladeshAbuMusa51
I am Abu Musa. This is my Internship Presentation. This is for partial fulfillment of the 4th-year final examination of the Department of Fisheries, University of Dhaka. This is based on my findings from one month of research on the Coxs Bazar coast. The research is done in the live feed lab of BFRI Cox's Bazar.
Emerging Diversity Within Well-known Heterotrophic Flagellates Groups Reveal...Javier del Campo
During the last ten years, an overwhelming amount of data has been generated from culturing independent techniques to study the diversity of marine protists. These studies show a large diversity and the existence of new groups, such as for MAST (Marine Stramenopiles) or MALV (Marine Alveolates). However, a large part of these sequences has not been analysed together, and constitutes a potentially important source of information related with protists diversity and distribution. Using sequences from our studies and from GenBank and CAMERA, we have been able to define several novel clades in three important marine representative groups such are Choanoflagellates, Chrysophytes and Bicosecids. Most of the novel clades correspond to uncultured organisms. Analyzing all sequences together permits to observe this diversity, which was already presented by generally ignored. Only an important data mining work developed using GenBank allows this novel diversity hidden inside well know groups to emerge from the enormous sea of data generated.
Lactic acid bacteria (LAB) such as Lactobacillus, Lactococcus, Leuconostoc, and Pediococcus are important in food fermentation processes. They produce lactic acid which preserves foods and improves safety. Lactobacillus is the largest LAB genus and includes species used in dairy, bread, meat and vegetable fermentations. Lactococcus lactis is used as a starter culture for cheeses and cultured dairy. These LAB vary in their temperature and pH preferences, as well as metabolic pathways, contributing to flavor development in fermented foods through production of organic acids, aromas, and proteolysis.
Bioleaching is a process that uses microorganisms like bacteria and fungi to extract metals from ores. It involves microbes transforming metal compounds into soluble forms that can then be recovered. Some key microbes used are Thiobacillus ferrooxidans and Thiobacillus thiooxidans, which produce acids that dissolve metals. Bioleaching is commercially done through methods like slope leaching, heap leaching, and in situ leaching. It provides a cost-effective way to extract low-grade ores and is more environmentally friendly than smelting. However, it is a slower process and requires careful control of temperature, pH, and other environmental factors.
Bioremediation is a branch of biotechnology that employs the use of living organisms, like microbes and bacteria, in the removal of contaminants, pollutants, and toxins from soil, water, and other environments.
The document discusses microbes that inhabit various aquatic marine ecosystems. It describes how microbes make up over 90% of the biomass in oceans and seas. While difficult to study directly, they play crucial roles through photosynthesis, nutrient cycling and food webs. Microbes thrive from coastal areas to the open ocean and deep sea, adapting to varying conditions like temperature, pressure, oxygen and nutrient levels through metabolic strategies like photosynthesis and symbiosis with other organisms.
This document describes procedures for isolating, quantifying, and identifying bacteriophage from samples. It discusses the eclipse and latent periods of phage growth and viral yield. Methods are provided for amplifying phages from a sample by allowing infection of a host bacteria, then isolating and counting phages using plaque assays to determine plaque forming units per ml. Plaque assays involve serial dilutions of phages, mixing with host bacteria, and observing zones of cell lysis to identify and isolate distinct phages.
Halophiles (Introduction, Adaptations, Applications)Jamil Ahmad
Introduction
Halophiles are organisms that thrive in high salt concentrations.
They are a type of extremophile organisms. The name comes from the Greek word for "salt-loving".
While most halophiles are classified into the Archaea domain, there are also bacterial halophiles and some eukaryota, such as the alga Dunaliella salina or fungus Wallemia ichthyophaga
Industrial microbiology uses microorganisms grown on a large scale to produce products or carry out chemical transformations. It originated with alcoholic fermentation and later included processes like pharmaceutical, food additive, enzyme, and chemical production. Useful industrial microbes rapidly grow on inexpensive media, produce the desired product quickly without being pathogenic, and are amenable to genetic manipulation. Natural fermentation utilizes soil microbes to improve agriculture through biofertilizers and biopesticides that assist plant growth while controlling weeds, pests, and diseases. Viruses and fungi found in soil are also developed into bioinsecticides to naturally control insect pests as alternatives to synthetic insecticides.
Aquatic microbiology deals with the study of microbes in aquatic environments like freshwater and saltwater systems. It includes the study of microscopic plants, animals, bacteria, viruses and fungi and their interactions. Aquatic ecology is the study of how organisms interact with each other and their physical and chemical environments in aquatic habitats. Key concepts include food webs, nutrient cycles, and the effects of both biotic and abiotic factors on the types of organisms present. Marine environments support diverse coastal and open ocean habitats that are home to complex communities of microbes, plankton, plants, invertebrates and vertebrates.
Isolation, Identification of Probiotic Bacteria Present in Milkijtsrd
The aim ofThe aim of this study was to present some data on isolation, growth, and antimicrobial activity, effect of pH, heat, and sensitivity to proteolytic enzymes of lactobacillus as probiotic bacteria. A large amount of probiotic bacteria is present in milk or milk products which are mainly lactic acid bacteria (LAB). Lactic acid bacteria (LAB) including Lactobacillus spp. Isolation, identification of lactic acid bacterial (LAB) was done by Gram' staining and catalase test and further confirmation was based on morphological, cultural, physiological and different biochemical tests. A total four isolates viz. Lactobacillus fermentum, L. casei, L. acidophilus and bifid bacterium longum was identified after different biochemical analysist which were also showed reliable probiotic properties. The antibacterial activity of lactic acid bacteria (LAB) isolated from raw milk against common enteric pathogens. The antagonistic properties of these isolates against Escherichia coli, Staphylococcus aureus, were examined using agar well diffusion method. this study was to present some data on isolation, growth, and antimicrobial activity, effect of pH, heat, and sensitivity to proteolytic enzymes of lactobacillus as probiotic bacteria. A large amount of probiotic bacteria is present in milk or milk products which are mainly lactic acid bacteria (LAB). Lactic acid bacteria (LAB) including Lactobacillus spp. Isolation, identification of lactic acid bacterial (LAB) was done by Gram' staining and catalase test and further confirmation was based on morphological, cultural, physiological and different biochemical tests. A total four isolates viz. Lactobacillus fermentum, L. casei, L. acidophilus and Bifidobacterium longum was identified after different biochemical analysist which were also showed reliable probiotic properties. The antibacterial activity of lactic acid bacteria (LAB) isolated from raw milk against common enteric pathogens. The antagonistic properties of these isolates against Escherichia coli, Staphylococcus aureus, were examined using agar well diffusion method. Shobha Mehra | Vimla Mehra | Dinesh Bhauryal"Isolation, Identification of Probiotic Bacteria Present in Milk" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-2 | Issue-5 , August 2018, URL: http://www.ijtsrd.com/papers/ijtsrd16979.pdf http://www.ijtsrd.com/biological-science/biotechnology/16979/isolation-identification-of-probiotic-bacteria-present-in-milk/shobha-mehra
This document provides a history of microbiology, beginning with Anton van Leeuwenhoek's discovery and observation of microbes in the late 17th century. Important figures who contributed to establishing microbiology include Louis Pasteur, Robert Koch, and others during the "Golden Age of Microbiology" from 1860-1910. They developed germ theory, techniques for isolating and culturing microbes, and related specific microbes to diseases. Modern microbiology is interdisciplinary and uses microbes for applications in medicine, industry, and space exploration through techniques like genetic engineering.
Bioremediation uses microorganisms or plants to remove pollutants from the environment. There are two main types - in situ treats pollutants on site, while ex situ removes pollutants to off-site facilities. Examples of in situ techniques include bioventing, biosparging, and in situ biodegradation which supply oxygen and nutrients to stimulate bacteria. Ex situ methods include slurry and aqueous reactors which process contaminated materials in a contained system. Bioremediation can degrade pollutants like copper but has limitations such as environmental constraints and long treatment time.
Very important multiple choice question on Industrial Microbiology
Subscribe this you tube channel for more videos on Microbiology and MCQs
https://www.youtube.com/channel/UCxqXy8R-dkqodPMXnXvE8pQ
This presentation is made for S.Y.Bsc. Students.
The presentation includes Drinking water microbiology. The presentation includes information about coliform, indicator organisms as well as purification methods of drinking water.
This document discusses barophiles, which are microorganisms that thrive under high hydrostatic pressure, such as in deep ocean environments or subsurface rocks. It classifies barophiles into three groups: barotolerant organisms that can survive higher pressures but grow best at normal atmospheric pressure, barophilic organisms that grow at pressures from 400-500 atm, and extreme barophiles that obligately grow at over 500 atm and do not grow at low pressures. Examples of barophiles found in the deepest parts of the ocean, such as the Mariana Trench, are provided. The document also explains how barophiles are able to regulate membrane fluidity and survive in high pressure environments.
Biofouling describes the accumulation of microorganisms, plants, algae, and animals on submerged structures like ship hulls. It is a major problem for shipping and industrial processes. Biofouling occurs in four stages - formation of a conditioning film, accumulation of microorganisms, growth of bacteria and diatoms, and overgrowth by algae and invertebrates. It increases drag on ships and maintenance costs. Traditional antifouling methods using chemicals like TBT have been banned due to environmental effects. Newer non-toxic methods use natural substances from marine organisms or physical removal, but these are less effective or more costly. Corrosion is also a major issue for ships and needs ongoing prevention
This document summarizes microbiology topics related to food and water. It discusses how gastrointestinal infections are usually transmitted through contaminated food or water. It describes various sources of food contamination including soil, water, food utensils, food handlers, and animals. Common foodborne pathogens are mentioned. Methods for controlling bacteria in food to prevent spoilage and disease transmission are outlined. Microbiology issues pertaining to water are also summarized, including waterborne diseases and methods for water sanitation.
Oligotrophs are organisms that can live in nutrient-poor environments. They are characterized by slow growth, low metabolism, and low population density. Examples include certain bacteria, fungi, and microbes found in deep ocean sediments, caves, glacial ice, aquifers, and leached soil. These oligotrophic environments have very low concentrations of nutrients. Oligotrophs have adaptations like high surface area to volume ratio and resistance to environmental stresses that allow them to acquire nutrients in nutrient-poor conditions. They can also enter dormant states during starvation and undergo cellular changes like reductive division for survival. Specific oligotrophic environments discussed include Antarctica, Crooked Lake, and deeper oligotrophic
Halophiles are microorganisms that require high salt concentrations to survive and grow. They are found in hypersaline environments around the world. There are three main types of halophiles based on their salt requirements: slightly halophilic microbes grow best at 2-5% salt, moderate halophiles at 5-20% salt, and extreme halophiles, like Halobacterium salinarum, require at least 9% salt with optimal growth at 12-23% salt. Halophiles have adapted mechanisms like accumulating compatible solutes to balance osmotic pressure and transporting sodium ions to maintain cellular integrity in hypersaline conditions. Some halophiles have industrial applications involving carotenoid pigments, fermentation
This document discusses different types of bioreactors used in bioprocesses. It describes stirred tank bioreactors, pneumatically agitated bioreactors including bubble columns and airlift bioreactors, immobilized microorganism reactors, membrane reactors, and photobioreactors. For each type, it provides details on their operation, examples of applications, and advantages and disadvantages. Strategies for choosing the appropriate bioreactor depend on factors like the microorganism, oxygen requirements, shear effects, and cleaning needs.
Fermentation is a classical biotechnology process that involves harnessing bacteria and yeast to produce consumable products from their waste. Key examples include alcoholic fermentation by yeast to produce ethanol and carbon dioxide from glucose, and lactic acid fermentation by muscle and bacteria cells to produce lactic acid, carbon dioxide, and a few ATP. Yogurt is produced through lactic acid fermentation of milk by thermophilic bacteria Streptococcus thermophilus and Lactobacillus bulgaricus, which acidify the milk and cause the casein proteins to coagulate into a gel-like texture.
Assessment of the Plankton Biodiversity,Bay of Bengal, Cox's Bazar, BangladeshAbuMusa51
I am Abu Musa. This is my Internship Presentation. This is for partial fulfillment of the 4th-year final examination of the Department of Fisheries, University of Dhaka. This is based on my findings from one month of research on the Coxs Bazar coast. The research is done in the live feed lab of BFRI Cox's Bazar.
Emerging Diversity Within Well-known Heterotrophic Flagellates Groups Reveal...Javier del Campo
During the last ten years, an overwhelming amount of data has been generated from culturing independent techniques to study the diversity of marine protists. These studies show a large diversity and the existence of new groups, such as for MAST (Marine Stramenopiles) or MALV (Marine Alveolates). However, a large part of these sequences has not been analysed together, and constitutes a potentially important source of information related with protists diversity and distribution. Using sequences from our studies and from GenBank and CAMERA, we have been able to define several novel clades in three important marine representative groups such are Choanoflagellates, Chrysophytes and Bicosecids. Most of the novel clades correspond to uncultured organisms. Analyzing all sequences together permits to observe this diversity, which was already presented by generally ignored. Only an important data mining work developed using GenBank allows this novel diversity hidden inside well know groups to emerge from the enormous sea of data generated.
Emily Shultz-Optimized Seperation of Estuarin Plankton to Determine Associati...Emily Shultz, M.S.
1. The study developed and optimized a method for separating estuarine plankton using a freshwater plankton separator to quantify associations between Vibrio species and different plankton.
2. Results showed the optimal separation time with the least cross-contamination between phytoplankton and zooplankton was between 30-40 minutes.
3. Determining the relationships between plankton species and Vibrio populations could help predict disease outbreaks from contaminated shellfish and inform monitoring of coastal waters.
This document describes a study that used bioassay-guided fractionation to isolate active metabolites from the green alga Caulerpa sertularioides that inhibit or promote the growth of marine bacteria. The crude extract was separated into chloroform and methanol/water partitions which were further separated by liquid chromatography. A fraction from the methanol/water partition promoted the growth of Vibrio sp., a bacterium isolated from C. sertularioides. NMR analysis identified aromatic, aldehyde, and methoxy functional groups in the active compound. The goal is to determine the full structure and test activity against human pathogens.
This study investigated the microbiome of three copepod species (Acartia longiremis, Centropages hamatus, Calanus finmarchicus) from the Gulf of Maine over a 3-week period in early summer. The microbiome contained both stable associations and temporal variability. Gammaproteobacteria, especially Pseudoalteromonas species, were consistently abundant across copepod species, suggesting a stable association. However, the microbiome composition also varied between full and starved gut copepods, and over time, influenced by environmental factors like food availability. While some core microbiome was present, temporal changes appeared important in structuring the bacterial communities associated with copepods.
This document summarizes a study that analyzed the diversity of rRNA genes in the guts of adult and fingerling Mugil cephalus (flathead grey mullet) fish inhabiting an Egyptian Mediterranean estuary. Bulk DNA was extracted from the guts and the eukaryotic 18S rRNA gene, bacterial 16S rRNA gene, and archaeal 16S rRNA gene were amplified via PCR, cloned, and sequenced. Rarefaction analyses identified 11, 18, and 13 phylotype groups of rRNA genes for eukaryotes, bacteria, and archaea, respectively, in adult guts, and 6 and 11 phylotype groups for eukaryotes and bacteria in fingerling guts (archaea were not detected in
This document summarizes a study that examined the antimicrobial properties of mucus from the chame fish (Dormitator latifrons). The study found inhibitory effects of chame mucus against several bacteria strains. Specifically, chame mucus showed inhibitory effects against 2 out of 3 Bacillus strains tested as well as strong inhibitory effects against Vibrio vulnificus and Vibrio harveyi. A lower level of inhibition was also observed against Vibrio anguillarum. The results suggest the presence of antibacterial agents in chame fish mucus, which could potentially be applied to animal and human health.
15. camille and 3. justin final version bacteria reportJustinCotto
This study aimed to isolate and characterize bacteria from soils in Puerto Rico. Two soil samples were collected from different locations, diluted and plated. Three distinct bacterial colonies grew and were purified. Gram staining showed one was gram-positive coccus and two were gram-positive bacillus. PCR/electrophoresis positively identified one coccus sample. No bacteria produced antibiotics but two samples showed resistance to penicillin, chloramphenicol, bacitracin and vancomycin while the other did not resist any antibiotics tested. The goal was to identify properties of isolated bacteria including antibiotic production and resistance.
Identification of fish species using dna barcode from visakhapatnam, east coa...RUSHINADHA KAKARA
This document describes a study that generated DNA barcodes for fish species found at a fishing harbor in Visakhapatnam, India. DNA was extracted from tissue samples of 50 fish individuals representing different species. The cytochrome c oxidase subunit I (COI) region of the mitochondrial DNA was amplified and sequenced. The resulting DNA barcodes were analyzed using bioinformatics tools including BLAST searches and multiple sequence alignments. A phylogenetic tree was constructed to examine relationships between species. One objective was to investigate potential misidentification of Tripletail fish and develop a reference barcode library for species identification in the study area.
A laboratory bioassay of the potential effect of rubber extract (hevea brasil...Alexander Decker
This document summarizes a laboratory study that investigated the potential toxic effects of the water soluble fraction of Hevea brasiliensis (rubber tree) latex on the survival of fingerlings of the tilapia species Oreochromis niloticus over 96 hours. 240 tilapia fingerlings were exposed to concentrations ranging from 0-40mg/L of the rubber extract. Behavioral effects like loss of balance and respiratory difficulties were observed, along with mortality rates that increased with concentration. The LC50 was estimated to be 28.50mg/L. Mortality rates varied between replicate groups, suggesting individual organisms responded differently to the toxic effects.
Metagenomics to Unlock the Biotechnological Potential of Marine Environments by Michele de Cássia Pereira e Silva in Examines in Marine C Biology & Oceanography
Vibrio Species Isolated from Farmed Fish in Basra City in IraqDrNajimRKhamees
This study was carried out to investigate the occurrence of potentially pathogenic species of Vibrio in seven types of fish sampled from fish farms located in different districts in Basra governorate, Iraq. A total of 153 live fishes was collected from fish farms during the period January till May 2016. Bacteria were isolated using selective medium thiosulfate citrate bile sucrose salt agar. Presumptive Vibrio colonies were identified using the VITEK 2 system and selected biochemical tests. In the present study V. alginolyticus (24 of 60) was the predominant species, followed by V. cholerae (10 of 60), V. furnisii (10 of 60), V. diazotrophicus (7 of 60), V. gazogenes (5 of 60) and V. costicola (4 of 60). The signs of vibriosis appeared in three
types of fish, including Cyprinus carpio, Coptodon zillii and Planiliza subviridis in spite of the using Oxytetracycline in most fish farms. The results of the present study demonstrated the presence of pathogenic Vibrio species nearly in all fish farms. So the farm owners should be concerned about the presence of these pathogenic bacteria which also contributes to human health risk and should adopt best management practices for responsible aquaculture to ensure the quality of fish.
Biomonitoring uses biological responses to assess environmental changes, especially those from human activities. Biomarkers and sentinel organisms that accumulate pollutants can serve as important biomonitoring tools. Common types of biomonitoring include using algae, benthic macroinvertebrates, and fish to monitor water quality. Each indicator organism has advantages like short life cycles for algae or representing different trophic levels for fish, but also disadvantages such as motility issues for accurately assessing fish population changes. A variety of sampling techniques exist for different indicator species.
Two soil samples were collected from Puerto Rico and isolated bacteria were analyzed. Two different bacteria grew from one sample and one from the other. One bacterium was a coccus and two were bacillus based on gram staining. None produced antibiotics but some showed resistance to certain antibiotics like penicillin, chloramphenicol, and bacitracin. The isolated bacteria demonstrated characteristics needed for further analysis but genomic sequencing was left for future work.
This document reviews methods for sampling, isolating, and identifying microplastics ingested by fish and invertebrates. It discusses how organisms can be collected from both field and laboratory settings. Common isolation techniques examined include dissection of digestive tracts, depuration to examine feces, and digestion of tissues using chemicals or enzymes. Visual identification under microscopes and chemical analysis are evaluated for categorizing extracted microplastics. The discussion highlights the need for standardized protocols while allowing flexibility. Concluding remarks note that most studies focus on uptake occurrence rather than risks or ecosystem impacts.
This study isolated endophytic bacteria from the seaweed Amphiroa anceps collected off the coast of India. 20 bacterial strains were isolated and their ability to inhibit common poultry pathogens like Vibrio, Streptococcus, and Yersinia pestis was tested. 8 strains showed sensitivity against the pathogens. The most effective strains, SW4 and SW20, had a minimum inhibitory concentration of 125 μg/ml against Vibrio. SW4 and SW16 inhibited Yersinia pestis at 250 μg/ml. The study was investigating the antibacterial properties of secondary metabolites from these endophytic marine bacteria.
New microsoft office power point presentationKashyap Kumar
This document discusses Ectocarpus, a filamentous brown algae, as a model marine organism. Ectocarpus is found in temperate coastal regions worldwide and is used to study brown algal biology, including life cycle regulation, sex determination, morphogenesis, ecology, and stress response. Its genome was sequenced, revealing over 16,000 genes and repeated sequences that may play a role in silencing transposable elements. The sequencing also found an integrated DNA virus sequence that is silenced in some Ectocarpus strains. Ectocarpus has adapted well to survive in the intertidal zone through complex photosynthesis genes and enzymes that help with stress responses.
Effect of nitrogen and phosphorus amendment on the yield of a Chlorella sp. s...Agriculture Journal IJOEAR
Abstract— A strain of microalgae was isolated from phytoplankton samples collected from the sea coast of Amsheet, North Lebanon. Molecular diagnosis based on ribosomal RNA genes showed it to be most closely related to Chlorella sp. (GenBank accession KC188335.1) with over 90 % nucleotide identity. It was then evaluated whether N and P amendments of seawater fertilized with Guillard’s f/2 medium would improve algal growth and production. Addition of nitrogen (30 ppm) and/or phosphorus (2 ppm) to microalgae grown under laboratory conditions in 3L bioreactors resulted in improved biomass yield (mg dry matter/ L) by approximately 48%, and increased protein yield by approximately 56%, from 19.5% to 30.6% of DM content. Total protein yield/L of culture medium was therefore increased by approximately 83%. Total lipid content and carotenoid levels of the microalgal culture were not affected by the N+P amendement, whereas chlorophyll content was almost doubled. When lower levels of N+P supplementations, 10 and 20 ppm N, were tried, the biomass yield was also improved. The experiment was repeated in 20 L bioreactors in a plastic greenhouse, under normal environmental conditions, with an average temperature of 28°C and a maximum temperature of 36°C. At these relatively high temperatures, the growth rate was slowed down, but N supplementations at 10 and 20 ppm resulted in improved dry matter yield by 25 and 45% respectively, and protein content by 17 and 35%, respectively. Knowledge of the optimal culturing conditions of this local Chlorella strain is essential for its efficient production and is expected to serve future environmental and biotechnological purposes.
A Review on the Antimicrobial Activity of Sesuvium Portulacastrumijtsrd
The document summarizes a study on the antimicrobial activity of Sesuvium portulacastrum, a mangrove plant. The study found that ethanol extracts of S. portulacastrum leaves contained phytochemicals like steroids and showed strong antibacterial activity against pathogens like Staphylococcus aureus and E. coli. Gas chromatography-mass spectrometry identified compounds in the ethanol extract including 22, 23-Dihydrostigmasterol, Benzoic acid, Epicatechin, and Capsaicin that were responsible for the antimicrobial properties. The presence of these phytochemicals supports the potential of S. portulacastrum as a source of antimicrobial agents.
aquaponics production soilless cultures components,diseases,pests,automation ...Raheel Tariq
This document provides an overview of aquaponics, which combines aquaculture and hydroponics. It describes the basic components of an aquaponics system, including tanks for raising fish, settling bowls, biofilters, hydroponic subsystems, and sumps. Living components include plants, fish, and nitrifying bacteria. The water from the fish tanks flows to the hydroponic subsystem where the plants filter out waste before the water is returned to the tanks. Proper operation requires balancing inputs like water, oxygen, light, and fish feed. Aquaponics can produce both fish and vegetables sustainably with efficient water and nutrient recycling and little land or water needed.
Similar to Isolation of typical marine bacteria by dilution culture - growth, maintenance, and characteristics of isolates under laboratory condit (20)
La Universidad Estatal de Sonora, el Instituto Tecnológico Superior de Cajeme, la Secretaría del Medio Ambiente y Recursos Naturales y la Comisión de Ecología y Desarrollo Sustentable del Estado de Sonora otorgan una constancia a Griselda Evelia Romero Lopez por su asistencia al Congreso Internacional de Ingeniería Ambiental realizado en Hermosillo, Sonora, México, del 6 al 8 de mayo del 2015.
Este documento presenta los resultados de un muestreo de agua de mar realizado en tres puntos cerca de Guaymas, Sonora. Se midieron parámetros como pH, oxígeno disuelto, conductividad eléctrica y temperatura. Los resultados mostraron que el punto 3 (PROPEGUAY) tenía las condiciones más críticas para el ecosistema y operación de ósmosis inversa, con mayores niveles de oxígeno disuelto y potencial redox. La variación no significativa en la mayoría de parámetros entre los puntos sugiere un
Aceptacion 5to congreso nacional de la sociedad mexicana de ciencia y tecnolo...ITSON
El trabajo titulado "Análisis sobre bioensuciamiento, aplicables al proceso de desalación por ósmosis inversa", escrito por Griselda Evelia Romero López y otros autores, ha sido aceptado para presentarse en el 5° Congreso Nacional de la Sociedad Mexicana de Ciencia y Tecnología de Membranas, el cual se llevará a cabo del 15 al 17 de junio de 2015 en las instalaciones del Instituto Mexicano del Petróleo en la Ciudad de México. El presidente de la Sociedad agradece la contrib
Este documento introduce conceptos básicos de microbiología del agua. Explica que los microorganismos son seres vivos microscópicos que incluyen bacterias, protozoos y hongos. Las bacterias pueden ser esféricas, en forma de bastón o espirales. Su crecimiento depende de nutrientes y agua. Algunas bacterias pueden formar esporas y ser Gram-positivas u Gram-negativas. El documento también describe los requisitos nutricionales de los microorganismos y cómo obtienen energía de manera aerobia o
Morphological diversity of marine microorganisms on different isolation mediaITSON
This document summarizes a study on the morphological diversity of microorganisms isolated from different marine sources and media. The researchers found that only about 1% of bacteria from seawater could be cultured, while microorganisms from sediments, sponges and corals were cultured at much lower frequencies of 10-4 to 10-6. When isolating microorganisms from various samples using different media, 14% of isolates exhibited the same morphology on two media, while 33% were duplicated among three media. Using multiple isolation media provided more isolates, though some were not distinguishable, and is concluded to be an effective approach for screening marine sources for new biomaterials.
Isolation, phylogenetic analysis and screening of marine mollusc-associated b...ITSON
This study isolated and characterized 149 culturable bacteria associated with the marine mollusk Anadara broughtoni in the Sea of Japan. 27 isolates were selected for 16S rRNA gene sequencing to determine their phylogeny. The isolates were tested for antimicrobial, hemolytic, and surface activities. Six Gram-positive and two Gram-negative isolates showed antimicrobial activity against indicator microorganisms. Butanol extracts of cell cultures and cell-free supernatants of six active strains revealed antimicrobial, hemolytic, and surface activities, indicating the presence of bioactive low-molecular-weight metabolites. Substances with hemolytic and surface activities were isolated from Bacillus pumilus An 112 and characterized as cyclic depsipeptides
Taller de elaboración de membranas por Ultra FiltraciónITSON
Este documento presenta un resumen de tres oraciones sobre un taller sobre la elaboración de membranas de ultrafiltración. Introduce los tipos de membranas, su aplicación en el tratamiento de aguas y la industria química, y los factores que afectan a las membranas como los incrustantes.
Presentacion Dr Agustín Robles. 2ndo Congreso Nacional de Ciencias Ambientales. Taller de Sistemas de Información Geográfica, parte II. Martes 30 de Septiembre de 2014.
Presentacion Dr Agustín Robles. 2ndo Congreso Nacional de Ciencias Ambientales. Taller de Sistemas de Información Geográfica, parte I. Martes 30 de Septiembre de 2014.
The ability to recreate computational results with minimal effort and actionable metrics provides a solid foundation for scientific research and software development. When people can replicate an analysis at the touch of a button using open-source software, open data, and methods to assess and compare proposals, it significantly eases verification of results, engagement with a diverse range of contributors, and progress. However, we have yet to fully achieve this; there are still many sociotechnical frictions.
Inspired by David Donoho's vision, this talk aims to revisit the three crucial pillars of frictionless reproducibility (data sharing, code sharing, and competitive challenges) with the perspective of deep software variability.
Our observation is that multiple layers — hardware, operating systems, third-party libraries, software versions, input data, compile-time options, and parameters — are subject to variability that exacerbates frictions but is also essential for achieving robust, generalizable results and fostering innovation. I will first review the literature, providing evidence of how the complex variability interactions across these layers affect qualitative and quantitative software properties, thereby complicating the reproduction and replication of scientific studies in various fields.
I will then present some software engineering and AI techniques that can support the strategic exploration of variability spaces. These include the use of abstractions and models (e.g., feature models), sampling strategies (e.g., uniform, random), cost-effective measurements (e.g., incremental build of software configurations), and dimensionality reduction methods (e.g., transfer learning, feature selection, software debloating).
I will finally argue that deep variability is both the problem and solution of frictionless reproducibility, calling the software science community to develop new methods and tools to manage variability and foster reproducibility in software systems.
Exposé invité Journées Nationales du GDR GPL 2024
Authoring a personal GPT for your research and practice: How we created the Q...Leonel Morgado
Thematic analysis in qualitative research is a time-consuming and systematic task, typically done using teams. Team members must ground their activities on common understandings of the major concepts underlying the thematic analysis, and define criteria for its development. However, conceptual misunderstandings, equivocations, and lack of adherence to criteria are challenges to the quality and speed of this process. Given the distributed and uncertain nature of this process, we wondered if the tasks in thematic analysis could be supported by readily available artificial intelligence chatbots. Our early efforts point to potential benefits: not just saving time in the coding process but better adherence to criteria and grounding, by increasing triangulation between humans and artificial intelligence. This tutorial will provide a description and demonstration of the process we followed, as two academic researchers, to develop a custom ChatGPT to assist with qualitative coding in the thematic data analysis process of immersive learning accounts in a survey of the academic literature: QUAL-E Immersive Learning Thematic Analysis Helper. In the hands-on time, participants will try out QUAL-E and develop their ideas for their own qualitative coding ChatGPT. Participants that have the paid ChatGPT Plus subscription can create a draft of their assistants. The organizers will provide course materials and slide deck that participants will be able to utilize to continue development of their custom GPT. The paid subscription to ChatGPT Plus is not required to participate in this workshop, just for trying out personal GPTs during it.
Travis Hills' Endeavors in Minnesota: Fostering Environmental and Economic Pr...Travis Hills MN
Travis Hills of Minnesota developed a method to convert waste into high-value dry fertilizer, significantly enriching soil quality. By providing farmers with a valuable resource derived from waste, Travis Hills helps enhance farm profitability while promoting environmental stewardship. Travis Hills' sustainable practices lead to cost savings and increased revenue for farmers by improving resource efficiency and reducing waste.
The binding of cosmological structures by massless topological defectsSérgio Sacani
Assuming spherical symmetry and weak field, it is shown that if one solves the Poisson equation or the Einstein field
equations sourced by a topological defect, i.e. a singularity of a very specific form, the result is a localized gravitational
field capable of driving flat rotation (i.e. Keplerian circular orbits at a constant speed for all radii) of test masses on a thin
spherical shell without any underlying mass. Moreover, a large-scale structure which exploits this solution by assembling
concentrically a number of such topological defects can establish a flat stellar or galactic rotation curve, and can also deflect
light in the same manner as an equipotential (isothermal) sphere. Thus, the need for dark matter or modified gravity theory is
mitigated, at least in part.
ESPP presentation to EU Waste Water Network, 4th June 2024 “EU policies driving nutrient removal and recycling
and the revised UWWTD (Urban Waste Water Treatment Directive)”
Current Ms word generated power point presentation covers major details about the micronuclei test. It's significance and assays to conduct it. It is used to detect the micronuclei formation inside the cells of nearly every multicellular organism. It's formation takes place during chromosomal sepration at metaphase.
Or: Beyond linear.
Abstract: Equivariant neural networks are neural networks that incorporate symmetries. The nonlinear activation functions in these networks result in interesting nonlinear equivariant maps between simple representations, and motivate the key player of this talk: piecewise linear representation theory.
Disclaimer: No one is perfect, so please mind that there might be mistakes and typos.
dtubbenhauer@gmail.com
Corrected slides: dtubbenhauer.com/talks.html
Describing and Interpreting an Immersive Learning Case with the Immersion Cub...Leonel Morgado
Current descriptions of immersive learning cases are often difficult or impossible to compare. This is due to a myriad of different options on what details to include, which aspects are relevant, and on the descriptive approaches employed. Also, these aspects often combine very specific details with more general guidelines or indicate intents and rationales without clarifying their implementation. In this paper we provide a method to describe immersive learning cases that is structured to enable comparisons, yet flexible enough to allow researchers and practitioners to decide which aspects to include. This method leverages a taxonomy that classifies educational aspects at three levels (uses, practices, and strategies) and then utilizes two frameworks, the Immersive Learning Brain and the Immersion Cube, to enable a structured description and interpretation of immersive learning cases. The method is then demonstrated on a published immersive learning case on training for wind turbine maintenance using virtual reality. Applying the method results in a structured artifact, the Immersive Learning Case Sheet, that tags the case with its proximal uses, practices, and strategies, and refines the free text case description to ensure that matching details are included. This contribution is thus a case description method in support of future comparative research of immersive learning cases. We then discuss how the resulting description and interpretation can be leveraged to change immersion learning cases, by enriching them (considering low-effort changes or additions) or innovating (exploring more challenging avenues of transformation). The method holds significant promise to support better-grounded research in immersive learning.
Phenomics assisted breeding in crop improvementIshaGoswami9
As the population is increasing and will reach about 9 billion upto 2050. Also due to climate change, it is difficult to meet the food requirement of such a large population. Facing the challenges presented by resource shortages, climate
change, and increasing global population, crop yield and quality need to be improved in a sustainable way over the coming decades. Genetic improvement by breeding is the best way to increase crop productivity. With the rapid progression of functional
genomics, an increasing number of crop genomes have been sequenced and dozens of genes influencing key agronomic traits have been identified. However, current genome sequence information has not been adequately exploited for understanding
the complex characteristics of multiple gene, owing to a lack of crop phenotypic data. Efficient, automatic, and accurate technologies and platforms that can capture phenotypic data that can
be linked to genomics information for crop improvement at all growth stages have become as important as genotyping. Thus,
high-throughput phenotyping has become the major bottleneck restricting crop breeding. Plant phenomics has been defined as the high-throughput, accurate acquisition and analysis of multi-dimensional phenotypes
during crop growing stages at the organism level, including the cell, tissue, organ, individual plant, plot, and field levels. With the rapid development of novel sensors, imaging technology,
and analysis methods, numerous infrastructure platforms have been developed for phenotyping.
When I was asked to give a companion lecture in support of ‘The Philosophy of Science’ (https://shorturl.at/4pUXz) I decided not to walk through the detail of the many methodologies in order of use. Instead, I chose to employ a long standing, and ongoing, scientific development as an exemplar. And so, I chose the ever evolving story of Thermodynamics as a scientific investigation at its best.
Conducted over a period of >200 years, Thermodynamics R&D, and application, benefitted from the highest levels of professionalism, collaboration, and technical thoroughness. New layers of application, methodology, and practice were made possible by the progressive advance of technology. In turn, this has seen measurement and modelling accuracy continually improved at a micro and macro level.
Perhaps most importantly, Thermodynamics rapidly became a primary tool in the advance of applied science/engineering/technology, spanning micro-tech, to aerospace and cosmology. I can think of no better a story to illustrate the breadth of scientific methodologies and applications at their best.
2. ISOLATION OF OLIGOTROPHIC ULTRAMICROBAC7TERIA 2151
compared with that of laboratory-cultured cells (71), and a
high uptake affinity for substrates (6, 15). Furthermore, there
are strong indications that marine bacteria require low
substrate concentrations for growth, i.e., that they are
obligately oligotrophic. The definitions used throughout this
study are essentially the generally accepted ones (42), with
oligotrophs defined as bacteria that have the ability to grow
at low substrate concentrations either obligately or faculta-tively
and eutrophs defined as organisms restricted to growth
at high substrate concentrations. Recently, the subject of
oligotrophy and ultramicrobacteria in relation to their sub-strate-
sequestering abilities was discussed (15, 34). Gener-ally,
platable cell counts (viable counts) from pelagic sam-ples
increase significantly when a low-nutrient medium is
used (2, 12, 17, 24, 45, 81). For this reason, the noncultura-bility
of marine bacteria has been attributed to their obli-gately
oligotrophic nature (24, 45), which would then imply
that these bacteria are not dormant (78) but capable of
growth at ambient substrate concentrations (24, 46).
So far, very few data have been collected on truly obli-gately
oligotrophic marine bacteria. In fact, it is not even
clear whether a demarcation line between oligotrophic and
eutrophic bacteria exists at all. Eutrophic organisms can be
retrained to become obligate oligotrophs (42), and obligate
oligotrophs can be converted into facultative oligotrophs (61,
63, 81).
Neither physiological traits nor morphological character-istics
can be readily used to identify dominant marine
bacteria. Normal isolates on plates have been shown to form
viable but nonculturable cells (69, 73, 74 [and references
therein]) as well as ultramicrocells (66, 77 [and references
therein]) upon starvation or exposure to other stress condi-tions.
In a study by Moyer and Morita (66), both the DNA
content and cell size of a marine vibrio were reduced
considerably upon prolonged nutrient deprivation, resulting
in the morphology characteristic of indigenous pelagic bac-teria.
However, since physiological properties of an isolate
under laboratory conditions will not necessarily reflect the
organism's natural state, information on the quantitative
importance of the organism in its natural habitat and isola-tion
in pure culture are needed before laboratory data can be
taken back to the field.
The aim of this study was to isolate dominant marine
bacteria by cultural methods. We used unamended filtered
(0.2-,um-pore-size filter) and subsequently autoclaved sea-water
as dilution medium to study heterotrophic marine
bacteria by applying dilutions to the extent of extinction. At
the same time, we established a protocol for determining the
viability of cells in the seawater sample. The ability to
generate cultures from very high (106-fold) seawater dilu-tions
reflected the high level of viability of the cells present
in the inoculum. Viability values between 30 and 40% were
frequently observed. The theory, procedures, and initial
results of this promising technique have been described
elsewhere (16). In order to investigate the trophic character
of the cultures and isolates, we have determined the range of
carbon source concentrations that can support the growth of
isolates by replica plating and by cultivation in synthetic
seawater medium. Results indicate the presence of obli-gately
and facultatively oligotrophic bacteria at the sampling
time and upon first cultivation. However, an unspecified
adaptation leading to the ability to form colonies on solid
medium containing higher nutrient concentrations was ob-served
for all obligately oligotrophic cultures tested. Iso-lates,
once obtained, invariably represented facultatively
oligotrophic bacteria, i.e., bacteria able to grow at relatively
high and very low substrate concentrations.
Furthermore, we determined whether a representative
dilution culture and an isolate obtained from such a culture
exhibited specific affinity values (15) comparable to those
generally observed for natural bacterioplankton (14, 34). It is
concluded that dilution cultures and isolates exhibit uptake
affinities for mixed amino acids comparable to those of
natural bacterioplankton.
MATERIALS AND METHODS
Sampling sites. Seawater samples were collected off the
Seward Marine Center pier at Resurrection Bay, Seward,
Alaska, on 10 December 1989, 24 March 1990, and 28 August
1990 (60°03'N, 149°25'W). The sampling depth was 10 m.
Experiments with the samples collected on these three dates
are referred to as Resurrection Bay I, Resurrection Bay II,
and Resurrection Bay III, respectively. North Sea water
samples were obtained at the oyster grounds approximately
250 km north of the Dutch Island of Texel on 21 February
1991, during a cruise of the MS Aurelia of The Netherlands
Institute for Sea Research (54°75'N, 4°75'E). The sampling
depth was 20 m.
Preparation of dilution series and monitoring of growth.
Dilution series were prepared and growth of the resulting
dilution cultures was monitored as described previously (16).
Unless stated otherwise, 20 tubes were inoculated for every
dilution. For any tube, the observation frequency was lim-ited
to a maximum of once every 3 to 4 days. This observa-tion
frequency, together with the relatively high detection
level for populations in the dilution cultures (5 x 104cells per
ml), generally resulted in detection of cultures in the late log
phase of growth at the earliest.
Subculturing and isolation. Subcultures of the dilution
cultures were made in filtered-autoclaved seawater (FAS)
and in synthetic seawater medium (MPM), containing the
following (in grams per liter of Milli Q-purified water [Milli-pore
Corp., Bedford, Mass.]): NaCl, 30.0; MgCl2- 6H20),
1.0; Na2SO4, 4.0; KCl, 0.70; CaCl2. 2H2O, 0.15; NH4Cl,
0.50; NaHCO3, 0.20; KBr, 0.10; SrCl2. 6H20, 0.04; H3B03,
0.025; KF (Sigma Chemical Company, St. Louis, Mo.),
0.001; morpholinepropanesulfonic acid (MOPS) buffer (Sig-ma)
(pH 7.8), 2.09; KH2PO4, 0.27; trace element solution,
1.0 ml/liter; vitamin solution, 2.0 ml/liter; and a carbon
source as mentioned in the text.
The phosphates, trace elements, vitamins, and carbon
sources were added separately to the autoclaved basal salts.
The trace element solution was developed from the data by
Goldberg (32) and consisted of the following (in milligrams
per liter of distilled water): Na2EDTA, 1,000; FeCl3 6H20,
2,000; LiCl, 1,000; AlC13, 50; NaVO3. 14H20, 5; K2Cr207,
0.15; MnCl2 4H20, 80; CoC12. 6H20, 5; NiCl2 6H20, 20;
CuCl2, 20; ZnC12, 60; Na2SeO3 - 5H20, 15; RbCl, 150;
Na2MoO4. 2H20, 75; SnC12 2H20, 1.5; KI, 80;
BaC12. 2H20, 50; and Na2WO4 2H20, 15. The vitamin
solution was as previously described (39) and consisted of
the following (in milligrams per liter of distilled water):
para-aminobenzoic acid, 100; folic acid, 50; thioctic acid, 50;
riboflavin, 100; thiamine, 200; nicotinic acid amide, 200;
pyridoxamine, 500; panthothenic acid, 100; cobalamin, 100;
and biotin, 20.
Dilution cultures were spread plated onto full-strength
marine nutrient agar consisting of the following (in grams per
liter of distilled water): nutrient broth (BBL Microbiology
Systems, Cockeysville, Md.), 8; NaCl, 27; and agar (BBL
VOL. 59, 1993
3. 2152 SCHUT ET AL.
Microbiology Systems), 15. When growth occurred, isolates
were obtained from these plates. Dilution cultures that could
not be cultured on marine nutrient agar or broth were
subcultured and maintained in FAS or MPM containing 0.5
to 2.0 mg of Casamino Acids (Difco Laboratories, Detroit,
Mich.) per liter. Spread plating of dilution cultures that could
not be plated onto marine nutrient agar was also done on
ZoBell 2216E agar (MPM with 5 g of Bacto Peptone [Difco]
per liter and 1 g of yeast extract [BBL] per liter) and on MPM
agar without vitamins but with various concentrations of a
complex substrate mixture. This mixture was prepared as a
concentrated stock solution containing the following (per
liter): D-glucose, 6.9 g; D-fructose, 6.9 g; D-galactose, 6.9 g;
Na-acetate, 9.5 g; L-lactic acid (90%), 6.4 ml (Fluka Chemie,
Buchs, Switzerland); Na-glycolate, 11.3 g; Na-succinate, 8.1
g (BDH Chemicals Ltd., Poole, England); mannitol, 7.0 g;
ethanol (96%), 7.0 ml; glycerol, 6.3 ml; Na-benzoate, 4.8 g;
salicylic acid, 4.6 g (BDH Chemicals Ltd.); Casamino Acids,
76.5 g; and peptone, 29.7 g. The pH was set at 7.5 with
NaOH. The carbon content of this stock was approximately
100 g of carbon per liter. MPM agar plates were prepared
with various concentrations of the mixed-substrate stock
solution to yield organic carbon concentrations from 1 to
10,000 mg of C per liter, called MPM1 to MPM10,000. When
these low-nutrient agar plates were used, the agar was
washed subsequently with ethanol (96%), acetone, and eth-anol
(96%) and then washed three times with Milli Q-purified
water, when substantial amounts of sugars (1 mM reducing
sugars in first H20 washing) and amino acids could be
removed from the agar.
Unless stated otherwise, all chemicals used were obtained
from Merck (Darmstadt, Germany) and were analytical
grade. All vitamins were obtained from Sigma Chemical
Company.
Growth temperature of dilution cultures was 10°C in the
dark. Stationary-phase cultures were stored at 5°C in the
dark. Spread plate incubations occurred in 10°C dark incu-bator
rooms and at room temperature (20°C) in the light. The
isolates were then grown at 30°C in the dark.
The population density and morphology of the cultures
were determined by flow cytometry and epifluorescence
microscopy as described below.
Epifluorescence microscopy. For epifluorescence micros-copy,
a modification of Porter and Feig's (70) nuclear
staining method was used. Subsamples (1 ml each) were
withdrawn aseptically from a culture, fixed in 0.2% (wt/vol)
gluteraldehyde, and made permeable by treatment with 0.1%
(vol/vol) Triton X-100 to improve stain penetration. Cells
were then stained for 15 min with 0.5 ,ug of 4',6-diamidino-
2-phenylindole (DAPI) (Sigma Chemical Co.) per ml, col-lected
onto a 0.1-,um-pore-size black, polycarbonate mem-brane
filter (Poretics Corp., Livermore, Calif.), and rinsed
with 4 ml of a prefiltered (0.2-,um-pore-size Nuclepore) 3%
sodium chloride solution. The filter was fitted between a
microscope slide and a cover glass with immersion oil
(Leitz). The cells were observed by first focusing on the filter
surface and slowly raising the focal point until the cells were
in focus. Cells were counted at a magnification of x 1,000 by
using a Leitz dialux 20 EB microscope equipped with a
100-W Hg arc lamp and a 365-nm-wavelength optical band-pass
filter. At least 10 fields were counted, or observation
was continued until 300 cells were counted.
Flow cytometry. Flow cytometry was performed on a
Ortho Cytofluorograf IIS as described previously (71), ex-cept
that samples were preserved with 0.5% formaldehyde,
stored cold, made permeable by treatment with 0.1% Triton
0
so
su
q
0
w
c3)
M"
0s
35
30
25
20
15
10
5
APPL. ENVIRON. MICROBIOL.
Energ.
Not energ.
+ cCCCP
0
0 20 40 60 80 100
Time (sec)
FIG. 1. Time course of D-['4C]glucose uptake by strain RB2256
with (A) or without (-) 2-min preincubation with L-alanine (10 F.M)
in order to energize the cells or with the protonophore CCCP (5 ,uM)
(*). The glucose concentration was 20 nM. prot., protein.
X-100, and stained with DAPI (0.5 ,ug/ml) at 10°C for 1 h
before analysis. Data were analyzed as described previously
(16) and are plotted in bivariate histograms of apparent DNA
per cell versus cell volume.
Uptake experiments and determination of specific affinity.
Dilution cultures were subcultured in MPM on 2 mg of
Casamino Acids per liter. It was found that the low cell
densities obtained by using these low substrate concentra-tions
required rigorous pelleting procedures in order to
obtain sufficient cell material. Therefore, cells were spun
down at 250,000 x g for 20 min, washed twice in MOPS-buffered
MPM basal salts (pH 7.8) (MPMBS), resuspended
to a cell population of approximately 3.5 x 105 cells per ml
(22 ,ug of cells per liter), and incubated with nanomolar
concentrations of 3H-labelled mixed amino acids (NET-250
L-amino acid mixture, 28 Ci/mmol; NEN) at 10°C. Within 10
min, 1-ml subsamples were withdrawn from the incubation
culture and filtered through a 0.1-,um-pore-size Nuclepore
filter. The filter was rinsed with 2 ml of MPM, dried, and
counted in a liquid scintillation counter, using a toluene-based
scintillation cocktail.
Isolated strains were grown at 30°C in MPM with 2 mM
D-glucose, 4 mM L-alanine, or 250 mg of Casamino Acids per
liter. Since cells tended to form little clumps at these high
substrate concentrations and even formed strands on MPM
plus glucose, sedimentation efficiencies were usually near
95% at 10,000 x g. However, by using electron microscopy,
no significant differences were observed between the sizes of
individual cells within such strands or clumps and those of
cells grown at low substrate concentrations (unpublished
results). Cells were then harvested by centrifugation at
10,000 x g for 20 min at 4°C, washed in MPMBS (pH 7.8),
and resuspended to a density of 3 mg of protein per ml. Cells
were stored on ice until measurement. For glucose uptake,
10 pL1 of this cell suspension was resuspended in 100 p.l of
MPMBS (pH 7.8) and preincubated for 2 min at 30°C in the
presence of 10 p.M L-alanine in order to energize the cells.
This procedure was necessary to facilitate immediate uptake
of the substrate tested (Fig. 1). Glucose was used to energize
the cells during alanine uptake. The uptake reaction was
4. ISOLATION OF OLIGOTROPHIC ULTRAMICROBACTERIA 2153
TABLE 1. Characteristics of bacterioplankton collected from two sites determined by flow cytometryz
Location Depth Date Population density MCV6 DNAC Carbon biomassd
(m) (cells/ml, 106) (pm3) (fg/cell) (pg of C/liter)
Resurrection Bay 0 3 Apr. 89 0.71 0.042 4.7 10.4
Resurrection Bay I 10 10 Dec. 89 0.83 0.048 2.5 13.9
Resurrection Bay II 10 24 Mar. 90 0.20 0.052 2.7 3.6
Resurrection Bay III 10 28 Aug. 90 1.07 0.074 3.7 27.7
North Sea 10 16 Feb. 91 0.11 0.061 3.3 2.4
a The two sites were Resurrection Bay near Seward, Alaska, and near the oyster grounds, North Sea, The Netherlands.
b MCV, mean cell volume.
Apparent DNA content (population mean).
d The conversion factor 0.35 x 10-12 g of carbon per p.m3 (8) was used.
started with various concentrations of D-[U-'4C]glucose or
L-[U-'4C]alanine (Amersham Corp., Amersham, United
Kingdom). The reaction was stopped by quickly adding 3 ml
of ice-cold MPMBS (pH 7.8). Cells were filtered through a
0.2-,um-pore-size cellulose nitrate filter (BA 83; Schleicher
and Schuell GmbH, Dassel, Germany) and rinsed with 3 ml
of ice-cold MPMBS. Filters were immediately immersed in
Packard Scintillator 299 scintillation cocktail and counted in
a Packard 2000CA liquid scintillation counter.
Protein levels were determined by the method of Lowry et
al. (59), using bovine serum albumin as the standard.
Specific affinity was calculated from the relationship a'A =
Vma,IK,, where Vma. is the maximum specific uptake rate
and K, is the half-saturation concentration for uptake after
converting maximum uptake rates to units of substrate
accumulated per gram of cells (dry weight) per hour (15).
RESULTS
Enumeration of bacteria in raw seawater samples. Bacteri-oplankton
populations in samples taken from Resurrection
Bay ranged from a usual 0.20 x 106 to 1.07 x 10' cells per ml
for the Resurrection Bay experiments, as determined by flow
cytometric analysis. The sampled North Sea population was
0.11 x 10' cells per ml. On the basis of these data, bacterial
biomass was 7.0 to 82.3 p.g/liter (Table 1).
Growth of cells in dilution culture. By epifluorescence
microscopy, the limit of detection of cells present in dilution
culture was determined to be approximately 5 x 104 cells per
ml. With final populations seldom exceeding 106/ml, growth
was generally not observed until the late log growth phase or
after 30 days (Fig. 2). Therefore, any morphological change
in the appearance of the cells or change in population
composition during growth of the dilution culture could not
be detected. The following observations were all made
during the Resurrection Bay experiments.
Several dominant cell types were observed in the different
tubes in which growth occurred. In various dilution cultures,
a mixture of cell types was present. Besides very small and
quite large rod-shaped organisms, spirilla, vibrios, and cocci
could also be recognized. The cultures generated from the
highest dilution series consisted mostly of one single cell
type, whereas those from the lower dilution series were
generally mixed cultures with large cells (Table 2). Micro-scopic
observations are supported by flow cytometric data
showing that cultures from lower dilutions also contain more
contour regions in the bivariate histogram (Table 2) (also see
reference 16).
The most frequently observed organism, in 9 of 17 positive
tubes of the highest dilution series (dilutions of 1 x 106 and
5 x 105) during the Resurrection Bay II (March 1990)
experiment, was a small, straight rod, with a cell volume of
approximately 0.05 to 0.06 ,um3 (length, 0.9 p.m; diameter,
0.3 p.m), and an apparent DNA content of 1.0 to 1.5 fg of
DNA per cell (Fig. 3). It is likely that this organism was
overgrown in the lower dilution series by organisms that are
able to attain higher maximum populations densities, since
maximum population densities differed considerably be-tween
cultures in which small rods were dominant and
cultures in which vibrios, large rods, or a variety of different
cell types were present (Fig. 2). Furthermore, in cultures in
which the larger rods were predominant, the presence of
subpopulations consisting of smaller cells could often be
recognized by flow cytometry (see Fig. 4 in reference 16).
Some of these cells were small rods according to micro-scopic
observations. Small rod-shaped organisms were the
dominant cell type in over 50% of the cultures that were
generated from the highest dilution series. Since all of these
cells were shown to have a uniform cell and colony morphol-ogy
upon isolation (discussed below) and taking into account
the fact that the overall viability of the sampled population
1-
P-ci
ot
0
8
6
4
2
0
o 20 40 60 80
Time (days)
FIG. 2. Growth curves of representative examples of each of the
various cell types in dilution cultures obtained during the experi-ments
with Resurrection Bay I (December 1989) and Resurrection
Bay II (March 1990) samples. Cultures are identified according to
the dominant cell type present after 2 months at 10°C (mixed culture
[0], vibrio culture [A], large-rod culture [E], and small-rod culture
[0]). Small-rod cultures attain maximum population densities of
around 0.25 x 106 cells per ml within the course of 2 months,
whereas cultures with other dominant cell types attain maximum
values of around 1.0 x 106 cells per ml. The horizontal line at log 4.5
cells per ml represents the detection limit.
VOL. 59, 1993
i
/I
o/
, I
I I
I I
/ I ,
,
1, I ,
,I
/ / I ,
/ I ,,, I
I , ,
I ,
,
I
5. 2154 SCHUT ET AL.
APPL. ENvIRON. MICROBIOL.
TABLE 2. Cell types in dilution cultures generated from the Resurrection Bay II (March 1990) experiment'
Dilution Dominant cell No. of cultures MCVb DNAC No. of subpopulationsd type generated (xm3) (fg/cell) (histogram regions)
1 x 106 Small rods 2 0.051 1.0 1
Large rods 1 0.231 2.2 3
Cocci 1 0.054 2.2 1
S x 105 Small rods 7 0.058 1.4 1
Large rods 3 0.153 2.5 3
Cocci 1 NDe ND ND
Vibrios 2 0.096 3.4 2
2.5 x 105 Small rods 4 0.055 0.3 3
Large rods 4 0.097 1.8 3
Vibrios 3 0.148 2.7 2
Coccoid (phage infectedf 2 ND ND ND
2.5 x 104 Vibrios 3 0.114 1.5 3
Mixed 6 >0.2 >4 >4
Coccoid (phage infectedf 1 ND ND ND
2.5 x 103 Mixed 10 >0.2 >4 >4
a Determined by flow cytometry and epifluorescence microscopy after 42 days of incubation at 10'C. For each dilution, a total of 20 tubes was inoculated. When
there was more than one culture of a cell type, MCV and DNA content data for only one culture are given.
b MCV, mean cell volume.
c Apparent DNA content (population mean).
d Number of subpopulations recognized by flow cytometry, specifically, the number of cell types present in one sample (see text; also see reference 16).
e ND, not determined.
f Possible phage infections leading to loss of the culture. The cell type was invariably coccoid.
was calculated to be between 29 and 69%, it was inferred culture and of isolated strains. (i) Resurrection Bay studies.
that this small rod might form a very important subpopula- Extensive subculturing studies were performed on the dilu-tion
within the natural bacterioplank-lton at the time of tion cultures of the Resurrection Bay II (March 1990) exper-sampling.
iment. All dilution cultures venerated could be subcultured
Trophic ranges of bacteria in raw seawater and in dilution in FAS, using inocula of 10 to 107 cells per tube. Subcul-
Apparent DNA content (fg/cell)
1000 -
c 800
.a
0 600
'0
e 400
0-
0
#°200
O L
0
0.1 10 0.1 10
.I ...I
0.1
af) s
0.01 IO
0.001
I I
. . . . II . 1 . , . 11
... I . . - I . . TV I -
A B
0
a -.11 <::Z;) .6 Al10
. 4
200 400 600 800 1000 0 200 400 600 800 1000
Log DAPI-DNA fluorescence intensity
FIG. 3. Bivariate apparent DNA content per cell versus cell volume histograms of a representative Resurrection Bay seawater sample
(December 1989) (A) and of a typical small-rod culture obtained by extinction dilution with an inoculum size of one cell per tube (B). Contour
lines reflect population density. DNA content was measured as DAPI-stained DNA fluorescence and is therefore apparent DNA content (16).
6. ISOLATION OF OLIGOTROPHIC ULTRAMICROBACTERIA 2155
TABLE 3. Cell populations present in dilution tubes of Resurrection Bay II (March 1990) and colony counts on various solid mediaa
Dilution culture Total Colony counts (CFU/ml of culture) on the following plate type:
population MPM1 MPM10 MPM100 MPM1,000 MPM10,000 ZoBell 2216E
RB2256 6.2 x 105 7.9 x 103 2.2 x 10 1.2 x 104 0 0 6.7 x 105
RB2259 4.8 x 105 1.0 x 105 1.6 x 105 9.3 x 104 1.1 x 105 0 5.0 x 105
RB2510 1.0 x 106 1.6 x 104 4.8 x 105 4.7 x 105 2.1 x 105 0 4.5 x 105
RB2512 1.1 x 106 2.9 x 105 5.4 x 105 4.2 x 105 3.5 x 105 0 1.0 X 106
RB2518 3.6 x 105 6.2 x 103 1.3 x 105 9.2 x 103 0 0 8.4 x 105
RB2519 8.0 x 105 3.2 x 104 4.1 x 105 2.8 x 105 3.2 x 105 0 4.7 x 105
RB2109 1.1 x 106 7.2 x 104 5.0 x 105 1.5 x 105 5.0 x 103 0 9.6 x 105
a Dilution cultures stored at 5°C for 1 year were spread onto six agar plate types. Counts were obtained in duplicate, using six plate types as described in
Materials and Methods. Final CFU counts were obtained after 32 days of incubation at 20°C.
I Total counts (in cells per milliliter) present in dilution tubes immediately prior to plating. Counts were obtained by using epifluorescence microscopy as
described in Materials and Methods.
tures could even be obtained from the two highest dilution
series after 2 years of storage at 5°C. All dilution cultures
except those that contained small rod-shaped bacteria could
be subcultured on full-strength marine nutrient agar or broth
(eutrophic medium), and all dilution cultures could be cul-tured
in synthetic seawater medium (MPM) containing 2 mg
of Casamino Acids per liter (oligotrophic medium). There-fore,
according to definitions used, only the small-rod-containing
cultures harbored obligately oligotrophic bacteria
as the single cell type and all other cultures represented
facultative oligotrophs.
Although these small-rod dilution cultures could not be
subcultured in high-nutrient medium, low-level (2-mg/liter)
Casamino Acid additions allowed further growth of the
population. Progressive subculturing of these dilution cul-tures
in MPM with 2 mg of Casamino Acids per liter yielded
strands of organisms that often exceeded 100 pm in total
length. Transfer to FAS again yielded single cells.
On repeated occasions dtiring and after growth of the
dilution culture, aliquots of the small-rod dilution cultures
were spread plated. Six months after the cultures had
reached the stationary growth phase, it was possible to
obtain colonies from these cultures on ZoBell 2216E agar
and on MPM agar. These colonies were barely visible to the
naked eye and could be properly observed and counted only
by using a binocular at a magnification of x25. It took
approximately 6 weeks at room temperature for these colo-nies
to appear. This isolation procedure could be repeated
with cultures that had been stored for 1 year at 5°C (Table 3).
Colony counts differed with substrate concentration and
type of medium used. The highest numbers were obtained on
ZoBell 2216E agar, representing between 60 and 100% of the
population present in the dilution culture. Counts on the
defined complex substrate mixture in MPM agar were high-est
with 10 mg of C per liter (MPM10). Colony counts
represented around 50% of the population present in the
dilution culture. No colony counts were obtained on MPM
agar with 10,000 mg of C per liter (MPM10,000). The single
colony type obtained from small-rod cultures of the Resur-rection
Bay II experiment was a smooth, translucent, and
yellow-pigmented colony. Flow cytometric analysis of pure
cultures generated from these colonies revealed that the cell
volume and apparent DNA content of these cells were
similar to those of the cells in the original dilution culture
(Table 4). Incomplete segregation and strand formation were
also observed for these isolates during growth on 2 mM
D-glucose, but not on 4 mM L-alanine.
(ii) North Sea studies. During the experiments with the
North Sea samples, the trophic range of the organisms
present in the original seawater sample was investigated with
various carbon concentrations in the dilution medium. For
this purpose, FAS in the dilution tubes was supplemented
with the mixed-carbon-source stock solution also used for
MPM agar to final dissolved organic carbon concentrations
of 5, 50, 500 and 5,000 mg of C per liter. After 2 months of
incubation at 10°C, of the 160 tubes containing FAS supple-mented
with the four substrate concentrations and inocu-lated
with 1 ml of seawater diluted 2 x 106 and 1 x 106 times,
none produced cell populations above the detection level.
This result indicated that the growth of dilution cultures was
completely inhibited by the addition of 5 mg of C per liter.
Viable counts from the seawater sample on ZoBell 2216E
agar were 0.5 to 1% of DAPI-stained total counts (data not
shown). Isolates obtained from direct spread plating of the
North Sea sample on ZoBell 2216E agar were, however, able
to produce cultures in the carbon-supplemented dilution
tubes at all organic carbon concentrations tested, indicating
that these organisms were not present in the inocula at the
very high dilutions used. These spread-plated isolates resem-bled
the organisms generally obtained by standard isolation
procedures with a cell volume and an apparent DNA content
of 0.20 to 0.68 ,um3 and 3.8 to 4.6 fg per cell, respectively.
From these observations, it was concluded that the contri-bution
of cells present in the original North Sea sample and
able to grow at high substrate concentrations (i.e., faculta-tive
oligotrophs or eutrophs) to the total population was less
than 1% and that the majority of the cells behaved as
obligately oligotrophic bacteria upon first cultivation in the
TABLE 4. Comparison of flow cytometry data of a raw seawater
sample, a typical dilution culture, and an isolate of
Resurrection Bay II experiment*
Medium Pop(uclelaltsi/omnl,d1e0n6s)ity M(ACmV3b) (DfgN/cAelCl)
Raw seawater sample 0.20 0.052 2.7
FASd Dilution culture 0.71 0.072 1.1
Subculture 0.24 0.051 1.0
MPMC
1 mg of C/liter, Ala 7.2 0.06 1.7
100 mg of C/liter, Ala 65.5 0.09 1.7
a Identification code of the dilution tube and isolate was RB2256. This
organism was one of the two small rod isolates from a dilution of 1 x 106
(Table 2).
b Mean cell volume.
c Apparent DNA content per cell (population mean).
d Dilution culture in filtered autoclaved seawater.
Isolate in synthetic seawater medium supplemented with alanine.
VOL. 59, 1993
7. APPL. ENVIRON. MICROBIOL.
dilution culture medium. The total culturable fraction of this
seawater sample was between 42 and 63% (16).
All 16 dilution cultures in unamended FAS generated from
the North Sea sample could be subcultured in FAS, but none
of the dilution cultures could be subcultured in ZoBell 2216E
broth. However, more than 1 year after reaching the station-ary
growth phase, seven of these dilution cultures could be
isolated on low-nutrient agars and ZoBell 2216E agar,
whereas none of these cultures had produced colonies on
any of the agars tested in the preceding period. The numbers
of colonies appearing on spread plates accounted for approx-imately
80% of the cells present in the dilution cultures,
according to direct microscopic counts (data not shown).
This result showed that the remarkable adaptation period
eventually leading to the isolation of formerly obligately
oligotrophic bacteria on plates that was observed during the
Resurrection Bay II experiment was reproducible. One
strain (strain NS 1619) could be isolated 4 months after
reaching the stationary growth phase. This strain showed
close resemblance to the nine small, rod-shaped strains from
Resurrection Bay II, both in cell and colony morphology,
with a cell volume of 0.07 ,um3, an apparent DNA content of
0.9 fg per cell, and yellow pigmentation. The strains that
were isolated after 1 year were also rod shaped, but colonies
were not pigmented. Flow cytometric data of these cells are
not yet available.
All isolates eventually obtained from the North Sea exper-iment
could be cultured on the total range of substrate
concentrations tested (FAS through ZoBell 2216E broth),
and it was concluded that all isolates represented faculta-tively
oligotrophic bacteria after isolation.
Specific affinity of dilution cultures and isolates. Uptake
experiments were performed on a representative member of
the small rod isolates of the Resurrection Bay II experiment,
strain RB2256, and on a representative small-rod dilution
culture from this same experiment, culture RB2109.
Time course uptake experiments with dilution cultures
revealed that the uptake of mixed amino acids was linear for
up to 10 min. High cell density uptake experiments with
strain RB2256 were linear during the first 30 s (Fig. 1). The
presence of 5 ,uM CCCP (carbonyl cyanide m-chlorophenyl-hydrazone)
completely inhibited the uptake of glucose,
indicating that uptake may be directly driven by proton
motive force. For chemostat-grown cells, preincubation with
the metabolizable substrate alanine was essential to allow
immediate uptake of glucose. This result may indicate that
cells became deenergized during the washing procedure that
preceded the uptake experiment. Immediate uptake at
equally high rates could also be accomplished by using
phenazine metasulfate and ascorbate as the energizing sys-tem.
The increase in slope in the uptake curve by whole cells
that were not preincubated with alanine implies gradual cell
energization by glucose metabolism (Fig. 1). It may thus be
inferred that cell energization is necessary only in the course
of such short-term (1-min) uptake experiments but not in the
longer-term (10-min) uptake experiments with dilution cul-tures.
For the isolated strain RB2256, half-saturation concentra-tions
for uptake (K,) and maximum specific uptake rates
(Vma,) varied with the growth conditions. The lowest K,
values for glucose were obtained at low dilution rates in the
chemostat in the presence of a second substrate (alanine) (a
detailed description of these experiments is being prepared).
Eadie-Hofstee plots for glucose and alanine uptake during
nutrient-limited growth in continuous culture are presented
in Fig. 4.
50
,40
~30
E 20 o
10
0 1 2 3 4
V/S (mL/min/mg prot.)
FIG. 4. Eadie-Hofstee plots of substrate uptake data for glucose
(0) and alanine (-). Data were obtained with strain RB2256 grown
on medium supplemented with glucose (2 mM) and alanine (4 mM)
in continuous culture at a dilution rate of 0.025/h. prot., protein.
Calculated specific affinities for the dilution culture
RB2109 and for strain RB2256, together with data from the
literature for other marine bacteria are presented in Table 5.
When bi- or multiphasic kinetics are described for pure
cultures, both high- and low-affinity systems are presented.
DISCUSSION
The occurrence of bacterial growth in unamended filtrates
of seawater has been documented extensively. In order to
obtain conditions as natural as possible, filtered seawater (4,
35, 41, 47, 55, 57, 58, 76), autoclaved seawater (17), UV-irradiated
seawater (37), and filtered-autoclaved seawater (7,
38) have been used as the culture media for marine bacteria.
In many studies, the mean cell size of the cultured bacteria
is greater than that of cells normally observed in seawater (4,
26, 52). This phenomenon may be the result of overgrowth of
the dominant population by fast-growing atypical cells or the
result of a morphological alteration by the dominant cells.
Conclusive evidence for either of these possibilities can be
obtained only from genomic analysis of the cells.
The small cell size and low apparent DNA content of the
small rod-shaped isolates obtained in the course of this study
(even when grown in richer media) compared with the large
cell size and high apparent DNA content of cells in cultures
from lower dilution series suggest overgrowth by atypical
bacteria in low dilution series. Significant release of utiliz-able
organic substrates may occur during filtration and
sterilization of seawater (26, 33, 58). That this phenomenon
occurs is reflected in the fact that inocula of a few cells can
reach populations of 106 cells per ml in unamended seawater
from which all cells have been removed by filtration and that
has subsequently been autoclaved (FAS medium). An eutro-phic
organism, waiting for conditions to improve, may in this
system overgrow an autochthonous oligotrophic bacterium
that is not able to respond quickly (80) and has a low
maximum specific growth rate. Extinction dilution is then
the only remedy to obtain liquid cultures of dominant
autochthonous organisms from seawater samples. Whether
subsequently obtained isolates truly represent dominant
marine bacteria remains to be determined by in situ oligo-nucleotide
probe hybridization.
2156 SCHUT ET AL.
8. ISOLATION OF OLIGOTROPHIC ULTRAMICROBACTERIA 2157
VOL. 59, 1993
TABLE 5. Specific affinities for substrate uptakea by marine samples and known marine isolates calculated from
various references and of a dilution culture and isolate of the Resurrection Bay II experiment
V.. a' (liter/g of Rernc
Sample or organism Region Substrate K, (nM) (nmol/min/ A InstoitOcueatfnoegraphy, ~~~mg Reference of cells) cells/h)
Seawater'-C Coastal seawater (Scripps Glucose 2.3d 0.23 6,000 6
Institute of Oceanography,
La Jolla, Calif.)
Kumano-nada Sea (Japan)
Aarhus Harbour (Denmark)
Seawaterlh,e
GL-7f
RB2109 (dilution culture)
RB2256 (isolate)
Vibric sp. strain S14
(starved)
Serratia maninorubra
Ant 300g
Vibric sp. strain S14 (log
phase)
Vibrio sp. strain S14
(starved)
Corynebacterium sp.
strain 198
RB2256
Pseudomonas sp. strain
486
RB2256
Vibrio sp. strain S14 (log
phase)
Pseudomonas sp. strain
RP-303
Alteromonas haloplanktis
(Pseudomonas sp.
strain B16)
LN-155h
Ajstrup Beach (Denmark)
Sargasso Sea
Coastal seawater (Scripps
Institute of Oceanography,
La Jolla, Calif.)
Resurrection Bay (Seward,
Alaska)
Resurrection Bay
Botany Bay (New South
Wales, Australia)
Pacific Ocean (off California)
Antarctic convergence
Botany Bay
Botany Bay
Cook Inlet (Alaska)
Resurrection Bay
Nansei Shoto area (Japan)
Resurrection Bay
Botany Bay
Nansei Shoto area (Japan)
Isolated from Pacific clams
Coastal seawater (Scripps
Institute of Oceanogrphy,
La Jolla, Calif.)
Glucose
Glucose
Glucose
Glucose
Glucose
Glucose
Glutamate
Glycine
Glutamate
Alanine
Glutamate
Alanine
Amino acids
Glucose
Amino acids
Amino acids
Glucose
Glucose
Arginine
Arginine
Glucose
Leucine
Leucine
Glucose
Glucose
Glucose
Proline
Alanine
Leucine
Leucine
Glucose
Proline
Alanine
Alanine
Glucose
Glucose
Glucose
32d
150d
2,400d
58,000d
590,000d
85_194d
46-911d
83-262d
67
157
18
31
75
200
550
6,400
17
4,500
4,600
760
20,000
2,667
100-20,000
13,600
200
2,000-5,000
760
20,000
3,600
1,800
46,000
190,000
180
6,600
180,000
0.68 1,275
1.3 520
4.2 105
24 25
110 11
0.7-2.9 494-906
1.5-124 1,000-39,600
2.2-34 1,600-7,700
0.7 647
1.3 489
1.6 5,300
2.1 4,100
633
6.7 5,300
4,320
6
5.2
60
0.16
0.66
37
1,860
567
563
550
9
483
24
49
58
38
This report
Preliminary data
3
40
29
3
5.6 442 62
6.7 20
388 14
4-20
6
0.7
5-17
1.7
10.7
0.15
1.3
6.9
20.8
0.01
0.05
0.39
92-220
26
210
133-180
134
32
2.5
43
9
6.6
3
0.43
0.13
This report
1
This report
62
1
25
68
a Losses of label due to respiratory formation of CO2 are not taken into account.
b Bacterial biomass is calculated by assuming commonly observed cell volumes of 0.065 ,um3, a volume-to-carbon (C) biomass conversion factor of 0.35 x 1012
g of C per pLm3 and assuming cell carbon to be 50% of cells (dry weight) (8).
c Population not known, assumed density of 1 x 106 cells per ml.
d Values are not corrected for the presence of ambient substrate and therefore reflect K, + S,.
e Calculated from uptake rate of known population at added substrate concentration of 4.35 nM.
f Biomass for GL-7 estimated at 0.9 x 10-14 g (dry weight) per cell (cell dimensions, 0.2 by 0.5 pLm. Formula for volume: rr2 (4/3r + L - W), where L is cell
length and Wis cell width.
g Biomass for Ant 300 estimated at 1.5 x 10-12 g (dry weight) per cell (cell volume, 2.2 p.m3 [29]).
h Biomass for LN-155 estimated at 14 x 10-14 g (dry weight) per cell (cell volume, 0.20 p.m3 [18]).
An important part of the dilution cultures obtained con-tained
bacteria with an obligately oligotrophic character
upon first subcultivation. After a period of up to 1 year in the
stationary growth phase, during which the cultures were left
in the dark at 5°C, the ability to grow on medium with a
higher carbon content was displayed by 13 small-rod cul-tures
from the Resurrection Bay II experiment and by 8
small-rod cultures from the North Sea experiment. It is not
known whether specific mutations or other genetic changes
initiated this alteration in trophic character or whether
(de)repression or induction mechanisms of metabolic or
energy-transducing pathways are at work here. Whatever
the case, the ability to adapt to eutrophic growth conditions
shows that the trophic character of seawater bacteria may be
subject to alteration once they are separated from their
natural environment, suggesting that obligate oligotrophy
Seawaterb
Seawatere
(
9. APPL. ENvIRON. MICROBIOL.
reflects a life history, rather than a fixed physiological
characteristic.
Since the extinction dilution method favors the growth of
predominant species, the cultures generated from small
inocula (<10 cells) can be addressed as cultures of typical
marine bacteria. The isolates obtained from these dilutions
are indeed similar in size and apparent DNA content to those
of the bacteria normally present in seawater (Fig. 2 and
Tables 1 and 4). The 0.05 to 0.06 ,um3 cell volume is only 20
to 25% that of a starved typical marine organism Pseudo-monas
sp. strain T2 isolated on marine agar (71) and is equal
to the remarkably low cell volume exhibited by Vibio sp.
strain ANT 300 (volume of normal log-phase cell, 2.2 um3)
during its starvation-survival response, imposed by a period
of nutrient-limited growth followed by a period of more than
2 months of total nutrient deprivation (66). The apparent
DNA content of 1.5 fg per cell is only 38% of a single-copy
Eschenichia coli genome (44). This fact, together with the
mean value of 2.7 fg per cell for the bacteria in the original
seawater sample (Table 1) shows the remarkably low appar-ent
DNA contents of both indigenous marine bacteria and
the isolates described here.
The absence of correlation between values for mean cell
volume and DNA content in raw seawater samples (Table 1)
and in one of the isolated strains (Table 4) may be explained
by changes in population composition during the year or
differences in the physiological state of the cells (also see
reference 66). The low apparent DNA content of the small
rod isolates may, on the other hand, also reflect resistance to
DAPI penetration by these cells or a systematic change in
DNA fluorescence with cell size (16). Triton X-100 perme-abilization
of cells improves DAPI fluorescence but is not
always consistent. Therefore, DNA content is reported as
apparent DNA content per cell. Hoechst 33258-based fluo-rescence
measurements of cell extracts are planned. If DNA
measurements are indeed correct, these results indicate that
bacteria with the reported low cell volume and DNA content
are not necessarily exhibiting a starvation-survival response
(66) but may be actively growing bacteria.
It is noteworthy that the small rod-shaped cells isolated in
the course of this study exhibit a high specific affinity for
mixed amino acids, while their affinity for glucose or alanine,
supplied as the sole carbon and energy source does not set
them apart from other marine isolates. In fact, the affinities
obtained for these two substrates would result in doubling
times of up to half a year at concentrations in the environ-ment
of around 10 nM (formula 23 in reference 14). At this
moment, specific affinity values for mixed-amino-acid up-take
by other described marine isolates are unknown, but the
possible presence of high values is of great interest and
should be investigated in the future. Multiple-substrate uti-lization
would be the organism's only possibility to create
fluxes of organic carbon that can support realistic growth
rates. The reported specific affinity for mixed amino acids by
RB2256 would enable this organism to multiply every 4 days
at ambient concentrations of 100 nM mixed amino acids. In
this context, Law and Button (56) have shown the decrease
in growth threshold concentrations for glucose in the chemo-stat
when additional amino acids were supplied in the
medium. They already suggested that specific affinities of
around 400 liters/g of cells per hour for each component of
their balanced mixture of 21 substrates would enable cells to
grow with doubling times of a few days at oceanic substrate
concentrations.
The remarkably high specific affinity value for glucose of
strain GL-7, as presented in Table 5, is somewhat doubtful.
The specific uptake rate by this organism was calculated
from reference 38, using the reported cell size of 0.2 by 0.5
,um. However, cell size-to-biomass conversions are subject
to considerable error. A cell with essentially the same
dimensions of 0.24 by 0.54 ,um or 0.16 by 0.46 ,um has a 53%
larger or 40% lower cell volume, respectively. Such errors
may result in a significant deviation in the calculated specific
uptake rate. The same may be noted for Ant-300 and LN-155
in Table 5.
Although the values for specific affinities obtained from
pure cultures are generally somewhat lower than those
determined for natural samples, it is premature to conclude
on the basis of these results that cells isolated thus far are
essentially different from cells present in the environment.
Physiological conditioning such as starvation of cells has
been shown to increase the substrate-sequestering abilities
of Vibrio sp. strain S14 (Table 5). Growth conditions pre-vailing
in the ocean will be very difficult to reproduce under
laboratory conditions, and data can never be realistically
extrapolated to the oceanic situation when the mechanism of
obligate oligotrophy is not clearly understood. To achieve
understanding, it is essential that representative organisms
be investigated, even if those organisms have lost their
obligately oligotrophic character. We are currently setting
up for 16S rRNA sequence analysis, together with oligonu-cleotide
probing of natural waters, to prove whether the
isolates presented in this study are indeed an important part
of the bacterioplankton population in the areas investigated.
ACKNOWLEDGMENTS
This work was supported in part by grants from the Foundation
for Sea Research (SOZ), the Netherlands, the Department of
Biology and the Bureau Buitenland of the University of Groningen
in The Netherlands, the Royal Dutch Academy of Sciences, The
Netherlands Institute for Sea Research, the Biological Oceanogra-phy
section of the U.S. National Science Foundation, and personal
funds of R. A. Prins.
REFERENCES
1. Akagi, Y., and N. Taga. 1980. Uptake of D-glucose and L-pro-line
by oligotrophic and heterotrophic marine bacteria. Can. J.
Microbiol. 26:454-459.
2. Akagi, Y., N. Taga, and U. Simidu. 1977. Isolation and distri-bution
of oligotrophic marine bacteria. Can. J. Microbiol. 23:
981-987.
3. Albertson, H., T. Nystrom, and S. Kjelleberg. 1990. Starvation-induced
modulations in binding protein-dependent glucose
transport by the marine Vibrio sp. S14. FEMS Microbiol. Lett.
70:205-210.
4. Ammerman, J. W., J. A. Fuhrman, A. Hagstrom, and F. Azam.
1984. Bacterioplankton growth in seawater. I. Growth kinetics
and cellular characteristics in seawater cultures. Mar. Ecol.
Prog. Ser. 18:31-39.
5. Andersen, J. I. W., and W. P. Heffernan. 1965. Isolation and
characterization of filterable marine bacteria. J. Bacteriol. 90:
1713-1718.
6. Azam, F., and R. E. Hodson. 1981. Multiphasic kinetics for
D-glucose uptake by assemblages of natural marine bacteria.
Mar. Ecol. Prog. Ser. 6:213-222.
7. Baxter, M., and J. M. Sieburth. 1984. Metabolic and ultrastruc-tural
response to glucose of two eurytrophic bacteria isolated
from seawater at different enriching concentrations. Appl. En-viron.
Microbiol. 47:31-38.
8. Bj0rnsen, P. K. 1986. Automatic determination of bacterio-plankton
biomass by image analysis. Appl. Environ. Microbiol.
51:1199-1204.
9. B0rsheim, K. Y., G. Bratbak, and M. Heldal. 1990. Enumeration
2158 SCHUT ET AL.
10. ISOLATION OF OLIGOTROPHIC ULTRAMICROBACTERIA 2159
and biomass estimation of planktonic bacteria and viruses by
transmission electron microscopy. Appl. Environ. Microbiol.
56:352-356.
10. Bright, J. J., and M. Fletcher. 1983. Amino acid assimilation and
electron transport system activity in attached and free-living
marine bacteria. Appl. Environ. Microbiol. 45:818-825.
11. Britschgi, T. B., and S. J. Giovannoni. 1991. Phylogenetic
analysis of a natural bacterioplankton population by rRNA gene
cloning and sequencing. Appl. Environ. Microbiol. 57:1707-
1713.
12. Buck, J. D. 1974. Effects of medium composition on the
recovery of bacteria from sea water. J. Exp. Mar. Biol. Ecol.
15:25-34.
13. Buck, J. D. 1979. The plate count in aquatic microbiology, p.
19-28. In J. W. Costerton and R. R. Colwell (ed.), Native
aquatic bacteria: enumeration activity and ecology. American
Society for Testing Materials, Philadelphia.
14. Button, D. K. 1985. Kinetics of nutrient-limited transport and
microbial growth. Microbiol. Rev. 49:270-297.
15. Button, D. K. 1991. Biochemical basis for whole-cell uptake
kinetics: specific affinity, oligotrophic capacity, and the meaning
of the Michaelis constant. Appl. Environ. Microbiol. 57:2033-
2038.
16. Button, D. K., F. Schut, P. Quang, R. Martin, and B. R.
Robertson. 1993. Viability and isolation of typical marine oligo-bacteria
by dilution culture: theory, procedures and initial
results. Appl. Environ. Microbiol. 59:881-891.
17. Carlucci, A. F., S. L. Shimp, and D. B. Craven. 1986. Growth
characteristics of low-nutrient bacteria from the northeast and
central Pacific Ocean. FEMS Microbiol. Ecol. 38:1-10.
18. Carlucci, A. F., S. L. Shimp, and D. B. Craven. 1987. Bacterial
response to labile dissolved organic matter increases associated
with marine discontinuities. FEMS Microbiol. Ecol. 45:211-
220.
19. Christensen, J. P., T. G. Owens, A. H. Devol, and T. T. Packard.
1980. Respiration and physiological state in marine bacteria.
Mar. Biol. (New York) 55:267-276.
20. Coffin, R. B. 1989. Bacterial uptake of dissolved free and
combined amino acids in estuarine waters. Limnol. Oceanogr.
34:531-542.
21. Craig, H. 1971. The deep metabolism: oxygen consumption in
abyssal ocean water. J. Geophys. Res. 76:5078-5086.
22. Davis, P. G., and J. M. Sieburth. 1984. Estuarine and oceanic
microflagellate predation of actively growing bacteria: estima-tion
by frequency of dividing-divided bacteria. Mar. Ecol. Prog.
Ser. 19:237-246.
23. Douglas, D. J., J. A. Novitsky, and R. 0. Fournier. 1987.
Microautoradiography-based enumeration of bacteria with esti-mates
of thymidine-specific growth and production rates. Mar.
Ecol. Prog. Ser. 36:91-99.
24. Eguchi, M., and Y. Ishida. 1990. Oligotrophic properties of
heterotrophic bacteria and in situ heterotrophic activity in
pelagic seawaters. FEMS Microbiol. Ecol. 73:23-30.
25. Fein, J. E., and R. A. MacLeod. 1975. Characterization of
neutral amino acid transport in a marine pseudomonad. J.
Bacteriol. 124:1177-1190.
26. Ferguson, R. L., E. N. Buckley, and A. V. Palumbo. 1984.
Response of marine bacterioplankton to differential filtration
and confinement. Appl. Environ. Microbiol. 47:49-55.
27. Fuhrman, J. A., and F. Azam. 1982. Thymidine incorporation as
a measure of heterotrophic bacterioplankton production in
marine surface waters: evaluation and field results. Mar. Biol.
66:109-120.
28. Fuhrman, J. A., and R. L. Ferguson. 1986. Nanomolar concen-trations
and rapid turnover of dissolved free amino acids in
seawater: agreement between chemical and microbiological
measurements. Mar. Ecol. Prog. Ser. 33:237-242.
29. Geesey, G. G., and R. Y. Morita. 1979. Capture of arginine at
low concentrations by a marine psychrophilic bacterium. Appl.
Environ. Microbiol. 38:1092-1097.
30. Giovannoni, S. J., T. B. Britschgi, C. L. Moyer, and K. G. Field.
1990. Genetic diversity in Sargasso Sea bacterioplankton. Na-ture
(London) 345:60-63.
31. Giovannoni, S. J., E. F. DeLong, T. M. Schmidt, and N. R. Pace.
1990. Tangential flow filtration and preliminary phylogenetic
analysis of marine picoplankton. Appl. Environ. Microbiol.
56:2572-2575.
32. Goldberg, D. E. 1965. Minor elements in sea water, p. 163-196.
In J. P. Riley and G. Skirrow (ed.), Chemical oceanography,
vol. 1. Academic Press, London.
33. Goldman, J. C., and M. R. Dennett. 1985. Susceptibility of some
marine phytoplankton species to cell breakage during filtration
and post-filtration rinsing. J. Exp. Mar. Biol. Ecol. 86:47-58.
34. Gottschal, J. C. 1992. Substrate capturing and growth in various
ecosystems. J. Appl. Bacteriol. Symp. Suppl. 73:39S-48S.
35. Hagstrom, A., J. W. Ammerman, S. Henrichs, and F. Azam.
1984. Bacterioplankton growth in seawater. II. Organic matter
utilization during steady-state growth in seawater cultures. Mar.
Ecol. Prog. Ser. 18:41-48.
36. Hagstrom, A., K. Larsson, P. Horstedt, and S. Normark. 1979.
Frequency of dividing cells, a new approach to the determina-tion
of bacterial growth rates in aquatic environments. Appl.
Environ. Microbiol. 37:805-812.
37. Hamilton, R. D., and A. F. Carlucci. 1966. Use of ultraviolet-irradiated
seawater in the preparation of culture media. Nature
(London) 211:483-484.
38. Hamilton, R. D., K. M. Morgan, and J. D. H. Strickland. 1966.
The glucose uptake kinetics of some marine bacteria. Can. J.
Microbiol. 12:995-1003.
39. HejthuUsen, J. H. F. G., and T. A. Hansen. 1986. Interspecies
hydrogen transfer in co-cultures of methanol-utilizing acidogens
and sulphate-reducing or methanogenic bacteria. FEMS Micro-biol.
Ecol. 38:57-64.
40. Hodson, R. E., and F. Azam. 1979. Occurrence and character-ization
of a phosphoenolpyruvate:glucose phosphotransferase
system in a marine bacterium, Serratia marinorubra. Appl.
Environ. Microbiol. 38:1086-1091.
41. Hofle, M. G. 1984. Degradation of putrescine and cadaverine in
seawater cultures by marine bacteria. Appl. Environ. Micro-biol.
47:843-849.
42. Hood, M. A., and M. T. MacDonell. 1987. Distribution of
ultramicrobacteria in a Gulf Coast estuary and induction of
ultramicrobacteria. Microb. Ecol. 14:113-127.
43. Hoppe, H.-G. 1976. Determination of properties of actively
metabolizing bacteria in the sea, investigated by means of
microautoradiography. Mar. Biol. 36:291-302.
44. Ingraham, J. L., 0. Maal0e, and F. C. Neidhardt. 1983. Growth
of the bacterial cell. Sinauer Associates, Inc., Sunderland,
Mass.
45. Ishida, Y., M. Eguchi, and H. Kadota. 1986. Existence of
obligately oligotrophic bacteria as a dominant population in the
South China Sea and the West Pacific Ocean. Mar. Ecol. Prog.
Ser. 30:197-203.
46. Ishida, Y., K. Fukami, M. Eguchi, and I. Yoshinaga. 1989.
Strategies for growth of oligotrophic bacteria in the pelagic
environment, p. 89-93. In T. Hattori, et al. (ed.), Recent
advances in microbial ecology. Japanese Scientific Society
Press, Tokyo.
47. Jannasch, H. W. 1967. Growth of marine bacteria in limiting
concentrations of organic carbon in seawater. Limnol. Ocean-ogr.
12:264-271.
48. Jannasch, H. W., and G. E. Jones. 1959. Bacterial populations in
sea water as determined by different methods of enumeration.
Limnol. Oceanogr. 4:128-140.
49. J0rgensen, N. 0. G., and M. S0ndergaard. 1984. Are dissolved
amino acids free? Microb. Ecol. 10:301-316.
50. Karl, D. M. 1979. Measurement of microbial activity and growth
in the ocean by rates of stable ribonucleic acid synthesis. Appl.
Environ. Microbiol. 38:850-860.
51. Karl, D. M., and 0. Holm-Hansen. 1978. Methodology and
measurement of adenylate energy charge ratios in environmen-tal
samples. Mar. Biol. 48:185-197.
52. Kirchman, D., H. Ducklow, and R. Mitchell. 1982. Estimates of
bacterial growth from changes in uptake rates and biomass.
Appl. Environ. Microbiol. 44:1296-1307.
53. Kirchman, D. L., S. Y. Newell, and R. E. Hodson. 1986.
VOL. 59, 1993
11. APPL. ENVIRON. MICROBIOL.
Incorporation versus biosynthesis of leucine: implications for
measuring rates of protein synthesis and biomass production by
bacteria in marine systems. Mar. Ecol. Prog. Ser. 32:47-59.
54. Kogure, K., U. Simidu, and N. Taga. 1980. Distribution of viable
marine bacteria in neritic seawater around Japan. Can. J.
Microbiol. 26:318-323.
55. Landry, M. R., L. W. Haas, and V. L. Fagerness. 1984.
Dynamics of microbial plankton communities: experiments in
Kaneohe Bay, Hawaii. Mar. Ecol. Prog. Ser. 16:127-133.
56. Law, A. T., and D. K. Button. 1977. Multiple-carbon-source-limited
growth kinetics of a marine coryneform bacterium. J.
Bacteriol. 129:115-123.
57. Lee, S., and J. A. Fuhrman. 1987. Relationships between
biovolume and biomass of naturally derived marine bacterio-plankton.
Appl. Environ. Microbiol. 53:1298-1303.
58. Li, W. K. W., and P. M. Dickie. 1985. Growth of bacteria in
seawater filtered through 0.2 pm Nuclepore membranes: impli-cations
for dilution experiments. Mar. Ecol. Prog. Ser. 26:245-
252.
59. Lowry, 0. H., N. J. Rosebrough, A. L. Farr, and R. J. Randall.
1951. Protein measurement with the Folin phenol reagent. J.
Biol. Chem. 193:265-275.
60. Lundgren, B. 1981. Fluorescein diacetate as a stain for meta-bolically
active bacteria. Oikos 36:17-22.
61. MacDonell, M. T., and M. A. Hood. 1982. Isolation and charac-terization
of ultramicrobacteria from a Gulf Coast estuaxy.
Appl. Environ. Microbiol. 43:566-571.
62. Marden, P., T. Nystrom, and S. Kjelleberg. 1987. Uptake of
leucine by a marine gram-negative heterotrophic bacterium
during exposure to starvation conditions. FEMS Microbiol.
Ecol. 45:233-241.
63. Martin, P., and R. A. MacLeod. 1984. Observations on the
distinction between oligotrophic and eutrophic marine bacteria.
Appi. Environ. Microbiol. 47:1017-1022.
64. Meyer-Reil, L.-A. 1978. Autoradiography and epifluorescence
microscopy combined for the determination of number and
spectrum of actively metabolizing bacteria. Appl. Environ.
Microbiol. 36:506-512.
65. Morita, R. Y. 1988. Bioavailability of energy and its relationship
to growth and starvation survival in nature. Can. J. Microbiol.
34:436-441.
66. Moyer, T., and R. Y. Morita. 1989. Effect of growth rate and
starvation-survival on the viability and stability of a psychro-philic
marine bacterium. Appl. Environ. Microbiol. 55:1122-
1127.
67. Newell, S. Y., and R. D. Fallon. 1982. Bacterial productivity in
the water column and sediments of the Georgia (USA) coastal
zone: estimates via direct counting and parallel measurements
of thymidine incorporation. Microb. Ecol. 8:33-46.
68. Nissen, H., P. Nissen, and F. Azam. 1984. Multiphasic uptake of
D-glucose by an oligotrophic marine bacterium. Mar. Ecol.
Prog. Ser. 16:155-160.
69. Oliver, J. D., L. Nilsson, and S. Kjelleberg. 1991. Formation of
nonculturable Vibno vulnificus cells and its relationship to the
starved state. Appl. Environ. Microbiol. 57:2640-2644.
70. Porter, K. G., and Y. S. Feig. 1980. The use of DAPI for
identifying and counting aquatic microflora. Limnol. Oceanogr.
25:943-948.
71. Robertson, B. R., and D. K. Button. 1989. Characterizing
aquatic bacteria according to population, cell size, and apparent
DNA content by flow cytometry. Cytometry 10:70-76.
72. Rodriguez, G. G., D. Phipps, K. Ishiguro, and H. F. Ridgway.
1992. Use of a fluorescent redox probe for direct visualization of
actively respiring bacteria. Appl. Environ. Microbiol. 58:1801-
1808.
73. Roszak, D. B., and R. R. Colwell. 1987. Metabolic activity of
bacterial cells enumerated by direct viable count. Appl. Envi-ron.
Microbiol. 53:2889-2893.
74. Roszak, D. B., and R. R. Colwell. 1987. Survival strategies of
bacteria in the natural environment. Microbiol. Rev. 51:365-
379.
75. Schmidt, T. M., E. F. DeLong, and N. R. Pace. 1991. Analysis of
a marine picoplankton community by 16S rRNA gene cloning
and sequencing. J. Bacteriol. 173:4371-4378.
76. Simon, M., and F. Azam. 1989. Protein content and protein
synthesis rates of planktonic marine bacteria. Mar. Ecol. Prog.
Ser. 51:201-213.
77. Smigielski, A. J., B. J. Wallace, and K. C. Marshall. 1990. Genes
responsible for size reduction of marine vibrios during starva-tion
are located on the chromosome. Appl. Environ. Microbiol.
56:1645-1648.
78. Stevenson, L. H. 1978. A case for bacterial dormancy in aquatic
systems. Microb. Ecol. 4:127-133.
79. Tabor, P. S., and R. A. Neihof. 1984. Direct determination of
activities for microorganisms of Chesapeake Bay populations.
Appl. Environ. Microbiol. 48:1012-1019.
80. Torrella, F., and R. Y. Morita. 1981. Microcultural study of
bacterial size changes and microcolony and ultramicrocolony
formation by heterotrophic bacteria in seawater. Appl. Environ.
Microbiol. 41:518-527.
81. Yanagita, T., T. Ichikawa, T. Tsuji, Y. Kamata, K. Ito, and M.
Sasaki. 1978. Two groups of bacteria, oligotrophs and eutrophs:
their distributions in fresh and sea water areas in the central
northern Japan. J. Gen. Appl. Microbiol. 24:59-88.
82. Zimmerman, R., R. Iturriaga, and J. Becker-Birck. 1978. Simul-taneous
determination of the total number of aquatic bacteria
and the number thereof involved in respiration. Appl. Environ.
Microbiol. 36:926-935.
2160 SCHUT ET AL.