Genetically modified mustard
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The document discusses genetically modified mustard (GM mustard) called Dhara Mustard Hybrid-11 (DMH-11) that was developed in India. It was created using transgenic technology by inserting three genes (Bar, Barnase, and Barstar) to confer male sterility and herbicide resistance. While DMH-11 increases yields over traditional mustard varieties, it faces issues regarding its potential environmental and health impacts. The document provides background on GMOs and examples of existing GM crops like Bt cotton, golden rice, and Flavr Savr tomato.
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Genetically Modified Organism.ppt
A genetically modified organism (GMO) is any organism whose genetic material has been altered using genetic engineering techniques. The exact definition of a genetically modified organism and what constitutes genetic engineering varies, with the most common being an organism altered in a way that "does not occur naturally by mating and/or natural recombination". A wide variety of organisms have been genetically modified (GM), from animals to plants and microorganisms.
Gem ppt-14-genetically modified foods
1) Genetically modified (GM) foods are foods derived from organisms whose DNA has been artificially altered, not through natural processes. Most current GM crops are modified for increased yield, herbicide tolerance, or disease resistance.
2) While scientific consensus is that currently available GM foods pose no greater risk than conventional foods, critics cite concerns about safety, the environment, and economic issues related to intellectual property.
3) The document discusses the methods of genetic engineering for plants, the regulatory approval process for GM crops, perceived benefits of GM foods like reduced pesticide use and increased yields, and potential risks like increased toxin or allergen exposure and effects on human genetics.
Farm field adjust with genetic world.pptx
Genetically modified plants are plants whose genetic makeup has been altered through genetic engineering techniques. The document discusses several examples of genetically modified plants including BT cotton, golden rice, and Flavr Savr tomato. BT cotton produces a toxin that kills pests like bollworms but does not harm other organisms. Golden rice is genetically engineered to produce beta-carotene, a precursor of vitamin A, to address vitamin A deficiencies. Flavr Savr tomato uses antisense RNA technology to slow ripening and prevent softening to increase shelf life.
Genetically modified foods
This document discusses genetically modified foods (GM foods). It begins with an introduction to GM foods and their history. It then describes various techniques used to create GM foods as well as significant examples like Flavr Savr tomatoes in 1994 and Golden Rice in 2002. The document outlines benefits of GM foods such as increased yield and drought/pest resistance, but also risks. It concludes that while GM foods have potential to address hunger and nutrition problems, their development must be monitored.
TRANSGENIC CROPS
Transgenic crops are genetically modified crops containing genes artificially inserted from another species. The first GM crop was a tobacco plant in 1982, and the first approved for sale in the US was the FlavrSavr tomato in 1994. GM crops are developed using genetic engineering techniques to speed up traditional breeding and introduce a wider variety of genes. Potential benefits include increased yields, insect and disease resistance, and improved nutrition. However, there are also concerns about the impacts on human and environmental health.
Application of Biotechnology.pptx
Introduction: Biotechnology is an emerging field of research as it has the potential to solve many biological problems which could not be solved till now with conventional techniques.
The use of biology to develop technologies and products for the welfare of human beings is known as Biotechnology. It has various applications in different fields such as Therapeutics, Diagnostics, Processed Food, Waste Management, Energy Production, Genetically Modified Crops etc.
Biotechnology means 'applications of scientific and engineering principles to biological processes to provide goods and services'. Full understanding of biological processes is possible with detailed analysis of gene structure and function i.e. the Genetic Engineering means the introduction of manipulated genetic material (DNA) into a cell in such a way as to replicate and be passed on to progeny cells'. The outcome is attractive and promising.
CRSF President's Report 2014
Grace Chua, president of Consumer Rights for Safe Food (CRSF), gave a report to its members during the General Assembly last March 22, 2014. Sharing it with you.
Bea ganda2
Genetically modified organisms (GMOs) are organisms whose genetic material has been altered using genetic engineering techniques. This involves transferring genes from one organism into another, such as genes from bacteria being inserted into crops like corn and soybeans. Potential advantages include increased pest and disease resistance, higher yields, and using fewer pesticides and fertilizers. However, potential disadvantages include risks to human health, the environment if GMO genes spread to weeds and pests, and economic concerns about corporate control of the food supply. Golden rice is an example of a GMO developed to increase vitamin A levels, but critics argue this could increase corporate dependence for farmers.
GM Crops for long term food and Nutritional Security”
National position holder presentation
12th AGRICULTURAL SCIENCE CONGRESS 2015
NATIONAL ELOCUTION CONTEST
Present status and future plans for hybrid development in pulse crops
The slide share describes the present status and future plans for hybrid development in pulse crops.
Since hybrid development in pulses is difficult, only a very small number of hybrids have been released to date.
The hinderance to developing hybrid pulse is due to its floral structure.
However, male sterility has been utilized to develop hybrids in the pulse crops
CGMS is found to be very effective for commercial hybrid seed production in pulses.
Moreover, in future, next-generation sequencing, including genome selection and gene editing, can be utilized to develop hybrids in pulse crops.
Genetically modified food controversies
Genetically modified food or GM food is a very popular name nowadays. its been popular because of its controversy. Some scientists support this technology and some don't. That's why this slide showing it why it is controversial. this presentation contains information about GM food, its use, its benefit, its harmfulness and although why we should use this technology.
Genetic Engineering in Insect Pest management
gene incorporation is gaining attention across the globe with the aim of improving plant health, crop protection, and sustainable crop production. This versatile method of Scientific cultivation should be adopted by the growers as it has been investigated and assessed by experts and environmentalists. There is not any kind of toxic effect on mammalian.
THE IMPACT OF GENETICALLY MODIFIED CROPS IN MODERN LIFE
This document discusses genetically modified crops and their potential impact. It begins by introducing how GM crops could help address the problem of chronic hunger by increasing yields and environmental stress resistance. It then provides definitions of GM crops, examples of GM crops grown in India including Bt cotton, corn, and golden rice. It discusses the history and development of GM crops. It also outlines some objectives and benefits of GM crops, as well as potential problems associated with them including health and environmental risks. Finally it discusses future applications of GM crop technology.
GENETICALLY MODIFIED FOODS
1. The document discusses genetically modified foods and provides details on various GM crops like golden rice, Bt corn, Bt cotton, papaya, and potatoes.
2. It explains the methods used to genetically modify crops, including selective breeding, mutagenesis, gene guns, RNA interference, and recombinant DNA techniques.
3. The document outlines some benefits of GM foods like insect resistance and drought tolerance, as well as concerns about potential human health effects and gene transfer.
Grow Your Own, Nevada! Summer 2012: GMO Seeds and Crops
Genetically modified organisms (GMOs) are organisms whose genetic material has been altered using genetic engineering techniques. While GMOs promise benefits like increased crop yields and pest resistance, there are also risks to consider regarding their safety for human consumption and their environmental impacts. Long-term health and environmental safety testing on GMOs has been limited, and more research is needed to fully understand the risks and benefits of this new technology. The debate around GMOs involves scientific uncertainties as well as issues of corporate control and food labeling policies.
Transgenic plants
The document discusses the history and applications of genetically modified plants. The first genetically modified plant was produced in 1982 using an antibiotic-resistant tobacco plant. The first genetically modified crop approved for commercial sale in the US was the FlavrSavr tomato in 1994, which had a longer shelf life. Genetic engineering techniques are used to improve crop traits like herbicide and insect resistance, virus resistance, oil and fruit content, and abiotic stress tolerance.
Similar to Genetically modified mustard (20)
GM Crops for long term food and Nutritional Security”
GM Crops for long term food and Nutritional Security”
Present status and future plans for hybrid development in pulse crops
Present status and future plans for hybrid development in pulse crops
THE IMPACT OF GENETICALLY MODIFIED CROPS IN MODERN LIFE
THE IMPACT OF GENETICALLY MODIFIED CROPS IN MODERN LIFE
Grow Your Own, Nevada! Summer 2012: GMO Seeds and Crops
Grow Your Own, Nevada! Summer 2012: GMO Seeds and Crops
Recently uploaded
Discover the Magic 7 Fruits for Weight Loss You Need to Know About!.pdf
Fruits, a.k.a, nature’s candy are beneficial for tons of reasons. They’re filled with vitamins and nutrients that are not just healthy but delicious too. And, some have officially been identified as fruits for weight loss, which makes them ideal for any and every kind of diet you are currently experimenting with.
Also read: https://rapidleaks.com/lifestyle/food-drink/fruits-weight-loss/
Rediscovering Ancient Indian Dishes and Culinary Traditions Alongside Top Chi...
Rediscovering Ancient Indian Dishes and Culinary Traditions Alongside Top Chi...Ang Chong Yi Singapore
Ang Chong Yi, a passionate food explorer, has embarked on a gastronomic odyssey, transcending mere taste and delving into the cultural heritage and identity woven into every spice, technique, and family recipe of ancient Indian dishes. Ang Chong Yi Singapore-Rediscovering Ancient Indian Dishes and Culinary Traditions Let’s delve into the flavours, ingredients, cultural significance, and preparation methods of these culinary treasures.
A Review on Recent Advances of Packaging in Food Industry
Effective food packaging provides number of purposes. It functions as a container to hold and transport the food product, as well as a barrier to protect the food from outside contamination such as water, light, odours, bacteria, dust, and mechanical damage by maintaining the food quality. The package may also include barriers to keep the product's moisture content or gas composition consistent. Furthermore, convenience is vital role in packaging, and the desire for quick opening, dispensing, and resealing packages that maintain product quality until fully consumed is increasing. To facilitate trading, encourage sales, and inform on content and nutritional attributes, the packaging must be communicative. For storage of food there is huge scope for modified atmosphere packaging, intelligent packaging, active packaging, and controlled atmosphere packaging. Active packaging has a variety of uses, including carbon dioxide absorbers and emitters, oxygen scavengers, antimicrobials, and moisture control agents. Smart packaging is another term for intelligent packaging. Edible packaging, self-cooling and self-heating packaging, micro packaging, and water-soluble packaging are some of the advancements in package material.
一比一原版(Bristol毕业证)布里斯托大学毕业证如何办理
原件一模一样【微信：95270640】【布里斯托大学毕业证Bristol学位证成绩单】【微信：95270640】（留信学历认证永久存档查询）采用学校原版纸张、特殊工艺完全按照原版一比一制作（包括：隐形水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠，文字图案浮雕，激光镭射，紫外荧光，温感，复印防伪）行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备，十五年致力于帮助留学生解决难题，业务范围有加拿大、英国、澳洲、韩国、美国、新加坡，新西兰等学历材料，包您满意。
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留信网认证的作用:
1:该专业认证可证明留学生真实身份【微信：95270640】
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
→ 【关于价格问题（保证一手价格）
我们所定的价格是非常合理的，而且我们现在做得单子大多数都是代理和回头客户介绍的所以一般现在有新的单子 我给客户的都是第一手的代理价格，因为我想坦诚对待大家 不想跟大家在价格方面浪费时间
对于老客户或者被老客户介绍过来的朋友，我们都会适当给一些优惠。
选择实体注册公司办理，更放心，更安全！我们的承诺：可来公司面谈，可签订合同，会陪同客户一起到教育部认证窗口递交认证材料，客户在教育部官方认证查询网站查询到认证通过结果后付款，不成功不收费！
办理布里斯托大学毕业证硕士学位证成绩单Bristol学位证【微信：95270640 】外观非常精致，由特殊纸质材料制成，上面印有校徽、校名、毕业生姓名、专业等信息。
办理布里斯托大学毕业证Bristol学位证硕士学位证成绩单【微信：95270640 】格式相对统一，各专业都有相应的模板。通常包括以下部分：
校徽：象征着学校的荣誉和传承。
校名:学校英文全称
授予学位：本部分将注明获得的具体学位名称。
毕业生姓名：这是最重要的信息之一，标志着该证书是由特定人员获得的。
颁发日期：这是毕业正式生效的时间，也代表着毕业生学业的结束。
其他信息：根据不同的专业和学位，可能会有一些特定的信息或章节。
办理布里斯托大学毕业证硕士学位证成绩单Bristol学位证【微信：95270640 】价值很高，需要妥善保管。一般来说，应放置在安全、干燥、防潮的地方，避免长时间暴露在阳光下。如需使用，最好使用复印件而不是原件，以免丢失。
综上所述，办理布里斯托大学毕业证硕士学位证成绩单Bristol学位证【微信：95270640 】是证明身份和学历的高价值文件。外观简单庄重，格式统一，包括重要的个人信息和发布日期。对持有人来说，妥善保管是非常重要的。
按照学校原版(KCL文凭证书)伦敦国王学院毕业证快速办理
学校原版办理【(KCL毕业证书)伦敦国王学院毕业证】【176555708微信号】电子版成绩单成绩单、外壳、offer、留信学历认证（永久存档真实可查）采用学校原版纸张、特殊工艺完全按照原版一比一制作（包括：隐形水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠，文字图案浮雕，激光镭射，紫外荧光，温感，复印防伪）行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备，十五年致力于帮助留学生解决难题，业务范围有加拿大、英国、澳洲、韩国、美国、新加坡，新西兰等学历材料，包您满意。
【我们承诺采用的是学校原版纸张（纸质、底色、纹路），我们拥有全套进口原装设备，特殊工艺都是采用不同机器制作，仿真度基本可以达到100%，所有工艺效果都可提前给客户展示，不满意可以根据客户要求进行调整，直到满意为止！】
【业务选择办理准则】
一、工作未确定，回国需先给父母、亲戚朋友看下文凭的情况，办理一份就读学校的毕业证【微信176555708】文凭即可
二、回国进私企、外企、自己做生意的情况，这些单位是不查询毕业证真伪的，而且国内没有渠道去查询国外文凭的真假，也不需要提供真实教育部认证。鉴于此，办理一份毕业证【微信176555708】即可
三、进国企，银行，事业单位，考公务员等等，这些单位是必需要提供真实教育部认证的，办理教育部认证所需资料众多且烦琐，所有材料您都必须提供原件，我们凭借丰富的经验，快捷的绿色通道帮您快速整合材料，让您少走弯路。
留信网认证的作用:
1:该专业认证可证明留学生真实身份
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
留信网服务项目：
1、留学生专业人才库服务（留信分析）
2、国（境）学习人员提供就业推荐信服务
3、留学人员区块链存储服务
→ 【关于价格问题（保证一手价格）】
我们所定的价格是非常合理的，而且我们现在做得单子大多数都是代理和回头客户介绍的所以一般现在有新的单子 我给客户的都是第一手的代理价格，因为我想坦诚对待大家 不想跟大家在价格方面浪费时间
对于老客户或者被老客户介绍过来的朋友，我们都会适当给一些优惠。
选择实体注册公司办理，更放心，更安全！我们的承诺：客户在留信官方认证查询网站查询到认证通过结果后付款，不成功不收费！
Ang Chong Yi’s Culinary Revolution: Pioneering Plant-Based Meat Alternatives ...
Ang Chong Yi’s Culinary Revolution: Pioneering Plant-Based Meat Alternatives ...Ang Chong Yi Singapore
In the heart of Singapore’s bustling culinary scene, a visionary chef named Ang Chong Yi is quietly revolutionizing the way we think about food. His mission? To create delectable Ang Chong Yi Singapore — Plant-based meat: Next-gen food alternatives that not only tantalize our taste buds but also contribute to a more sustainable future.
Top 12 Best Restaurants in Panchkula city
Panchkula offers a wide array of dining experiences. From traditional North Indian flavors to global cuisine, the city’s restaurants cater to every taste bud. Let’s dive into some of the best restaurants in Panchkula
FOOD PSYCHOLOGY CHARLA EN INGLES SOBRE PSICOLOGIA NUTRICIONAL
Our decisions about what to put on our plate are far more intricate than simply following hunger cues. Food psychology delves into the fascinating world of why we choose the foods we do, revealing a complex interplay of emotions, stress, and even disorders.
快速办理(Adelaide毕业证书)阿德莱德大学毕业证文凭证书一模一样
学校原件一模一样【微信：741003700 】《(Adelaide毕业证书)阿德莱德大学毕业证文凭证书》【微信：741003700 】学位证，留信认证（真实可查，永久存档）原件一模一样纸张工艺/offer、雅思、外壳等材料/诚信可靠,可直接看成品样本，帮您解决无法毕业带来的各种难题！外壳，原版制作，诚信可靠，可直接看成品样本。行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备。十五年致力于帮助留学生解决难题，包您满意。
本公司拥有海外各大学样板无数，能完美还原。
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如果您处于以下几种情况：
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◇需要报考公务员、购买免税车、落转户口
◇申请留学生创业基金
留信网认证的作用:
1:该专业认证可证明留学生真实身份
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
What is a typical meal for a person on a Mediterranean diet?
Curious about what a typical Mediterranean diet dinner entails? Dive into our collection of delectable Mediterranean diet recipes for dinner that are both nutritious and satisfying. From savory grilled chicken with Greek-inspired flavors to vibrant vegetable pasta dishes, we've curated a menu that captures the essence of Mediterranean cooking. Explore the world of Mediterranean flavors and elevate your dinner table with our inspired recipes that celebrate health and taste in every bite
Cacao, the main component used in the creation of chocolate and other cacao-b...
Cacao, the main component used in the creation of chocolate and other cacao-based products is cacao beans, which are produced by the cacao tree in pods. The Maya and Aztecs, two of the earliest Mesoamerican civilizations, valued cacao as a sacred plant and used it in religious rituals, social gatherings, and medical treatments. It has a long and rich cultural history.
W.H.Bender Quote 67 - Start with the MENU! The First Step in a Restaurant Sta...
W.H.Bender Quote 67 - Start with the MENU! The First Step in a Restaurant Sta...William (Bill) H. Bender, FCSI
The Menu affects everything in a restaurant; as our friend and FCSI consultant Bill Main says, “The Menu is your blueprint for profitability.”
Let’s start with the segment. What will be your marketing and brand positioning? It depends on what menu items you serve. What type of cooking methods and equipment will you use? GUEST EXPERIENCE = FACILITY (Space) DESIGN + MENU + SERVPOINTS™
W.H. Bender & Associates
408-784-7371
whb@whbender.com
www.whbender.com
San Jose, CaliforniaFOOD OBESITY IN NORTH AMERICA ( NEW).pptx
FOOD OBESITY IN AMERICA AND MARKETING CAMPAIGNS ESTABLISHED TO DEFEAT IT
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Discover the Magic 7 Fruits for Weight Loss You Need to Know About!.pdf
Discover the Magic 7 Fruits for Weight Loss You Need to Know About!.pdf
Rediscovering Ancient Indian Dishes and Culinary Traditions Alongside Top Chi...
Rediscovering Ancient Indian Dishes and Culinary Traditions Alongside Top Chi...
A Review on Recent Advances of Packaging in Food Industry
A Review on Recent Advances of Packaging in Food Industry
Ang Chong Yi’s Culinary Revolution: Pioneering Plant-Based Meat Alternatives ...
Ang Chong Yi’s Culinary Revolution: Pioneering Plant-Based Meat Alternatives ...
FOOD PSYCHOLOGY CHARLA EN INGLES SOBRE PSICOLOGIA NUTRICIONAL
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Genetically modified mustard
- 1. GENETICALLY MODIFIED MUSTARD Submitted to: Mrs Mitali Mishra Submitted By : Ajay kumar chaurasiya Roll no : 1616654001
- 2. Table of contents • What is GMO • Genetically modified crops • Bt cotton • Golden rice • Flavr Savr tomato • Why GMO is produced • How GMO is produced • GMO mustard & issues • References
- 3. WHAT IS GMO A GMO, or genetically modified organism, is a plant, animal, microorganism or other organism whose genetic makeup has been modified in a laboratory using genetic engineering or transgenic technology. This creates combinations of plant, animal, bacterial and virus genes that do not occur in nature or through traditional crossbreeding methods.
- 4. GENETICALLY MODIFIED CROPS There are various types of genetically modified crops are currently usd to grow in india. Examples BT cotton, BT Brinjal, Golden rice’ Flavr Savr tomato are the major produced genetically modified crops in india. In recent time genetically modified mustard is developed by Delhi University known as Dhara Mustard Hybrid-11
- 5. BT COTTON • Bt cotton is a genetically modified organism (GMO) or genetically modified pest resistant plant cotton variety, which produces an insecticide to combat bollworm. • Strains of the bacterium Bacillus thuringiensis produce over 200 different Bt toxins, each harmful to different insects. • Most notably, Bt toxins are insecticidal to the larvae of moths and butterflies, beetles, cotton bollworms and ghtu flies but are harmless to other forms of life. • The gene coding for Bt toxin has been inserted into cotton as a transgene, causing it to produce this natural insecticide in its tissues.
- 6. GOLDEN RICE Golden rice is a variety of rice (Oryza sativa) produced through genetic engineering to biosynthesize beta-carotene, a precursor of vitamin A, in the edible parts of rice. It is intended to produce a fortified food to be grown and consumed in areas with a shortage of dietary vitamin A, a deficiency which each year is estimated to kill 670,000 children under the age of 5 and cause an additional 500,000 cases of irreversible childhood blindness. Rice is a staple food crop for over half of the world's population, providing 30–72% of the energy intake for people in Asian countries, and becoming an effective crop for targeting vitamin deficiencies.
- 7. Flavr Savr tomato Flavr Savr (also known as CGN-89564-2; pronounced "flavor saver"), a genetically modified tomato, was the first commercially grown genetically engineered food to be granted a license for human consumption. Tomatoes have a short shelf-life in which they remain firm and ripe. This lifetime may be shorter than the time needed for them to reach market when shipped from winter growing areas to markets in the north, and the softening process can also lead to more of the fruit being damaged during transit. Through genetic engineering, Calgene hoped to slow down the ripening process of the tomato and thus prevent it from softening, while still allowing the tomato to retain its natural colour and flavour. This would allow it to fully ripen on the vine and still be shipped long distances without it going soft.
- 8. WHY GMO IS PRODUCED GMO is produced to To improve the nutritional value of crop To increase the self life of crop To increase the insect resistance plant To increase the flood and drought resistance of crop.
- 9. HOW GMO IS PRODUCED Creating a genetically modified organism (GMO) is a multi-step process. Genetic engineers must isolate the gene they wish to insert into the host organism. This gene can be taken from a cell or artificially synthesized.
- 11. GENETICALLY MODIFIED MUSTARD Dhara Mustard Hybrid-11, otherwise known as DMH - 11, is a genetically modified hybrid variety of the mustard species Brassica juncea. Developed by Delhi University Professor Deepak Pental. DMH - 11 was created through transgenic technology. primarily involving the Bar, Barnase and Barstar gene system. The Barnase gene confers male sterility, while the Barstar gene restores DMH - 11's ability to produce fertile seeds. The insertion of the third gene Bar, enables DMH - 11 to produce phosphinothricin-N- acetyl- transferase, the enzyme responsible for Glufosinate resistance.
- 12. This hybrid mustard variety has come under intense public scrutiny, mainly due to concerns regarding DMH - 11's potential to adversely affect the environment as well as consumer health. DMH - 11 was found not to pose any food allergy risks, and has demonstrated increased yields over existing mustard varieties. Production rate of GMO mustard is approximately 30% greater than tradional mustard crop. Its gives us self dependent for production of oil.
- 14. As gmo mustard gives more production than tradional mustard it also have various other advantage such as environmental stress survival more oil concentration. GEAC gives approval to genetic modified mustard. It have some critical health and environment issues. GMO reduces the biodiversity. GMO mustard have glyphosate which gives herbicide resistance to it which is declare a carcinozen by WHO. GMO is harmful for our environment.
- 15. Some GMO are carcinozen so use of gmo crops are Dangerous. Using GMO increase the uses of herbicides and pesticides. Long term impact on animal and environment is not yet known. GMO is control by Cartagena protocol. Have greater environmental risk.
- 16. REFERENCES • GOOGLE • WIKIPEDIA • YOUTUBE • https://www.youtube.com/watch?v=HLrhJV40pBw • https://en.wikipedia.org/wiki/DMH-11_Mustard • https://en.wikipedia.org/wiki/Genetically_modified_crops