This document discusses collaborating with consumers through co-creation. It provides an example of how Heineken collaborated with designers, consumers, and researchers to develop new designs. It notes some of the challenges of structural collaboration from the perspective of both companies and consumers, such as companies having resistance to new initiatives or consumers having no compensation for their ideas. However, it also discusses opportunities like generating positive word-of-mouth for companies or allowing consumers to seek information and fulfill personal needs. The document emphasizes that co-creation is about learning from each other through the process rather than just the finished product outcome.