This document provides an overview of clinical and pathological effects of toxic plants. It begins with an introduction and classifications of toxic plants. It then discusses the clinical and pathophysiological effects of toxic plants, including specific plants that can cause various types of poisonings. The document covers various plant metabolites and toxins, including alkaloids, terpenes, glycosides, and others. It concludes with treatments and management of plant poisonings.
Classification, identification and chemical constituents of poisonous plants (to both animals & humans).
Brief description of chemical constituents responsible for toxicity in living system.
Classification, identification and chemical constituents of poisonous plants (to both animals & humans).
Brief description of chemical constituents responsible for toxicity in living system.
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This presentation is about Alkaloids present in plants. It is about its types, properties, tests, extraction as well as there uses. Other than general introduction on alkaloids we have explained about three plant examples which contain alkaloids.
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1. clinical & pathological effects of toxic plants.
Presented to - Dr. Divakaran Nair.
Prof. & HOD, Dept. of VPP. COVAS,
Pookode.
Course no. VPP-609.
Toxicopathology.
Presented by
Sindhu K.
M. V. Sc. Scholar,
Dept. Of VPT.
2. Overview
• Introduction
• Classification of toxic plants
• Clinical & pathophysiology of toxic plants
• Plants producing various poisoning
• Treatment & management of poisoning plants
3. Toxic plant may be defined as “one which
detrimentally affects the health of man or
animal when eaten in such amount as would
be taken normally or under special
circumstances like restriction of choice of diet
or extreme hunger”.
4. Etymology
TOXIN
Toxon (Greek) for bow & arrow
Toxicon poison dipped arrow
POISON
Poi to drink & becoming potare in Latin
(potion)
Venomous nature derived from wen to win, &
led to venus/venerate through “love potions”
(venin)
5. Sec. plant Metabolites
• The toxic (active) principles present in the plants =
PHYTOTOXINS.
• Plant toxins may be referred as SPM.
• SPM defense mechanism / survival adaptations.
Toxic plants are of 2 types
• Plant containing toxic ingredients & are known to be
toxic to animals.
• Plants which are normally not toxic to animals but
becomes so under unfavorable conditions.
6. Classification of toxic
plants
I. Alkaloids
II. Terpenes
III. Glycosides
IV. Proteinaceous compounds
V. Organic acids
VI. Resins & Resinoids
20. Terpenes
Biosynthesized by plants
Contains the branched 5-carbon skeleton of isoprene.
On the basis of number of isoprene units present in the
structure of the molecule, terpenes are categorized as
C-10 compounds monoterpenes
C-15 compounds sesquiterpenes
C-20 compounds diterpenes
C-30 compounds triterpenes
21. Monoterpenes
• Cantharidine an animal
monoterpene from fly ash.
• Picrotoxin from Anamirta
cocculus (Fish berries).
25. Glycosides
Complex organic compounds having glycone attached to
aglycone/genin moiety by ether linkage
Neutral in reaction
Soluble in alcohol, less soluble in water & insoluble in ether
They don’t combine with acids to form salts
Names ends with suffix –in.
Eg: digitoxin, ouabin, scillarin, glycyrrhizin, senegin.
32. Proteinaceous compounds
Plant proteins = harmless + beneficial agents.
Plant protein + seed reserve proteins important source of food.
Ingestion protein hydrolysis enzymatic reactions in GIT
absorption of amino acids protein biosynthesis in the body.
However; there are no. of proteins, peptides/amines which are of
toxicological importance.
Eg: toxalbumins, polypeptides, amines.
35. Amines
• Aminotryptaline from seeds of Sativus odoratus
• Phoradendron sp. (Berries of mistle toe)
• Mimosine from Mimosa pudica
• Canavanine from Canavalia ensiformis (Jack
beans)
• Leucaena leucocephala (Subabul)
36. Organic acids
Acids accumulated in plants, particularly in their fruits but are non-
toxic.
1. Malic acid
2. Tartaric acid
3. Citric acid
4. Ascorbic acid
But other plant acids possess significant toxic property solely due to
their acidity
Eg: plant oxalic acid & its soluble Na, K or NH4 salts.
42. CLINICAL & PATHOLOGICAL EFFECTS
• Specific action of toxicants
Receptor mediated, ionic channels, enzyme mediated, carrier
molecules mediated events.
• Non specific action of toxicants
Physical toxicants, direct chemical injury, interference with
body metabolism, impairment of O2 transport, injury to vascular
system, altered Ca++ homeostasis, immunomodulations,
carcinogenesis, non-specific action on enzymes & proteins,
tissue residual effects.
47. • Sodium nitrite & Sodium thiosulphate.
Cattle & sheep @ 20 mg/kg slow IV followed by sod.
Thiosulphate @ 500 mg/kg slow IV as 25% soln.
Dogs & cats @ 25 mg/kg slow IV as 1 % soln. followed
by sod. Thiosulphate @ 1.25 g/kg slow IV as 25% soln.
Horses @ 16 mg/kg slow IV as 1 % soln. followed by
sod. Thiosulphate @ 30-40 mg/kg slow IV as 20 %
soln.
55. Treatment of poisoning
• Preventing continuous absorption of toxicant
• Preventing distribution of toxicant to target site
• Increasing threshold level of toxicity
• Hastening elimination of absorbed toxicant
• Enhancing metabolic conversion of absorbed toxicant.
57. Preventing distribution of toxicant to
target site
• Ion-trapping
• Alternate binding site
• Complex formation
58. Increasing threshold level of toxicity
• Rx for resp. depression
• Monitoring cardiac disturbances
• Control of shock
• Control of acidbase disturbances
• Maintenance of uresis
• Rx of Hypo/Hyper thermia
59. Hastening elimination of absorbed
toxicant
• Ion-trapping
• Dialysis
• Diuresis
• Specific treatment