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Chemistry processing anduses of lemon grass oil
Botanical Description
Lemon grass is a tall, perennial sedge throwing up dense fasciclles of leaves from a short rhizome. The
culm is stout, erect, upto 1.8 meter high. Leaves are long, glaucous, green, linear tapering upwards and
along the margins; ligule very short; sheaths terete, those of the barren shoots widened and tightly
clasping at the base, others narrow and separating. It is a short day plant and produce profuse flowering
in South India. The inflorescence is a long spike about one metre in length. Flowers borne on
decompound spatheate; panicles 30 to over 60 cm long.
Processing of lemon grass
A. Plant Samples Lemongrass (Cymbopogon Citratus) leaves were collected from garden. The plant
sample was freshly cut, 10cm from the root, in the morning of the day they were collected. Lemongrass
(Cymbopogon Citratus), the percentage essential oil yield for the partially dried leaves was found to be
higher than that of the fresh leaves. Thus, once collected, the plant material was dried at room
temperature for maximum 4 days, then kept in a sealed plastic bag at ambient temperature and
protected from the light. Extraction yield increase by decreasing the particle size due to the higher
amount of oil released as the leave cells are destroyed by milling. In order to improve the collection
efficiency, the plant material was soaked in its distilled water for 30min before the extraction
performed.
B. Reagents
N-hexane was used as analytical grade reagent purchased from Research Lab
C. Solvent Extraction Method
150g of the dry sample of lemongrass were weighed from the sliced lemongrass sample and placed in a
1 lit clean flat bottom flask. 500ml of N- hexane solvent were poured into the flask. The flask and
content were allowed to stand for 36 hrs; this was done to extract all the oil content in the lemongrass
and for complete extraction. After which the extract was decanted into another 1 lit beaker. 200ml of
Ethanol were added to extract the essential oil since essential oil is soluble in Ethanol. The mixture was
then transferred to 500ml separating funnel and separated by a process called liquid/liquid separation
process. The content of the separating funnel was and allowed to come to equilibrium, which separated
into two layers (depending on their different density). The lower Ethanol extract and the upper Hexane
layer were collected into two separate 250ml beaker and were placed in a water bath at 78oC. This was
done to remove the Ethanol leaving only the natural essential oil. The yield of oil was determined by
weighing the extract on an electronic weighing balance. The difference between the final weight of the
beaker with extract and the initial weight of the empty beaker gave the weight of essential oil.
D. Steam Distillation Method
150g of fresh lemongrass sample were placed into a 1 lit round bottom flask containing 250ml of
distilled water. The flask was fitted with a rubber stopper connected to condenser and heated. Water at
0oC flowed counter currently through the condenser to condense the ensuring steam. When the water
reached 100oC it started boiling ripping off the essential oil from the lemongrass. When the lemongrass
got heated up, the essential oil that was extracted from the leaf mixed with the water vapor. Both passed
through the condenser and the vapor was condensed into liquid. With the use of ice block, cooling was
made possible and volatilization of the essential oil was avoided. The condensate was directly collected
using a 500ml beaker and then poured into a separating funnel. This formed two layers of oil and water.
The tap of the separating funnel was opened to let out the water while the oil was immediately collected
into a 100ml stoppered bottle. The bottle was closed tightly to prevent vaporization of the essential oil.
The oil was collected and the volume of oil obtained was weighed.
E. Formulation of Perfume
10ml of lemongrass essential oil extract were measured and placed in a 120ml beaker containing 5ml of
Methanol. 5ml of the Fixatives were added to the mixture (to improve the longevity of the perfume).
The solution was shaken and poured into a 50ml bottle.
Yield of oil that obtained was calculated by:
Yield of essential oil = a m o u n t of essential oil (g) obtained / amount of raw materials (g) used
Uses:-
An Aromatic Healer
In addition to its culinary usage, lemongrass offers an array of medicinal benefits and is in extensive
demand due to its anti-bacterial, anti-fungal and anti-microbial properties.
Detoxifies the Body
Lemongrass helps in cleansing and flushing harmful toxic wastes out of the body, as a result of its
diuretic properties. Detoxification helps in the regulation of various organs of the body, including the
liver and kidney, while also helping to lower the levels of uric acid.
Prevents Cancer
Lemongrass is effective in treating various types of cancers without affecting the healthy normal cells
of the body. Research conducted to prove the anti-cancerous activity of lemongrass has shown
promising outcomes in the prevention of skin cancer.
Staphylococcus aureus
Studies have shown that lemongrass essential oil has an anti-biofilm capacity and is beneficial against
the infection caused by Staphylococcus aureus. It contains phenols which possess the capability to
spread quickly through the body tissues and cure biofilms located anywhere in the body. It disrupts the
growth and communication of germs, which helps in inhibiting the formation of the biofilms. The
essential oil of lemongrass is used for application, both topically as well as internally to cure the
diseases diagnosed with biofilms, such as Lyme disease.

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Chemistry processing and uses of lemon grass oil

  • 1. Chemistry processing anduses of lemon grass oil Botanical Description Lemon grass is a tall, perennial sedge throwing up dense fasciclles of leaves from a short rhizome. The culm is stout, erect, upto 1.8 meter high. Leaves are long, glaucous, green, linear tapering upwards and along the margins; ligule very short; sheaths terete, those of the barren shoots widened and tightly clasping at the base, others narrow and separating. It is a short day plant and produce profuse flowering in South India. The inflorescence is a long spike about one metre in length. Flowers borne on decompound spatheate; panicles 30 to over 60 cm long. Processing of lemon grass A. Plant Samples Lemongrass (Cymbopogon Citratus) leaves were collected from garden. The plant sample was freshly cut, 10cm from the root, in the morning of the day they were collected. Lemongrass (Cymbopogon Citratus), the percentage essential oil yield for the partially dried leaves was found to be higher than that of the fresh leaves. Thus, once collected, the plant material was dried at room temperature for maximum 4 days, then kept in a sealed plastic bag at ambient temperature and protected from the light. Extraction yield increase by decreasing the particle size due to the higher amount of oil released as the leave cells are destroyed by milling. In order to improve the collection efficiency, the plant material was soaked in its distilled water for 30min before the extraction performed. B. Reagents N-hexane was used as analytical grade reagent purchased from Research Lab C. Solvent Extraction Method 150g of the dry sample of lemongrass were weighed from the sliced lemongrass sample and placed in a 1 lit clean flat bottom flask. 500ml of N- hexane solvent were poured into the flask. The flask and content were allowed to stand for 36 hrs; this was done to extract all the oil content in the lemongrass and for complete extraction. After which the extract was decanted into another 1 lit beaker. 200ml of Ethanol were added to extract the essential oil since essential oil is soluble in Ethanol. The mixture was then transferred to 500ml separating funnel and separated by a process called liquid/liquid separation process. The content of the separating funnel was and allowed to come to equilibrium, which separated into two layers (depending on their different density). The lower Ethanol extract and the upper Hexane layer were collected into two separate 250ml beaker and were placed in a water bath at 78oC. This was done to remove the Ethanol leaving only the natural essential oil. The yield of oil was determined by weighing the extract on an electronic weighing balance. The difference between the final weight of the beaker with extract and the initial weight of the empty beaker gave the weight of essential oil. D. Steam Distillation Method 150g of fresh lemongrass sample were placed into a 1 lit round bottom flask containing 250ml of distilled water. The flask was fitted with a rubber stopper connected to condenser and heated. Water at 0oC flowed counter currently through the condenser to condense the ensuring steam. When the water reached 100oC it started boiling ripping off the essential oil from the lemongrass. When the lemongrass
  • 2. got heated up, the essential oil that was extracted from the leaf mixed with the water vapor. Both passed through the condenser and the vapor was condensed into liquid. With the use of ice block, cooling was made possible and volatilization of the essential oil was avoided. The condensate was directly collected using a 500ml beaker and then poured into a separating funnel. This formed two layers of oil and water. The tap of the separating funnel was opened to let out the water while the oil was immediately collected into a 100ml stoppered bottle. The bottle was closed tightly to prevent vaporization of the essential oil. The oil was collected and the volume of oil obtained was weighed. E. Formulation of Perfume 10ml of lemongrass essential oil extract were measured and placed in a 120ml beaker containing 5ml of Methanol. 5ml of the Fixatives were added to the mixture (to improve the longevity of the perfume). The solution was shaken and poured into a 50ml bottle. Yield of oil that obtained was calculated by: Yield of essential oil = a m o u n t of essential oil (g) obtained / amount of raw materials (g) used Uses:- An Aromatic Healer In addition to its culinary usage, lemongrass offers an array of medicinal benefits and is in extensive demand due to its anti-bacterial, anti-fungal and anti-microbial properties. Detoxifies the Body Lemongrass helps in cleansing and flushing harmful toxic wastes out of the body, as a result of its diuretic properties. Detoxification helps in the regulation of various organs of the body, including the liver and kidney, while also helping to lower the levels of uric acid. Prevents Cancer Lemongrass is effective in treating various types of cancers without affecting the healthy normal cells of the body. Research conducted to prove the anti-cancerous activity of lemongrass has shown promising outcomes in the prevention of skin cancer. Staphylococcus aureus Studies have shown that lemongrass essential oil has an anti-biofilm capacity and is beneficial against the infection caused by Staphylococcus aureus. It contains phenols which possess the capability to spread quickly through the body tissues and cure biofilms located anywhere in the body. It disrupts the growth and communication of germs, which helps in inhibiting the formation of the biofilms. The essential oil of lemongrass is used for application, both topically as well as internally to cure the diseases diagnosed with biofilms, such as Lyme disease.