This chapter will discuss blood composition, the physical and chemical properties of blood, blood cells including erythrocytes, leukocytes and platelets, hemostasis, blood groups, and principles of blood transfusion. Specifically, it will cover the components and characteristics of plasma, hematopoiesis and the life cycle of red blood cells, the roles and regulation of white blood cells and platelets, and the clinical significance of blood groups and cross-matching for transfusion.