The document outlines the Netherlands' priorities for the 2021 Common Agricultural Policy (CAP). It discusses strengthening market orientation while maintaining a safety net, transitioning direct payments to those for public goods like environmental protection, taking an integrated approach to sustainability goals, expanding the CAP to a common agriculture and food policy, and simplifying regulations. The key priorities are ensuring market orientation, payments for environmental services, an holistic sustainability approach, and simplification through subsidiarity and risk-based controls.
The document summarizes Estonia's position on the future of the Common Agricultural Policy (CAP) post-2020. It calls for: 1) Continuing reforms to establish response mechanisms for crises while maintaining market orientation and equal competition; 2) A strong, ambitious EU budget to address societal challenges with financing that relies less on national funding; 3) Harmonizing direct payment levels across member states while limiting coupled support and using part of direct payments for risk management tools.
Copa and Cogeca represent over 23 million European farmers and 22,000 agricultural cooperatives. They advocate for a strong Common Agricultural Policy (CAP) post-2020 with simplified rules and support for farmers. Key priorities include maintaining CAP funding levels, improving market resilience through risk management tools, strengthening farmers' position in food supply chains, supporting rural development and investment, and facilitating generational renewal in farming. The timeline for negotiating the future CAP includes a public consultation concluding in May 2017 and legislative proposals expected in early 2018.
This document discusses how agricultural cooperatives help farmers exploit economies of scale. It explains that larger farm sizes have become more efficient due to technological developments. Cooperatives allow farmers to work together to gain the benefits of scale, such as lower input costs and higher selling prices, by collectively marketing products. They also invest profits back into the industry to support competitiveness. Cooperatives facilitate economies of scale at the producer level by basing pricing models partially on production volumes. This coordination and integration along the value chain provides cooperatives with competitive advantages.
The document outlines the Netherlands' priorities for the 2021 Common Agricultural Policy (CAP). It discusses strengthening market orientation while maintaining a safety net, transitioning direct payments to those for public goods like environmental protection, taking an integrated approach to sustainability goals, expanding the CAP to a common agriculture and food policy, and simplifying regulations. The key priorities are ensuring market orientation, payments for environmental services, an holistic sustainability approach, and simplification through subsidiarity and risk-based controls.
The document summarizes Estonia's position on the future of the Common Agricultural Policy (CAP) post-2020. It calls for: 1) Continuing reforms to establish response mechanisms for crises while maintaining market orientation and equal competition; 2) A strong, ambitious EU budget to address societal challenges with financing that relies less on national funding; 3) Harmonizing direct payment levels across member states while limiting coupled support and using part of direct payments for risk management tools.
Copa and Cogeca represent over 23 million European farmers and 22,000 agricultural cooperatives. They advocate for a strong Common Agricultural Policy (CAP) post-2020 with simplified rules and support for farmers. Key priorities include maintaining CAP funding levels, improving market resilience through risk management tools, strengthening farmers' position in food supply chains, supporting rural development and investment, and facilitating generational renewal in farming. The timeline for negotiating the future CAP includes a public consultation concluding in May 2017 and legislative proposals expected in early 2018.
This document discusses how agricultural cooperatives help farmers exploit economies of scale. It explains that larger farm sizes have become more efficient due to technological developments. Cooperatives allow farmers to work together to gain the benefits of scale, such as lower input costs and higher selling prices, by collectively marketing products. They also invest profits back into the industry to support competitiveness. Cooperatives facilitate economies of scale at the producer level by basing pricing models partially on production volumes. This coordination and integration along the value chain provides cooperatives with competitive advantages.
The document summarizes a Horizon 2020 funding opportunity called "Food Systems Africa" that aims to implement the EU-African Union partnership on food and nutrition security. It seeks projects on sustainable post-harvest technologies, food safety, reducing food waste, and connecting small farmers and food businesses to local and global markets. The expected impact is sustainable and healthy diets in 10 African cities, empowering small farmers and food SMEs, and reducing malnutrition for children under 1000 days. It requires participation from several African regions and countries, with a total budget of 21 million euros and proposals requesting up to 7 million euros in EU contribution.
Disciplining Domestic Support in the context of WTO MC12David Laborde
The upcoming WTO Ministerial in late November will provide yet another opportunity to address and reform agricultural domestic support. The domestic support pillar has been at the heart of the agricultural negotiations since they began in 2000, but it has proven challenging to achieve consensus on how to advance reforms. In fact, domestic support levels remain high and have risen in recent years.
This presentation introduces a recent report by IFPRI researchers that suggests that new disciplines could both reduce distortions and provide significant protection in the event of a subsidy war by reducing "leakage" in domestic support disciplines.
Summary of the event: https://www.ifpri.org/event/disciplining-domestic-support
Access to the report: https://www.ifpri.org/publication/harmonizing-and-reducing-trade-distorting-domestic-support-analysis-impacts-new-domestic
More on the topic:
https://www.ifpri.org/publication/road-wto-twelfth-ministerial-conference-latin-american-and-caribbean-perspective
The Common Agricultural Policy (CAP) accounts for approximately 40% of the EU's budget, or around 55 billion euros per year. The CAP was established in 1957 with the goals of increasing agricultural productivity, ensuring a fair standard of living for farmers, stabilizing markets, and providing affordable food for consumers. It has undergone several reforms in response to crises and changing societal priorities around issues such as overproduction, the environment, and developing countries. The most recent reform in 2013 included agreements on convergence payments between member states, greening measures, and more flexibility for member states in implementing the policy while maintaining strict rules.
Yksi European Bioeconomy Scene -konferenssin puheista.
One of the speakers in European Bioeconomy conference.
Konferenssin ohjelma/Conference programme: https://www.bioeconomy.fi/wp-content/uploads//2019/06/EUBioScene_programme.pdf
The Future of Food and Farming: EU and the CAPTassos Haniotis
The document discusses the future of the Common Agricultural Policy (CAP) of the European Union. It aims to strengthen the environmental and climate ambitions of the CAP, better target support to farmers, and rely more on innovation and technology. The communication seeks to consolidate and improve the CAP framework by prioritizing simpler rules and more flexible approaches. It also examines distributing direct payments to farmers more effectively and moving from a one-size-fits-all approach to tailored solutions set by member states.
Opportunities for CA in the EU Common Agricultural Policy 2014 - 2020. Gottli...Joanna Hicks
The document discusses the objectives and dilemmas of the European Union's Common Agricultural Policy (CAP) over several decades and proposed reforms. It notes that CAP objectives such as competitiveness, sustainability, and rural development sometimes contradict each other. Conservation agriculture is presented as an approach that could help meet multiple CAP goals by increasing yields and profits while protecting natural resources. The author calls for policies like stronger cross-compliance standards and incentives to promote adoption of conservation agriculture practices.
1) The document discusses improving the targeting and tailoring of future EU agri-environment and climate policy based on OECD principles of policy design.
2) Currently, agri-environmental performance has improved slightly in recent decades but agri-environment policies play a minor role and have heterogeneous costs and benefits.
3) The document recommends better targeting agri-environment policies based on variability in environmental benefits and opportunity costs across locations to improve cost-effectiveness. This could include payment differentiation, auctions, and results-based schemes.
The new Common Agricultural Policy (CAP): Sustainability and Innovation. Mar...telosaes
The new Common Agricultural Policy (CAP): why the reform? The CAP as a symbol of European integration. The most important novelties: Direct Aid and Rural Development. The assigned resources.
The document outlines a research plan to analyze trends in regional agricultural trade, food security, and rural livelihoods in Kenya. Poverty and food insecurity are high in Kenya, with over 10 million facing food poverty. The objectives are to analyze regional trade trends and their implications for food security and livelihoods in Kenya. The research plan involves a literature review, determining trade's linkages to food security and livelihoods, and examining policy implications. Data sources include government statistics and stakeholder interviews. Expected outputs are preliminary, draft, and final reports, plus a policy brief.
Presentation given by Philip Mikos (DG Development) at the 7th Brussels Development Briefing - Brussels, 16 October 2008 - http://brusselsbriefings.net
A non-exhaustive list of pertinent Common Agricultural Policy questions. Presentation by Tassos Haniotis, Director of Strategy and Policy Analysis, DG Agriculture, European Commission. Presented in 'The Economics and Politics of the CAP after 2020' panel of the very successful Congress of the European Association of Agricultural Economists: http://www.eaae2017.it/congress.
Returns to improved storage and potential impacts on household food security ...africa-rising
Poster prepared by Bekele Kotu, Adebayo Abass, Irmgard Hoeschle-Zeledon, Hanney Mbwambo and Mateete Bekunda for the Africa RISING ESA Project Review and Planning Meeting, Lilongwe, Malawi, 3–5 October 2018
SlideShare is a free website that allows users to upload PowerPoint presentations and videos. To create a presentation, choose a template and decorate the slides by adding pictures, graphs, and text. Save the presentation and upload it to SlideShare by choosing a file and clicking publish. Keywords should be included in the title and description to help others find the presentation online.
curso de dibujo completo de como hacer caricatura también trata de trazos de punto, linea color , y materiales para poder asi elaborar todo lo que tu quieras en la ilustraciones.
The document summarizes a Horizon 2020 funding opportunity called "Food Systems Africa" that aims to implement the EU-African Union partnership on food and nutrition security. It seeks projects on sustainable post-harvest technologies, food safety, reducing food waste, and connecting small farmers and food businesses to local and global markets. The expected impact is sustainable and healthy diets in 10 African cities, empowering small farmers and food SMEs, and reducing malnutrition for children under 1000 days. It requires participation from several African regions and countries, with a total budget of 21 million euros and proposals requesting up to 7 million euros in EU contribution.
Disciplining Domestic Support in the context of WTO MC12David Laborde
The upcoming WTO Ministerial in late November will provide yet another opportunity to address and reform agricultural domestic support. The domestic support pillar has been at the heart of the agricultural negotiations since they began in 2000, but it has proven challenging to achieve consensus on how to advance reforms. In fact, domestic support levels remain high and have risen in recent years.
This presentation introduces a recent report by IFPRI researchers that suggests that new disciplines could both reduce distortions and provide significant protection in the event of a subsidy war by reducing "leakage" in domestic support disciplines.
Summary of the event: https://www.ifpri.org/event/disciplining-domestic-support
Access to the report: https://www.ifpri.org/publication/harmonizing-and-reducing-trade-distorting-domestic-support-analysis-impacts-new-domestic
More on the topic:
https://www.ifpri.org/publication/road-wto-twelfth-ministerial-conference-latin-american-and-caribbean-perspective
The Common Agricultural Policy (CAP) accounts for approximately 40% of the EU's budget, or around 55 billion euros per year. The CAP was established in 1957 with the goals of increasing agricultural productivity, ensuring a fair standard of living for farmers, stabilizing markets, and providing affordable food for consumers. It has undergone several reforms in response to crises and changing societal priorities around issues such as overproduction, the environment, and developing countries. The most recent reform in 2013 included agreements on convergence payments between member states, greening measures, and more flexibility for member states in implementing the policy while maintaining strict rules.
Yksi European Bioeconomy Scene -konferenssin puheista.
One of the speakers in European Bioeconomy conference.
Konferenssin ohjelma/Conference programme: https://www.bioeconomy.fi/wp-content/uploads//2019/06/EUBioScene_programme.pdf
The Future of Food and Farming: EU and the CAPTassos Haniotis
The document discusses the future of the Common Agricultural Policy (CAP) of the European Union. It aims to strengthen the environmental and climate ambitions of the CAP, better target support to farmers, and rely more on innovation and technology. The communication seeks to consolidate and improve the CAP framework by prioritizing simpler rules and more flexible approaches. It also examines distributing direct payments to farmers more effectively and moving from a one-size-fits-all approach to tailored solutions set by member states.
Opportunities for CA in the EU Common Agricultural Policy 2014 - 2020. Gottli...Joanna Hicks
The document discusses the objectives and dilemmas of the European Union's Common Agricultural Policy (CAP) over several decades and proposed reforms. It notes that CAP objectives such as competitiveness, sustainability, and rural development sometimes contradict each other. Conservation agriculture is presented as an approach that could help meet multiple CAP goals by increasing yields and profits while protecting natural resources. The author calls for policies like stronger cross-compliance standards and incentives to promote adoption of conservation agriculture practices.
1) The document discusses improving the targeting and tailoring of future EU agri-environment and climate policy based on OECD principles of policy design.
2) Currently, agri-environmental performance has improved slightly in recent decades but agri-environment policies play a minor role and have heterogeneous costs and benefits.
3) The document recommends better targeting agri-environment policies based on variability in environmental benefits and opportunity costs across locations to improve cost-effectiveness. This could include payment differentiation, auctions, and results-based schemes.
The new Common Agricultural Policy (CAP): Sustainability and Innovation. Mar...telosaes
The new Common Agricultural Policy (CAP): why the reform? The CAP as a symbol of European integration. The most important novelties: Direct Aid and Rural Development. The assigned resources.
The document outlines a research plan to analyze trends in regional agricultural trade, food security, and rural livelihoods in Kenya. Poverty and food insecurity are high in Kenya, with over 10 million facing food poverty. The objectives are to analyze regional trade trends and their implications for food security and livelihoods in Kenya. The research plan involves a literature review, determining trade's linkages to food security and livelihoods, and examining policy implications. Data sources include government statistics and stakeholder interviews. Expected outputs are preliminary, draft, and final reports, plus a policy brief.
Presentation given by Philip Mikos (DG Development) at the 7th Brussels Development Briefing - Brussels, 16 October 2008 - http://brusselsbriefings.net
A non-exhaustive list of pertinent Common Agricultural Policy questions. Presentation by Tassos Haniotis, Director of Strategy and Policy Analysis, DG Agriculture, European Commission. Presented in 'The Economics and Politics of the CAP after 2020' panel of the very successful Congress of the European Association of Agricultural Economists: http://www.eaae2017.it/congress.
Returns to improved storage and potential impacts on household food security ...africa-rising
Poster prepared by Bekele Kotu, Adebayo Abass, Irmgard Hoeschle-Zeledon, Hanney Mbwambo and Mateete Bekunda for the Africa RISING ESA Project Review and Planning Meeting, Lilongwe, Malawi, 3–5 October 2018
SlideShare is a free website that allows users to upload PowerPoint presentations and videos. To create a presentation, choose a template and decorate the slides by adding pictures, graphs, and text. Save the presentation and upload it to SlideShare by choosing a file and clicking publish. Keywords should be included in the title and description to help others find the presentation online.
curso de dibujo completo de como hacer caricatura también trata de trazos de punto, linea color , y materiales para poder asi elaborar todo lo que tu quieras en la ilustraciones.
The document outlines the career objectives and qualifications of an individual seeking a challenging position that utilizes their skills and experience. Their experience includes over 6 years as a Branch Manager for an insurance broker company, and prior roles in insurance sales, administration, and customer service. Their educational background includes a B.Sc. in Arts and they have completed several training courses to further develop their computer, software, and language skills.
Buah salak pondoh yang ada di Kabupaten Sleman, daerah Istimewa Yogyakarta ada tiga jenis, yaitu Pondoh Hitam, Pondoh Super, dan Pondoh Manggala yang memiliki kulit bersisik yang tersusun rapi seperti genteng dan berduri halus serta biji berwarna coklat kehitaman
This document outlines the advantages of the LMI process and compares it to other industry approaches. The LMI process uniquely focuses on communication, tracking progress, spaced repetition of lessons, developing win-win agreements and goals with a course coach. It also ensures behavior modification and sustainability through measuring ROI. Common advantages with other approaches include customization, graduation, and technical support. The LMI process does some things best, like producing SMART results and using practical application, dynamic facilitation, and a multi-sensory approach.
El antiguo Egipto se caracterizó por tener una sociedad jerárquica gobernada por faraones que eran considerados dioses vivientes con poder absoluto. Los egipcios desarrollaron grandes construcciones y obras monumentales como templos y pirámides que tardaban años en completarse, y su economía se basaba en la agricultura y la ganadería a lo largo del río Nilo así como en un sistema esclavista.
Prof Kym Anderson's talk from the Australian Agricultural & Resource Economics Society's event "Reframing the Food Agenda: Setting the Scene for Australia" held August 19, 2011
The document discusses the fragility of the global food security system and the EU's role as both a major development donor and global policymaker whose internal policies can impact food security. It notes that while the EU provides large amounts of aid and has food security policy frameworks, its internal policies on agriculture, fisheries, biofuels and commodity markets are not fully coherent with development objectives and may hamper progress on global food security. The document calls for strengthening policy coherence in these areas and better linking the EU's development and policy coherence agendas to maximize its positive impact on food security worldwide.
Professor Timothy Reeves FTSE, international and national consultant on Sustainable Agricultural Intensification and Food Security, presented at the UNAA Victoria Global Food Security & Sustainable Agriculture Seminar held on Tuesday 29 October in Melbourne.
Held in support of the United Nations Zero Hunger Challenge, in partnership with NAB and the University of Melbourne, this seminar was part of the UNAA Sustainability Leadership Series and sought to build momentum for collective action on food security and sustainable agriculture post Rio +20.
Bringing together experts and practitioners from government, business, civil society, farmers' organisations, research and academia, the seminar sought to provide a platform for shared learning and discussion on Australia's role in addressing the global food security challenge and advancing sustainable agricultural practices.
It highlighted the challenges and opportunities that Australian government, businesses, and NGOs face as they contribute to developing and promoting sustainable food supply chains that increase food production, preserve natural resources and fight hunger at the local, national and global level.
For more information about this seminar and the UNAA Sustainability Leadeship Series please visit www.unaavictoria.org.au/education-advocacy/masterclasses/
Global food security faces challenges from increasing population, unequal distribution of food, logistical issues, environmental degradation, and poverty. Sustainable agriculture that produces safe, high quality food without negatively impacting the soil or environment is needed. Malaysia has a role as a global leader in the halal industry to promote networking and research, expand halal education, and maintain standards to help ensure food security as the global population increases. Immediate actions proposed include intensifying research and development, improving food productivity, finding alternatives to porcine ingredients, implementing best practices like prohibiting unprocessed waste as fertilizer, and enhancing expertise in halal programs.
Food Security Measurement in the Context of the Sustainable Development Goals...FAO
FIRST Webinar #3 - Food Security Measurement in the Context of the Sustainable Development Goals Monitoring Framework
This presentation was prepared for a webinar is organized jointly with the European Commission Directorate-General for International Cooperation and Development, in the framework of the FAO-EU Partnership Programme: Food and Nutrition Security Impact, Resilience, Sustainability and Transformation (FIRST).
SPEAKER:
Mr Carlo Cafiero, Senior Statistician and Economist, FAO Statistics Division
MODERATOR:
Ms Terri Ballard, Food and Nutrition Security Measurement Specialist, FAO Statistics Division
Find out more about FIRST, FAO-EU Partnership Programme: http://www.fao.org/europeanunion/eu-projects/first/en/
In between the obvious risks from crop failures and livestock epidemics, and food contamination at the retail level, are food security issues and risks that run through the entire food supply chain. Because there are so many interconnected threads in food security, it is important for insurers to have a grasp of the entire picture.
A mineral resource is the concentration of materials that are of economic interest in or on the crust of the Earth. Almost all minerals found on Earth are used in one way or another for economic benefit. Examples of minerals include gold, gravel, sand, aluminum, copper, limestone, clay and diamond.
Food security exists when all people have access to sufficient nutritious food. Nearly 800 million people face hunger globally. India has a large population living in poverty and facing malnutrition, though poverty has declined in recent years. Agricultural production and exports have fluctuated in India from 2007-2010. Ensuring food security for the growing global population will require increased agricultural output and addressing challenges like water scarcity, climate change, and land degradation. International organizations monitor food security indicators and work to promote initiatives and policies to achieve food security.
Global Food Security Challenges and OpportunitiesShenggen Fan
Global food security faces many challenges including volatile food prices, population growth, land and water constraints, climate change, and the increasing demand for biofuels. To address these issues, the document calls for a development agenda with greater support for food security through investments in agriculture, safety nets, land and water productivity, and climate change adaptation. It also emphasizes the crucial role policy research can play in informing investments and policies to promote food security through impacts on areas like poverty reduction, resource allocation, and agricultural technology development and adoption.
This document discusses the links between biodiversity and food security. It notes that a rapid decline in biodiversity threatens food security by reducing crop diversity and genetic resources. However, biodiversity can also support food security through practices like agroforestry and mixed crop-livestock systems. The challenges of population growth, climate change, and low agricultural investment are also examined in relation to maintaining biodiversity and ensuring sustainable food production.
World trade agreements related with food businessunnatikshetriya1
The document discusses several key World Trade Organization (WTO) agreements related to international food trade, including:
1. The Agreement on Agriculture (AoA) which aims to reform agricultural trade and subsidies.
2. The Agreement on Sanitary and Phytosanitary Measures (SPS Agreement) which concerns food safety and animal and plant health regulations.
3. The Agreement on Technical Barriers to Trade (TBT Agreement) which covers technical regulations and standards that could act as barriers to trade.
4. The Agreement on Trade-Related Aspects of Intellectual Property Rights (TRIPS Agreement) which establishes minimum standards for various forms of intellectual property regulation.
IMPACT OF WTO ON HORTICULTURAL SECTOR OF INDIAthekireeti
This document discusses the impact of the World Trade Organization (WTO) on India's horticultural sector. Some key points:
1) The WTO and Agreement on Agriculture provide new export opportunities for agricultural products that India has yet to fully capitalize on, particularly for fruits and vegetables where India is a major global producer.
2) Horticulture is an important sector for India's economy, contributing to food security, employment, and GDP. However, India's share of global horticultural exports is only about 1%.
3) For India to better utilize opportunities under WTO agreements, infrastructure and post-harvest technologies need strengthening to overcome impediments to large-scale investment and value addition in the agricultural
The document discusses agriculture negotiations in the WTO. It notes that the WTO and Agreement on Agriculture (AoA) were established to create a fair trading system in agriculture through reducing subsidies and trade barriers. However, developed countries have failed to make the required cuts. This has negatively impacted developing country farmers' access to foreign markets and ability to compete with subsidized imports. The document argues that agricultural negotiations must address both developed country subsidies and market access issues to achieve fair outcomes for all countries.
The document discusses the WTO Agreement on Agriculture (AoA) and its implications. The key points are:
1) The AoA aimed to establish a fair agricultural trading system through reducing subsidies and protectionism. However, developed countries continue to heavily subsidize their agriculture.
2) This has negatively impacted developing country farmers by restricting their access to rich markets and allowing surplus production from developed countries to be sold at low prices.
3) India seeks reforms like substantial cuts in subsidies from developed nations to get better market access for its farm exports. The negotiations have stalled and developing countries want their concerns addressed.
The document discusses issues related to agriculture in the WTO. It provides background on the establishment of the WTO and the Agreement on Agriculture (AoA). Key points covered include commitments made by countries on domestic support, market access and export subsidies. It discusses how developed countries continue to heavily subsidize their agriculture contrary to WTO provisions. This has negatively impacted farmers in developing countries by restricting market access and allowing suppressed prices. The document also outlines India's positions and recommendations for the negotiations to achieve a more equitable framework.
The document discusses proposed policy actions to address high food prices and their impacts. It proposes three main actions: 1) initiating fast-impact food production programs in key areas to boost short-term agricultural growth, 2) changing biofuel policies to reduce demand on grains and oilseeds, and 3) boosting long-term investments in agriculture for sustained growth. Additional proposed actions include eliminating agricultural export restrictions to stabilize prices, using market regulation tools to calm speculative behavior, and completing trade liberalization negotiations. Social protection measures are also discussed to protect vulnerable populations in the short-term and prevent long-term negative consequences of high prices like loss of assets, reduced schooling, and malnutrition.
Develop the agrifood trade (especially the fruit & vegetables sector) in an i...Francois Stepman
29 May 2020. Webinar: 'Doing Business in Post COVID-19 Agrofood Sector'
Presentation of Mr Jeremy Knops, DG Coleacp: the expertise and support COLEACP can provide for agrofood entrepreneurs.
This document discusses India's approach and commitments regarding the World Trade Organization (WTO). It provides background on the establishment of the WTO and its principles of transparency and fair trade. It outlines India's negotiating positions, which focus on protecting food security and farmers while seeking market access abroad. Key issues for India include tariffs, subsidies, special protections for developing countries, and ensuring the needs of poor farmers are addressed.
The document discusses the context and strategies around PhytoTrade Africa's work in sustainable trade of goods derived from biodiversity. It provides background on international agreements like the Convention on Biological Diversity and Nagoya Protocol. PhytoTrade Africa aims to expand its model of supporting SMEs and communities in southern Africa to other regions to develop biodiversity-based value chains. Its strategies include a two-phase expansion plan to establish networks in East and West Africa and leverage funding programs in South Africa to support industrial development and link to national biodiversity programs.
This document discusses using biodiversity and biotrade to promote post-conflict recovery. It provides case studies from Colombia and Indonesia where biotrade value chain methodologies were used to support livelihoods in post-conflict areas. Key lessons learned include the potential for conservation and sustainable use of biodiversity to support livelihood recovery beyond traditional crops/livestock. Successful examples combined expertise from multiple actors and empowered local communities through collaboration and consensus building.
Outcomes of Technical Sessions of 6th June 2022 Francois Stepman
The document summarizes the key discussions and recommendations from technical sessions at a conference on enhancing food safety in Africa. Panel 1 highlighted challenges in the informal food sector around limited food safety knowledge and standards. Panel 2 emphasized the need for public-private partnerships to address the significant costs of improving food safety. Recommendations included developing the capacities of informal food vendors, investing in food control systems, strengthening multi-stakeholder collaboration, and adopting risk-based approaches to food safety across sectors. The way forward is to integrate these recommendations into implementing the African food safety strategy.
The 2013 southern Africa regional dialogue on agriculture: brief presentation on the Regional Agricultural Policy (RAP), presented Martin Muchiero, SADC FANR, at
The 2013 Southern Africa Regional Dialogue on Agriculture,
05-06 November 2013
The document summarizes findings from a study of Botswana's beef value chain and proposes strategic interventions. Key findings include Botswana exporting a small percentage of global beef while relying heavily on traditional practices. Proposed strategic objectives are to strengthen communal farming, improve veterinary services, develop export capacity, and boost regional cooperation. Specific interventions suggested are commercializing livestock management, promoting clustering of small farmers, improving financing access, and restructuring the Botswana Meat Commission to lift its export monopoly. The overall vision is for Botswana to be recognized for premium quality beef targeting high-value markets.
20081113 wto official document report on conference on food crisis csend and ...Lichia Saner-Yiu
The document summarizes a conference held by the LDC Group in the WTO on the food crisis in LDCs and its relationship to WTO rules. It provides details on the conference including its objectives to discuss policy responses to the crisis and how WTO rules could help or hinder solutions. It describes the various presentations and panels that addressed topics like how trade rules impact food security, the food crisis from an LDC perspective, and future scenarios regarding free trade and food security. The conference brought together representatives from LDCs, other WTO members, international organizations, NGOs and academics to discuss existing mechanisms and potential national, regional and multilateral actions to address the food crisis within the WTO framework.
This document provides guidelines for the production, processing, labelling and marketing of organically produced foods. It was developed by the Codex Alimentarius Commission to facilitate international trade in organic foods and prevent misleading claims by harmonizing requirements. The guidelines cover the concept of organic production, definitions, labelling rules, production and preparation standards, substances permitted in organic production, inspection and certification systems, and import requirements. The aim is to protect consumers from fraud and help producers by ensuring organic integrity throughout the supply chain.
Définition des rôles institutionnels, J.P. Boutonnet, Institut National de la...ExternalEvents
http://www.fao.org/in-action/quality-and-origin-program/en
Définition des rôles institutionnels, J.P. Boutonnet, Institut National de la Recherche Agronomique (INRA France), H. Ilbert, Institut Agronomique Méditerranéen (IAM Montpellier), Hubert Devautour (CIRAD Montpellier)
English
Valeria Piñeiro, Adriana Campos and Martin Piñeiro
BOOK LAUNCH
The Road Towards the WTO MC12: A Latin America and the Caribbean Perspective
Co-Organized by IFPRI and Instituto Interamericano de Cooperación para la Agricultura (IICA)
OCT 27, 2021 - 12:00 PM TO 01:00 PM EDT
Similar to Agriculture - Interests and challenges in the WTO (20)
These set of slides were presented at the BEP Seminar "Targeting in Development Projects: Approaches, challenges, and lessons learned" held last Oct. 2, 2023 in Cairo, Egypt
Caitlin Welsh
POLICY SEMINAR
Food System Repercussions of the Russia-Ukraine War
2023 Borlaug Dialogue Breakout session
Co-organized by IFPRI and CGIAR
OCT 26, 2023 - 1:10 TO 2:10PM EDT
Joseph Glauber
POLICY SEMINAR
Food System Repercussions of the Russia-Ukraine War
2023 Borlaug Dialogue Breakout session
Co-organized by IFPRI and CGIAR
OCT 26, 2023 - 1:10 TO 2:10PM EDT
Antonina Broyaka
POLICY SEMINAR
Food System Repercussions of the Russia-Ukraine War
2023 Borlaug Dialogue Breakout session
Co-organized by IFPRI and CGIAR
OCT 26, 2023 - 1:10 TO 2:10PM EDT
Bofana, Jose. 2023. Mapping cropland extent over a complex landscape: An assessment of the best approaches across the Zambezi River basin. PowerPoint presentation given during the Project Inception Workshop, VIP Grand Hotel, Maputo, Mozambique, April 20, 2023
Mananze, Sosdito. 2023. Examples of remote sensing application in agriculture monitoring. PowerPoint presentation given during the Project Inception Workshop, VIP Grand Hotel, Maputo, Mozambique, April 20, 2023
This document discusses using satellite data and crop modeling to forecast crop yields in Mozambique. It summarizes previous studies conducted in the US, Argentina, and Brazil to test a remote sensing crop growth and simulation model (RS-CGSM) for predicting corn and soybean yields. For Mozambique, additional data is needed on crop cultivars, management practices, planting and harvest seasons. It also describes using earth observation data and machine learning models to forecast crop yields and conditions across many countries as part of the GEOGLAM program, though this is currently only implemented in South Africa for Africa. Finally, it mentions a production efficiency model for estimating yield from satellite estimates of gross primary production.
International Food Policy Research Institute (IFPRI). 2023. Statistics from Space: Next-Generation Agricultural Production Information for Enhanced Monitoring of Food Security in Mozambique. PowerPoint presentation given during the Project Kickoff Meeting (virtual), January 12, 2023
International Food Policy Research Institute (IFPRI). 2023. Statistics from Space: Next-Generation Agricultural Production Information for Enhanced Monitoring of Food Security in Mozambique. Component 1. Stakeholder engagement for impacts. PowerPoint presentation given during the Project Inception Workshop, VIP Grand Hotel, Maputo, Mozambique, April 20, 2023
Centro de Estudos de Políticas e Programas Agroalimentares (CEPPAG). 2023. Statistics from Space: Next-Generation Agricultural Production Information for Enhanced Monitoring of Food Security in Mozambique. Component 3. Digital collection of groundtruthing data. PowerPoint presentation given during the Project Inception Workshop, VIP Grand Hotel, Maputo, Mozambique, April 20, 2023
ITC/University of Twente. 2023. Statistics from Space: Next-Generation Agricultural Production Information for Enhanced Monitoring of Food Security in Mozambique. Component 2. Enhanced area sampling frames. PowerPoint presentation given during the Project Inception Workshop, VIP Grand Hotel, Maputo, Mozambique, April 20, 2023
Christina Justice
IFPRI-AMIS SEMINAR SERIES
A Look at Global Rice Markets: Export Restrictions, El Niño, and Price Controls
Co-organized by IFPRI and Agricultural Market Information System (AMIS)
OCT 18, 2023 - 9:00 TO 10:30AM EDT
Rice is the most consumed cereal in Senegal, accounting for 34% of total cereal consumption. Per capita consumption is 80-90kg annually, though there is an urban-rural divide. While domestic production has doubled between 2010-2021, it still only meets 40% of demand. As a result, Senegal imports around 1 million tons annually, mainly from India and Thailand. Several public policies aim to incentivize domestic production and stabilize prices, though rice remains highly exposed to international price shocks due to its importance in consumption and reliance on imports.
Abdullah Mamun and Joseph Glauber
IFPRI-AMIS SEMINAR SERIES
A Look at Global Rice Markets: Export Restrictions, El Niño, and Price Controls
Co-organized by IFPRI and Agricultural Market Information System (AMIS)
OCT 18, 2023 - 9:00 TO 10:30AM EDT
Shirley Mustafa
IFPRI-AMIS SEMINAR SERIES
A Look at Global Rice Markets: Export Restrictions, El Niño, and Price Controls
Co-organized by IFPRI and Agricultural Market Information System (AMIS)
OCT 18, 2023 - 9:00 TO 10:30AM EDT
Joseph Glauber
IFPRI-AMIS SEMINAR SERIES
A Look at Global Rice Markets: Export Restrictions, El Niño, and Price Controls
Co-organized by IFPRI and Agricultural Market Information System (AMIS)
OCT 18, 2023 - 9:00 TO 10:30AM EDT
This document provides an overview of the Political Economy and Policy Analysis (PEPA) Sourcebook virtual book launch. It summarizes the purpose and features of the PEPA Sourcebook, which is a guide for generating evidence to inform national food, land, and water policies and strategies. The Sourcebook includes frameworks, analytical tools, case studies, and step-by-step guidance for conducting political economy and policy analysis. It aims to address the current fragmentation in approaches and lack of external validity by integrating different frameworks and methods into a single resource. The launch event highlighted example frameworks and case studies from the Sourcebook that focus on various policy domains like food and nutrition, land, and climate and ecology.
- Rice exports from Myanmar have exceeded 2 million tons per year since 2019-2020, except for 2020-2021 during the peak of the pandemic. Exports through seaports now account for around 80% of total exports.
- Domestic rice prices in Myanmar have closely tracked Thai export prices, suggesting strong linkages between domestic and international markets.
- Simulations of a 10% decrease in rice productivity and a 0.4 million ton increase in exports in 2022-2023 resulted in a 33% increase in domestic prices, a 5% fall in production, and a 10% drop in consumption, with poor households suffering the largest declines in rice consumption of 12-13%.
Bedru Balana, Research Fellow, IFPRI, presented these slides at the AAAE2023 Conference, Durban, South Africa, 18-21 September 2023. The authors acknowledged the contributions of CGIAR Initiative on National Policies and Strategies, Google, the International Rescue Committee, IFPRI, and USAID.
Sara McHattie
IFPRI-AMIS SEMINAR SERIES
Facilitating Anticipatory Action with Improved Early Warning Guidance
Co-organized by IFPRI and Agricultural Market Information System (AMIS)
SEP 26, 2023 - 9:00 TO 10:30AM EDT
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Agriculture - Interests and challenges in the WTO
1. Agriculture - Interests and challenges in the WTO
Lígia Dutra – Head of International Relations
2. Agricultural Negotiations Background
The Doha Round – 2001/2017
Development Round with few results for agriculture!
Export Competition – Although limited, some results
Market Access – Most likely to be decided bilaterally
Domestic Support – Must be addressed urgently – Buenos Aires
is the time and place!
Domestic Support, when subsidized in great amounts and not respecting the
WTO rules for notifying, and the monitoring mechanisms, distort global
agricultural trade and, therefore, harm Mercosur farmers!
4. Importance to build regional strength!
Mercosur and its trading partners must consolidate their position at the
WTO!
Mercosur
Biggest food
producing
countries
WTO
For this reason, since 2015, CNA has established close contact with
Brazilian and other representatives in Geneva in order to set the
priorities for farmers!
5. Main issues to consider bringing to MC11
3 - Transparency
i. Strengthen SPS and TBT
notification system in order to compel
all WTO members to keep up-to-date
notifications of new regulations.
ii. Strengthen the system of
notifications regarding domestic
support programs with special
attention to programs regarding
formation of public stockholding for
food security.
1 - Domestic Support
Limit subsidies to agricultural production aimed
at exports (including cotton). Advance in the
negotiation of document JOB / AG / 72 (Brazil,
Argentina, Paraguay and Colombia) with
emphasis on options 3 and 4.
2 - Market access
Negotiate the reduction of tariff peaks and tariff
escalation for agricultural products.
6. 4 - Prevalence of science-based regulation
Recognize the prevalence of international standards issued by recognized science-
based organizations, such as CODEX Alimentarius/FAO and the World Organization
for Animal Health (OIE), which should be supported by the best scientific knowledge
available. Compel WTO members to report any regulation adopted that are
inconsistent with current international standards, mentioning the scientific rationale
used.
5 - Biotechnology
Recognize that biotechnology is essential for the future of global food security and
therefore needs to be addressed on the basis of science with clear and transparent
marketing rules that bring predictability and legal certainty to grain and cereal
producers.
Main issues to consider bringing to MC11