Rural communities in developing countries often lack access to reliable and affordable energy sources. Small-scale bioenergy projects using crops like cassava, sweet sorghum, and sweet potato have potential to improve energy access and promote rural development. The RUSBI project tests technology platforms for sustainable production of bioenergy at the village level in Colombia. The project focuses on developing competitive crop production, obtaining fermentable biomass, producing hydrated ethanol, local applications of ethanol, and managing wastes. While some technologies worked well, challenges remain around farmer access to improved varieties, processing costs, and waste management. Addressing these challenges could help scale up small-scale, community-based bioenergy models.
Presentation given by IWMI researchers on developing business opportunities for resource recovery and reuse of domestic and agro-industrial waste in urban and peri-urban areas. Presented at a stakeholder workshop held in Nairobi.
Opportunities for Sustainable Energy Through Anaerobic DigestionTom Drake
Anaerobic digestion applied in growing food, processing food, and disposal of food offers sustainable energy options through each stage of the process. Analyzing a case study at each stage offers insight into how better resource management can lessen the impact on the environment creating a circular economy at each point in the food production chain.
Analyzing the agricultural market, we will look at an 8000 head dairy farm considering anaerobic digestion for manure and water management, herd health and energy sales. Focusing on the incentives and barriers to installing, operating and owning a farm based anaerobic digester.
A study of food processing facilities offer a different set of opportunities for installation of anaerobic digesters. This case study will focus on a meat processing facility with an existing covered lagoon digester. Analyzing this facility and how it can be applied to other similar production sites reviewing barriers and incentives.
Lastly, reviewing potential for anaerobic digesters in Water Reclamation Facilities. Anaerobic digesters installed at 100 of the largest facilities in the USA would reduce energy usage across the WWTP industry by 17%. An analysis of a WRF that added diverted organic waste to their existing anaerobic digesters will demonstrate the potential benefits of anaerobic digestion to WRF operations.
These case studies will demonstrate that there are opportunities at each stage of the food production process for renewable energy through anaerobic digestion.
Presentation given by IWMI researchers on developing business opportunities for resource recovery and reuse of domestic and agro-industrial waste in urban and peri-urban areas. Presented at a stakeholder workshop held in Nairobi.
Opportunities for Sustainable Energy Through Anaerobic DigestionTom Drake
Anaerobic digestion applied in growing food, processing food, and disposal of food offers sustainable energy options through each stage of the process. Analyzing a case study at each stage offers insight into how better resource management can lessen the impact on the environment creating a circular economy at each point in the food production chain.
Analyzing the agricultural market, we will look at an 8000 head dairy farm considering anaerobic digestion for manure and water management, herd health and energy sales. Focusing on the incentives and barriers to installing, operating and owning a farm based anaerobic digester.
A study of food processing facilities offer a different set of opportunities for installation of anaerobic digesters. This case study will focus on a meat processing facility with an existing covered lagoon digester. Analyzing this facility and how it can be applied to other similar production sites reviewing barriers and incentives.
Lastly, reviewing potential for anaerobic digesters in Water Reclamation Facilities. Anaerobic digesters installed at 100 of the largest facilities in the USA would reduce energy usage across the WWTP industry by 17%. An analysis of a WRF that added diverted organic waste to their existing anaerobic digesters will demonstrate the potential benefits of anaerobic digestion to WRF operations.
These case studies will demonstrate that there are opportunities at each stage of the food production process for renewable energy through anaerobic digestion.
Farm-level options for accelerating the transition towards climate smart agri...CIAT
The difference between clever and smart people is mainly that clever people can get in and out of problems which smart people would not have gotten into in the first place. In the same light, faced with multifaceted challenges related to climate change, smartness would entail adapting our agricultural systems to avoid experiencing the negative impacts of climate change. In other words, climate smart agriculture (CSA) involves changing our agricultural systems to simultaneously address climate change challenges such as low food production, accelerated land degradation and increasing atmospheric concentrations of greenhouse gases. To achieve these objectives, agricultural systems should (1) sustainably increase productivity; (2) adapt and build resilience to climate change; and (3) reduce and/or avoid the emission of greenhouse gases. As will be discussed in this presentation, there is definitely no single agricultural technology or practice that can be universally applied to achieve these objectives. Nonetheless, site-specific assessments should be pursued to identify suitable agricultural practices, technologies, polices, financing and institutional arrangements that enhance smartness within a given situation. It will be noted that CSA is not necessarily based on new practices, technologies, polices and institutions. However, it involves holistically and simultaneously addressing challenges related to climate change by using a combination of familiar practices, technologies, polices and institutions in strategic but unfamiliar ways; that are not counterproductive. Moreover, the presentation aims to start a conversation on part of the work that has been done, is being done and can be done, through CIAT, to accelerate the transition towards smarter agriculture systems to ensure that, similar to smart people, we can avoid problems that complicate ours and the lives of generations to come.
Development of the Site-Specific Fertilizer Recommendation (FR) and Best Fert...IITA Communications
Presentation during African Cassava Agronomy Initiative (ACAI)
Second Annual Review Meeting and Planning Workshop on 11 – 15 Dec. 2017 at Gold Crest Hotel, Mwanza, Tanzania. Presented by Guillaume Ezui, Yemi Olojede, Peter Mlay & Meklit Chernet.
Keynote presentation by Dr Reiner Wassmann, International Rice Research Institute (IRRI) at CCAFS webinar 'Exploring GHG mitigation potential in rice production' on 18 September 2014.
Policy and legislative environment for value addition for agro-based industri...ILRI
Presented by Maurice Nyunja Otieno at the Bioinnovate Regional Experts Workshop on Industrial Effluents Management in East Africa, Addis Ababa, Ethiopia, 19-20 May 2014
Presentation to MCGM regarding Mumbai Development Plan 2014-34 - SWMRishi Aggarwal
This is a presentation made to the Municipal Corporation of Greater Mumbai on 21st January 2014 to apprise them of views about how land use should be done keeping solid waste management processes in mind.
Farm-level options for accelerating the transition towards climate smart agri...CIAT
The difference between clever and smart people is mainly that clever people can get in and out of problems which smart people would not have gotten into in the first place. In the same light, faced with multifaceted challenges related to climate change, smartness would entail adapting our agricultural systems to avoid experiencing the negative impacts of climate change. In other words, climate smart agriculture (CSA) involves changing our agricultural systems to simultaneously address climate change challenges such as low food production, accelerated land degradation and increasing atmospheric concentrations of greenhouse gases. To achieve these objectives, agricultural systems should (1) sustainably increase productivity; (2) adapt and build resilience to climate change; and (3) reduce and/or avoid the emission of greenhouse gases. As will be discussed in this presentation, there is definitely no single agricultural technology or practice that can be universally applied to achieve these objectives. Nonetheless, site-specific assessments should be pursued to identify suitable agricultural practices, technologies, polices, financing and institutional arrangements that enhance smartness within a given situation. It will be noted that CSA is not necessarily based on new practices, technologies, polices and institutions. However, it involves holistically and simultaneously addressing challenges related to climate change by using a combination of familiar practices, technologies, polices and institutions in strategic but unfamiliar ways; that are not counterproductive. Moreover, the presentation aims to start a conversation on part of the work that has been done, is being done and can be done, through CIAT, to accelerate the transition towards smarter agriculture systems to ensure that, similar to smart people, we can avoid problems that complicate ours and the lives of generations to come.
Development of the Site-Specific Fertilizer Recommendation (FR) and Best Fert...IITA Communications
Presentation during African Cassava Agronomy Initiative (ACAI)
Second Annual Review Meeting and Planning Workshop on 11 – 15 Dec. 2017 at Gold Crest Hotel, Mwanza, Tanzania. Presented by Guillaume Ezui, Yemi Olojede, Peter Mlay & Meklit Chernet.
Keynote presentation by Dr Reiner Wassmann, International Rice Research Institute (IRRI) at CCAFS webinar 'Exploring GHG mitigation potential in rice production' on 18 September 2014.
Policy and legislative environment for value addition for agro-based industri...ILRI
Presented by Maurice Nyunja Otieno at the Bioinnovate Regional Experts Workshop on Industrial Effluents Management in East Africa, Addis Ababa, Ethiopia, 19-20 May 2014
Presentation to MCGM regarding Mumbai Development Plan 2014-34 - SWMRishi Aggarwal
This is a presentation made to the Municipal Corporation of Greater Mumbai on 21st January 2014 to apprise them of views about how land use should be done keeping solid waste management processes in mind.
Abstract: it is known that human body contains rich chemical energy part of which is converted to mechanical energy for the locomotion, so it is ideal to harvest the human kinetic energy to sustainable and clean electrical energy by using a unique electromechanical design fundamentally based on the principle of synchronizing force of each individual and further converted into torque at generator shaft generating electrical energy. Apart from the power generation this design embedded with smart fingerprint sensors on Handles which provides security and recognizes the users of Hugen app and awards Hugen points in their personal Hugen wallet (in the smart phone) which can further be converted into digital money. This IOT feature encourages the people to use Hugen paths located in public spaces.
In the present scenario power has becomes major need for human life. Due to day-to-day increase in population and lack of the conventional sources, it becomes necessary that we must depend on non-conventional sources for power generation. While moving, the vehicles posses some kinetic energy and it is being wasted. This kinetic energy can be utilized to produce power by using a special arrangement called “POWER HUMP”.
In this update of his past presentations on Mobile Eating the World -- delivered most recently at The Guardian's Changing Media Summit -- a16z’s Benedict Evans takes us through how technology is universal through mobile. How mobile is not a subset of the internet anymore. And how mobile (and accompanying trends of cloud and AI) is also driving new productivity tools.
In fact, mobile -- which encompasses everything from drones to cars -- is everything.
Bio based products 1/2: Feedstocks and formulation, certification workshop [p...James Sherwood
This workshop uses the example of a bio-based shampoo to demonstrate the use of biomass feedstocks, the bio-refinery concept, certification, and bio-based product standards. This is the presenter version and is up to date as of November 2014.
For annotated handouts featuring detailed descriptions of the slides please visit http://www.slideshare.net/JamesSherwood2/bio-based-products-22-feedstocks-and-formulation-certification-workshop-annotated-handouts
The purpose of this presentation is to give the audience in the workshop an opportunity to learn about the various aspects of biomass use in the chemical industry. The chosen scenario is the production of a shampoo formulation. The participants are given a variety of numbered options concerning biomass selection and the types of certification that can be used. By the end of the workshop the participants will have filled in a 4-digit code with 48 possible solutions. The implications of each decision during the workshop can then be discussed. The last 48 slides are not part of the presentation but describe each possible result of the workshop options, which can be reached using the links on slide 51. A detailed description of how the results are obtained is provided to the audience in their handouts.
Presentation of Carlos Argão de Carvalho Filho for the “Workshop on the Impact of New Technologies on the Sustainability of the Sugarcane/Bioethanol Production Cycle”
Apresentação de Carlos Argão de Carvalho Filho realizada no “Workshop on the Impact of New Technologies on the Sustainability of the Sugarcane/Bioethanol Production Cycle”
Date / Data : May 14 - 15th 2009/
14 e 15 de maio de 2009
Place / Local: ABTLuS, Campinas, Brazil
Event Website / Website do evento: http://www.bioetanol.org.br/workshop3
MYRA Business School, Mysore Business education in emerging markets - integra...MyRA School of Business
Business Education in Emerging Markets - Integrating Environmental Issues for Business Success. Major consumer brand owners and retailers are adding ‘ecologically-friendly’ attributes to their products and thereby building a sustainable relationship with the clients.
MYRA Business School, Mysore Business education in emerging markets - integra...MYRA School of Business
Business Education in Emerging Markets - Integrating Environmental Issues for Business Success. Major consumer brand owners and retailers are adding ‘ecologically-friendly’ attributes to their products and thereby building a sustainable relationship with the clients.
Climate-Smart Agriculture Training for Practitioners
Asia Development Bank
9-11 October 2018, Tokyo, Japan
Session: Options for Mitigation in Agriculture
Presented by Lini Wollenberg, Low Emissions Development Flagship Leader, CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)
How to Make a Field invisible in Odoo 17Celine George
It is possible to hide or invisible some fields in odoo. Commonly using “invisible” attribute in the field definition to invisible the fields. This slide will show how to make a field invisible in odoo 17.
This slide is special for master students (MIBS & MIFB) in UUM. Also useful for readers who are interested in the topic of contemporary Islamic banking.
Safalta Digital marketing institute in Noida, provide complete applications that encompass a huge range of virtual advertising and marketing additives, which includes search engine optimization, virtual communication advertising, pay-per-click on marketing, content material advertising, internet analytics, and greater. These university courses are designed for students who possess a comprehensive understanding of virtual marketing strategies and attributes.Safalta Digital Marketing Institute in Noida is a first choice for young individuals or students who are looking to start their careers in the field of digital advertising. The institute gives specialized courses designed and certification.
for beginners, providing thorough training in areas such as SEO, digital communication marketing, and PPC training in Noida. After finishing the program, students receive the certifications recognised by top different universitie, setting a strong foundation for a successful career in digital marketing.
A review of the growth of the Israel Genealogy Research Association Database Collection for the last 12 months. Our collection is now passed the 3 million mark and still growing. See which archives have contributed the most. See the different types of records we have, and which years have had records added. You can also see what we have for the future.
Biological screening of herbal drugs: Introduction and Need for
Phyto-Pharmacological Screening, New Strategies for evaluating
Natural Products, In vitro evaluation techniques for Antioxidants, Antimicrobial and Anticancer drugs. In vivo evaluation techniques
for Anti-inflammatory, Antiulcer, Anticancer, Wound healing, Antidiabetic, Hepatoprotective, Cardio protective, Diuretics and
Antifertility, Toxicity studies as per OECD guidelines
Executive Directors Chat Leveraging AI for Diversity, Equity, and InclusionTechSoup
Let’s explore the intersection of technology and equity in the final session of our DEI series. Discover how AI tools, like ChatGPT, can be used to support and enhance your nonprofit's DEI initiatives. Participants will gain insights into practical AI applications and get tips for leveraging technology to advance their DEI goals.
Operation “Blue Star” is the only event in the history of Independent India where the state went into war with its own people. Even after about 40 years it is not clear if it was culmination of states anger over people of the region, a political game of power or start of dictatorial chapter in the democratic setup.
The people of Punjab felt alienated from main stream due to denial of their just demands during a long democratic struggle since independence. As it happen all over the word, it led to militant struggle with great loss of lives of military, police and civilian personnel. Killing of Indira Gandhi and massacre of innocent Sikhs in Delhi and other India cities was also associated with this movement.
A workshop hosted by the South African Journal of Science aimed at postgraduate students and early career researchers with little or no experience in writing and publishing journal articles.
Introduction to AI for Nonprofits with Tapp NetworkTechSoup
Dive into the world of AI! Experts Jon Hill and Tareq Monaur will guide you through AI's role in enhancing nonprofit websites and basic marketing strategies, making it easy to understand and apply.
Macroeconomics- Movie Location
This will be used as part of your Personal Professional Portfolio once graded.
Objective:
Prepare a presentation or a paper using research, basic comparative analysis, data organization and application of economic information. You will make an informed assessment of an economic climate outside of the United States to accomplish an entertainment industry objective.
2. Bernardo Ospina Patiño
Executive Director-CLAYUCA
b.ospina@cgiar.org
www.clayuca.org
RUSBI (Rural Social Bio-refineries)
An option for small-scale,
cassava-based bioenergy projects
3. Acknowledgements
MADR –Colombia
Tropical Fruits Program-CIAT (Fontagro Project)
IFAD-ICRISAT-CIAT Project
Financial support from:
Technical support from (Brasil):
USI – Usinas Sociais Inteligentes
UFRGS – Universidade Federal Río Grande do Sul
4. RUSBI
Technological components
1
4
5
2
3
Competitive and sustainable production
technologies for three energy crops: cassava,
sweet sorghum and sweet potato
Local uses for hydrated ethanol
Technology platform for sustainable management
of wastes and effluents
Technology platform for production of
hydrated ethanol
Technologi platform to obtain fermentable
biomass
Agricultural Development
Food Safety
Energy Self-Sufficiency
500 – 1000 liters/day
10 – 20 farmers families
US$ 100.000
5. Hydrated ethanol (96% GL)
Flex-fuel technology
20% more consumption per kilometer
20-30% cheaper
CO2 reduction
Clean-cooking stoves
1 liter hydrated ethanol = 4 hours cooking
Low cost stoves
Households health; deforestation
Bio-electricity
4 liters hydrated ethanol = 1 hour electricity
110-220 v ; 8.5 kwa
400 light bulbs
Crops processing at village level
Improved quality of life in poor rural households
Why RUSBI? What for?
6. Component 1. Competitive and sustainable production technologies for three
energy crops: cassava, sweet sorghum and sweet potato
What did work?
Varieties
Production
technology
What did not work?
Easy access of farmers to
improved varieties
(sweet potato and sweet
sorghum)
(Sweet potato,
sweet sorghum)
Why not?
“Restrictions”
Why?
Solid scientific base
(CGIAR Research and
collaborators)
7. Component 2. Technologies platforms to obtain
fermentable biomass
What did not work?
Artificial drying system
What did work?
Technology platform
(chipping, grating, drying,
milling)
Why?
Solid scientific base
(CGIAR Research and
collaborators)
Why not?
More sophisticated
technology
More expensive
On-going work
9. Component 3. Technology platform for production
of hydrated ethanol
What did not work?
Processing costs
Energy balance
Why not?
Still high
Need to reduce
dependency on imported
inputs (enzymes, yeast)
Neutral net energy
balance
What did work?
Prototype
Conversion process
Process efficiency
Quality
Why?
Good Community of practice
Good partners
(USI-Brasil, UFRGS-Brasil,
Ministery of Agriculture-Colombia,
SoilNet-USA,
Colombian Universities and others)
11. Ethanol production (liter): 250
Ethanol production (gallon): 66,1
Descriptive Item Unit Quantity Cost (Col$/Unit) Total cost (Col$) %
a. Raw material Cassava roots kg 2.530 $ 100 $ 253.000 37,9%
b. Cassava flour production
Energy kWh 46,1 $ 260 $ 11.986 1,8%
Labor day 2 $ 48.500 $ 97.000 14,5%
c. Hydrated ethanol production
Water m3
2,685 $ 1.600 $ 4.296 0,6%
Energy kWh 50,3 $ 260 $ 13.078 2,0%
Wood kg 212,8 $ 100 $ 21.280 3,2%
Enzymes kg 3,6 $ 24.840 $ 89.424 13,4%
Yeast kg 2,4 $ 32.760 $ 78.624 11,8%
Urea kg 1,8 $ 1.300 $ 2.340 0,4%
Labor day 2 $ 48.500 $ 97.000 14,5%
1. Sub-total (Col$) $ 668.028 100%
2. Cost recovery from sale of residues kg 220 $ 200 $ 44.000
3. Total cost = 1-2 (Col$) $ 624.028
4. Ethanol cost (Col$/liter) $ 2.496
5. Ethanol cost (USD/liter) $ 1,39
6. Depreciation: 5 years, 250 days/year, Initial investment : US$150,000 (USD/liter) $ 0,48
7. Total cost = 5+6 (USD/liter) $ 1,87
8. Total cost (USD/gallon) $ 7,07
Production costs of ethanol from cassava
2530
940 720
220
Cassava
roots
Dry chips Cassava flour Residues
12. ENERGY CONSUMPTION
ELECTRIC ENERGY
Cassava flour production (kWh) 45,0
Hydrated ethanol production (kWh) 50,3
Subtotal (kWh) 95,3
Subtotal (MJ) 342,9
THERMAL ENERGY
Hydrated ethanol production (MJ) 3932,5
TOTAL 4275,4
PILOT PLANT PRODUCTION
Hydrated ethanol (liter/day) 250
ENERGY BALANCE
Energy input per liter (MJ) 17,10
Energy output per liter (MJ) 23,37
Energy balance 1,37
Washing + chipping
Natural drying
Milling + refining
Hydrolysis + Fermentation
(HFS)
Distillation
CASSAVA FLOUR
HYDRATED ETHANOL
7 Motors
(0,25 - 5 HP)
7 Motors
(0,5 - 2
HP)
CASSAVA ROOTS
13. Component 4. Local uses for hydrated ethanol
What did work?
Uses as fuel, bioelectricity,
clean cooking stove
Good market potential
Why?
Good quality of the hydrated
ethanol for use as biofuel
Equipments available
(cars, stationary engines,
clean cooking stoves)
What did not work?
Bioelectricity Station
Engine
Why not?
Functioning problems
Difficult maintenance
On-going work
15. Characteristic Unit Specification ABNT/NBR (1)
Result
Appearance - (2)
Claro
Color - (3)
Incoloro
Total acidity (as acetic acid) max. mg/L 30,0 17,0
Percentage of ethanol % v/v 93,2 ± 0,4 91,3
pH - 6,0 a 8,0 6,5
Aldehydes (as acetaldehyde) max. mg/L 60 29
Esters (as ethyl acetate) max. mg/L 100 47,3
Methyl alcohol, max. mg/L 500 n.d.
Higher alcohols, max. mg/L 500 163,8
(1) Asociación Brasilera de Normas Técnicas / Normas Brasileras
(2) Clear and free of water or suspended matter.
(3) From colorless to yellow.
Analytical data of cassava hydrated ethanol
16.
17. Component 5. Technology platform for sustainable management
of wastes and effluents
What did work?
Efficient flocculation
technology
Animal feed products
(design, fabrication, and
consumption)
What did not work?
Variability in the processing
of animal feed products
Why?
Solid Scientific base
(polymers)
Good Results in bio-
economic trials
(good conversion rates)
Why not?
Quality of raw material
coming from bio-
refinery is not uniform
19. Summary
Lack of acces to energy is a great barrier for economic development
and growth,especially in isolated areas in which the instalation of electric
grids is very expensive
The majority of poor people live in rural areas; hunger also concentrates
in rural areas . Greater investment and emphasis should be put in
agricultural and rural development , if hunger is to be reduced faster
In countries and regions with limited access to modern forms of energy,
governments and development agencies support for small-scale biofuel
production can improve access to energy. ,with positive effects on rural
development,poverty and hunger alleviation.
2.5 to 3 billion people around the world depend on traditional forms of
bioenergy to cook their food (coal, wood, dry animal manure)
1.6 billion people around the world does not hace access to electricity
20. Support Policies?
Blending mandates (compulsory use of biofuels)
Compulsory production of cars using biofuels
Tax incentives
Government purchasing policies
Support for biofuel compatible infrastructure and policies
Research and development ( bioenergy crops, conversion
technology development, wastes and residues handling)
Subsidies during initial market development
Stimulate rural activities based on biomass
energy
21. • Concept of growing bio-energy crops Need to promote scaling-up, grass-roots
is new for small-scale farmers groups validation and adjustment of promising
(sweet potato, sweet sorghum) approaches based on tropical, easy to
produce, bio-energy crops( cassava, sweet
potato, sweet sorghum)
Component 1
Competitive and sustainable production technologies for three energy
crops: cassava, sweet sorghum and sweet potato
Constraints Potential solutions
Difficult for small-scale farmers to have Unlock the wealth of genetic resources
access to improved germplasm available at CGIAR Centers (CIAT, CIP,
(sweet potato, sweet sorghum) with ICRISAT) and other non-CGIAR Centers
potential to be used as bioenergy crops. (Embrapa, CATAS)
Lack of institutional support (financing, Promote incentives and support to
technical assistance, market information, small-scale scale agriculture and
IFES oriented policies) bioenergy production as two strategic
policies at country level
22. High cost of equipments for conditioning Establish specific types of support for
the bioenergy crops into fermentable biomass small- scale, poor farmers-based IFES
(washing, peeling, grating, drying, refining) approaches Brazil example: credit lines
for investment in bioenergy infrastructure
(10 years, 3 years free, interest rates of
2% per year).
Lack of know-how by farmers groups Promote transfer of technologies,
and technical personnel expertise and experiences about IFES
approaches, within and between
countries
Component 2 Technologies platforms to obtain fermentable biomass
Constraints Potential solutions
Lack of infrastructure, especially in rural,
marginal areas (roads, electric energy)
Promoting policies and strategies that
identify and select areas of unique interest
for development of IFES approaches
Integrate IFES development into existing
rural development policies and programmes
23. Component 3 Technology platform for production of hydrated ethanol
Constraints Potential solutions
Lack of technical and specialized Build capacity of technical personnel on
support (technical know how, technical, and managerial skills
maintenance, spare parts)
Lack of know-how by farmers groups Build capacity and educate farmers
groups (technical, managerial and
administrative skilss)
High cost of equipments Establish specific financing programs for
establishment of bioenergy infrastructure
(subsidised credits, income tax reduction
cash subsidies linked to production levels)
24. Component 4 Local uses for hydrated ethanol
Constraints Potential solutions
Small-scale of the process is usually associated Promote use of hydrated
ethanol in
with not-competitive price compared with remote,marginal rural areas where fossil
traditional fossil fuel fuel prices are high due to transport
costs
Lack of financing opportunities and Implement a. “Financing Development
mechanisms to facilitate access of poorest Approach” .Subsidies granted for
sectors of rural populations to bioenergy bioenergy production and uses BUT
approaches transparent and linked to development
policies
Lack of local know-how and capacity for Implement capacity building programs
operation, monitoringand maintenance of for helping farmers and agricultural
conversion system( boilers, engines, stoves, technical assistance and extension
distillery) officers, to build the know-how required
for sustainable bioenergy production
Lack of an “official policy“ that includes
hydrated ethanol as part of the bio-energy
portfolio
Establish a policy framework to promote and
support decentralized, local production and
uses of hydrated ethanol
25. Component 5 Sustainable management of wastes and effluents
Constraints Potential solutions
Need for storage infrastructure for Develop alternative uses for non-treated
management of the effluents generated effluents (irrigation, animal feeding, crop
fertilization)
High cost of current technologies for Develop alternative, cheaper
sustainable management of wastes and technologies for waste management
residues (polymer-based solid floculation; (i.e.Moringa Oleifera seeds as solid
Biogas generation) floculant, water clarification technology)
High volumes of wastes and effluents
produced, with high contamination
potential 1 liter biofuel = 10-15 liters
vinasses1
Develop conversion processes that help to
reduce the amount of effluents generated